• 제목/요약/키워드: Leaf extract

검색결과 1,166건 처리시간 0.029초

Preparation of Mulberry Leaf Extract by Adding Mugwort and Pine Needle and Effects on Lipid Composition in Rats Fed High Cholesterol Diets

  • Park, Jeong-Hwa;Chae, Joo-Yeoung;Rhee, Soon-Jae
    • Nutritional Sciences
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    • 제6권4호
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    • pp.216-222
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    • 2003
  • This study investigated the effects of feeding mulberry leaf extracts on lipid composition in rats fed high cholesterol diets. An initial 30-person sensory evaluation of preparations containing various concentrations of mulberry leaf extract showed that a preparation containing 9% mulberry leaf extracts was the most highly preferred. In addition, subsidiary materials of pine needle extracts and mugwort extracts were added to weaken the unpleasant smell of mulberry leaf extract A preparation containing 9% mulberry leaf extract with 3% mugwort extract and 7% pine needle extract was given highest preference scores by the 30-person panel. When comparing the functional ingredients contents of the various preparations of mulberry leaf extracts, such as GABA, DNJ and flavonoids, no significant differences were found as a result of adding subsidiary materials (pine needle and mugwort extracts). Sprague-Dawley male rats weighing l00$\pm$10g were randomly assigned to one normal diet group, and to four high cholesterol diet groups containing 1% cholesterol, to elucidate the functionality of the mulberry leaf extract The four high cholesterol diet groups were classified into: a mulberry leaf extract diet group free of subsidiary materials (EB group); a mulberry extract diet group with pine needle extracts (EP group); a mulberry leaf extract diet group with mugwort extracts (EM group); and a control group (HC group). The mulberry leaf extracts were provided as drinking water; the diet and water were fed ad libitum. Hepatic cholesterol and triglyceride levels were higher, by 279% to 475%, in the high cholesterol groups compared to the normal diet groups, but were significantly lower in the three groups supplied with mulberry leaf extracts, compared with the high cholesterol control. There were no changes in functionality of the mulberry leaf extract preparations due to the addition of subsidiary materials. In conclusion, preparations of mulberry leaf extracts were shown to improve lipid metabolism in rats fed a high cholesterol diet, by reducing hepatic and plasma triglyceride and cholesterol levels. Also human palatability of the mulberry leaf preparation was improved by adding subsidiary materials such as pine needle and mugwort extracts.

Antioxidant, Antimicrobial, and Antiproliferative Activities of Olive (Olea europaea L.) Leaf Extracts

  • Ko, Ki-Wan;Kang, Ho-Jin;Lee, Boo-Yong
    • Food Science and Biotechnology
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    • 제18권3호
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    • pp.818-821
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    • 2009
  • Total phenol, total flavonoid, reducing powder, electron donating activity, ascorbic acid equivalent antioxidant capacity, antimicrobial and antiproliferative activities of olive leaf extracts were investigated. The contents of total phenol and flavonoid were 257.48 and 92.33 mg in 100 g of olive leaf extract, respectively. The reducing power of the olive leaf extract increased with concentration increasing. Electron donating activity was high in 100 ${\mu}g/mL$ treated olive leaf extract as 95.20%. The ascorbic acid equivalent antioxidant capacity of the olive leaf extract was 68.93 mg/g olive leaf extract. The olive leaf extracts showed relatively high antimicrobial activity against Escherichia coli, Salmonella typhimurium, Bacillus cereus, Staphylococcus aureus, Listeria monocytogenes, and Pseudomonas aeruginosa. All of the cancer cell lines including MKN45, HCT116, NCI-H460, and MCF7 have 70-81% as effective growth inhibition.

죽엽 추출액을 이용한 젤리 품질평가 및 구강세균에 대한 항균효과 (Quality Characteristics and Anti-Oral microbial Activity of Jelly Using Bamboo (Phyllostachys nigra var. henonis) Leaves Extract)

  • 박경란;강성태;김민주;오희경
    • 한국식생활문화학회지
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    • 제33권3호
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    • pp.283-290
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    • 2018
  • This study examined the quality characteristics and anti-oral microbial activity of bamboo leaf jelly prepared with different 5 levels (0, 10, 20, 30, and 40%) of bamboo (Phyllostachys nigra var. henonis) leaf extract. The sugar contents of bamboo leaf jelly were increased significantly by increasing the level of bamboo leaf extract. The luminance and Hunter's a values of the jelly samples increased with increasing bamboo leaf extract, but the 40% bamboo leaf jelly had the lowest Hunter's b values. The hardness, adhesiveness, gumminess, and chewiness increased significantly with increasing bamboo leaf extract. Among the mechanical properties, only the flavor of the jelly with 30 and 40% bamboo leaf extract were increased significantly. The extract of bamboo leaves had strong antimicrobial activity against S. mutans, S. sobriuns, P. gingivalis, and P. intermedia at a concentration of 40%. These results suggest that bamboo leaf extract can be useful in the production of high quality jelly.

바나나잎 추출물의 미백 개선 효과 (Whitening Effect of Banana Leaf Extract)

  • 황형서;유대성;심중현
    • 대한화장품학회지
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    • 제42권1호
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    • pp.37-43
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    • 2016
  • 바나나잎의 기능성화장품 소재로써 응용 가능성을 규명하고자 바나나잎 추출물이 피부 미백에 미치는 효과를 B16F10 세포주를 활용하여 cell viability, mRNA 발현 및 tyrosinase (Tyr) 활성 저해 실험을 통하여 알아보았다. 10%의 바나나잎 추출물은 tyrosinase 활성을 저해하고, 멜라닌 합성을 65% 감소시키는 것을 확인하였다. 정량적 real-time RT-PCR을 수행한 결과 바나나잎 추출물이 tyrosinase related protein 1 (TRP1) / tyrosinase related protein 2 (TRP2) / tyrosinase mRNA 발현을 각각 20 / 40 / 60% 가량 억제하는 효과를 확인하였다. 또한 바나나잎 추출물이 함유된 크림제형의 임상시험을 수행하여 자외선 조사 직후 바나나잎 추출물이 함유된 크림의 육안평가 결과 유의한 미백효과가 있는 것을 확인하였다. 본 연구 결과는 바나나잎 추출물이 미백 기능성 화장품 소재 뿐 아니라 향후 기전 연구 수행을 통해 다양한 산업화 소재로 개발될 수 있음을 시사한다.

BIOLOGICAL ACTIVITES OF PLANT LEAF EXTRACTS; AVAILABILITY OF STAR FRUIT LEAF EXTRACT AGAINST SKIN AGING

  • Yoshihito Kawashima;Zhou, Yan-Yang;Naoko Kishida;Nobuaki Ohto;Daisuke Araho;Yoko Ito;Toshimitsu Kambara;Zhou, Wan-Hua
    • 대한화장품학회:학술대회논문집
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    • 대한화장품학회 2003년도 IFSCC Conference Proceeding Book I
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    • pp.645-658
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    • 2003
  • We evaluated activities of various plant leaf extracts and found the availability against skin aging in the leaf extract of star fruit (Averrhoa carambola L), and developed Star Fruit Leaf Extract BG30 as an ingredient of cosmetics. Star Fruit Leaf Extract BG30 was found to show scavenging activities of reactive oxygen species and an inhibitory effect on the activity of matrix metalloproteinase-1. It showed increasing activity of type I collagen and recovery effect from damage of UV-B irradiation in human fibroblast. We performed the separation of the active principal from Star Fruit Leaf Extract BG30 to give isofurcatin 2"-Ο-$\alpha$-L-rhamnopyranoside, which showed increasing activity of type I collagen. To examine the anti-wrinkle effect of Star Fruit Leaf Extract BG30, seven volunteers applied a Star Fruit Leaf Extract BG30 1 % cream in double blind manner to one-side of the corner of their eye and the placebo cream to the opposite side. Clinical evaluation of wrinkling was performed every week for 5 weeks using a silicone rubber replica. A statistically significant improvement of Star Fruit Leaf Extract BG30-treated site was seen in decreased wrinkles. Star Fruit Leaf Extract BG30 results in clinically visible improvement in wrinkling when used topically for 5 weeks.

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Search towards an insight for comparative anti-tumour effects of Wrightia tomentosa leaf & bark in ehrlich ascites carcinoma bearing mice

  • Nagarajan, K;Mazumder, Avijit;Ghosh, LK
    • Advances in Traditional Medicine
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    • 제8권4호
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    • pp.408-415
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    • 2008
  • In the present study, the ethanolic leaf and bark extract of Wrightia tomentosa were tested for comparative in vivo antitumour properties against Ehrlich ascites carcinoma (EAC) tumour bearing mice at 100 and 200 mg/kg body weight doses given orally once daily for 16 days. The EAC mice receiving 100 and 200 mg/kg ethanolic leaf and bark extract showed a dose dependent elevation in tumour, free survival and a highest number of survivors were observed at 200 mg/ kg for leaf extract of ethanol, which was considered as an optimum dose for its anti neoplastic action. The Median survival time for this dose was approximately 44 days when compared with 23 days of non-drug treated controls. The results indicate that the administration of leaf extract not only increased the survival of animals with ascites tumour and reduced packed cell volume and viable tissue cell count, but also altered many hematological parameters changed during tumour progression, indicating the potent antitumour nature of leaf extract than the bark extract. Statistical analysis also reveals that the leaf extract showed highly significant anti tumour potency (p < 0.001) when compared with control.

감잎(柿葉) 추출물의 채취시기에 따른 항산화 활성 변화 및 아토피성 피부염 개선효과 (Change of Antioxidative Activity at Different Harvest Time and Improvement of Atopic Dermatitis Effects for Persimmon Leaf Extract)

  • 정우영;정종문
    • 대한본초학회지
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    • 제27권1호
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    • pp.41-49
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    • 2012
  • Objectives : The purpose of this study was to investigate the anti-oxidative and anti-atopic dermatitis effects of persimmon leaf extract obtained from Cheongdo-gun, where more than 60% of Korean persimmon is produced. Methods : Anti-oxidative effects of the crude persimmon leaf extract harvested monthly between May and November were determined by in vitro assay using 1,1-diphenyl-2-picrylhydrazyl (DPPH) and superoxide dismutase (SOD)-like reaction. Anti-atopic dermatitis effects of the crude persimmon leaf extract were determined by using collagenase type I inhibition assay and by quantitative assays including serum histamine, prostaglandin E metabolite and leukotriene $B_4$ levels in animal model of atopic dermatitis using Balb/c mice. Results : Persimmon leaf extract harvested in May had higher levels of total phenolic compounds (182.24 mg/g) and flavonoids (23.05 mg/g) than the ones of different month extract. Also, persimmon leaf extract harvested in May showed the most effective extract scavenging activities of DPPH free radical ($13.39{\pm}0.21\;{\mu}g/ml$) and superoxide anion radical ($40.52{\pm}2.32\;{\mu}g/ml$), leading to use the persimmon leaf extract harvested in May for the experiments hereafter. Persimmon leaf extract showed $326.71{\pm}4.6\;{\mu}g/ml$ of 50% inhibitory concentration ($IC_{50}$) for collagenase type I which is responsible for the degradation of extracellular matrix. In addition, persimmon leaf extract application group could decrease serum levels of histamine, prostaglandin E metabolite and leukotriene $B_4$ compared to the negative control in animal model of atopic dermatitis. Especially, persimmon leaf extract showed a significantly decreased serum leukotriene $B_4$ level relative to the levels of histamine and prostaglandin E metabolite. Conclusions : Persimmon leaf extract showed anti-oxidative and anti-atopic dermatitis effects in vitro and in vivo. These results suggest that persimmon leaf extract may have immunoregulatory function for alleviating atopic dermatitis by decreasing collagenase activity and mast cell activation.

수수 식물체 추출물의 제초활성 및 작물 선택성 (Herbicidal activity and crop injury of aqueous extracts of sorghum leaves)

  • 원옥재;로미즈 우딘;변종영
    • 농업과학연구
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    • 제38권2호
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    • pp.191-198
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    • 2011
  • Herbicidal effects and crop selectivity of aqueous leaf extracts of sorghum (Sorghum bicolor L.) were evaluated against several weed species for developing sustainable weed management in organic farming. Aqueous sorghum leaf extracts were highly phytotoxic to different weed species. No broadleaf weeds were germinated in the concentration of 5 fold or higher concentrated sorghum leaf extracts and 90% of seed germination was inhibited within that range in grass species. Sorghum leaf extracts strongly inhibited the growth of different weeds by pre-emergence and foliar applications in greenhouse condition. Foliar application of sorghum leaf extracts had a higher inhibitory effect than the pre-emergence application. Broadleaf weed species were more susceptible than grasses to the application of sorghum leaf extract in foliar applications than grasses. Galium spurium, Erigeron candensis, and Rumex japonicus were completely killed at the highest concentrated sorghum leaf extract both in pre-emergence and foliar application. Most broadleaf weed species were inhibited more than 80% at pre-emergence application at 50 fold concentrated sorghum leaf extract. G. spurium, E. candensis, R. japonicus, Eclipta alba, Plantago asiatica and Portulaca oleraeea were most susceptible to sorghum leaf extract in foliar application. Growth of most broad leaf weed species was suppressed by greater than 90% at 50 fold concentrated sorghum leaf extract. Most crop species were tolerant to sorghum leaf extract but shoot growth was slightly reduced by the application of 40~50 fold concentrated extracts, Sorghum leaf extract may used to control weeds in organic fanning without affecting the growth of crop.

Lotus leaf alleviates hyperglycemia and dyslipidemia in animal model of diabetes mellitus

  • Kim, Ah-Rong;Jeong, Soo-Mi;Kang, Min-Jung;Jang, Yang-Hee;Choi, Ha-Neul;Kim, Jung-In
    • Nutrition Research and Practice
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    • 제7권3호
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    • pp.166-171
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    • 2013
  • The purpose of this study was to investigate the effects of lotus leaf on hyperglycemia and dyslipidemia in animal model of diabetes. Inhibitory activity of ethanol extract of lotus leaf against yeast ${\alpha}$-glucosidase was measured in vitro. The effect of lotus leaf on the postprandial increase in blood glucose levels was assessed in streptozotocin-induced diabetic rats. A starch solution (1 g/kg) with and without lotus leaf extract (500 mg/kg) was administered to the rats after an overnight fast, and postprandial plasma glucose levels were monitored. Four-week-old db/db mice were fed a basal diet or a diet containing 1% lotus leaf extract for 7 weeks after 1 week of acclimation to study the chronic effect of lotus leaf. After sacrifice, plasma glucose, insulin, triglycerides (TG), total cholesterol (CHOL), high-density lipoprotein (HDL)-CHOL, and blood glycated hemoglobin levels were measured. Lotus leaf extract inhibited ${\alpha}$-glucosidase activity by 37.9%, which was 1.3 times stronger than inhibition by acarbose at a concentration of 0.5 mg/mL in vitro. Oral administration of lotus leaf extract significantly decreased the area under the glucose response curve by 35.1% compared with that in the control group (P < 0.01). Chronic feeding of lotus leaf extract significantly lowered plasma glucose and blood glycated hemoglobin compared with those in the control group. Lotus leaf extract significantly reduced plasma TG and total CHOL and elevated HDL-CHOL levels compared with those in the control group. Therefore, we conclude that lotus leaf is effective for controlling hyperglycemia and dyslipidemia in an animal model of diabetes mellitus.

두충나무(Eucommia ulmoides Oliver) 잎과 껍질의 에탄올 추출물의 항산화 활성 (Antioxidative activities of ethanolic extracts of Du-zhong (Eucommia ulmoides Oliver) leaf and bark)

  • 김동청
    • Journal of Applied Biological Chemistry
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    • 제63권3호
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    • pp.259-265
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    • 2020
  • 두충나무(Du-zhong, Eucommia ulmoides Oliver)의 잎과 껍질로 부터 얻어진 50% 에탄올 추출물의 항산화 활성을 확인하였다. 두충나무 잎과 껍질 추출물의 수율은 각각 8.1±0.31과 17.4±0.89%, 총 폴리페놀 함량은 각각 64.1±3.35와 42.4±2.38 ㎍ GAE/mg, 총 플라보노이드 함량은 각각 24.0±3.15와 36.7±3.18 ㎍ QE/mg으로 나타났다. 두충나무 잎과 껍질 추출물은 농도에 비례하여 양이온라디칼, 유리라디칼과 아질산염을 소거하였고, 환원력을 증가시켰으며 지질과산화를 억제하였다. 두충나무 잎과 껍질 추출물의 ABTS 양이온라디칼 소거에 대한 EC50값은 각각 560.6±17.65와 1,357.4±8.45 ㎍/mL이었고, DPPH 유리라디칼 소거에 대한 EC50값은 각각 574.2±14.70과 2,103.1±108.59 ㎍/mL로 나타났다. 또한 두충나무 잎과 껍질 추출물의 환원력에 대한 EC50값은 각각 319.9±13.42와 705.9±26.08 ㎍/mL였고, 아질산염 소거에 대한 EC50값은 각각 2,329.2±35.11과 5,467.6±243.92㎍/mL로 나타났다. 두충나무 잎 추출물은 74.8 ㎍/mL의 농도에서, 껍질 추출물은 177.2 ㎍/mL의 농도에서 linoleic acid의 과산화를 각각 70.0 및 79.1% 억제하였다. 두충나무 잎 추출물은 껍질 추출물에 비해 높은 항산화 활성을 보유하고 있었다.