• 한국응급구조학회지
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• 제10권2호
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• pp.63-76
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• 2006

This study was designed to get basic data about AIDS educational program development of students of university, especially for students of the department of Emergecy Medical Technology. The objective of this study was to identify the level of AIDS related Knowledge and Attitude of freshmen of university. The subject for this study consisted of 2022 male and female students who entered in 2005to Gongju National university in Chungnam province. Data was colledted by self-reporting questionaire consist of 66 items on 20th, February, 2005. The findings of this study can be summarized as follows. 1) The mean overall knowledge score was estimated to be 70.22%. 2) The knowledge score about definition of AIDS was high(93.2%). but knowledge score about progression and incubation period was low(48%). 3) AIDS related knowledge about diagnosis with blood was was high(91.2%), but those about period of antibody formation was relatively low(66.2%). 4) The score about latent appearance of AIDS-related symptoms was hlgh(93.7%), but those of apprehension of individual symptom was very low(57.5%). 5) Percentage of correctly answered respondent about transmission with needle and transfusion was very high(>94%), but the score of transmission through the anal and oral sex was relatively low(75-79%). 6) The knowledge score about prevention with condom was high(89.5%), but misconception of disinfection and vaccination was also high. 7) Acknowledgement about utility of consultation, information, treatment was very low (10-17%). In the end, the study concludes that it is necessary to develop comprehensive AIDS education programs to improve knowledge about the disease as well as to allay the fears and anxiety of the contact.

• 한국콘텐츠학회논문지
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• 제17권12호
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• pp.127-137
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• 2017

본 연구는 중소병원에 근무하는 의료기사의 병원감염관리에 대한 인식과 수행정도를 확인하기 위한 연구이다. 의료기사(임상병리사, 방사선사, 물리치료사) 235명을 대상으로 하였으며 통계적 처리는 SPSS Ver.23.0으로 평균과 표준편차, 분산분석, 회귀분석을 실시하였다. 연구결과, 감염관리가 제대로 수행되지 않는 주원인은 전문가 부재($3.17{\pm}1.18$)이며, 감염관리에 대한 인지도보다 수행도가 통계적으로 유의하게 낮았다. 감염사고 후 아무런 조치를 하지 않았다40.0%(94명)가 가장 높았으며, 소독 검사 예방접종 후 부서장에게 보고는 표준화회귀계수 베타가 -0.265, p=0.025로 유의한 음(-)의 영향을 미쳤다. 감염관리 수준은 교육여부 및 감염관리지침여부와 유의한 양의 상관관계를 보였다. 따라서 중소병원 의료기사들의 감염관리에 대한 전문인력, 교육, 감염관리지침 등의 필요성을 확인하였으며 이를 통해서 더욱더 효율적인 감염관리가 가능해질 것으로 사료된다.

• 급식외식위생학회지
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• 제3권1호
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• pp.38-44
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• 2022

This study investigated the microbiological hazards in the manufacturing processes of Naengmyeon. Sanitary indicative bacteria, such as aerobic plate counts and coliforms as well as pathogenic bacteria, were examined from raw materials, manufacturing processes, working area, 17 utensils and equipment. The aerobic plate counts for raw materials and arrowroot starch estimated as 0.77±0.68~5.02±0.28 and 5.02±0.28 log CFU/g, respectively. Coliforms were detected from wheat flour, buckwheat flour, and potato starch. Staphylococcus aureus was detected to be 0.61±1.06 log CFU/g in wheat flour and 0.20±0.35 log CFU/g in buckwheat flour. During the manufacturing process, aerobic plate counts for kneading process were 4.54±0.34 log CFU/g. But after the press out and heat process, contamination of aerobic plate counts and coliforms decreased and remained at a low level until the release process. Aerobic plate counts before washing disinfection of screw were 3.28±0.62 log CFU/100 cm², the level of which was high in utensils and equipment that had contact with employees or water. These results represent not only an important indicator for the hygienic level but also a scientific basis for analyzing biological hazards, which lead to the introduction of HACCP for the production of safe and hygienic cold noodles processed by manufacturers.

• Asian-Australasian Journal of Animal Sciences
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• 제5권3호
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• pp.411-418
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• 1992

Recently, onset of bacterial disease, especially infiltration of chronic respiratory diseases have been increasing at high rate. The main cause of these diseases are originated from inappropriate sanitary management and slow progress in introducing system and herd free system, which are the base of productivity improvement in bigger pig management, Methods for the prevention and removal of these diseases, are divided into four categories. The first category includes prevention and removal of infectious diseases by organizing strict animal quarantine, enforcing vaccination, and legal regulation and disposal at the time of outbreak. The second category includes improvement of production systems. This purpose can be achieved by discontinuing the open herd system, which brings on the invasion of foreign pathogens and replacing the system by the closed type of farm. To Continue eradication process step-wisely by performing the all-in all-out system at every pig pen or herd level is also effective for this purpose. The third category includes introduction of herd free system can be achieved by repopulating conventional pigs with SPF pigs. If these means are unrealizable from economic or technical viewpoint, medicated early weaning system is perfomed. This system consists of disinfection of pigsty at pre-postpartum stage, application of drugs to pregnant sows and newborn piglets in accordance with the medication program, and early weaning and rearing of newborn piglets in isolation. The fourth category is sanital leading by veterinarians, aimed to eliminating incentives for diseases through diagnoses. Their main activities include periodical monitoring and improvement leading on each responsible subject.

• Asian-Australasian Journal of Animal Sciences
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• 제15권6호
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• pp.890-894
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• 2002

The accuracy of the gamma function to describe lactation curve of Yankasa ewes was investigated using milk production data obtained from 168 ewes with either complete or incomplete 84 day lactation records. Ewes were daily hand milked after over-night separation from lamb and thorough disinfection of the udder. The daily milk yield on the average was estimated from the weekly total yield. The effect of type of birth, parity, season of birth and lactation length on the components of lactation curve (a, b, c and s) were analysed by least-square procedures. All factors except parity significantly (p<0.01) influenced the curve parameters. The goodness of fit of the function did not differ between the two classes of varying duration of lactation; incomplete lactation however, showed a lower persistency and as expected lower level of production. Correlations ($r_p$) between lamb weight gain and milk yield using the weight records from lamb weighed at weekly intervals indicated a high and positive relationship in the early lactation that decreased in intensity as the lactation advanced.

• Korean Chemical Engineering Research
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• 제49권6호
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• pp.835-839
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• 2011

토치형 상압 플라즈마 반응기를 통한 방전 및 플라즈마 flame에 대한 분석과 발생된 플라즈마 현상을 이용하여 E. coli에 대한 살균효과를 측정하였다. 상압 플라즈마 반응기를 통해 나오는 플라즈마 flame의 길이는 입력전압, 반응기의 유량 그리고 아르곤/산소 혼합기체에서의 산소비율에 영향을 크게 받았다. 플라즈마 flame에 의한 가열효과는 10분 조사 후에도 $43^{\circ}C$ 미만으로 저온처리가 가능했다. E. coli에 대한 살균처리에서 입력전압의 증가, 아르곤/산소 혼합기체에서의 산소비율 증가 그리고 플라즈마 flame에 대한 노출시간의 증가에 따라 전체적인 살균효과를 향상되었다. 플라즈마 처리 시에 오존농도가 높은 공정조건에서 플라즈마 flame의 직접적인 접촉시간을 증가시키면 살균효과를 극대화할 수 있다.

• 생태와환경
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• 제36권3호통권104호
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• pp.356-368
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• 2003

본 연구에서는 국제적으로 사용하고 있는 농업용수 재이용 수질기준을 검토하고 우리나라 하수처리 방류수의 재이용 가능성에 대하여 고찰하였으며, 재이용수로이용하기 위해 필요한 처리대안에 실험 ${\cdot}$ 연구한 결과이다. Biofilter 유출수를 17, 25, 40W의 3가지 램프로 UV소독한 결과 40W 램프에서는 모든 경우에 100%소독되었으며, 25 W와 17 W에서는 전반적으로 97%이상 소독효율을 나타내었으며, 적절하게 설계된 UV소독을 거친 하수처리장 유출수는 USEPA와 WHO의 가장 엄격한 수질기준을 충분히 만족시켜서 보건 ${\cdot}$ 위생적인 문제를 일으키지 않을 것으로 판단된다. 간헐 분사방식의 완속모래여과 처리후 미생물의 처리효율은 TC, FC, E. coli 모두 평균 95% 이상 높은 처리 효율을 나타내었으며, 완속모래여과 후의 평균 농도는 각각 330, 207, 154 MPN/100 mL이었고 탁도와 SS는 모두 약 50%의 처리효율을 나타내었는데, 이는 WHO의 수질기준을 충분히 만족시켰으며, USEPA의 수질기준인 200FC/100mL의 경우에도 적절한 관리가 이루어 질 경우 만족시킬 수 있을 것으로 판단된다. 탁도는 평균 0.8NTU로써 먹는물 수질기준인 INTU수준이었고, SS의 경우에도 50% 이상의 처리효율을 나타내어 USEPA의 가장 엄격한 수질기준을 충분히 만족하였으며, 영양물질의 제거에도 기여를 하기 때문에 수계의 오염부하를 줄이는 측면에서도 유리할 것으로 생각된다. 연못시스템을 거치면서 TC, FC, E. coli 모두 85%정도 제거되어 평균미생물농도가 1,000MPN/100 m1 이하이었다. 우리나라의 수질기준으로 WHO 수질기준이 논농사에 적용될 경우 소독이나 여과처리 없이도 재이용할 수 있을 것이라 판단되나, USEPA의 수질기준이 적용될 경우에는 연못시스템만으로도 부족하여 추가적인 처리가 필요할 것으로 생각된다. 과거 US EPA의 위험을 완전히 배제한 수질기준을 여러 국가에서 받아들여 사용하고 있으나, WHO에서는 이수질기준이 경제 ${\cdot}$ 사회적으로 불합리한 기준이라 판단하고 보다 완화된 수질기준을 제시하였다. 우리나라에서도 수질기준을 결정할 때 논농사라는 특수한 실정에 맞는 수질 기준을 정해 경제적이고 실용적인 처리방법을 선정하는 것이 중요하다고 할 수 있다. 벼의 경우는 껍질과 추가적인 처리 후 섭취하는 작물이기 때문에 엄격한 수질기준이 필요하지 않을 수 있으나, 장기간 담수상태를 유지함으로써 농민을 포함한 공중보건에 위해성을 줄 가능성이 크므로 세균성미생물 등에 대한 신중한 결정이 필요하다.

• 한국식품저장유통학회지
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• 제15권2호
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• pp.236-242
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• 2008

이산화염소수 발생 최적조건을 검토하기 위하여 생성원료인 $NaClO_2$ 농도(0.01-0.1%)와 $Cl_2$ gas 투입량(100-1,000 g/hr)에 따른 chlorite, chlorate, FAC 및 chlorine dioxide의 생성량을 조사하였다. Chlorate, FAC 및 chloride dioxide 생성량은 $NaClO_2$ 및 $Cl_2$ 투입량이 증가할 수록 생성량이 증가하는 경향을 나타내었다. 이산화염소수 최적 생성조건은 0.1% $NaClO_2$, 900 g/hr $Cl_2$ gas 농도였으며 발생한 이산화염소수의 $ClO_2$는 882 ppm, FAC는 8.0 ppm, chlorite는 검출되지 않았고 chlorate는 43.32 ppm이었다. 이때의 수율과 순도는 각각 97.0%, 96.0%였다. 상추, 치콘, 깻잎, 케일의 채소류에 대한 세정 침지 살균에서는 이산화염소수 농도의존성 감균 효과를 나타내어 3-4 log의 총균수 감소 효과가 있었다. 과일의 경우에도 농도 의존성 감균 효과는 동일하였으며 대략 3-5 log의 총균수 감균 효과가 있었다.

• 한국식품영양학회지
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• 제28권5호
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• pp.918-925
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• 2015

An investigation was conducted to evaluate the hygienic status of 33 high school foodservice systems in Yongin city by using hygiene management guide checklist, ATP bioluminescence assay and microbe inspection petrifilm (APC, coliform group, Staphylococcus aureus) of food utensils during use. The 22 hygiene management guide checklist items about facilities, personal hygiene, food control, distribution, washing and disinfection had good grade but there were some inadequate behaviors on observation. The inspection results showed their sanitary condition met the level B of the recommendation of Korea method, it means sanitary management system get settled but more practical CCP system was needed. ATP bioluminescence assay was conducted on surface of food facilities, ATP ranged 425~2,552 RLU on gloves, 541~70,251 RLU on apron, 1,596~88,490 RLU on working desk, 1,177~263,813 RLU on sterilizer grip, 715~32,814 RLU on sterilizer shelf, 114~619,725 RLU on refrigerator grip, 677~319,007 RLU on refrigerator shelf, 71~196,725 RLU on freezer grip, 1,535~233,375 RLU on freezer shelf. APC ranged $66.7{\pm}29.0CFU$ on freezer grip, $102.1{\pm}35.9CFU$ on refrigerator grip, $45.4{\pm}28.2CFU$ on heating cabinet grip, $58.8{\pm}40.4CFU$ on sterilizer grip, the number of coliform group ranged $5.6{\pm}4.9CFU$ on freezer grip, $9.1{\pm}8.7CFU$ on refrigerator grip, $1.2{\pm}1.1CFU$ on heating cabinet grip, $4.5{\pm}4.4CFU$ on sterilizer grip. S. aureus ranged $8.0{\pm}5.6CFU$ on freezer grip, $12.2{\pm}9.6CFU$ on refrigerator grip, $2.1{\pm}1.6CFU$ on heating cabinet grip, $11.6{\pm}6.4CFU$ on sterilizer grip.

• 환경위생공학
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• 제6권1호
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• pp.7-25
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• 1991

Until now, pure drinking water grnerally menas the water without taste, odor, general bacteria, coliform, and other exotic substance. Such a definition has been changing recently due to the finding of numerous other inorganic and organic substances unknown to us. 10 years ago, major causes of death were infectious agents and parasites contained in water, but recently, it has become apparent that some substances contained in drinking water cause cancer and heart diseases. We must drink about 2L of water everyday in order to maintain healthy condition. Waters used for drinking include tap water, well water, spring water, filtered water, etc., but the quality of drinking water has more polluted due to the industrial development and population increase. For example, industrial waste waters from industrial plants pollute the water supply sources ; toxic substances contained in the waste waters pollute the ground water sources by penetrating the geological strata, and municipal, livestock, public building waste waters also pollute the water supply sources. Sometimes, the polluted surface waters were announced to be polluted by various kinds of orgainc substance, and it is reported that the pollution of ground water by orga nic substances has few in number but high in its concectration comparing with those of surface water. As the water quality pollution level increases, so the amount of disinfectant also increase. For example, chlorine solution, one of widely used disinfectants, creates trihalomethane(THM), a carcinogen, and halogen compounds. According to Oliver, through chlorine disinfection process, humine substance and chlorine create bolatile organic halide and nonvolatile organic halide by chemical reaction. There are tens or hundreds filtering devices, but filtering principles and maintenance metjhods are different, so their efficiency tests are needed. According to Smith, the effeciency tests aginst over 30 Ameican filtering devices show that 10 devices can remove 85% of volatile organics and further studies on filtered waters are underway. In consideration of important impacts of polluted drinking water on national health, authors studied the state of water quality pollution against tap water used as drinking water, filtration device passed water, ground water, and conserved drinking water ; tested the efficiency of filtration devices for tap water ; tried to sep up the detection method by using ion chromatography based on negative ion and positive ion by using single column, and attemped the simple filtration method for general households.