• Title/Summary/Keyword: Haloacetic Acids

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Characteristics of Chlorination Byproducts Formation of Amino Acid Compounds (아미노산 성분에서의 염소 소독부산물 생성 특성)

  • Son, Hee-Jong;Choi, Young-Ik;Bae, Sang-Dae;Jung, Chul-Woo
    • Journal of Korean Society of Environmental Engineers
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    • v.31 no.5
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    • pp.332-340
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    • 2009
  • This study was conducted to analyze and determine formation potentials for chlorination disinfection by-products (DBPs) from twenty amino acid compounds with or without $Br^-$. Two of twenty amino acid compound were tryptophan and tyrosine that were relatively shown high for formation of trihalomethanes (THMs)/dissolved organic carbon (DOC) whether or not $Br^-$ presented. Other 18 compounds were shown low for formation of THMs/DOC whether or not $Br^-$ presented. Five amino acid compounds that were tryptophan, tyrosine, asparagine, aspartic acid and histidine were shown high for formation of haloacetic acids (HAAs)/DOC whether or not $Br^-$ presented. Although formation of dichloroacetic acid (DCAA) was dominated in asparagine, aspartic acid and histidine, trichloroacetic acid (TCAA) was dominated in tryptophan and tryptophan. The formation of haloacetnitriles (HANs)/DOC whether or not $Br^-$ presented was high in Aspartic acid, histidine, asparagine, tyrosine and tryptophan. Specially, aspartic acid was detected 660.2 ${\mu}$g/mg (HAN/DOC). Although the formation of chloralhydrate (CH)/DOC was shown high in asparagine, aspartic acid, histidine, methionine, tryptophan and tyrosine, the formation of Chloropicrin (CP)/DOC was low (1 ${\mu}$g/mg) in twenty amino acid compounds. The formations of THM, HAA and HAN were also investigated in functional groups of amino acids. The highest formation of THM was shown in amino acids compounds (tryptophan and tyrosine) with an aromatic functional group. Highest, second-highest, third-highest and fourth-highest functional groups for formation of HAA were aromatic, neutral, acidic and basic respectively. In order of increasing functional groups for formation of HAN were acidic, basic, neutral and aromatic.

Changes in Molecular Weight of Dissolved Organic Matter by Photodegradation and their Subsequent Effects on Disinfection By-Product Formation Potential (광분해에 의한 용존 유기물질의 분자량 변화가 소독부산물 생성능에 미치는 영향)

  • Lim, Jung-Hee;Hur, Jin
    • Journal of Korean Society of Environmental Engineers
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    • v.35 no.11
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    • pp.769-775
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    • 2013
  • UV-induced transformations in the characteristics of dissolved organic matter (DOM) and the subsequent effects on the disinfection by-product formation potential (DBPFP) were investigated using the mixtures of the two humic substances with different sources, and two different size fractions of Suwannee River fulvic acid (SRFA). 7 day-photodegradation resulted in the decrease of specific ultraviolet absorbance (SUVA) of the mixtures as well as the specific DBPFP. After the irradiation, however, higher specific DBPFP values were consistently observed at the same range of the SUVA values. This suggests that non UV-absorbing components, generated by the UV-irradiation, may contribute to the formation of DBPs. Two different molecular size fractions of SRFA showed dissimilar responses to photodegradation. The behavior was also influenced by the types of the DBPs generated. Higher levels of trihalomethenes (THMs) were formed per organic carbon for the high molecular fraction compared to the low molecular fraction, whereas no differences were found in the formation of haloacetic acids (HAAs) between the two different size fractions. The formation of the two types of DBPs also differed by the irradiation times. Specific formation potential of THMs consistently increased upon the irradiation, whereas HAAs showed the initial increase followed by the decrease in their specific formation potential.

Formation Characteristics and Control of Disinfection Byproducts in a Drinking Water Treatment Plant Using Lake Water (호소수를 원수로 사용하는 정수장의 소독부산물 생성 특성 및 제어 방안)

  • Lee, Kichang;Gegal, Bongchang;Choi, Ilhwan;Lee, Wontae
    • Journal of Korean Society of Environmental Engineers
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    • v.37 no.5
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    • pp.269-276
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    • 2015
  • This study investigated the influence of characteristics of natural organic matter (NOM) on the formation of disinfection by-products (DBPs), and proposed the control strategies of DBPs formation in a drinking water treatment plant using lake water in Gyeongsangbuk-do. The fluorescence excitation-emission matrix analysis results revealed that the origins of NOM in raw waters to the plant were a mixture of terrestrial and microbial sources. Molecular size distributions and removals of NOM fractions were evaluated with a liquid chromatography-organic carbon detector (LC-OCD) analysis. Humic substances and low molecular weight organics were dominant fractions of NOM in the raw water. High molecular weight organics were relatively easier to remove through coagulation/precipitation than low molecular weight organics. The concentrations of DBPs formed by pre-chlorination increased through the treatment processes in regular sequence due to longer reaction time. Chloroform (74%) accounts for the largest part of trihalomethanes, followed by bromodichloromethane (22%) and dibromochloromethane (4%). Dichloroacetic acid (50%) and trichloroacetic acid (48%) were dominant species of haloacetic acids, and brominated species such as dibromoacetic acid (2%) were minimal or none. Dichloroacetonitrile (60%) accounts for the largest part of haloacetonitriles, followed by bromochloroacetonitrile (30%) and dibromoacetonitrile (10%). The formation of DBPs were reduced by 16~44% as dosages of pre-chlorine decreased. Dosages of pre-chlorine was more contributing to DBPs formation than variations of dissolved organic contents or water temperature.

Characteristics of Disinfection Byproducts in Tap Water of Seoul (서울시 수돗물 배급수 계통에서 소독부산물 분포특성)

  • Chang, Hyun Seong;Lee, Do Weon;Kim, Chang Mo;Lee, In Suk;Lee, Su Won;Park, Hyeon
    • Korean Chemical Engineering Research
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    • v.44 no.2
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    • pp.216-226
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    • 2006
  • Total trihalomethanes (THMs), dichloroacetic acid (DCAA) and trichloroacetic acid (TCAA) that are the major disinfection byproducts (DBPs) are monitored continuously in drinking water in Seoul. Study on characteristics of DBPs is crucial to judge the safety of drinking water in Seoul. Analysis of THMs, haloacetonitriles (HANs), chloral hydrate (CH), and haloacetic acids (HAAs) was carried out in several distribution systems from January 2002 to December 2004. The concentration of THMs was 0.015 mg/L in purified water, 0.019 mg/L in tapwater by direct service, and 0.023 mg/L in tapwater through watertank, respectively. It might be due to the increased contact time with chlorine by a process of the distribution system. And the other DBPs show a tendency to increase in its concentration by a process of the distribution system. Also, in summer, the concentration of DBPs was higher than in spring and winter. It might be due to the higher temperature of water in summer. In all cases, the quantities of detected DBPs were 4-6 times lower than those of regulation limits of drinking water in Seoul. In view of these results, the tapwater in Seoul is good to drink it all the times.

A Study on Formation Pattern of DBPs by Disinfection of Drinking Raw Water (음용 원수의 염소소독에 의한 소독부산물 생성패턴에 관한 연구)

  • Lee, Kang Jin;Hong, Jee Eun;Pyo, Heesoo;Park, Song-Ja;Yoo, Je Kang;Lee, Dae Woon
    • Analytical Science and Technology
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    • v.16 no.3
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    • pp.249-260
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    • 2003
  • The disinfection of drinking water to control microbial contaminants results in the formation of secondary chemical contaminants, DBPs (disinfection by-products). It was studied the formation pattern of DBPs in drinking raw water after hypochlorite, chlorine disinfectant, was added in this study. It was determined TOC (total organic carbon), residual chlorine, turbidity and DBPs in raw water from Han-river during 1~14 days. Total DBPs was $101.3ng/m{\ell}$ (789.6 nM) after 7days and THMs (trihalomethanes) are the dominant portion of 69%. HAAs (haloacetic acids) and chloral hydrate were determined 19% and 10% respectively, and HANs (haloacetonitriles), HKs (haloketones) and chloropicrin were analyzed in trace level. Chloroform occupied about 89% in total THMs in concentration of $61.5ng/m{\ell}$, 95% of HANs was DCAN (dichloroacetonitrile) in $0.72ng/m{\ell}$, 50% of HAAs was TCAA (trichloroacetic acid). On the study of relationship in formation among the DBPs, HANs forms with THMs competitively to the point of the concentration of $40ng/m{\ell}$ of THMs. For HAAs, it did not show the prominent tendency. But it was observed that the compounds of large oxidation state are formed at first, and becomes to the compounds of low oxidation states.

A Study on Formation Pattern of DBPs by Disinfection of Drinking Raw Water II (음용 원수의 염소소독에 의한 소독부산물 생성패턴에 관한 연구 II)

  • Lee, Kang Jin;Hong, Jee Eun;Pyo, Heesoo;Park, Song-Ja;Yoo, Je Kang;Lee, Dae Woon
    • Analytical Science and Technology
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    • v.17 no.1
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    • pp.69-81
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    • 2004
  • The formation pattern of DBPs (disinfection by-products) in raw water treated with hypochlorite, chlorine disinfectant was studied. TOC (total organic carbon), residual chlorine, turbidity and 14 DBPs in raw water from Han-river and Nakdong river during 1 ~ 14 days were determined. Total DBPs in Han river was 101.3 ng/mL (789.6 nM) after 7days and THMs (trihalomethanes) are the dominant portion of 68%. HAAs (haloacetic acids) and chloral hydrate were determined 19% and 10% respectively. In Nakdong river total DBPs was 98.4 ng/mL (678.6 nM) and dominant class was HAAs. (55.8 ng/mL, 57%) THMs(34%) and N-compounds like HANs (haloacetonitriles, 5%) and chloropicrin were increased. It may be explained that high concentration of NH4-N in Nakdong river react with chlorine produced chloramine and this formed different pattern of DBPs. As a result, total DBPs formation pattern depends on raw water and disinfectant and in generally the initial concentration of acidic HAAs was high and THMs was increased gradually.

Change of Molecular Weight of Organic Matters through Unit Water Treatment Process and Associated Chlorination Byproducts Formation

  • Sohn, Jin-Sik;Kang, Hyo-Soon;Han, Ji-Hee;Yoon, Yeo-Min
    • Environmental Engineering Research
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    • v.12 no.5
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    • pp.224-230
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    • 2007
  • The objectives of this study were to evaluate the change of molecular weight (MW) profiles in natural organic matter (NOM) through various treatment processes (coagulation, granular activated carbon (GAC), and ozonation) using high performance size exclusion chromatography based on ultraviolet absorbance and dissolved organic detection (HPSEC-UVA-DOC). In addition, relationships between MW profiles and disinfection by-production (DBP) formation were evaluated. Each treatment process results in significant different effects on NOM profiles. Coagulation is effective to remove high molecular weight NOM, while GAC is effective to remove low molecular weight NOM. Ozonation removes only a small portion of NOM, while it induces a significant reduction of UV absorbance due to breakdown of the aromatic groups. All treated waters are chlorinated, and chlorination DBPs such as trihalomethanes (THMs) and haloacetic acids (HAAs) are measured under formation potential conditions. Both THM and HAA formation potentials were significantly reduced through the coagulation process. GAC was more effective to reduce THM formation compared to HAA formation reduction, while ozonation showed significant HAA reduction compared to THM reduction.

A Study on Removal of Disinfection By-products in High Concentration Powdered Activated Carbon Membrane Bio-reactor Process for Advanced Water Treatment (고도정수처리를 위한 HCPAC-MBR 공정에서의 소독부산물 저감에 관한 연구)

  • Lee, Song-Hee;Jang, Sung-Woo;Seo, Gyu-Tae
    • Journal of Korean Society of Water and Wastewater
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    • v.20 no.1
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    • pp.27-34
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    • 2006
  • This study was conducted to evaluate the performance of a membrane bioreactor filled with high concentration of powdered activated carbon (HCPAC-MBR) to reduce DBPs at the drinking water treatment. The pilot system was installed after the rapid sand filtration process whose plant was the conventional treatment process. The removal efficiencies of DBPs were measured during pilot operation period of 2 years. HAA and THM removal rates could be maintained around 80~90% without any troubles and then tremendous reduction of HAA and THM reactivity were observed more than 52%. The average removal rate of HAA formation potential (FP) and THM formation potential (FP) were 70.5% and 67.6% respectively. It is clear that the PAC membrane bioreactor is highly applicable for advanced water treatment to control DBPs.

Analysis of Haloacetonitriles in Drinking Water Using Headspace-SPME Technique with GC-MS (Handspace Solid Phase Microextraction 방법에 의한 HANs 분석에 관한 연구)

  • Cho, Deok-Hee
    • Journal of Korean Society of Water and Wastewater
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    • v.18 no.5
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    • pp.628-637
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    • 2004
  • In many drinking water treatment plants, chlorination process is one of the main techniques used for the disinfection of water. This disinfecting treatment leads to the formation of disinfection by-products (DBPs) such as haloacetonitriles (HANs), trihalomethanes (THMs), haloacetic acids (HAAs). In this study, headspace-solid phase microextraction (HS- SPME) technique was applied for the analysis of HANs in drinking water. The effects of experimental parameters such as selection of SPME fiber, the addition of salts, magnetic stirring, extraction temperature, extraction time and desorption time on the analysis were investigated. Analytical parameters such as linearity, repeatability and detection limits were also evaluated. The $50/30{\mu}m$-divinylbenzene/carboxen/polydimethylsiloxane fiber, extraction time of 30 minutes, extraction temperature of $20^{\circ}C$ and desorption time of 1 minute at $260^{\circ}C$ were the optimal experimental conditions for the analysis of HANs. The correlation coefficients ($r^2$) for HANs was 0.9979~0.9991, respectively. The relative standard deviations (%RSD) for HANs was 2.3~7.6%, respectively. Detection limits (LDs) for HANs was $0.01{\sim}0.5{\mu}g/L$, respectively.

The Effect of Physical Chemistry Factors on Formation of Disinfection by-products (소독부산물 생성에 미치는 물리화학적인 인자 영향)

  • Chung Yong;Kim Jun-Sung
    • Journal of Environmental Science International
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    • v.14 no.10
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    • pp.965-972
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    • 2005
  • This research studied the effect of factors that are able to form disinfection by-products (DBPs) of chlorination, including natural organic matter (NOM) with sewage, bromide ions, pH and contact time. Trihalomethane (THMs) yield of $0.95{\mu}mol/mg$ was higher than other DBPs yield for the chlorinated humic acid samples. THMs yield of sewage sample was $0.14{\mu}mol/mg$ and haloacetonitriles (HANs) yield in the sewage samples were $0.13{\mu}mol/mg$ but only $0.02{\mu}mol/mg$ for the humic acid samples. As the concentration of bromide ions increased, brominated DBPs increased while chlorinated DBPs decreased, because bromide ions produce brominated DBPs. THMs were highest $(55.55{\mu}g/L)$ at a pH of 7.9 and haloacetic acids (HAAs) were highest $(34.98{\mu}g/L)$ at a pH of 5. Also THMs increased with increasing pH while HAAs decreased with increasing pH. After chlorination, the rate of THMs and HAA formation are faster at initial contact time and then reaches a nearly constant value after 24 hours. This study considers ways to reduce DBP formation by chlorination.