• 제목/요약/키워드: Korean agriculture

검색결과 21,107건 처리시간 0.052초

도시농업공원 조성에 대한 선호와 가치평가 (Valuation and Preference of Urban Agriculture Park using Choice Experiment)

  • 허주녕;김태곤
    • 한국유기농업학회지
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    • 제21권2호
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    • pp.125-137
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    • 2013
  • The Purpose of this paper is to estimates consumers' willingness to pay for Urban Agriculture Park attributes. we analysis the marginal WTP by choice experiment method. Choice experiment (CE) is designed to elicit the marginal WTP differences among urban agriculture park attributes (garden scales, learning and experience area, leisure and relaxation area and fund). The results of multinomial logit model are meaningful, the total marginal WTP on the urban agriculture park attributes is 18,852 won. gardens scales is 2,949 won, learning and experience area is 11,284 won, leisure and relaxation area is 4,619 won. In the current laws, the facilities related to urban agriculture park is not. Taking advantage of the new urban agriculture park, Amendments of the law is required.

친환경 지역농업 관련주체의 역할과 성과 - 전남 순천시 우리밀 사례를 중심으로 - (The Functions and Roles of Bodies in Charge of Environment-friendly Regional Agriculture)

  • 정은미;정원각
    • 한국유기농업학회지
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    • 제17권2호
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    • pp.171-191
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    • 2009
  • Although many local governments are supporting the environment-friendly regional agriculture(hereafter EFRA), the EFRA is not wildly extended since the marketing and consumption of the environment-friendly agricultural products are still limited. This study aims at finding out the new development source of Korean agriculture and strategies for establishing regional agriculture. For these purposes, Sunchon-si cases of EFAP development are introduced and the functions and roles of bodies in charge of regional agriculture are looked over. In order to establish the EFRA, production, processing and consumption needs to be intimately linked all together. As preconditions for developing the EFRA, four points should be satisfied. Firstly, production organizations need to be built and stabilized for developing the EFRA and consumers' organizations and partnership are to be formed. Secondly, the government should support for building consumers' organization. Thirdly, social consensus for developing the EFRA needs to be formed. And finally with the appropriate local and central governmental support the partnership among producers, consumers, and government should be formed.

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우리나라 농업의 Emergy 분석 (Emergy Analysis of Korean Agriculture)

  • 이한나;이우균;김정규
    • 한국환경농학회지
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    • 제24권2호
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    • pp.169-179
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    • 2005
  • With the industrialization in Korea, the economy has invested more resources on industry and less on agricultural production. However, agriculture is still an important industry, since the whole nation depends on rice for their living. And the proportion of agricultural land is relatively large, which leads issuing environmental aspects of agriculture in this country. This study was conducted to evaluate the environmental and economical aspects of agriculture in Korea, using system ecological concept, Emergy. The total Emergy inflow of Korean agriculture was $336.57{\times}10^{20}\;sej{\cdot}yr^{-1}$ in 2003. Emergy yield ratio, the ratio of non-renewable and imported Energy use to renewable Emergy use, was 5.21, which shows the agriculture in Korea has such a value as that of the world oil resources in 1986. Also, total agricultural product was $13.55{\times}10^{16}\;J{\cdot}yr^{-1}$ in 2003 and the Energy inflow was $121.09{\times}10^{20}\;sej{\cdot}yr^{-1}$. From these data, solar transformity of Korean agriculture was estimated as $8.68{\times}10^4\;sej{\cdot}J^{-1}$.

선진 유럽유기농업의 환경보전 기능과 안전농산물 생산-한국유기농업의 발전을 위한 농업정책적 제안- (Environmental Friendly Function and Safe Food Production by Organic Agriculture in Europe)

  • 정길생;손상목;이윤건
    • 한국유기농업학회지
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    • 제5권1호
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    • pp.45-66
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    • 1996
  • In Korea there is still no basic standard for organic agriculture and organic farmers in Korea do not follow the minimum requirements of IFOAM basic standard Most of them just practice the organic agriculture applying organic fertilizer, commercial seed without legume, rotation and green manure. But they believe this system is a absolutely environmental friendly agricultural system and it produce a safe agricultural product since they are not aware of the basic standard of organic agriculture at all. The overuse of organic fertilizer by some organic farmer have caused some severe problems risk for nitrate and phosphate leaching. In soil profile showed the potential risk for nitrate and phosphate leaching. In the paper, it is discussed on the environmental friendly function and the safe vegetable production by european organic agriculture which keeps the internationally recognized basic standards of organic agriculture. Therefore it is strongly recommended that korean organic farmer have to follow the IFOAM it is strongly in order to practice the environmental agriculture and produce the safe food. And it is also necessary to introduce to Korea the basic standard of organic agriculture which coincides with IFOAM's and Codex of FAO/WHO immediately if they really want to practice an organic agriculture in the country.

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Eosinophilic Enteritis in a Dairy Cow

  • Hur, Tai-Young;Kang, Seog-Jin;Lee, Je-In;Cho, Yong-Il;Jung, Young-Hun;Do, Yoon-Jung;Ryu, Il-Sun;Lee, Wang-Shik;Lee, Hyun-Jun;Kim, Sang-Bum;Ki, Kwang-Seok;Suh, Guk-Hyun
    • 한국임상수의학회:학술대회논문집
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    • 한국임상수의학회 2007년도 춘계학술대회
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    • pp.173-173
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    • 2007
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The General Outlook of Peruvian Agriculture and Its Implications for Korean Agribusiness

  • Yun, Jae Woong;Sanchez, Carmen E. Velezmoro;Choe, Young Chan
    • Agribusiness and Information Management
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    • 제3권2호
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    • pp.17-32
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    • 2011
  • Peru is South America's third largest country and enjoys an enormous amount of natural resources. However, However, very few business studies on Peruvian agriculture have been presented. The objectives of this study are to introduce the general status of Peruvian agriculture to Korean business circles and to promote agricultural business opportunities in Korea and Peru. Secondary data related to Peruvian agriculture are collected and analyzed to understand the current situation of Peruvian agriculture and to suggest an outlook for business opportunities. Findings show that Peru will be a lucrative market for Korean agri-business to target in the near future and it is time for a proactive advance in agriculture by Korean business.

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