• Title/Summary/Keyword: LIGHT

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Evaluation of Blue-light Blocking Ratio and Luminous Transmittance of Blue-light Blocking Lens based on International Standard (국제표준에 의거한 청색광차단렌즈의 청색광차단율 및 시감투과율 평가)

  • Kim, Chang-Jin;Choi, Sung Wook;Yang, Seok Jun;Oh, Sang-Young;Choi, Eun Jung
    • Journal of Korean Ophthalmic Optics Society
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    • v.19 no.2
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    • pp.135-143
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    • 2014
  • Purpose: To evaluate the blue-light blocking ratio and luminous transmittance of blue-light blocking lenses using the blue-light hazard function as specified in international standard. Methods: In order to calculate the blue-light blocking ratio and luminous transmittance for a total of 41 blue-light blocking lenses from 8 manufacturers, UV-Vis spectrophotometer was used for measuring the spectral transmittance of wavelengths from 380 to 780 nm. Blue-light blocking ratio was calculated using blue-light hazard function as specified in ANSI Z80.3:2010 and ISO 13666(or Korean Standard KS B ISO 13666:2004). Results: The range of the blue-light blocking ratio was from 9.3 to 96.8%, the range of the transmittance from 53.5 to 92.7%, and the range of the luminous transmittance from 58.0% to 98.1%. In general the blue-light blocking lens prepared by coating tended to have a higher luminous transmittance, while those prepared by tinting a higher blue-light blocking ratio. Conclusions: The behavior of the spectral distribution of lenses showed the possibility of the performance improvement in the blue-light blocking lenses. Manufactures need to acquire their own technology that can evaluate the performance of blue-light blocking lens based in international standard.

A STUDY ON THE SHEAR BOND STRENGTHS OF VISIBLE LIGHT-CURED GLASS IONOMER CEMENT WITH SEVERAL LIGHT-CURING UNITS (수종의 광중합기를 이용한 교정용 광중합형 글라스 아이오노머 시멘트의 전단 결합 강도에 관한 연구)

  • Kim, Min-Soo;You, Seoung-Hoon;Kim, Jong-Soo
    • Journal of the korean academy of Pediatric Dentistry
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    • v.34 no.1
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    • pp.81-90
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    • 2007
  • The purpose of this study was to assess the effect of light-tip distance on the shear bond strength of a visible light-cured glass ionomer cement(Fuji Ortho LC ; GC, Japan) cured with three different light curing units : a halogen light(Elipar Trilight ; 3M ESPE, Seefeld, Germany), a Light Emitting Diode (LED, Elipar Freelight2 ; 3M ESPE, Seefeld, Germany) and a plasma arc light (Flipo ; LOKKI, France). 1. When used at a distance of 0mm from the bracket, the three light curing units showed no statistically different shear bond strengths. At distance of 3 and 6mm, no significant differences were found between the halogen and plasma arc lights, but both had significantly higher shear bond strengths than the LED light. 2. The halogen light and plasma arc light showed that no significant differences in bond strength were found among the three distances. Using the LED light, a greater light-tip distance produced significantly lower shear bond strengths.

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Influence of Monochromatic Light on Conchocelis Growth and Maturation in Pyropia yezoensis (Rhodophyta) (단색광이 방사무늬김(Pyropia yezoensis) 사상체의 생장에 미치는 영향)

  • Jung, Sang-Mok;Kang, Seul-Gi;Son, Ji-Su;Jeon, Jae-Hyuk;Lee, Han-Joo;Jeon, Ji-Young;Park, Tae-Hee;Lee, Kwang-Soo;Shin, Hyun-Woung
    • Korean Journal of Environment and Ecology
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    • v.31 no.1
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    • pp.88-92
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    • 2017
  • This study investigated the growth and maturation of free conchocelis of Pyropia yezoensis under monochromatic light of blue light(480 nm), green light(550 nm), yellow light(600 nm) and red light(730 nm) which measured the colony diameter, content of chlorophyll a and conchosporangium formation. In the result, the most of colony diameter and chlorophyll a showed under the blue light, $2,472.6{\pm}27.0{\mu}m$ and $1.55{\pm}0.03mg\;g.dw^{-1}$. Also, the chlrophyll a content of conchocelis was under the blue light. Therefore, the blue light might be favorable for the growth and maturation of conchocelis of P. yezoensis. This study will lead development of indoor culture technologies.

Six Color Separation Using Additional Colorants and Quantitative Granularity Metric for Photography Quality (고화질 색 재현을 위한 추가적인 잉크와 정량적인 낟알 무의 측정자를 이용한 6색 분리)

  • Son Chang-Hwan;Cho Yang-Ho;Kwon Oh-Seol;Ha Yeong-Ho
    • Journal of the Institute of Electronics Engineers of Korea SP
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    • v.42 no.4 s.304
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    • pp.49-59
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    • 2005
  • This paper proposed a six-color separation using additional colorants and quantitative granularity metric to reduce color difference and graininess. In the conventional method, light magenta and light cyan are used in the bright region instead of magenta and cyan. However, the hue value of liBht magenta and light cyan is different from the one of magenta and cyan in CIELAB space, so that this makes the colorimetric reproduction more or less inaccurate. To improve this inaccuracy, the proposed method uses yellow and light magenta colorants as the additional colorants. In the bright region, magenta is replaced with light magenta and yellow, while cyan is replaced with light cyan and light magenta. This selection reduces hue difference because it creates the color of similar hue to magenta and cyan. In addition, smooth image can be simultaneously obtained by the less dot visibility of additional colorants. In the middle region, magenta is replaced with light magenta and magenta, while cyan is replaced with light cyan and cyan. The use of two colorants having a different concentration makes the dot Pattern coarse. To reflect this Phenomenon, quantitative granularity metric is used. In the dark region, only magenta and cyan colorant is used as usual. Through experiments, it is shown that the proposed method improves both colorimetric and smooth tone reproductions.

Effect of Light Quality (Red, Blue) on the Major Components of Hot Pepper Fruit (신미종(辛味種) 고추의 주요(主要) 성분(成分)의 함량(含量)에 미치는 광질(光質) (Red, Blue)의 영향(影響))

  • Kim, Kwang-Soo;Roh, Seung-Moon;Park, Jyung-Rewng
    • Korean Journal of Food Science and Technology
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    • v.11 no.3
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    • pp.162-165
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    • 1979
  • In order to study the red-coloring effects of hot pepper fruit by light treatment during after-ripening period, 'Karak Geumjang No. 2 green hot pepper fruits, Capsicum annuum L., after 30 to 35 days from flowering were harvested and white, red and blue light treatments at the energy level of $40\;{\mu}watt/cm^2/sec$ were given at $25^{\circ}C$. When compared with white light, total chlorophyll content was strikingly decreased by blue light treatment and no difference in the chlorophyll contents between red and white light was observed. The chlorophyll a and b showed a similar decreasing patterns as shown in the case of total chlorophyll. Total carotenoid content was higher in the blue light treatment by 31% than the white light. However, red light decreased the carotenoid condent as compared to the white light treatment. But ${\beta}-carotene$ was not changed by red light as compared to white light. Blue light treatment increased ${\beta}-carotene$ content (0.71 mg%-f.w.) as compared to white light treatment (0.56 mg%-f.w.). Therefore, blue light treatment increased red-coloring responses of hot pepper fruit during after-ripening period. The capsaicin content was slightly increased by blue light and no red light influence was observed.

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Effects of Stray Light in Blue-light Blocking Lens on the Quality of Image (청색광 차단렌즈에서 미광이 상의 질에 미치는 영향)

  • Yuk, Ju Sung;Yang, Seok-Jun;Kim, Yong Gwon;Choi, Eun Jung
    • Journal of the Korea Academia-Industrial cooperation Society
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    • v.17 no.5
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    • pp.612-618
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    • 2016
  • The aim of this study is to investigate the effects of stray light originating from the blue-light blocking lens on the quality of the image. After designing the ideal spectacle lens, anti-reflection spectacle lens without internal reflection, anti-reflection spectacle lens with internal reflection, and blue-light blocking lens with internal reflection, the light intensity distribution and stray light distribution were derived. The designed spectacle lenses are meniscus lenses with a refractive power of 0.00 D, refractive index of 1.56, and a radius of 155.15 mm. The peaks of reflectance of the 4 types of blue-light blocking lenses are in the range between 430 nm and 440 nm, and their reflectances are 5%, 10%, 15%, and 20%, respectively. According to the analysis results, as the reflectance of the blue-light blocking lens increases, the light intensity in the center of the lens decreases and the intensity of the stray light in the center-periphery and periphery of the lens increases. This trend appeared to intensify with increasing reflectance of the blue-light blocking lenses. Because the increase in the reflectance of the blue-light blocking lens degrades the quality of the image by increasing the intensity of the stray light in the center-periphery and periphery of the lens, its reflectance needs to be adjusted by varying the blue-light blocking ratio and the luminous transmittance, in order to diminish the level of visual discomfort.

Photoreversibility of Fruiting and Growth in Oriental Melon (Cucumis melo L.)

  • Hong, Sung-Chang;Kim, Jin-Ho;Yeob, So-Jin;Kim, Min-Wook;Song, Sae-Nun;Lee, Gyu-Hyun;Kim, Kyeong-Sik;Yu, Seon-Young
    • Korean Journal of Environmental Agriculture
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    • v.39 no.4
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    • pp.312-318
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    • 2020
  • BACKGROUND: Photoreversibility, a reversion of the inductive effect of a brief red light pulse by a subsequent far red light pulse, is a property of photo responses regulated by the plant photoreceptor phytochrome B. Plants use photoreceptors to sense photo signal and to adapt and modify their morphological and physiological properties. Phytochrome recognizes red light and far red light and plays an important role in regulating plant growth and development. METHODS AND RESULTS: The reversal responses of growth and fruiting characteristics were investigated to increase the yield of oriental melon (Cucumis Melo L. var. Kumsargakieuncheon) by means of controlling light quality in a plastic house. Red (R:660nm) and far red (FR:730nm) lights were subsequently irradiated on the whole stems and leaves of the oriental melon plant during growing periods, using red and far red LEDs as light sources, from 9:00 PM daily for 15 minutes. The intensities of R and FR light were 0.322-0.430 μmol m-2s-1 and 0.250-0.366 μmol m-2s-1, respectively. Compared to R light irradiation, combination of R and FR light irradiation increased the length of internode, number of axillary stems, number of female flowers, and fruit number of oriental melons. The results of treatment with R were similar to R-FR-R light irradiation in terms of length of internode, number of axillary stems, number of female flowers, and number of fruits. When FR treatment was considered, R-FR and R-FR-R-FR light irradiation had similarities in responses. These reversal responses revealed that oriental melon showed a photoreversibility of growth characteristics, flowering, and fruiting. CONCLUSION: These results suggested the possibility of phytochrome regulation of female flower formation and fruiting in oriental melon. The fruit weight of the oriental melon was the heaviest with the R light irradiation, while the number of fruits was the highest with the FR light. With the FR light irradiation, the fruit weight was not significantly higher compared to that of the control. Meanwhile, the yield of oriental melon fruits increased by 28-36% according to the intensities of the FR light due to the increases of the number of fruits.

Attractive Effects Efficiency of LED Trap on Controlling Plutella xylostella Adults in Greenhouse (LED 트랩을 이용한 온실내 배추좀나방에 대한 유인효과)

  • Park, Jun-Hwan;Lee, Sang-Min;Lee, Sang-Guei;Lee, Hoi-Seon
    • Journal of Applied Biological Chemistry
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    • v.57 no.3
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    • pp.255-257
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    • 2014
  • This study was conducted to determine the attractive effects of Plutella xylostella adults to light emitting diode (LED) trap in greenhouse and compared with those of no light trap and black-light which is typically used in commercial luring lamp. The green LED trap captured more P. xylostella when compared with black-light trap, whereas the no light trap was a little attractive to P. xylostella adults. These results indicated that the green LED traps could be used for environmental insect pest control.

Effect of Monochromic Light-emitting Diode Light with Different Color on the Growth and Reproductive Performances of Breeder Geese

  • Chang, S.C.;Lin, M.J.;Zhuang, Z.X.;Huang, S.Y.;Lin, T.Y.;Jea, Y.S.;Fan, Y.K.;Lee, T.T.
    • Asian-Australasian Journal of Animal Sciences
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    • v.29 no.6
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    • pp.830-837
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    • 2016
  • The purpose of this study was to investigate the effect of monochromic light-emitting diode (LED) light with different color on the growth and reproductive performances of white Roman breeder geese. A randomized complete batch design was utilized for the trial, and the replicate was regarded as one batch. Twenty ganders and fifty-five dames were used in batch 1 (started on 2011/6/17 and ended on 2012/1/31), thirty ganders and eighty-four dames were used in batch 2 (started on 2012/3/23 and ended on 2012/10/26), and thirty ganders and seventy-two dames were used in batch 3 (started on 2013/3/12 and ended on 2013/12/20). Two hundred and ninety-one geese were randomly assigned to 6 rooms in an environmentally controlled house. They were randomly allotted into one of three monochromatic light treatments: Blue, red, or white. The results showed that there was no significant difference in body weight among the three lighting groups at any point throughout the experimental period. However, compared to the blue light group, significantly more eggs were produced by the red and white light groups (p<0.05). Furthermore, the laying period of the red light group was significantly longer than that of other two groups (p<0.05). In conclusion, our results suggested that red LED-light has the best effect on reproductive performance (i.e. longer laying period and higher total eggs number) at 30 lux light intensity, and is therefore a better choice for the management of breeding geese than blue or white LED-light.

Effects of LED Light Quality of Urban Agricultural Plant Factories on the Growth of Daughter Plants of 'Seolhyang' Strawberry

  • Lee, Kook-Han
    • Journal of Environmental Science International
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    • v.27 no.10
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    • pp.821-829
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    • 2018
  • This study was conducted to examine the influence of Light-Emitting Diode (LED) light quality in urban agricultural plant factories on the growth and development of Seolhyang strawberry daughter plants in order to improve the efficiency of daughter plant growth and urban agriculture. LED light quality by demonstrated that above-ground growth and development were greatest for daughter plant 2. Daughter plant 1 showed the next highest growth and development, followed by daughter plant 3. Among the different qualities of LED light, the stem was thickest and growth rate of leaves was highest for R + B III (LED quality: red 660 nm + blue 450 nm/photosynthetic photon flux density (PPFD): $241-243{\mu}mol{\cdot}m^{-2}{\cdot}s^{-1}$) and lowest for R (red $660nm/115-117{\mu}mol{\cdot}m^{-2}{\cdot}s^{-1}$). Plant height, leaf width, petiole length, and the leaf growth rate were highest for W (white fluorescent lamp/$241-243{\mu}mol{\cdot}m^{-2}{\cdot}s^{-1}$) and lowest for R + B I (red 660nm+blue 450nm/$80-82{\mu}mol{\cdot}m^{-2}{\cdot}s^{-1}$). For above-ground growth and development, as the plants surpassed the seedling age, mixed light (red + blue), rather than monochromatic light (red or blue), and higher PPFD values tended to increase development. Regarding the quality of the LED light, daughter plant 2 showed the highest chlorophyll content, followed by daughter plant 1, and daughter plant 3 showed the least chlorophyll content. When the wavelength was monochromatic, chlorophyll content increased, compared to that when PPFD values were increased. Mixed light vitality was highest in daughter plant 2, followed by 1, and 3, showed increased photosynthesis when PPFD values were high with mixed light, in contrast to the results observed for chlorophyll content.