• 제목/요약/키워드: Heat gain and loss

검색결과 52건 처리시간 0.026초

Effect of Compositional Parameters on the Characteristics of C-SiC-$B_4C$ Composites

  • Aggarwal, R.K.;Bhatia, G.B.;Saha, M.;Mishra, A.
    • Carbon letters
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    • 제5권4호
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    • pp.164-169
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    • 2004
  • Carbon-ceramic composites refer to a special class of carbon based materials which cover the main drawbacks of carbon, particularly its proneness to air oxidation, while essentially retaining its outstanding properties. In the present paper, the authors report the results of a systematic study made towards the development of C-SiC-$B_4C$ composites, which involves the effects of compositional parameters, namely, carbon-to-ceramic and ceramic-to-ceramic ratios, on the oxidation behaviour as well as other characteristics of these composites. The C-SiC-$B_4C$ composites, heat-treated to $1400^{\circ}C$, have shown that their oxidation behaviour at temperatures of 800~$1200^{\circ}C$ depends jointly on the total ceramic content and the SiC : $B_4C$ ratio. Good compositions of C-SiC-$B_4C$ composites exhibiting zero weight loss in air at temperatures of 800~$1200^{\circ}C$ for periods of 4~9 h, have been identified. Composites with these compositions undergo a weight gain or a maximum weight loss of less than 3% during the establishment of a protective layer at the surface of carbon in a period of 1~6 h. Significant improvement in the strength of C-SiC-$B_4C$ composites has been observed which increases with an increase in the total ceramic content and also with an increase in the SiC : $B_4C$ ratio.

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TEST CELL에서 단기측정에 의한 열성능 평가 (Thermal Performance Evaluation of a Test Cell Thru Short Term Measurements)

  • 전명석;윤환기;천원기;전홍석
    • 태양에너지
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    • 제10권2호
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    • pp.10-17
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    • 1990
  • 건물의 사양으로부터 시뮬레이션에 의해 열성능을 추출하는 기법과 실측 데이타로 부터 연역적인 방법에 의해 열성능을 추출하는 기법을 연합시켜 단기간의 측정에 의해 건물의 열성능을 간단하고 정확하게 결정할 수 있는 기법을 Test cell에 적용하였다. 실험과정 및 자료분석은 PSTAR 기법에 따라 수행했다. 각 측정기간은 3일간으로 비거주 상태에서 측정했으며, 실내온도, 외기온, 일사량, 공급열량, 풍속, 상대습도등의 자료를 측정하여 건물의 사양에 의한 시뮬레이션 모델의 재표준화에 사용했다. 아래의 3개 주요계수들이 본 분석에 의해 얻어졌다. 1) 건물 열손실계수 : BLC(표면전도율+침기에 의한 전도율); 2) 유효 건물열용량; 3) 유효 태양열 획득량. 그리고 재표준화된 식으로부터 예측된 값과 건물의 사양으로 시뮬레이션에 의해 예측된 값과 측정된 값과의 비교를 통해 재표준화된 식이 실제건물의 열성능을 잘 묘사함을 알 수 있었다. 장기간의 외삽으로 기후 자료를 이용하여 표준 쾌적도를 유지하기 위해 필요한 에너지를 계산했다.

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도시의 방재안전관리를 위한 도시페기물의 전략적 접근방법에 관한 연구 (A study on the Strategic Approach Method of the urban wastes for the Urban's Disaster Prevention and Safety Management)

  • 이태식;조원철
    • 한국방재안전학회논문집
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    • 제7권1호
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    • pp.27-33
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    • 2014
  • 본 연구는 환경재난의 주요 원인인 도시 폐기물을 신속하게 신재생에너지로 재활용하여 환경오염과 악취 등의 피해 규모를 최소화하면서, 도시는 환경재난 발생비용을 최소화하고, 신재생에너지를 대정전에 대비한 에너지원으로 확보하고, 지속적인 전기에너지와 열에너지 수익원을 확보하면서, 기존에 매장된 도시 폐기물을 발굴하여 재활용하여 환경오염지역을 청정지역으로 재생산하여 깨끗한 환경을 시민에게 돌려주고, 발생되는 수익원으로부터 방재안전관리형 플라즈마 가스화 발전소 건설비용을 해결할 수 있고, 지방자치단체에 새로운 일자리를 창출할 수 있고, 신재생에너지원을 확보함으로 인하여, 지역의 혁신경제성장단지를 유치할 수 있는 인프라를 구축하는데 기여하는 등의 전략적 방재안전관리 접근방법을 제시하였다. 특히, 기후변화에 의한 대규모 자연재해인 태풍과 지진 등이 발생할 경우, 도시 폐기물이 다량으로 발생하게 되므로, 이를 신재생에너지화 하여 지역경제의 예방복구에 기여할 수 있는 원동력이 될 수 있도록 기후변화에 강건한 조건을 갖춘 모델을 제시하여, 미래도시의 전략적 방재안전관리 방안을 제시하였다.

상변화물질 농도변화에 따른 의복내 공기층의 열적 특성 (Thermal Characteristics of the Garment Air-layers by PCM Concentration Changes)

  • 유화숙;임지혜;김은애
    • 한국의류학회지
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    • 제32권6호
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    • pp.991-998
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    • 2008
  • 본 연구는 상변화물질의 농도가 의복내 공기충의 온도변화에 미치는 영향을 연구하고자 하였다. 상변화물질로는 노나데칸을 사용하였으며 농도는 아크릴 바인더 대비 10%, 20%, 30%로 조절하여 면직물에 코팅처리하였다. 동적 열전달 측정장치인 Human-Clothing-Environment Simulator을 사용하여 고온에서 저온 이동시 다시 고온이동시의 의복내 온도변화를 측정하였다. 외부 환경온도는 고온은 34도, 저온은 5도와 10도를 하였으며 먼저 34도에서 한시간 동안 컨디셔닝한 후에 5도 또는 10도에 30분 동안 노출시켜 의복내 온도변화를 측정하였고 다시 34도에 노출시켜 30분동안 의복내 공기층에서의 상변화물질의 열적거동을 살펴보았다. 그 결과 상변화물질처리된 직물로 이루어진 의복내 공기층은 고온에서 저온이동시 상변화물질의 발열효과로 인해 미처리 직물보다 높은 온도를 나타내었으며, 저온에서 고온이동시에는 흡열효과로 인해 미처리 직물보다 온도상승이 느리게 나타났다. 농도가 증가할수록 상변화물질에 의한 발열효과는 증가하는 것으로 나타났으며 흡열효과의 경우에는 20%에서 큰 변화를 갖는 것으로 나타났다. 농도변화에 따른 미처리와 처리직물 사이의 차이를 보면, 10%에서 20% 증가시에 나타난 차이가 20%에서 30% 농도변화시에 나타난 차이보다 크게 나타났다. PCM 처리된 모든 직물들이 상변화를 겪는 것은 아니었으며 직물층에 따라 상변화를 하였고 최외곽층의 경우에는 상변화물질에 의한 흡열발열현상외에도 외부로의 열손실을 겪기 때문에 이에 대한고찰이 있어야하는 것을 알 수 있었다.

기존 노후 건물의 단열 성능에 따른 옥상 녹화 시스템 설치시 에너지 성능 변화 (Energy Saving Effects of Green Roof in Exiting Buildings according to Different Insulation Levels)

  • 안경아;한승원;문현준
    • 한국생활환경학회지
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    • 제21권6호
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    • pp.959-964
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    • 2014
  • Energy performance of building envelope components, including external walls, floors, roofs, windows and doors, is crutial for determining how much energy is required for heating and cooling in a building. Among various building technologies, a green roof system can be a good option for reducing heat gain and loss in new buildings as well as existing buildings for green remodeling. This paper evaluates the performance of green roof systems according to soil depth and Leaf Area Index (LAI) for existing buildings. It also attempts to quantify the energy saving effects on new and existing buildings with different insulation levels. Thermal performance of green roofs is mainly dependent on soil thickness and LAI. Installation of green roofs in deteriorated existing buildings can lead to improvements in roof insulation, due to the soil layer. An increase in soil depth leads to a decrease in heating load, regardless of conditions of vegetation on the green roof. Larger LAI values may reduce cooling loads in the cooling season. Installation of green roof in deteriorated existing buildings showed bigger energy saving effect in comparison to a case in new buildings. A simulation study showed that the installation of green roof systems in deteriorated existing buildings with low insulation levels, due to low thermal performance requirements when constructed, could improve the energy performance of the buildings similar or better to the peformance on new buildings with the most updated insulation standard. Thus, when remodeling a deteriorated building, green roofs could be a good option to meet the most recent energy requirements.

복사 열손실에 의한 소염근처에서 셀모양 대향류 확산화염의 특성에 대한 수치해석 (Numerical Analysis of Characteristics of Cellular Counterflow Diffusion Flames near Radiative Extinction Limit)

  • 이수룡
    • 대한기계학회논문집B
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    • 제38권6호
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    • pp.493-500
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    • 2014
  • Damk$\ddot{o}$hler수가 클 때 복사열손실에 의한 소염근처에서 셀모양의 대향류확산화염의 특성에 대하여 수치해석적으로 연구하였다. Lewis 수를 0.5로 두고 일차원 정상상태의 화염의 해에 매우 작은 교란을 가하여 시간에 따른 화염전개를 계산하였다. 천이과정 초기에는 선형안정성 해석에서 예측된 결과와 매우 비슷하게 진행된다. 시간이 증가함에 따라 증가율이 가장 강한 파동수를 갖는 교란파가 성장하고, 완전히 발달되면 소염영역과 화염영역이 번갈아 나타나는 셀모양의 화염구조를 갖는다. 화염온도는 총엔탈피의 국소 이득 때문에 일차원 정상상태의 화염온도보다 높다. 셀모양의 확산화염은 Damk$\ddot{o}$hler 수가 증가함에 따라 셀의 모양이 원형으로 되며 일차원 정상상태 소염조건보다 큰 Damk$\ddot{o}$hler 수에서도 셀모양의 화염은 꺼지지 않고 살아남는다.

Comparative Calorimetric Evaluation of Ammoniated Straw-Based Rations Supplemented with Low Levels of Untreated and Formaldehyde Treated Groundnut Cake and Fish Meal with Respect to Growing Buffalo Calves

  • Tiwari, C.M.;Jadhao, S.B.;Chandramoni, Chandramoni;Murarilal, Murarilal;Khan, M.Y.
    • Asian-Australasian Journal of Animal Sciences
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    • 제13권6호
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    • pp.761-773
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    • 2000
  • Eighteen growing male Murrah buffalo (Bubalus bubalis) calves were divided into three groups consisting of six animals each and fed three urea ammoniated wheat straw (UAS) -based rations supplemented with concentrate mixtures (roughage: concentrate ratio 58:42) containing deoiled ground nut cake, GNC (8%), formaldehyde treated GNC (8%) or fish meal (8%) to undertake comparative evaluation of these rations in terms of their $CH_4$ production and growth (285 d duration) potential. A digestibility trial (10 d duration) was followed by a comparative calorimetric study in respiration chamber. Dry matter (DM) intake (84.3 to $89.3g/kg\;W^{0.75}d^{-1}$) did not differ between treatments. The digestibility coefficient of DM, organic matter (OM), crude protein (CP), neutral and acid detergent fiber did not differ significantly in different diets. Urinary energy loss as a percent of gross energy (GE) was not affected by diets. Average values of $CH_4$ production were 84.3, 77.6 and 99.1 g/d and $CH_4$ energy losses as percent of gross energy were 5.7, 5.2 and 6.1 percent on .GNC, formaldehyde treated GNC and fishmeal, respectively, and did not differ significantly. When expressed per unit of digestible OM intake, $CH_4$ production (g) was lower (p<0.05) on formaldehyde treated GNC (30.6) than on untreated GNC (30.6) and fish meal (31.9). Total ME intake and heat production were similar and hence the energy balances on different diets were similar. Nutritive value of rations in terms of digestible CP and ME were similar. Average daily gain calculated on the basis of regression of fortnights on cumulative liveweight gain in calves fed on concentrate containing unprotected GNC, protected GNC and fish meal were 437.1, 483.9 and 481.6 g, respectively. This indicated that the intake of energy was sufficient to meet the requirement of calves growing at 400 g per d. However, CP intake was around 150% of the stipulated standard (Kearl, 1982). Feed conversion ratios on unprotected GNC, protected GNC and fish meal were 11.60, 11.10 and 10.4 respectively. It was concluded that because significantly (p<0.05) low $CH_4$ is produced on protected GNC (8%), it is very good and sustainable protein source in comparison to poor quality fish meal and untreated GNC to be used in concentrate mixture for supplementing UAS-based diets.

Subjective Responses to Thermal Stress for the Outdoor Performance of Smart Clothes

  • Kwon, JuYoun;Parsons, Ken
    • 대한인간공학회지
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    • 제36권3호
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    • pp.169-181
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    • 2017
  • Objective: The aim of this study was to explore the influence of outdoor weather conditions on subjective responses during physical activity. Background: The largest difference between indoor and outdoor conditions is the existence of the sun. The heat load from the sun has an influence on the heat gain of the human body and the intense degree of solar radiation affected thermal comfort. Method: Thirty eight people were exposed to a range of climatic conditions in the UK. Weather in England does not have extremely hot and cold temperature, and the current study was conducted under warm (summer and autumn) and cool (spring and summer) climates. Measurements of the climate included air temperature, radiant temperature (including solar load), humidity and wind around the subjects. Subjective responses were taken and physiological measurements included internal body temperature, heart rate and sweat loss. Results: This study was conducted under four kinds of environmental conditions and the environmental measurement was performed in September, December, March, and June. The values for sensation, comfort, preference, and pleasantness about four conditions were from 'neutral' to 'warm', from 'not uncomfortable' to 'slightly comfortable', from 'slightly cooler' to 'slightly warmer', and from 'neither pleasant nor unpleasant' and 'slightly unpleasant', respectively. All subjective responses showed differences depending on air temperature and wind speed, and had correlations with air temperature and wind speed (p<0.05). However, subjective responses showed no differences depending on the radiant temperature. The combined effects of environmental parameters were showed on some subjective responses. The combined effects of air temperature and radiant temperature on thermal sensation and pleasantness were significant. The combined effects of metabolic rate with air temperature, wind speed and solar radiation respectively have influences on some subjective responses. In the case of the relationships among subjective responses, thermal sensation had significant correlations with all subjective responses. The largest relationship was shown between preference and thermal sensation but acceptance showed the lowest relationship with the other subjective responses. Conclusion: The ranges of air temperature, radiant temperature, wind speed and solar radiation were $6.7^{\circ}C$ to $24.7^{\circ}C$, $17.9^{\circ}C$ to $56.6^{\circ}C$, $0.84ms^{-1}$ to $2.4ms^{-1}$, and $123Wm^{-2}$ to $876Wm^{-2}$ respectively. Each of air temperature and wind speed had significant relationships with subjective responses. The combined effects of environmental parameters on subjective responses were shown. Each radiant temperature and solar radiation did not show any relationships with subjective responses but the combinations of each radiant temperature and solar radiation with other environmental parameters had influences on subjective responses. The combinations of metabolic rate with air temperature, wind speed and solar radiation respectively have influences on subjective responses although metabolic rate alone hardly made influences on them. There were also significant relationships among subjective responses, and pleasantness generally showed relatively high relationships with comfort, preference, acceptance and satisfaction. Application: Subjective responses might be utilized to predict thermal stress of human and the application products reflecting human subjective responses might apply to the different fields such as fashion technology, wearable devices, and environmental design considering human's response etc.

Effect of different sources and inclusion levels of dietary fat on productive performance and egg quality in laying hens raised under hot environmental conditions

  • Kim, Jong Hyuk;Lee, Han Kyu;Yang, Tae Sung;Kang, Hwan Ku;Kil, Dong Yong
    • Asian-Australasian Journal of Animal Sciences
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    • 제32권9호
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    • pp.1407-1413
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    • 2019
  • Objective: This experiment aimed to investigate the effect of different sources and inclusion levels of dietary fat on productive performance and egg quality in laying hens raised under hot environmental conditions. Methods: A total of 480 Hy-Line Brown laying hens at 31 wk of age were randomly allotted to 1 of 5 experimental diets. The control diet contained 2,800 kcal/kg nitrogen-corrected apparent metabolizable energy with no fat addition. Four additional diets were prepared by adding 2.0% or 4.0% of animal fat (AF) or soybean oil (SO). Energy and nutrient concentrations were consistent among all diets. Diets were fed to hens for 4 weeks. Average daily room temperature and humidity were $26.7^{\circ}C{\pm}1.52^{\circ}C$ and $77.4%{\pm}4.50%$. The heat stress index was approximately 76, indicating that hens were raised under heat stress conditions. Results: Final body weight (BW) was greater (p<0.05) for hens fed diets containing 2.0% or 4.0% AF than for those fed the control diet or diets containing 2.0% or 4.0% SO. The BW gain and feed intake were greater (p<0.05) for hens fed diets containing additional AF or SO than those fed the control diet. Eggshell thickness was the greatest (p<0.05) for hens fed the control diet, but the least (p<0.05) for hens fed diets containing 4.0% SO. Egg yolk color was the greatest (p<0.05) for hens fed the control diet, but the least (p<0.05) for hens fed diets containing 4.0% SO. Conclusion: Inclusion of supplemental fat (AF and SO) in diets exhibits preventative effects on BW loss for hens raised under hot environmental conditions when energy and nutrient concentrations in diets were maintained. The effects were greater for AF than for SO. However, inclusion of supplemental fat in diets decreases eggshell thickness and egg yolk yellowness, possibly due to a reduction in Ca absorption and intake of egg yolk colorants.

가압경수로의 부분충수 운전중 잔열제거계통 기능 상실사고시 가압기와 증기발생기 Manway 유출유로를 이용한 사고완화에 관한 연구 (A Study on the Vent Path Through the Pressurizer Manway and Steam Generator Manway under Loss of Residual Heat Removal System During Mid-loop Operation in PWR)

  • Y. J. Chung;Kim, W. S.;K. S. Ha;W. P. Chang;K. J. Yoo
    • Nuclear Engineering and Technology
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    • 제28권2호
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    • pp.137-149
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    • 1996
  • 본 연구는 불란서 CEA에서 수행한 부분충수 운전 중 잔열제거계통 기능 상실사고 실험인 BETHSY 실험 6.9c를 CATHARE2 코드를 이용하여 분석하였다. BETHSY 6.9c 실험은 잔열제거 계통 기능상 실시 가압기와 중기발생기 출구공동의 Manway를 통해 노심에서 발생한 증기를 제거하여 계통의 가압 정도를 시험한 것이다. 연구의 주요목적은 사고발생시 예상되는 주요 물리적 현상의 이해와 과도기에 영향을 미치는 민감 변수를 확인하고 CATHARE2 코드의 예측능력을 평가하여, 실제원전의 유사사고 해석에 대한 신뢰성을 확보하는 것이다. 연구결과 CATHARE2 코드는 실험을 통해 관측된 주요 물리적 현상들을 타당하게 예측하였으나, 가압기와 밀림관의 DP를 과대 예측하여 원자로 상부공동의 최대압력을 실험보다 약 7kPa 높게 예측하였다. 노심 노출시간도 노심에서 기포율 분포를 비현실적으로 예측하여 실험보다 약 500초 지연되었다. 실험과 코드의 모의결과를 통하여 노심 노출은 중력주입에 의한 냉각수 보충만으로 충분히 회복될 수 있음을 확인하였다. CATHARE2 코드는 비록 상세한 현상들에 대해 다소 불화실성을 내포하였으나, 전반적인 거동분석에는 타당한 것으로 판단된다.

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