• 한국주조공학회지
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• 제24권4호
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• pp.202-208
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• 2004

Effects of Co addition on sliding wear properties of multi-component white cast iron were investigated. The microstructures of multi-component white cast iron containing from 0%Co to 10%Co exhibited little difference. However, the hardness increased with an increase of the Co content. Increasing the Co content, wear properties were improved and the iron oxide on worn surface was increased in the low sliding speed range of the steady-state wear region. Hence, Co addition was effective to improve the wear properties of multi-component white cast iron by accelerating the corrosive wear as well as the enhancement effect of hardness.

• 한국환경보건학회지
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• 제17권1호
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• pp.129-135
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• 1991

To investigate on the trace element content of twelve edible mushrooms and Aloe arborescens, i. e., Lentinus edodes, Ganoderma lucidum (culturing in wood and soil), Tricholoma matsutake, Agaricus bisporus, Cyrophora esculenta, Auricularia auricula-Jude (produced in Korea and China), Sarcodon asparatus, Pleurotus ostreatus, Coriolus versicolor, Smilax rotundifolia and Aloe arborescerts were analyzed by Atomic absorption spectrometer. The obtained results were summerized as follows: 1. Potassium, sodium, magnesium and iron content for the most part samples were in large quantities, especially phosphorus content of those was highest ammount for the all samples. 2. Sodium content was much ammount in the Lentinus edodes (39mg) and Ganoderma lucidurn (20 mg), Culturing in wood and soil, while potassium was very high ammount in the Aloe arborescens and other samples. Mush ammount of magnesium as compared with others was Lentinus edodes (144mg), Ganoderma lucidurn (128mg), Aloe arborescerts (50mg) and pleurotus ostreatus (60mg). Phosphorus content of Ganoderma lucidurn, Lentinus edodes, Gyrophora esculenta, Auricularia polytricha and Agaricus bisporus was much ammount while iron content of all samples equality higher ammount. Sodium content of Aloe arborescens was not analyzed out for almost all, its potassium (82mg), magnesium (50mg) and iron (18rng) content comparatively higher quentity than others minerals and phosphorus volume (4.9mg) as compared with others, was conspicuously lower detect. 4. Cadimium and lead content of harmful metal element were detected on trace quentity for the most part samples 5. Organic acids of samples i.e., Legtinus edodes, Agaricus bisporus, Pleurotus ostreatus and Ganoderma lucidum were Citrate, Malate, Fumalate, Succinate, Oxalate, Acetate, Lactate, and Tartarate and Citrate, Malate and Fumarate contents were higher amount remarkbly than other organic acids. Tartarate content was trace amount.

• 한국주조공학회지
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• 제7권4호
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• pp.352-357
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• 1987

Recently there were many studies on the development of cast iron for increasing strength, thermal resistance and mechanical properties, etc. The effects on mechanical properties and variation of solidification structure of hypo-eutectic cast iron was investigated when Ni(Al) was added with a fixed quantity of Al(Ni) content. The conclusions are as follows. 1) Tensile strength was the maximum(over 41 kg/ $mm^2$) when Al is added about 0.72%. 2) Torsional strength and angle were increased with increasing Al content and represents maximum value, when Al and Ni content are 1.5 and 2.0%. 3) With increasing Ni content, tensile strength decreased because of the effect of graphite coarsening. But torsional strengths were increased with the appropriate addition of (Ni%+Al%) content because of the effect of strengthened matrix.

• 한국표면공학회지
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• 제36권5호
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• pp.364-372
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• 2003

In continuous galvanizing process, dissolution of iron into molten zinc results in a fairly great amount of dross. In order to decrease dross, the amount of dissolved iron of strip in molten zinc was investigated in the range of 0∼0.22%Al content, 440∼$470^{\circ}C$ strip temperature and 3∼60 sec dipping time. Uniform Fe-Al-Zn inhibition layer was formed in the coating layer/strip interface not only in the grain boundary but also in the grain of substrate with the increase of Al content in the zinc pot, while the amount of iron dissolution was decreased. Inhibition layer was unstable as the dipping time and strip temperature increased and the amount of iron dissolution increased.

• 한국식품영양과학회지
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• 제22권3호
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• pp.349-358
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• 1993

철분 결핍은 아직도 전 세계적으로 공통적인 영양장애중 하나이다. 특히 개발도상국에서는 식이로부터의 철분 생이용도가 매우 낮은데 이는 nonheme 철분 흡수를 매개하는 식이성분의 양이 매우 적은 것이 주원인이다. 식이에 함유된 철분의 양, 개체의 철분 영양상태, 그리고 식이성분 등은 철분흡수에 영향을 주는 주 요소들이다. 식이로부터 부적당한 철분의 섭취는 칼로리가 낮은 식이, 제한된 음식물 섭취, 단조로운 식이로부터 오기 쉽다. Ascorbic acid, 육류, 생선, 닭고기 등은 식이에서 nonheme 철분의 흡수를 증가시키는 매우 중요한 요소이며, ascorbic acid와 육류는 여러 연구에서 철분 생이용도 증가 효과를 일정하게 보여 주었다. Phytate, polyphenols, dietary fiber는 nonheme 철분 흡수의 주요 저해 요소로서 인지되어 왔다. 또한 nonheme 철분의 생이용도는 함께 섭취한 식품의 성분에 의해 크게 영향을 받을 수 있으므로 어떤 조합에 의한 식품의 섭취는 철분 흡수를 상승 또는 저해시킬 수 있다.

• Applied Biological Chemistry
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• 제18권3호
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• pp.123-144
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• 1975

답토양(畓土壤)의 특징적(特徵的) 현상(現象)인 철(鐵) 및 망간의 이동집적(移動集積) 양상(樣相)을 그의 형태적(形態的) 특성(特性)과 관련(關聯)하여 추구(追求)하는 동시(同時), 철(鐵)의 집적증(集積層)을 정량적(定量)的)으로 판단(判斷)하는 방법(方法)을 모색(模索)하기 위(爲)하여 우리나라 답토양(畓土壤)의 표토중(表土中)에 함유(含有)하고 있는 활성철(活性鐵) 및 역환원성(易還元性) 망간 함량(含量)을 조사(調査)하였고 주요(主要) 답토양(畓土讓)의 형태(形態) 및 이화학적(理化學的) 특성(特性)과 층위별(層位別) 철(鐵) 및 망간의 관계(關係)를 검토(檢討)한 결과(結果)를 요약(要約)하면 다음과 같다. 1. 표토(表土)의 활성철(活性鐵) 및 역환원성(易還元性) 망간 함량(含量)은 토양(土壞) 배수(排水)가 불량(不良)할수록 많으며 동일배수조건(同一排求條件)에 있어서는 모래가 많을수록 적었다. 2. 표토(表土)의 활성철함량(活性鐵含量)은 배수조건(排水條件) 및 토성(土性)과는 관계(關係)없이 점토(粘土) 및 미사(微砂)의 총함량(總含豊)과 고도(高度)의 유의성(有意性) 있는 정(正)의 상관(相關)이 있었다. $$\hat{y}=0.3929+(0.0352{\times}clay%)+(0.0001023{\times}silt%)$$ 그러나 점토함량(粘土含量)과 역환원성(易還元性) 망간함량간(含量間)에는 상관(相關)이 없 었다. 3. 토양통별(土壤統別) 각(各) 층위(層位)의 활성철함량(活性鐵含量)(y)과 전철함량(全鐵含量)(x)간(間)에는 유의성(有意性) 있는 정(正)의 상관(相關)이 있어 다음과 같은 회귀식(回歸式)으로 표시(表示)할 수 있었다. $$y=0.361x-0.480(r=0.651^{**})$$ 그러나 역환원성(易還元性) 망간 함량(含量)은 전(全)망간 함량(含量)이 많아짐에 따라 증가(增加)하는 경향(傾向)은 있을 뿐 유의성(有意性)은 없었다. 4. 철(鐵) 및 망간의 집적(集積)은 어느 답토양(畓土壤)에서나 볼수 있으나 현저(顯著)한 집적(集穫)은 배수(排水)가 약간(若干) 양호(良好)한 식질(植質) 및 식양질토양(植壤質土壤)에 형성(形成)되며 배수(排水)가 불량(不良)한 답토양(畓土壤)에서는 토성(土性)에 관계(關係)없이 표토(表土)에 집적(集積)됨을 볼 수 있다. 5. 철(鐵)의 집적층판단(集積層判斷)은 단면관찰(斷面觀察) 또는 층위간(層位間) 활성철함량(活性鐵含量)만으로는 불충분(不充分)하며 전철(全鐵) 대(對) 활성철(活性鐵)의 비(比) 그리고 점토(粘土) 및 미사함량(微砂含量)으로 측정(推定)한 활성철함량(活性鐵含量)을 기초(基礎)로 하여야 하며 망간의 집적층(集積層)은 전(全)망간 및 역환원성(易還元性) 망간 함량(含量)과 그들의 비(比)로 추정(推定)하여야 할 것이다.

• 대한지역사회영양학회지
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• 제4권1호
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• pp.30-36
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• 1999

This study was carried out to longitudinally investigate the iron and zinc intakes and correlation with growth performance of 25 male breast-and formula-fed infants from 1 to 3 months postpartum, longitudinally. There were four groups breast fed(BF) and three formula fed groups((FFM, FFN and FFP). Milk intakes and the concentration of iron and zinc from human milk and the formulas were measured. The iron content of human milk was $2.07\pm{1.05(0.63~5.65)}\mu{g}$/ml. The zinc content was $2.43\pm{1.14(0.70~5.30)}\mu{/ml.}$ Both were not significantly different among postpartum months. The average iron intake of the breast-fed and formula-fed infants was $1.6\pm{0.7mg/}$day and $8.4\pm{2.3mg}$/day, respectively. The iron intake of breast-fed infants was higher than previous reports. And that of formula-fed infants was higher than the RDA. The average zinc intake of the breast-fed group was $1.9\pm{0.9mg/}$day and formula-fed infants' was $2.7\pm{0.7mg/}$day, which was higher than the RDA. There was no correlation between these mineral intakes and the growth performance during 1 to 3 postpartum months. So, extensive studies of the iron content of human milk and wide cross-sectional studies for establishing iron and zinc recommended dietary allowances for infants are needed.

• 한국잠사곤충학회지
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• 제6권
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• pp.34-38
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• 1966

본 실험은 제사용수, 견층, 생사중의 철분을 분석하여 정량하고, 제사용수중의 철분 함유량에 의한 생사내의 철분 함유량 변화 및 생사에의 착색정도에 대해서 조사하였다. (1)우리나라 제사용수는 대개 0.01~0.77PPM 범위내의 철분을 함유하고 있으며 평균 0.23PPM이 함유되어 있다. (2) 원수가 정수인 경우는 하천수인 경우에 비하여 2배 정도의 더 많은 철분을 함유하고 있다. (3) 견사(원료견)중의 철분 함유량(Fe$_2$O$_3$ 0.0096%)과 생사중의 철분 함유량(Fe$_2$O$_3$ 0.0084%)은 거의 비슷하나 회분량에 있어서는 견사가 생사의 약 2배, 그리고 회분중의 함유량은 생사가 견사에 비해 2배 정도 많았다. (4) 용수중의 철분 함유량은 자견, 조사시 철분의 용해 및 흡착에 크게 영향을 준다. 즉 철분 함유량이 적은 용수로 자견, 조사를 할 때는 견사로부터의 철분 용해량이 증가하지만 철분 함유량 0.4PPM 이상의 용수를 사용한 경우는 용수로부터의 흡착량이 더 많아져서 생사는 견사(원료견)가 가지고 있는 철분 함량보다도 더 많은 철분을 함유하게 된다. (5) 용수중의 철분은 생사를 미로 착색시키며 용수중의 철분 함유량이 증가하는데 따라 착색의 농도가 짙어진다. 철분은 소량이어도 착색력이 강하나 망강은 다량이 존재하여도 생사를 착색시키는 힘이 미약하다.

• 한국축산식품학회지
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• 제40권6호
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• pp.969-979
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• 2020

Fresh grass carp was used to produce surimi and 50 g/kg, 100 g/kg, or 150 g/kg pork back fat was added. The water distribution, thiobarbituric acid reactive substances (TBARS), myoglobin oxidation, color parameter (L*, a*, and b*), heme and non-heme iron content of samples were determined to analyze the effects of different fat content on the oxidation of myoglobin and lipids during multiple freeze-thaw cycles of grass carp surimi. Both multiple freeze-thaw cycles and increased fat content lead to an increase in TBARS, a blue shift in the absorption peak of myoglobin porphyrin, a decrease in heme iron content, and an increase of non-heme iron content. Repeated freeze-thaw caused a decrease in immobilised water content and L*, and caused an increase in a* and b*. Increased fat content caused an increase in immobilised water content, L* and a*, and caused a decrease in b*.

• 대한수의학회지
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• 제39권4호
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• pp.679-688
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• 1999

The combined effects of iron and selenium status on glutathione peroxidase (GSHPx) activity, cytochrome P-450 activity, and lipid peroxidation in the liver and intestinal mucosa of rats were investigated. In experiment one, four experimental groups (+Se+Fe, -Se+Fe, +Se++Fe, -Se++Fe) were manipulated for 3 weeks with intramuscular administration of irondextran (++Fe) and/or normal diet (+Fe) and deionized water (-Se) and/or selenium-supplemented deionized water (+Se). In experiment two, 2% dietary carbonyl iron (instead of the parenteral administration) was fed for 3 weeks to rats. Body weight of rats was significantly decreased in both parenterally and orally iron-overloaded groups (p<0.01), regardless of Se supplement. Serum iron was significantly increased in parenterally iron-overloaded groups but it was marginally increased in orally iron-overloaded groups. There was no significant difference in hemoglobin content among experimental groups in either experiment one or two. Total iron in the small intestine, intestinal mucosa, and livers was significantly high in both parenterally and orally iron-overloaded rats, regardless of selenium status. In the liver and intestine, GSHPx activity was significantly higher in all selenium-supplemented groups, compared to Se-deficient groups (p<0.01) and lipid peroxidation was significantly enhanced in both parenterally and orally iron-overloaded groups, compared to iron-adequate groups. There was no significant difference in cytochrome P-450 activity in the livers between groups in both experiment one and two. These results indicated that GSHPx activity in liver and intestinal mucosa was depended on selenium status, regardless of iron status, and iron-overload enhances lipid peroxidation in liver and intestinal mucosa by increasing the tissue iron content.