• 대한가정학회지
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• 제41권1호
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• pp.231-248
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• 2003

The purpose of this research is to analyze ‘consumer education system in middle school’, whether it is suitably organized to help students make the right decision in their daily life as a rational consumer in this fast changing “the Informational Society”. We divided the consumer education of “the Informational Society” into 4 fields of studies(consumer information technique, decision making on purchasing, consumer financial management, and consumerism) and made specific analysis for this research. The “Technology & Home Economics” textbook which follows ‘The 7th curriculum’ conducted by “Korean Educational Board” Ministry of Education & Human Resources Development for first and second grade in middle school were used for this analysis. The results founded are as follows: first, for the curriculum analysis according to the 4 fields of consumer education, both the first and the second grade students' textbook had consumer information technique as the major portion of the consumer education. Second, as a result of the comparison between the two grade levels showed that the second grade level has higher portion of consumer education in “Home economics & Technology” textbook than the first grade level. Third, the present status of consumer education showed that the first grade level's consumer education was only limited in consumer information technique, but the second grade level's consumer education was ranging evenly throughout the 3 fields of consumer education: consumer information technique, decision making on purchasing and consumerism. These results of this study contribute to the development of an efficient and desirable curriculum for the adolescent' consumer education, specially for school consumer education, in “the Informational Society”.

• 대한가정학회지
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• 제50권8호
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• pp.21-40
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• 2012

This study is to respond to the urgent demands of both society and times on public schools in regards to training an educated person who can cope with the financial environment of this diversified modern society. Therefore, this study will explain the concept of Financial Consumer Education and its trends of several other countries. By focusing on the current state of Korean Financial Consumer Education, it will call attention to the needs of introducing Financial Consumer Education to the school curriculum in order to educate students about finance systematically. To support our viewpoint, this paper analyzed and organized the materials concerning Financial Consumer Education in two curricula (2007 and 2011 Revised National Curriculum), and in a Practical Arts (Technology Home Economics) textbook of the 2007 revised version. Hence, the purpose of this study is to explore the desired direction and revitalization of Financial Consumer Education by analyzing the existing curricula. Even though the content of finance education begun from one of the subcategories of consumer education called 'Financial Management,'the number of research about financial education through public education has been increased in response to the social and academic consensus. Therefore, we suggest the re-conceptualization of consumer education for financial education is necessary. Therefore, this paper suggests that Financial Consumer education in a Practical Arts (Technology Home Economics) should not be regarded as only one of the components of Consumer Education. Instead, by raising it to the status of Financial Customer Education, it is required to teach the learners to improve their personal financial management skill as well as to help them achieve financial knowledge, skill, and attitude as financial consumer.

• 대한지역사회영양학회지
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• 제24권5호
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• pp.363-373
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• 2019

Objectives: This study examined the effects of dietary education experience (home, school, and mass media) on food consumer information literacy. Methods: The study subjects were 454 adult consumers who answered a structured questionnaire. The questionnaires addressed the subjects' demographics, dietary education experience (home, school, and mass media), and food consumer information literacy. The data were analyzed through frequency analysis, mean, standard deviation, t-test, ANOVA, Pearson's correlation, and multiple regression analysis using SPSS Win 24.0. Results: First, the scores of mass media education experience were 3.41 ± 0.64, which was the highest, and 3.15 ± 0.74 for school education experience, which was the lowest. Second, the level of sub-literacies (task definition, information seeking strategy, location and access, use of information, synthesis, and evaluation) showed scores of 3.20 ± 0.72 ~ 3.47 ± 0.68, which were slightly higher than the median. The synthesis literacy was the highest, as opposed to the information seeking strategy literacy, which was the lowest. The location and access and synthesis literacy were higher in women. Third, a significant positive(+) relationship was observed between all sub-literacies and each of three dietary education experiences (home, school and mass media). According to multiple regression analysis, the major variables influencing the sub-literacies of food consumer information literacy were home education, mass media, and school education in that order. Conclusions: The dietary education experience was the highest through mass media. The factor that showed the highest food consumer information literacy was synthesis. The factors influencing the food consumer information literacy were dietary education experience through home, school, and mass media.

• 한국가정과교육학회지
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• 제24권2호
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• pp.63-85
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• 2012

본 연구의 목적은 중등 가정과 교사들이 어떤 소비자교육 패러다임을 가지는지를 조사하고, 교사들이 가지는 소비자교육패러다임에 영향을 미치는 요인의 상대적 영향력을 규명하고자 한다. 이를 위해 편의 표집한 설문지 205부를 분석 자료로 사용하였다. 분석을 위해 SPSS/win(v. 20.0)을 사용하여 평균, 표준편차, t-검증, 신뢰도 분석, 회귀분석을 실시하였다. 본 연구의 결과를 요약하면, 첫째, 가정과 교사가 지각한 소비자교육 패러다임에 대한 전체적인 경향을 조사한 결과, 인식측면에서는 비판적 관점의 소비자교육 패러다임이, 실행측면에서는 전통적 관점의 소비자교육패러다임이 우세하였다. 또한 소비자교육구성 요소에 대한 경향을 알아본 결과 소비자교육방법은 비판적 관점의 소비자교육 패러다임이 인식과 실행측면 모두에서 우세하였지만, 소비자교육목적, 소비자교육지식, 소비자, 소비사회는 두 관점이 혼재되어 있었다. 둘째, 소비자교육 패러다임 관련변수의 영향을 살펴본 결과, 가정교육전공과 가정과 교사들이 지각한 교육과정 관점이 의미 있는 변수였다. 이 변수는 소비자교육 패러다임 인식측면에는 의미 있고, 실행측면에는 의미 있지 않았다.

• 한국가정과교육학회지
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• 제30권2호
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• pp.1-20
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• 2018

본 연구의 목적은 가정교과의 소비자교육이 중학생의 소비자역량 발달에 미치는 효과를 알아보는데 있다. 이에 단일집단 사전·사후 유사 실험 설계를 사용하여 경기도 소재의 중학교 1학년 7개 학급 남녀학생을 대상으로 가정교과에서 소비자교육을 실시한 후, 그 효과를 검증하였다. PASW 18.0 프로그램을 사용하여 신뢰도 검증, 대응표본 t검증, 다중회귀 분석을 한 결과는 다음과 같다. 첫째, 중학교 신입생의 인지적 소비자역량은 100점 만점에 37.66으로 중간보다 낮았고, 실천적 소비자역량은 5점 만점에 3.26으로 중간보다 높았다. 인지적 소비자역량은 시민역량(M=39.97)이 거래역량(M=36.15)보다 높았고, 실천적 소비자역량은 거래역량(M=3.32)이 시민역량(M=3.16)보다 높게 나타났다. 둘째, 중학생은 가정교과에서 소비자교육을 받고 난 후에, 인지적·실천적 소비자역량(거래, 시민) 모두 통계적으로 유의하게 향상되었다. 특히 가정과수업을 통한 소비자교육은 인지적인 측면에서는 구매의사 결정력과 소비자권리 주장력을 향상시키고, 실천적인 측면에서는 정보이해·활용력과 소비자권리 주장력을 크게 향상시키며, 가정과교육의 도움 정도에 대한 인식과 생활만족도도 유의하게 향상시키는 효과가 있었다. 셋째, 중학생의 실천적 소비자역량(거래, 시민)은 가정과교육내용이 실제 생활에 도움이 된다고 인식할수록, 인지적 소비자 시민역량이 높을수록, 소비자 거래 또는 시민 영역이 중요하다고 인식할수록 높게 나타났다. 하지만 성별과 생활만족도, 인지적 소비자 거래역량은 통계적으로 유의한 영향을 미치지 않았다. 결론적으로 가정과수업을 통한 소비자교육은 중학생의 인지적 소비자역량과 실천적 소비자역량을 향상시키는데 매우 효과가 있는 것으로 확인되었으며, 후속 연구를 위해 소비자역량 척도, 소비자역량 연구, 가정과교육의 소비자역량 강화 측면에서 제언하였다.

• 한국가정과교육학회지
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• 제9권1호
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• pp.111-131
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• 1997

The purpose of this study is to develop the lesson model for high school students to improve their abilities as consumer. In the method of the research, the contents on consumer education of the 8 kinds of Home Economics textbooks are reconstructed into the areas of decision-making, financing, reasonable purchasing, and consumer citizenship. The consumer’s ability to be developed in the areas of decision-making, financing, reasonable purchasing, and consumer citizenship is set up as follows： 1) The establishment of the sound consumer morality and values, the ability of independent decision-making, the critical ability, and the problem-solving ability. 2) The ability of research on social, cultural and economic values, and the ability to estimate one’s own short-term and long-term life plan. 3) The ability of reasonable purchase. 4) The ability to participate in a consumer movement, and the ability to take good care of environment. Subsequently, 9 lesson models for the student to improve the consumer’ability are developed.

• 대한가정학회지
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• 제42권2호
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• pp.69-82
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• 2004

The purpose of this study is to evaluate a practical consumer education program for kindergarten children and to investigate whether consumer education affects their consumer knowledge and consumer behavior. The subjects of this study were 32 5-year-old kindergarten children who participated (experimental group) and 25 kindergarten children who did not participate (control group) in the consumer education program. Consumer education was held for 6 hours twice a week during October 8 to 29, 2002. Questionnaire surveys were conducted before and after the education program. Percentiles, frequencies, means, and ANCOVA were utilized for data analysis with SPSS program. The results of this study showed that consumer education had very positive and significant effects on consumer knowledge (p<.01) and consumer behavior (p<.05) among kindergarten children. Furthermore, consumer education for only three weeks had effectively enhanced kindergarten children's ability as consumers. These results imply that consumer education should be served periodically and systematically from an early age. Diverse subjects and teaching methods must be developed and utilized for consumer education of kindergarten children.

• 한국가정과교육학회지
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• 제6권2호
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• pp.161-174
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• 1994

In this study, among the cognitive learning models for information process, Taba’s inductive thinking model and Joyce&Weil’s concept attainment model, which help to obtain and study the concepts, can be applied to the ranges of consumer-education. Considering this, a new teaching-paln can be made. Applying the plan to the present teaching environments. I will do the research possibilities of applying the concept-learning teaching-plan to the consumer education. In the method of this research, many books, related to home economics & consumer-education, characters of concept-learning, and concept teaching-learning models, were studied. Also, on the basis of theoretical evidence, the teaching-plan, that apply the concept teaching model, were made. In addition, experimental research was done to find out the possibilities that the plan focusing on concept learning was applied or not. As a result of this study, two points are briefly summarized : 1. The teaching plan using Taba’s and Joyce & Weil’s concept-attainment model was made. 2. Concept-learning in consumer-education didn’t have a great a great influence to the changes of consumer-roles and attitudes, but had a great influence to the effects of consumer concept-knowledge(p<0.01) The effects of consumer-knowledge had much relation to consumer-roles and attitudes. The learners whose grade is higher in attainments of consumer-knowledge, also have a high grade in consumer-roles and attitudes.

• 대한가정학회지
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• 제41권5호
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• pp.15-39
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• 2003

The purpose of this study was to suggest the elderly consumer's consumer informationization education connected with the informationization education for the community by Chung-buk province. Three hundred seventy nine elders were surveyed, with questionnaires from August 12 to September 30, 2002, and a hypothetical model of the consumer informationization education on the basis of the informationization education for the suggestion of the elderly consumer's consumer informationization education was tested. The results were as follows: the perception and the attitude on the informationization education of the elderly were, with a statistical significance, positively related to the perception and the attitude on the consumer informationization education of the elderly. The consumer informationization education (basis, application, attendance, and mission) on the basis of the informationization education (basis and application) in steps was supported as a suggestion for the elderly consumer's consumer informationization education.

• 대한가정학회지
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• 제30권2호
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• pp.237-247
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• 1992

A number of consumerists and consumer educators have considered making consumer education courses q requrement at the middle & high school level. But in our country school consumer education have been negelected. The purpose of this paper were to: (1) classify the contents of school consumer education into subject areas; (2) conduct the content analysis of related curriculum; (3) provide the specific methods for strengthening the middle & high school consumer education.