• Title/Summary/Keyword: Herbage

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The development of near infrared calibrations for assessing grass herbage quality

  • Sharma, Hss;Mellon, R.;Johnson, D.;Fletcher, H.
    • Proceedings of the Korean Society of Near Infrared Spectroscopy Conference
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    • 2001.06a
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    • pp.1611-1611
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    • 2001
  • The main selection parameters used by forage grass (rye and Italian rye grass) breeders are dry-matter yield, seasonal growth, persistency, disease resistance, heading date, and heading. These characteristics can all be identified usually in the segregating F2 population, however characteristics such as soluble carbohydrate level, protein, lipid and digestibility cannot be identified. The emphasis of this work is to introduce a quantitative selection process for characterization of herbage quality e.g. protein, water-soluble carbohydrates, fiber fractions, dry matter digestibility. NIRS calibrations are currently being developed for identifying grass genotypes to assist the selection process, thereby allowing the opportunity to actively breed improved herbage quality. The changes in fibre fractions, associated components and digestibility of a number of grass clones at different growth stages are being assessed changes taking place during a growing season. This will provide a database of the major changes taking place during a growing season. Attempts to classify quality differences between genotypes will be carried out using multivariate analysis of the spectral data. I addition changes associated with maturity of grass will be considered in order to develop robust calibrations.

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ENSILING CHARACTERISTICS AND NUTRITIVE VALUE OF GUINEA GRASS (Panicum maximum, Jacq.) AS AFFECTED BY GROWTH STAGE

  • Ibrahim, M.N.M.;Premaratne, S.;Perera, H.G.D.
    • Asian-Australasian Journal of Animal Sciences
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    • v.2 no.2
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    • pp.123-128
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    • 1989
  • An experiment was conducted to study the effect of frequency of defoliation on the ensiling characteristics and nutritive value of Guineaecotype 'A' (Panicum maximum Jacq) grass. Guinea grass harvested at 2, 3, 4, 5, 6, 7, 8, 9, 10 and 12-week cutting intervals was chopped (2 cm) and ensiled alone or with the addition of coconut (Cocos nucifera L.) meal (w/w-fresh weight basis), for periods of 6, 7 or 8 weeks in 2-litre laboratory silos. Dry matter, water soluble carbohydrates, lactic acid, pH, ash, nitrogen and digestibility in vitro were measured in representative samples of preensiled and ensiled material. Dry matter content of silages prepared from herbage harvested at 2 and 3 weeks intervals was lower (P<0.05) compared to longer defoliation intervals. The pH of silage prepared from herbage over 8 weeks old were higher (P<0.05) than those harvested below 8 weeks. The water soluble carbohydrate content of silage prepared from 3-weekly defoliated herbage was higher (P<0.05) than those prepared from longer periods. Lengthened growth period decreased (P<0.001) the crude protein content of the ensiled material, whereas the addition of coconut meal resulted in marginal increases. In vitro organic matter digestibility of the silages decreased (P<0.05) with the increase in forage maturity.

Effects of Differentiated N Rates on Botanical Composition and Dry Matter Production of herbage in White Clover ( Trifolium repens )/ Grasses Sward under Grazing Ultilization (방목이용 혼파초지에서 질소비료시용이 식생구성과 건물생산에 미치는 영향)

  • ;A. Dyckmans;E. Zimmer
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.10 no.1
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    • pp.36-41
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    • 1990
  • The more N fertilizer, the more grass proportion (58 8, 240 kg N/ha) and the less white clover (Trifolium repens) (6 %, 240 kg N) under grazing utilization. The proportion of white clover was maintained about 27 % at 60 kg N/ha/yr and weed proportion was reached 33 %. Under the condition of differentiated N rates, the proportion of white clover was ranged from 10 to 36 % at 20 kg N/ha/cut which was allocated after every grazing and it probably dependent on differentiated N rates rather than total amounts of N applied annually. 53-74 % of total dry matter yield were concentrated at 1st and 2nd growth under grazing system and there were no great differences in dry matter yield at 3rd, 4th, and 5th growth in comparison with the variations of N rates. There was very significant relationship between the proportions of white clover and the amounts of N uptaken by herbage upto 180 kg N/ha. About 138 kg N/ha were uptaken by herbage without N fertilizer but only with white clover (31 %) as a substitute of N. In the amounts of crude fiber and crude protein by differentiation of N fertilizer, there were no any great variations and liveweightgain during grazing periods was reached 1583 kg liveweightlha.

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The Effects of Existing Vegetation and Fertilization on the Improvement of Natural Grassland by Oversowing (지표추파법에 의한 목야지 개량시 선점식생과 시비의 영향)

  • 김동암
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.1 no.1
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    • pp.2-9
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    • 1978
  • A review of factors influencing grass and clover establishment, survival and yield at oversowing was made from the experimental results of home and abroad. The following conclusions are considered: (1) The existing vegetation present at oversowing appeared to be the most critical factor reducing establishment and survival of grass. Therefore, it is essential to check competition from the native vegetation before oversowing. (2) Although lime had comparatively little effect on yield of grassland, the general effect of lime should be more emphasized under our acid soil conditions to promote the availability of all the essential elements and the growth of microorganisms, and to reduce the toxic effects of nutrients. One to two tons of lime per ha at oversowing would be useful. (3) Phosphorus is one of the nutrients most generally deficient in grassland soils of Korea, consequently, this nutrients applied at oversowing is very effective. Application as much as 200kg of phosphorus per ha would be essential. (4) The effect of nitrogen on the establishment and survival of grass depends on the amount and density of the herbage present. The use of nitrogen in dense herbage adversely affected grass establishment and survival, possible because the fertilizer stimulated the growth of the eisting herbage. Around 40kg of nitrogen per ha may be enough at oversowing (5) Potassium is not as universally deficient in soils of native grassland as phosphorus. Therefore, it cannot be over-emphasized at oversowing. Studies determinig the optimum amount of potassium at of oersowing are needed.

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Comparative nitrogen use efficiency of urea and pig slurry for regrowth yield and nutritive value in perennial ryegrass sward

  • Park, Sang Hyun;Lee, Bok Rye;Cho, Won Mo;Kim, Tae Hwan
    • Asian-Australasian Journal of Animal Sciences
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    • v.30 no.4
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    • pp.514-522
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    • 2017
  • Objective: The study aimed to assess the N use efficiency (NUE) of pig slurry (in comparison with chemical fertilizer) for each regrowth yield and annual herbage production and their nutritive value. Methods: Consecutive field experiments were separately performed using a single application with a full dose of N (200 kg N/ha) in 2014 and by four split applications in 2015 in different sites. The experiment consisted of three treatments: i) control plots that received no additional N, ii) chemical fertilizer-N as urea, and iii) pig-slurry-N with five replicates. Results: The effect of N fertilization on herbage yield, N recovery in herbage, residual inorganic N in soil, and crude protein were significantly positive. When comparing the NUE between the two N sources (urea and pig slurry), pig slurry was significantly less effective for the earlier two regrowth periods, as shown by lower regrowth dry matter (DM) yield, N amount recovered in herbage, and inorganic N availability in soil at the 1st and 2nd cut compared to those of urea-applied plots. However, the effect of split application of the two N sources was significantly positive at the last two regrowth periods (at the 3rd and 4th cut). The two N sources and/or split application had little or no influence on neutral detergent fiber (NDF) content, acid detergent fiber (ADF) content, and in vitro DM digestibility, whereas cutting date was a large source of variation for these variables, resulting in a significant increase in in vitro DM digestibility for the last two regrowth periods when an increase in NDF and ADF content occurred. Split application of N reduced the N loss via nitrate leaching by 36% on average for the two N sources compared to a single application. Conclusion: The pig slurry-N was utilized as efficiently as urea-N for annual herbage yield, with a significant increase in NUE especially for the latter regrowth periods.

A Value of Grassland based on the Botanical Composotion and Fodder Value of Herbage Plants (사초의 사료가와 식생구성에 의한 초지의 가치평가)

  • 박근제;이종열
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.7 no.1
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    • pp.42-48
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    • 1987
  • For the purpose of using the guideline to evaluate the grassland based on the botanical composition, a valuation figures which were expressed of nine division scale from 0, very poor to 8, excellent were given to the each , grassland species. At first, a figure was given to the 14 1 herbage plants at the grassland in Korea. Fodder value of the grassland was calculated from these valuation figures of the different species and the DM percentages of each plants which was got by analysis or estimation, were only to be multiplied by the different valuation figures and then the sum of these products divided by hundred. It is suggested that the fodder value of the grassland is not only possible to express the botanical conditions of various experiments in some simple figures, but also compare with different types of grassland at the same time.

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Grazing Utilization of Winter Rye , Sorghum-sudangrass and Oat for Dairy Cattle (호맥.Sorghum-sudangrass 및 연맥 사료작물의 젖소 방목이용에 관한 연구)

  • 김정갑;한민수;김건엽;진현주
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.15 no.3
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    • pp.192-197
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    • 1995
  • This experiment was conducted to evaluate the grazing performance of dairy cattle for winter rye, sorghum-sudangrass hybrid and oat including of rape in Hwa seong-gun, Kyeonggido, from 1993 to 1994. Each crops were utilized from the stage of 8-leaves to late blooming for sorghum-sudangrass, and from final leaves to soft dough for winter rye and oat plant. Under three different cropping system of winter rye-sorghum x sudangrass, spring oat-sorghum X sudangrass-autumn oat, and silage corn-autumn oat, a succeshl hehage production was available for grazing performance from April 26 to December 15, continuously. Annual dry matter yields for grazing allowance were 26.1 tontha in average of all cropping system. Autumn oat rnixtured with rape showed the highest herbage utilization with 91.6% grazing intensity and the lowest in sorghum-sudangrass with a value of 60.6- 69.1 %. Labor investment for herbage production were 805 hour in the cutting management and 339 hour per hectar in the grazing utilization.

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Sheep-On Palm Integration : Grazing Preference, Nutritive Value, Dry Matter Intake Estimation and Digestibility of Herbage

  • Wattanachant, C.;Dahlan, I.;Alimon, A.R.;Rajion, M.A.
    • Asian-Australasian Journal of Animal Sciences
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    • v.12 no.2
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    • pp.209-214
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    • 1999
  • Grazing preference, voluntary dry matter intake, stocking rate and digestibility of forage were investigated or sheep grazed in mature oil palm plantations in Malaysia. Dry matter intake (DMI) was estimated using the chromium sesquioxide marker method. The sheep were allowed to graze about 5 hours/day in oil palm plantations of age ranging from 9 to 21 years old. The crude protein, crude fibre and ash contents of selected herbage were 13.1 %; 24.6 %; and 8.3 %, respectively, while the gross energy (GE) and the metabolisable energy (ME) were 16.9 and 6.0 MJ/kg DM, respectively. Broad leaf plants and grasses were normally found in plantation of all ages. Legumes and oil palm seedlings formed the smallest group in the whole mixture. Fern content increased in older plantations. Legumes, oil palm seedlings, fern, broad leaves and grasses were 0.4, 1.3, 11.4, 28.0 and 59.0 %, respectively of total herbage. Grasses showed the highest preference index followed by broad leaf plants, legumes, oil palm seedlings and ferns in that order. The DMI and the metabolisable energy intake (MEI) of sheep at 6, 8, 10, 12 and 14 months of age were 64.8, 65.0, 65.3, 65.6 and 67.4 g/kg $W^{0.75}$ (p<0.05) and 0.39, 0.40, 0.40, 0.40 and 0.41 MJ/kg $W^{0.75}$, respectively. The average stocking rate was 4.3 sheep/ha. It was concluded that the performance of the sheep could be improved by increasing the daily grazing period and also by appropriate concentrate supplementation.

단파 및 혼파초지에서 Orchargrass ( Dactylis glomerata L. ) 품종의 방목반응 II. 목초이용율 , 일반성분함량 및 식생구조 변화 ( Response of Orchargrass ( Dactylis glomerata L. ) Vatieties to Grazing Monocultures and Mixed Pastires II. Changes of herbage utili

  • Shin, Jae-Soon;Seo, Sung;Yun, Ik-Suk
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.14 no.3
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    • pp.215-222
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    • 1994
  • This experiment was conducted to find out the response of orchardgrass (Dactylis glorneruta L.) varieties to grazing at the condition of monocultures and mixed pastures on the field of Livestock Experiment Station at Suwon from Sep. 1989 to Oct. 1991. The varieties of orchardgrass used in this experiment were Potomac, Hallmark and Syn. No. 2 as a early maturing type, and Lidacta, Rancho and Syn. No. 10 as a late maturing type. The results obtained were as follows: 1. Herbage utilization of mixture with Hallmark variety(T2) was the highest as 78.2% and that with Rancho variety(T5) was the lowest as 70.2%. but there was no difference(P>0.05). Mixtures with early maturing varieties(T1, T2 and T3) were higher as 77.4% than those with late varieties(T4, T5 and T6) as 72.9% in herbage utilization. In monocultures Rancho variety(T5) was the highest as 68.6% and Lidacta variety(T4) was the lowest as 58.8%, and mixtures with early maturing varieties(T1, T2 and T3) as 66.6% were higher than those of late(T1, 72 and 73) as 64.6%. 2. The content of crude protein of 6 mixed pastures ranged from 19.7% to 22.8%, and those of ether extracts, crude fiber, crude ash and nitrogen free extract were 6.6 to 7.5%, 24.9 to 26.2'76, 1 1.5 to 1 1.9% and 33.6-35.4 8, respectively, But there were not different significantly(P>0.05). In monocultures, significant difference by variety was observed in crude protein content(P<0.05). 3. In botanical composition, there was just a little different among 6 mixtures, having 90% or more in grass percentage. The percentages of each orchardgrass varieties were decreased, but those of perennial ryegrasses were increased as grazing sesson was progressed in all treatment.

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