• KOREAN JOURNAL OF CROP SCIENCE
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• v.53 no.3
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• pp.273-278
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• 2008

This study set out to investigate the changes to the growth, yield, and flavonoid contents of mungbean according to different seeding times from mid May to mid July in the southern region of Korea. Days to first flowering, days to first maturing, and cultivation period were shorter at later seeding time than earlier seeding time. But later the seeding time was, days from first maturing to first harvesting, days required between harvesting increased. Number of pods at first harvesting and yield of mungbean were highest when seeded at late June, showing increase in yield 14% more than at early June as standard seeding time. However number of seeds per pod and 1,000-seed weight at first harvesting were highest when seeded at mid July. The number of harvesting was smallest at two times when seeded at June or mid July. The contents of average vitexin and isovitexin in mungbean were highest in the order of mid July, late June, and mid May. In particular, their contents reached its highest point in the seeds of the second harvest. Considering the results of the cultivation period, yield, harvesting times, vitexin and isovitexin contents, the proper seeding time of mungbeans in the southern region of Korea will be from late June to mid July.

• Journal of Korean Society of Forest Science
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• v.111 no.4
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• pp.644-650
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• 2022

Aralia elata (Miq.) SEEM is a deciduous shrub that has attracted attention as a high-income forest product. To improve the efficiency of cultivation and increase income, productivity according to the pruning period and annual pruning after harvesting Aralia elata shoots was analyzed. The optimal time was determined by pruning five times at 2-week intervals from 6 days after shoot harvesting. To investigate the pruning effect, pruning was performed at 30 cm from the ground in the first year after planting. From the second year after planting, branches grown for 1 year were pruned to 10 cm, and the annual shoots and branches were compared. Thenumber of first pruned branches after 6 days was 1.3-2.1 times higher after shoot harvesting than at other times, and the shoot characteristics were 1.2-1.7 times better than those at other periods. The faster the pruning, the better the quality of the harvested shoots. Annual pruning produced high-quality shoots (approximately 1.5 cm in diameter and 16 cm in length) from the second year after planting, and it was possible to increase productivity by inducing generation of branches capable of harvesting shoots. Annual pruning also made it possible to maintain easy shoot harvesting at approximately150 cm. These results showed that it was efficient to perform Aralia elatapruning as early as approximately 6 days after shoot harvesting. Pruning enabled production ofuniform-quality shoots every year and increasedthe yield of the trees.

• Proceedings of the Korean Society of Crop Science Conference
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• 2017.06a
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• pp.329-329
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• 2017

The study was conducted to investigate the effects of different harvesting time on pasting properties of starch in three colored rices. Seven major parameters of starch pasting properties, peak viscosity (PKV), hot pasting viscosity (HPV), cool pasting viscosity (CPV), setback (CPV minus PKV), breakdown (PKV minus HPV), peak time, and pasting time were determined by Rapid Visco Analyzer. The peak viscosity, hot viscosity, cool viscosity and peak time were influenced by different harvesting times. Pasting time was delayed slightly with prolonged harvesting time in all rice cultivars. Pasting temperature in each rice cultivar differed from each harvesting time, and pasting temperature of the two rice cultivars, Hongjinju and Joseongheugchal, showed the highest at the 40 days after heading and then it decreased at the final harvesting time. With the delay of the harvesting time, peak viscosity, hot viscosity, cool viscosity, setback value and pasting temperature did not exhibit a regular trend depending on their genetic characteristics. Branch chain length distribution of amylopectin was demonstrated a distinct difference among these colored rices. In changes of amylopectin branch chain-length distribution, the amylopectin structure of Hongjinju rice cultivar as affected by different harvesting time, the shortest chain length of amylopectin in rice starch harvested at 20 days after heading was characterized by the significant increase in A chains with $DP{\geq}12$ and remarked decrease in long chains $37{\leq}DP$ compared to that of 30, 40, and 50 days after heading. In particular, when harvesting time is delayed the distribution percentage of short chain (A chains with $DP{\geq}12$) was increased except for the rice which harvested 20 days after heading. The similar results were also observed in Sintoheugmi rice cultivar like that of Hongjinju rice cultivar. Otherwise, distribution percentage of the shortest chain length of amylopectin in rice starch harvested at 20 days after heading was characterized by the significant decrease in A chains with $DP{\geq}12$ and remarked increase in B chains $13{\leq}DP{\geq}24$ compared to that of 30, 40, and 50 days after heading.

• KOREAN JOURNAL OF CROP SCIENCE
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• v.54 no.1
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• pp.7-12
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• 2009

Mungbean should be harvested several times according to its physiological characteristics and weather conditions of cultivation region. In Korea, mungbean is usually sown in June and harvested three or four times, and the cultivated area is being rapidly reduced. Therefore, the author developed cultivation techniques of mechanical harvesting suitable for the weather conditions of the southern part of the Korean peninsula. The optimum sowing time of mungbean for mechanical harvesting in southern part of Korea is around July 20. When sown around July 15, mungbean should be harvested twice and then the mechanical harvesting of mungbean was not possible. Meanwhile, when sown after July 25, the mechanical harvesting was possible but the maturing period was longer and the seed yield was decreased. Therefore, it is safe to say that in Korea the mechanical harvesting of mungbean is possible for the middle part of Korea when the plant is sown before July 20 and for the southern coastal region of Korea when sown after July 20 (if July 20 is set up as the baseline for the southern part of Korea). Out of Keumseong and Owool, which are popularized cultivars in Korea most, Owool is determined to be most appropriate for mechanical harvesting. Owool is favorable for mechanical harvesting because, when compared to Keumseong, it is higher both in plant height and in pod height, and also the seed yield is better.

• Journal of the Korean Society of Tobacco Science
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• v.14 no.2
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• pp.144-150
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• 1992

This study was carried out to investigate the effect of yield and quality on the harvesting time and methods of stalk cutting in Burley Tobacco.3 harvesting methods and 4 harvesting times of stalk cutting were compared to priming. The yield and quality were high when cut the stalk after second priming in stalk curing. It was also desirable that cut the stalk after second priming in stalk curing. It was also desirable that cut the stalk on 30 days after topping for standard fertilization(N-P2O5-K2O= 17.5-17.5-35.0kg/10a) plot, and 30-35 days after topping for 30% increased fertilization.

• The Journal of the Acoustical Society of Korea
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• v.42 no.1
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• pp.57-66
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• 2023

In this paper, it was investigated how the amount of energy harvesting will be varied from the FTEH which has inlet area is wider than outer area and attaching cantilever type MFC (Macro Fiber Composite) using by theoretical and experimental approaches. When MFC length increased 50 % vibration displacement also increased 3.5 times. When thickness decreased vibration displacement increased 30.9 times. In underwater tank experiments FTEH with spiral screw, flexible support, vertical direction fabrication cases showed maximum energy harvesting more 5 times than the case of MFC installed horizontally without spiral screws and on rigid supports. When the flow speed of 0.24 m/s FTEH's optimal resistance applied 4,10 kΩ, energy storage in the capacitor was measured 4 ㎼·s during 350 seconds. It was confirmed that the charging energy can be increased by lengthening the capacitor charging time of the large-area MFC installed vertically on the flexible support at high flow speed.

• Toxicological Research
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• v.24 no.1
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• pp.87-91
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• 2008

The present study was conducted to monitor the level of triflumizole residues in fruits (apple and pear) and vegetable (cucumber) samples in order to assess risk posed by the presence of such residues to the consumer. Triflumizole was applied at a recommended dose rate to apple and pear pulps and to a cucumber sample. The samples were collected at harvesting time following several treatments (three and/or four treatments). Triflumizole was extracted with methanol and re-extracted into dichloromethane. The presence of triflumizole was determined by HPLC with UV detection at 238 nm following the cleanup of the extract by open preparative chromatographic column with Florisil. The versatility of this method was evidenced by its excellent linearity (> 0.999) in the concentration range between 0.2 and 4.0 mg/kg. The mean recoveries evaluated from the untreated samples spiked at two different fortification levels. 0.1 and 0.4 mg/kg, and ranged from 87.5${\pm}$0.0 to 93.3${\pm}$2.6 for the tested fruits and vegetable, respectively, and the repeatability (as relative standard deviation) from three repetitive determinations of recoveries were no larger than 6%. The calculated limit of detection was 0.02 mg/kg and the minimum detectable level of 4 ng for triflumizole was easily detected. When triflumizole was sprayed onto the apple trees three times at 50-40-30 and 40-30-21 days prior to harvesting and four times onto the pear trees at 40-30-21-14 days prior to harvesting, the mean residual amounts of 0.05 and 0.06 mg/kg for apples and pears, respectively, were not detected in all of the treatments. When the cucumber sample was fumigated four times at 7, 5, 3 and 1 day prior to harvesting, the mean residual amount was not detectable. Triflumizole can be used safely when sprayed (wettable powder, 30% active ingredient) and fumigated (10%) 4 times at 14 and 1 day prior to harvesting to protect the fruits and vegetable, respectively.

• Proceedings of the Korean Institute of Information and Commucation Sciences Conference
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• 2013.10a
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• pp.379-382
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• 2013

In conventional solar energy harvesting systems, continuous perturbation techniques of the duty cycle or switching frequency of a power converter have been used to implement MPPT(Maximum Power Point Tracking) control. In this paper, we propose a new MPPT technique to control the duty cycle of a power switch powering a power converter. The proposed circuit is designed in 0.35um CMOS process, and the designed chip area including pads is $770um{\times}800um$.

• Journal of IKEEE
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• v.19 no.2
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• pp.210-218
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• 2015

In this paper an auto-switching energy harvesting circuit using vibration and thermoelectric energy is proposed. Since the maximum power point of a thermoelectric generator(TEG) output and a vibration device(PEG) output is 1/2 of their open-circuit voltage, an identical MPPT controller can be used for both energy sources. The proposed circuit monitors the outputs of the TEG and PEG, and chooses the energy source generating a higher output voltage using an auto-switching controller, and then harvests the maximum power from the selected device using the MPPT controller. The proposed circuit is designed in a $0.35{\mu}m$ CMOS process and its functionality has been verified through extensive simulations. The designed chip occupies $1.4mm{\times}1.2mm$ including pads.

• Proceedings of the Korean Institute of Information and Commucation Sciences Conference
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• 2017.10a
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• pp.421-424
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• 2017

This paper describes a full-wave rectifiers for energy harvesting circuit using vibration detector. The designed circuit operates only when the vibration is detected through the vibration detector and the active diode. When there is no vibration, the comparator is turned off to prevent leakage of energy stored in the $C_{STO}$. The energy stored in the capacitor is used to drive the level converter and the active diode. The energy stored in the capacitor is supplied to an active diode designed as an output power. The vibration detector is implemented with Schmitt Trigger and Peak Detector with Hysteresis function. The proposed circuit is designed in a CMOS 0.35um technology and its functionality has been verified through extensive simulations. The designed chip occupies $590{\mu}m{\times}583{\mu}m$.