• 제목/요약/키워드: HOME RANGE ANALYSIS

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간호개념에 대한 기초조사 (The Empirical Exploration of the Conception on Nursing)

  • 백혜자
    • 대한간호학회지
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    • 제11권1호
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    • pp.65-87
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    • 1981
  • The study is aimed at exploring concept held by clinical nurses of nursing. The data were collected from 225 nurses conviniently selected from the population of nurses working in Kang Won province. Findings include. 1) Nurse's Qualification. The respondents view that specialized knowledge is more important qualification of the nurse. Than warm personality. Specifically, 92.9% of the respondents indicated specialized knowledge as the most important qualification while only 43.1% indicated warm personality. 2) On Nursing Profession. The respondents view that nursing profession as health service oriented rather than independent profession specifically. This suggests that nursing profession is not consistentic present health care delivery system nor support nurses working independently. 3) On Clients of Nursing Care The respondents include patients, family and the community residents in the category of nursing care. Specifically, 92.0% of the respondents view that patient is the client, while only 67.1% of nursing student and 74.7% of herself. This indicates the lack of the nurse's recognition toward their clients. 4) On the Priority of Nursing care. Most of the respondents view the clients physical psychological respects as important component of nursing care but not the spiritual ones. Specially, 96.0% of the respondents indicated the physical respects, 93% psychological ones, while 64.1% indicated the spiritual ones. This means the lack of comprehensive conception on nursing aimension. 5) On Nursing Care. 91.6% of the respondents indicated that nursing care is the activity decreasing pain or helping to recover illness, while only 66.2% indicated earring out the physicians medical orders. 6) On Purpose of Nursing Care. 89.8% of the respondents indicated preventing illness and than 76.6% of them decreasing 1;ai of clients. On the other hand, maintaining health has the lowest selection at the degree of 13.8%. This means the lack of nurses' recognition for maintaining health as the most important point. 7) On Knowledge Needed in Nursing Care. Most of the respondents view that the knowledge faced with the spot of nursing care is needed. Specially, 81.3% of the respondents indicated simple curing method and 75.1%, 73.3%, 71.6% each indicated child nursing, maternal nursing and controlling for the communicable disease. On the other hand, knowledge w hick has been neglected in the specialized courses of nursing education, that is, thinking line among com-w unity members, overcoming style against between stress and personal relation in each home, and administration, management have a low selection at the depree of 48.9%,41.875 and 41.3%. 8) On Nursing Idea. The highest degree of selection is that they know themselves rightly, (The mean score measuring distribution was 4.205/5) In the lowest degree,3.016/5 is that devotion is the essential element of nursing, 2.860/5 the religious problems that human beings can not settle, such as a fatal ones, 2,810/5 the nursing profession is worth trying in one's life. This means that the peculiarly essential ideas on the professional sense of value. 9) On Nursing Services. The mean score measuring distribution for the nursing services showed that the inserting of machine air way is 2.132/5, the technique and knowledge for surviving heart-lung resuscitating is 2.892/s, and the preventing air pollution 3.021/5. Specially, 41.1% of the respondents indicated the lack of the replied ratio. 10) On Nurses' Qualifications. The respondents were selected five items as the most important qualifications. Specially, 17.4% of the respondents indicated specialized knowledge, 15.3% the nurses' health, 10.6% satisfaction for nursing profession, 9.8% the experience need, 9.2% comprehension and cooperation, while warm personality as nursing qualifications have a tendency of being lighted. 11) On the Priority of Nursing Care The respondents were selected three items as the most important component. Most of the respondents view the client's physical, spiritual: economic points as important components of nursing care. They showed each 36.8%, 27.6%, 13.8% while educational ones showed 1.8%. 12) On Purpose of Nursing Care. The respondents were selected four items as the most important purpose. Specially,29.3% of the respondents indicated curing illness for clients, 21.3% preventing illness for client 17.4% decreasing pain, 15.3% surviving. 13) On the Analysis of Important Nursing Care Ranging from 5 point to 25 point, the nurses' qualification are concentrated at the degree of 95.1%. Ranging from 3 point to 25, the priorities of nursing care are concentrated at the degree of 96.4%. Ranging from 4 point to 16, the purpose of nursing care is concentrated at the degree of 84.0%. 14) The Analysis, of General Characteristics and Facts of Nursing Concept. The correlation between the educational high level and nursing care showed significance. (P < 0.0262). The correction between the educational low level and purpose of nursing care showed significance. (P < 0.002) The correlation between nurses' working yeras and the degree of importance for the purpose of nursing care showed significance (P < 0.0155) Specially, the most affirmative answers were showed from two years to four ones. 15) On Nunes' qualification and its Degree of Importance The correlation between nurses' qualification and its degree of importance showed significance. (r = 0.2172, p< 0.001) 0.005) B. General characteristics of the subjects The mean age of the subject was 39 ; with 38.6% with in the age range of 20-29 ; 52.6% were male; 57.9% were Schizophrenia; 35.1% were graduated from high school or high school dropouts; 56.l% were not have any religion; 52.6% were unmarried; 47.4% were first admission; 91.2% were involuntary admission patients. C. Measurement of anxiety variables. 1. Measurement tools of affective anxiety in this study demonstrated high reliability (.854). 2. Measurement tools of somatic anxiety in this study demonstrated high reliability (.920). D. Relationship between the anxiety variables and the general characteristics. 1. Relationship between affective anxiety and general characteristics. 1) The level of female patients were higher than that of the male patient (t = 5.41, p < 0.05). 2) Frequencies of admission were related to affective anxiety, so in the first admission the anxiety level was the highest. (F = 5.50, p < 0.005). 2, Relationship between somatic anxiety and general characteristics. 1) The age range of 30-39 was found to have the highest level of the somatic anxiety. (F = 3.95, p < 0.005). 2) Frequencies of admission were related to the somatic anxiety, so .in first admission the anxiety level was the highest. (F = 9.12, p < 0.005) 0. Analysis of significant anxiety symptoms for nursing intervention. 1. Seven items such as dizziness, mental integration, sweating, restlessness, anxiousness, urinary frequency and insomnia, init. accounted for 96% of the variation within the first 24 hours after admission. 2. Seven items such as fear, paresthesias, restlessness, sweating insomnia, init., tremors and body aches and pains accounted for 84% of the variation on the 10th day after admission.

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초산모의 분만유형별 분만경험에 대한 지각과 모아상호작용 과정에 관한 연구 (Primiparas만 Perceptions of Their Delivery Experience and Their Maternal-Infant Interaction : Compared According to Delivery Method)

  • 조미영
    • 대한간호학회지
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    • 제20권2호
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    • pp.153-173
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    • 1990
  • One of the important tasks for new parents. especially mothers, is to establish warm, mutually affirming interpersonal relationships with the new baby in the family, with the purpose of promoting the healthy development of the child and the wellbeing of the whole family. Nurses assess the quality of the behavioral characteristics of the maternal-infant interaction. This study examined the relationships between primiparas pereptions of their delivery experience and their maternal infant interaction. It compared to delivery experience of mothers having a normal vaginal delivery with those having a casearean section. The purpose was to explore the relationships between the mother's perceptions of her delivery experience with her maternal infant interaction. The aim was to contribute to the development of theoretical understanding on which to base care toward promoting the quality of maternal-infant interaction. Data were collected directly by the investigator and a trained associate from Dec. 1, 1987 to March 8, 1988. Subjects were 3 random sample of 62 mothers, 32 who had a normal vaginal delivery and 30 who had a non-elective cesarean section (but without other perinatal complications) at three general hospitals in Seoul. Instruments used were the Stainton Parent -infant Interaction Scale(1981) and the Marut and Mercer Perception of Birth Scale(1979). The first observations were made in the delivery room (for vaginally delivered mothers only), followed by day 1, day 2, day 3, and 2 weeks, 4 weeks, 6 weeks and 8 weeks after birth, for a total of 7-8 contacts(Cesarean section mothers were observed on days 4 and 5 but the data not used for analysis). Observations in the hospital were made during the hour prior to scheduled feedings. The infant was placed beside the mother. Later contacts were made at home. Data analysis was done by computer using as SPSS program and indulded X² test, paired t-test, t-test, and Pearson Correlation coefficient ; the results were as follows. 1. Mothers who had a normal vaginal delivery tended to perceive the delivery experience more positively than cesarean section mothers(p=0.002). The finding supported the hypothesis I that perception of delivery would vary according to the method of delivery. Mothers' perceptions of birth were classified into three dimensions, labor, delivery and the bady. There was a significantly different and positive perception by the vaginally delivered mothers to the delivery experience(p=0.000) but no differences for labor or the bady according to the delivery method(p=0.096, p=0.389), 2. Mothers who had a normal vaginal delivery had higher average maternal-infant interaction scores(p=0.029) than mothers who had a cesarean section. There were similar higher scores for the 1st day(p=0.042), 2nd day (p=0.009), and the 3rd day(p=0.006) after delivery but not for later times. The findings supported the hypothesis Ⅱ that there would be differences in maternal-infant interaction for mothers having vaginal and cesarean section deliveries. However these differences deccreased section deliveries. However these differences decreased over time . by eight weeks the scores for vaginal delivery mothers averaged 8.1 and for cesarean section mothers, 7.9. 3. The more highly positive the pereption of the delivery experience, the higher the maternal-infant interaction score for all subjects(F=.3206, p=.006). The findings supported the hypothesis Ⅲ that there would be correlations between perceptions of delivery and maternal-infant interaction. The maternal infant interaction was highest when the perception of the bady and deliery was positive(r=.4363, p=.000, r=.2881, p=.012). No correlations between perceptions of labor and maternal-infant interaction were found(p=0.062). 4. The daily maternal-infant interaction score for the initial contact after birth to 8 weeks postpartum had the lowest average score 5.20 and the highest 7.98(in a range of 0-10). This subjects group of mothers needed nursing intervention to promote their maternal- infant interaction. The daily scores for the maternal-infant over the period of eight weeks. However, there were significantly different increases in maternal-infant interaction only from the first to second day(p=0.000) and from the fourth to sixth weeks after birth(P=0.000). 5. When the eight items of maternal-infant interaction were evaluated separately, “Expresses feelings about her role as mother” had the highest average score, 1.64(ina range of 0-3)and “Speaks to baby” the lowest, 0.9. All items, with the possible exception of “Expresses feelings about her role as mother”, suggested the subjects' need of nursing intervention to promote maternal-infant interaction. 6. There were positive correlations between certain general charateristis, namely, both a higher economic status(p=0.002) and breast feeding(p=0.202) and maternal - infant interaction. There were positive correlations between a mother's confidence in her role as a mother and the perception of the birth experience(p=0.004). For mothers who had a cesarean section, a positive perception of the birth experience was related to the duration of her marriage(p=0.010), a wanted pregnancy (P=0.030) and her confidence in her role as a mother(p=0.000). Pereptions of birth for mothers who had a normal vaginal delivery were positive than those for mothers who had a cesarean section. The level of maternalinfant interaction for mothers delivered vaginally was higher than for cesarean section mothers. The relationship between perception of birth and materanalinfant interaction was confirmed. Cesarean section has an impact on the mother's perceived experience of birth which, in turn, is positively related to maternal-infant in turn, is positively related to maternal-infant interaction. Nursing intervention to enhance maternal-infant interaction should begin in prenatal classes with an exploration of the potential impact of cesarean section on the perceptions of the birth experience and continue throughout the perinatal and post-natal periods to promote the mother's ability to control with this crisis experience and to mobilize social support. Nursing should help transform a relatively negatively perceived experience into an accepted, positively perceived and self affirming experience which enhances the maternal-infant relationship.

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국민식생활(國民食生活) 향상(向上)을 위(爲)한 곡류제품(穀類製品)의 경제적( 經濟的) 영향강화(營養强化)에 관(關)한 연구(硏究) (A Study on the Economical Nutrition Supplement of Cereal Food for Improvement in our National Eating Habits)

  • 주진순;유종열;김숙희;이기열;한인규
    • Journal of Nutrition and Health
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    • 제6권1호
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    • pp.1-9
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    • 1973
  • I. Subject of the Study: Studies on the economical nutrition supplement of cereal foods for the improvement in our notional eating habits. II. Purpose and Importance of the Study: 1. Our nation is confronted with the situation that the rice, a principal food, short of some essential amino acids, lysine and threonine, leads to imbalanced meals insufficient in the nutrient of protein, to bring many difficulties in the elevation of our national physique. 2. The shortage of even the rice imperfect in the nutrient of protein makes the import of lots of foreign rice inevitable. It is considered that the protein supplement and decrease in the consumption amount, of rice, is a serious key to the solution of our food difficulty, and then a way of the proetin supplement of rice through the addition of essential amino acid is to be rarely applied in the view of the our present finance and situation. 3. In the present experiment, therefore, it aims to the suggestion of an aspect of the improvement in our national eating habits guiding in the nutrition elevation which our nation can afford economically through the development of first, a way of the protein supplement by the mixture of cereals producted plentifully in our country, and second, a way of the decrease in the consumption amount and the improvement in the nutrition of rice through the substitution of the other cereals for rice. III. Contents of Scope of the Study: 1. Objects of the study: Objects of the study are the following three items; a) The nutrition supplement of rice through the mixture of cereals. Our nation makes mainly rice as a principal food, but practically many kinds of cereal are produced in our country. They contain different levels and qualities of each nutrient and they are different from one another in the kinds of essential amino acid consisting protein. For that reason, the mutual complement efficeincy of insufficient nutrients is observed through the mixture of cereals. b) The nutrition supplement of rice through the addition of superior protein sources to rice, a principal food. The development of rice as superior foods in the sense of nutrition is conducted through the risement in protein quality by the addition of protein sources in good quality, for example, fish flour (anchovy flour), egg powder, milk powder, and so on, and through the supplement of vitamins and minerals. c) The decrease in the consumption amount of rice through the substitution of the other cereals for rice, as a principal food. The compensation for the short amount of rice is made by the reduction in the consumption of rice through the discovery of a way of substitution of the other cereals for rice, as a principal food and of the settlement of problems in nutrition and finance subsequent to this. 2. Contents of the study: a) An ideal mixture-ratio of cereals is established for rats by feeding mixed foods(rice-barely or rice-wheat) containing 5%, 15%, 25%, 35% and 45% level of either barely or wheat. b) The nutritive value is determined in the whole subsititution of other foods for rice, and then, a way of the complement of over and under nutrients is devised. c) The ideal combination is investigated for rats through feeding mixed foods of main food, rice and supplement foods of protein sources, soy bean, fish flour, egg powder and milk Powder. d) According to results from the above three experiments, the concise functional test for men and the examination of economical property are made. 3. Scope of the study: a) The observation of the effect of each diet on the growth rate for rats. The growth rate of rats was observed for 15 groups of mixed foods of a main food, rice, and wheat flour, barley powder or soy bean powder, respectively, and 12 groups of wheat flour diets supplemented with $1{\sim}3%$ milk powder, and rice or wheat flour diets supplemented with 5% of milk powder, egg powder, fish flour or soy bean powder, respectively. b) The determination of food consumption. The food consumption was determined at weekly intervals for 27 kinds of diet described in a) item. c) The determination of food efficiency rate. The food efficiency rate for each diet was determined by calculation from the gained body weight and the food consumption amount at the same intervals described in b) item. d) The determination of protein efficiency rate. The protein efficiency rate for each diet was determined by calculation form gained body weight and the protein amount of the food consumption amount at the same intervals described c) item. e) The determination of the body component. The hematocrite and hemoglobin levels in the blood, total nitrogen in the serum, blood sugar, and lipids and glycogen in the liver were determined. f) The observation of nitrogen balance. As a means of the observation of nitrogen balance, the total nitrogen in the urine was determined. g) The analysis of economical property. The economical property was analyzed as the gained body weight to the amount equivalent to one won through the conversion of the food consumption amount into money. h) The functional test for men. The concise functional test for men was made in order to establish if the best diet for experimental animals can be applied to men. IV. Results of the Study: The national food product plan, nationwide nutritive enlightment and the improvement activities in our country eating habits, especially, mixed and powder food problems are to be significantly referred, and the following results must be applied. a) In the mixed foods of cereals, the mixed food of the rice-barley containing $5{\sim}15%$ level of barley is best in terms of nutrition. b) The addition of superior protein sources, egg, Bilk, soy bean, or fish, respectively to either rice or wheat flour makes a great risement in the nutritive value. c) The animal protein is more effective in the elevation of nutritive value of cereals. d) Rice takes the most nutritive operation and has the highest preference, among rice, wheat flour and barley. e) Wheat flour is more economical than rice in evaluation of the gained body weight to the regular money, and the addition of fish or soy bean is more economical than that of any other supplement food. But the above results are true of the range of nutrition and economical property. f) The study on the nutrition composition and barley will lead to the improvement in our national eating habits as mixed food of the rice-barley containing $5{\sim}15%$ level of barley is more nutritive. g) This study on the nutrition only for the growing animal can not be considered as a perfect and entire evaluation. Consequently, the perfect data for our national nutrition can be obtained from the experiment similar to this for the much longer period examining, in details, the growth rate, change of physical strength, mental and bodily change, average life span, and resistance ability to infectious diseases.

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어린이집 급식시간 중 영유아의 식사행동 실태 및 보육교사의 식사지도 방법 (Children's eating behaviors and teachers' feeding practices during mealtime at child-care centers)

  • 여윤재;권수연
    • Journal of Nutrition and Health
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    • 제48권1호
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    • pp.71-80
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    • 2015
  • 본 연구에서는 어린이집 급식시간에 관찰되는 영유아의 바람직하지 않은 식사행동과 이에 대한 보육교사의 식사지도 방법을 조사하기 위하여 서울시 금천구의 보육교사 169명을 대상으로 2013년 12월에 설문조사를 실시하였으며, 조사결과를 담당 영유아연령으로 구분하여 분석하였다. 본 연구결과, 조사대상 보육교사 중 59.2%는 승급교육 및 직무연수 등의 의무교육을 통해 식생활 교육을 수강한 것 이외에 별도의 교육을 수강한 경험이 없다고 하였다. 영양 및 위생 관련 지식점수는 30점 만점에 평균 14.6점이었다. 보육교사는 급식시간에 관찰되는 여러 식행동 중 '영유아가 돌아다니면서 음식을 먹는 행동'이 가장 바람직하지 않다고 응답하였으며 '영유아가 음식 또는 수저 등을 가지고 장난치는 행동'이 가장 빈번하게 나타난다고 하였다. '영유아가 돌아다니면서 음식을 먹는 행동 (p < 0.05)'은 담당 영유아연령에 따라 통계적으로 유의한 차이가 있었다. 급식시간에 관찰되는 영유아의 바람직하지 않은 식사행동에 대해 보육교사의 식사지도 방법을 조사한 결과, '영유아의 음식을 남기는 행동 (p < 0.05)' 및 '영유아가 식사 후 식사도구 등을 정리하지 않는 행동 (p < 0.05)'에 대해 수행하는 식사지도 방법이 담당 영유아연령에 따라 통계적 차이를 보였다. '영유아가 음식을 남기는 행동'에 대해서 영아반 담당교사는 '칭찬 (34.6%)' 및 '영유아의 의사에 맡김(24.6%)'으로, 유아반 담당교사는 '설명 (38.5%)' 및 '칭찬(35.9%)'으로 식사지도 하는 경우가 많았으며, 식사 후 식사도구 등을 정리하지 않는 행동을 할 때, 유아반 담당교사의 61.5%가 '설명'의 방법으로 식사지도를 수행하였으며, 영아반 담당교사는 '설명 (33.1%)'이외에 '칭찬 (33.8%)', '모델링 (23.1%)'으로 식사지도를 수행하였다. 응답자가 근무하는 87.6%의 어린이집은 가정통신문 (45.0%)을 발송하거나 간담회 (21.9%)를 실시하여 영유아의 식사지도에 대해 가정과 상호작용하고 있는 것으로 조사되었다. 본 연구는 어린이집의 보육교사에게 직접 관찰이 아닌 설문조사를 통하여 영유아의 바람직하지 않은 식사행동 및 이에 대한 식사지도 방법을 파악하여 실제 보육교사가 수행하고 있는 식사지도 방법과 차이가 있을 수 있다. 그러나 본 연구는 어린이집 급식시간에 관찰되는 영유아의 바람직하지 않은 식사행동과 이에 대한 보육교사의 식사지도 방법에 대한 실태를 파악하였다는 점에서 의의가 있으며, 본 연구결과는 어린이집에서 실시하는 식사지도에 대한 지침 및 프로그램 개발 시 기초자료로 활용 될 수 있다.

한국 성인의 국물 음식류 섭취에 따른 식생활 평가 : 2011~2014 국민건강영양조사 자료를 이용하여 (Dietary assessment according to intake of Korean soup and stew in Korean adults: Based on the 2011~2014 Korea National Health and Nutrition Examination Survey)

  • 권용석;한규상
    • Journal of Nutrition and Health
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    • 제49권5호
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    • pp.335-346
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    • 2016
  • 본 연구는 만 19세 이상의 성인 20,926명을 중심으로 한식 국물 음식에 섭취에 따른 식생활 평가에 대한 연구를 수행하였다. 국물 음식 섭취에 따른 식생활 평가를 수행하기 위해 전체 국물 음식 섭취량과 국/탕 및 찌개/전골 섭취량으로 분류하였으며, 전체 국물 음식 섭취량은 4 분위수로 분류하였다. 국물 음식의 섭취가 가장 높은 Q4군의 특징을 살펴보면 성별의 경우 남성의 비율이 여성 비율보다 높았고, 연령층은 만 30~49세 연령, 기혼자이며, 가구 소득과 교육 수준이 높은 것으로 나타났다. 식생활 관련 요인들을 살펴보면 Q4군으로 갈수록 아침식사 결식의 비율이 낮아지며, 하루 1회 이상 외식하는 대상자의 비율이 높아지는 경향을 보였다. 또한, 국물 음식 섭취 4분위수 범위에 따른 영양소 섭취량에 대한 결과 지방을 제외한 모든 영양소 섭취량과 에너지 기여도의 비율 (지방의 에너지 기여된 비율 제외)이 Q1에서 Q4군으로 갈수록 유의적으로 증가하는 추이를 보였다. 식사가 제공된 조리 장소별 국물 음식 섭취량 역시 전체 국물 음식, 국/탕 및 찌개/전골 섭취량 모두 가정, 상업적 외식 및 단체 급식에서 Q1~Q4군으로 갈수록 섭취량이 유의적으로 증가하는 추이를 보였다. 마지막으로 국물 음식 섭취 4분위수 범위에 따른 식품 섭취량의 결과에서는 곡류, 서류, 두류, 견과류, 체소류, 버섯류, 과일류, 육류, 어패류, 우유/유제품류, 오일류 및 조미료류가 Q1 군에서 Q4 군까지 증가하는 추이를 보였다. 마지막으로 국물음식 섭취에 영향을 미치는 요인을 다중회귀분석을 통해 살펴본 결과 남성, 높은 연령, 기혼자와, 아침식사를 하는 경우, 간식을 섭취하는 경우, 가정식과 단체급식에서 제공된 식사를 하는 경우 및 주 당 평균외식 빈도와 에너지 및 나트륨 섭취가 증가할수록 전체적으로 국물음식 섭취에 정(+)의 방향으로 영향력을 보였다. 전체적으로 국물 음식 섭취가 증가함에 따라 영양소나 식품의 섭취량이 증가하는 것으로 보이는데 특히 나트륨의 섭취량은 각종 만성질환의 위험도와 관련이 높으므로 이에 대한 주의가 필요할 것으로 사료된다.

우리나라의 적정(適正)바스켓환율(換率) : 시장평균환율제도(市場平均換率制度)의 운용기준(運用基準) 모색(模索) (Korea's Optimal Basket Exchange Rate : Thoughts on the Proper Operation of the Market Average Rate Regime)

  • 엄봉성
    • KDI Journal of Economic Policy
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    • 제12권1호
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    • pp.111-125
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    • 1990
  • 본고(本稿)는 원화환율(貨換率)의 적정운용(適正運用)을 모색해 보았다. 이를 위해 먼저 Lipschitz(1980)의 방식을 따라 원화(貨)의 실질실효환율(實質實效換率)을 안정시킬 수 있는 적정통화(適正通貨)"바스켓"을 구성해 보았다. 80년대 중반 이후 이를 적용했을 경우 실제의 경우보다 원화(貨)의 실질실효환율(實質實效換率)이 훨씬 안정될 수 있었음이 입증되었다. 또한 특정시점에서 구한 적정가중치(適正加重値)를 계속해서 적용하는 것보다 주요환율(主要換率)과 상대물가간(相對物價間)의 관계변화(關係變化)에 따라 가중치(加重値)를 수정해 나가는 것이 바람직하다는 점도 지적되었다. 이와 같은 적정통화(適正通貨)"바스켓"과 그에 기초한 "바스켓"환율(換率)은 우리의 경상수지(經常收支)나 생산성(生産性) 변화추이(變化推移)와 함께 시장평균환율제도하(市場平均換率制度下)에서 적절한 환율운용(換率運用)을 위한 중장기적(中長期的) 지표(指標)의 하나가 될 수 있을 것이다.

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영국의 농업정책이 지리적 전문화에 미친 영향 연구 (Agricultural Policies and Geographical Specialization of Farming in England)

  • 김기혁
    • 한국지역지리학회지
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    • 제5권1호
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    • pp.101-120
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    • 1999
  • 본 연구는 농업의 산업화 과정에서 국가의 농업정책이 지역적 전문화(specialization)에 어떠한 영향을 미쳤는가를 영국을 사례로 하여 분석한 논문이다. 1950년대 이후 영국은 영농규모의 집중화(concentration), 보장 가격의 설시, 조건불리지역 사업을 통해 농업의 산업화를 촉진하는 정책을 실시하였으며 이로 인해 농업의 지역적인 전문화가 발생하였다. 작물의 전문화는 밀과 보리 및 종유(oilseed)를 중심으로 나타났다. 밀의 경우 EU 가입이후 상대적으로 부족하면서 공동농업정정책(Common Agricultural Policy)에서 높은 보장가격을 지지받음에 따라 동부 잉글랜드 지방의 토양이 비옥한 지역을 중심으로 전문화가 이루어졌다. 보리의 경우 사료작물로 재배되면서 가축사육지원정책의 영향을 받아 가축사육의 전문화가 이루어진 지역에서 집중 재배되었다. 종유의 지역적 전문화는 식품가공업이 발달과 함께 품종 개발, 가공 및 저장기술의 발달로 남부지역에서 북부지역으로 확산되었다. 가축 사육은 작물 재배보다 전문화가 뚜렷하였다. 특히 1970년대부터 실시된 조건불리지역 사업은 영농조건이 불리한 영국 서부 구릉지 지역에 전문화를 유발시키면서 환경보전론자들의 비판을 받기도 하였다. 또한 1980년대 중반이후 우유생산량을 줄이기 위한 쿼터제도에서 농민들간에 쿼터량을 거래할 수 있게 함으로서, 동부지역의 농민이 서부지역에 이를 양도함으로서 전문화는 더욱 촉진되었다. 이와 같은 연구 결과는 농업정책이 현시적으로 혹은 암묵적으로 공간적인 측면을 지니게 되어 농업의 지역적 분화를 유발함을 의미한다.

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다음 세대와 한국교회 주일학교의 새 전망 (New Perspectives on Sunday School of Korean Church for Next Generation)

  • 김정준
    • 기독교교육논총
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    • 제67권
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    • pp.11-44
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    • 2021
  • 21세기 초반 제4차 산업혁명 기술과학의 발전 속에서 갑자기 다가온 코로나19 전염병의 세계적 대유행은 한국사회의 산업, 경제, 사회, 교육, 문화, 종교 등 모든 분야가 큰 어려움을 겪고 있다. 코로나19 전염병의 확산을 막기 위한 정부 방역 당국의 방역 지침은 안전을 위하여 '삼밀금지', 즉 밀집, 밀접, 밀폐를 금지 혹은 축소하는데 초점이 있다. 이러한 방역 지침은 한국교회는 물론 주일학교 운영을 더욱 어렵게 만들었다. 일반적으로 20세기 후반에 들어서면서 한국교회 주요 교단의 통계자료를 살펴보면 교회 성장의 정체 혹은 퇴조기에 들어섰음을 보여주고 있다. 주일학교 역시 학생 수가 감소되고 있음을 알 수 있다. 연구자는 21세기에 들어서면서 한국교회 주일학교의 위기를 가져온 원인을 네 가지로 파악하였다. 첫째, 포스트모더니즘의 경향성인 근대 보편주의의 해체, 지식의 확실성과 객관성의 해체, 거대담론의 해체와 분산의 세계관 등의 영향이다. 둘째, 한국사회의 인구절벽시대에 노인 인구의 증가와 반대로 젊은 인구가 감소하는 현상이다. 한국교회 미래의 주인공이 될 젊은 인구가 감소하기 때문에 주일학교는 위기에 직면해 있다. 셋째, 코로나19 팬데믹에 따른 교회와 주일학교 교육활동의 제약이다. 마지막으로, 교회의 비전 상실과 교육열 감소 현상 등으로 분석하였다. 이에 따라 연구자는 한국교회의 다수를 차지하고 있는 교인수 200명 이하 규모에서 운영하는 주일학교를 염두에 두면서, 다음 세대를 위한 주일학교의 새로운 방향을 네 가지 내용으로 제시하였다. 첫째, 모든 것이 불확실하고 상대화된 포스트모던 시대에 절대적 기독교 진리를 확신하는 교사가 필요하다. 둘째, 젊은 세대의 인구가 감소하는 인구절벽 시대에 가정 친화적인 주일학교 패러다임으로 전환이 필요하다. 셋째, 위드 코로나19 시대에 대면과 비대면을 적절히 활용하는 방식의 교육활동이 필요하다. 마지막으로, 어려운 시대적 상황에 처한 한국교회 주일학교는 그럼에도 불구하고 '주님의 지상명령'(The Great Commandment, 마 28:18-20)을 따라 복음을 전파하고, 가르치는 교육의 비전과 열정을 회복해야 할 것이다. 본 연구가 모두가 어려운 시대에 한국교회를 다시 세울 미래세대를 위한 주일학교 교육활동에 작은 단초가 되기를 소망한다.

한강 지류 금당천의 어류군집 특징과 멸종위기종 한강납줄개의 서식양상 (Fish Community Characteristics and Distribution Aspect of Rhodeus pseudosericeus(Cyprinidae) in the Geumdangcheon(Stream), a Tributary of the Hangang Drainage System of Korea)

  • 한미숙;고명훈
    • 한국환경생태학회지
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    • 제37권2호
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    • pp.151-162
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    • 2023
  • 금당천의 어류군집 특징과 멸종위기종 한강납줄개(Rhodeus pseudosericeus)의 서식양상을 파악하기 위해 2021년 3월부터 10월까지 조사를 실시하였다. 조사기간 동안 7개 지점에서 5과 25종 1,698개체의 어류가 채집되었다. 우점종은 피라미(Zacco platypus, 상대풍부도 46.5%), 아우점종은 긴몰개(Squalidus gracilis majimae, 16.7%) 였으며, 그 외 버들치(Rhynchocypris oxycephalus, 12.0%), 참갈겨니(Z. koreanus, 5.7%), 돌고기(Pungtungia herzi, 3.2%), 한강납줄개(2.0%), 떡납줄갱이(R. notatus, 1.9%), 납지리(Acheilognathus rhombeus, 1.8%) 등의 순으로 우세하였다. 출현종중 한국고유종은 돌마자(Microphysogobio yaluensis), 한강납줄개, 각시붕어(R. uyekii), 참중고기(Sarcocheilichthys variegatus wakiyae), 긴몰개, 참갈겨니, 점줄종개(Cobitis nalbanti), 참종개(Iksookimia koreensis), 얼록동사리(Odontobutis interrupta) 9종(고유화율 36.0%)이었고, 외래종은 생태계교란 생물로 지정된 배스(Micropterus salmoides) 1종이 하류부에서 채집되었다. 법정보호종으로 환경부지정 멸종위기 야생생물 II급인 한강납줄개의 서식양상을 조사한 결과, 서식범위는 금당천 중류부(RP-1~RP-4) 약 6~7km 구간이며, 주로 수심 0.3~1.0m의 유속이 느리고 수생식물이 많은 소의 수변부에 서식하고 있었다. 어류군집 분석 결과, 전체적으로 우점도와 균등도가 낮고 다양도와 풍부도는 높게 나타났으며, 군집구조는 크게 상류와 중하류로 구분되었다. 하천 건강성은 좋음(3지점)과 보통(3지점), 나쁨(1지점)으로 평가되었고, 수질은 상류와 하류 모두 좋음으로 평가되었다. 선행연구와 비교한 결과, 종수는 큰 차이를 보이지 않았으며, 과거에는 출현하였으나 본 조사에서 출현하지 않은 종은 13종이었고, 반면 본 조사에서 처음으로 출현한 종은 6종이었다. 교란요인은 하천공사와 많은 보, 외래어종 배스의 서식 등이 확인되었다. 금당천은 멸종위기종 한강납줄개를 비롯한 납자루아과(Acheilognathinae) 어류가 많이 서식하여 보존가치가 높은 지역이기 때문에, 지속적인 관심과 체계적인 보존방안이 요구된다.

유통업체의 위치기반 모바일 쇼핑서비스 제공에 대한 소비자 반응 : PAD 감정모델과 정보의 상황관련성을 중심으로 (Consumer Responses to Retailer's Location-based Mobile Shopping Service : Focusing on PAD Emotional State Model and Information Relevance)

  • 이현화;문희강
    • 한국유통학회지:유통연구
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    • 제17권2호
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    • pp.63-92
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    • 2012
  • 본 연구는 소비자가 지각하는 유통업체의 위치기반 모바일 쇼핑정보 서비스에 대한 정보의 상황관련성과 정보자극에 대한 PAD 감정변수들(환기, 지배력, 즐거움) 간의 상호 인과관계와 이용의도에 대한 이들의 효과를 실증 연구 하였다. 미국 내 모바일 이용자를 대상으로 무작위 표본추출법에 근거하여 추출되었고, 총 335명의 사용가능한 응답이 수거되었다. 분석결과, 환기와 상황관련성은 즐거움에 정(+)의 영향을 주었으나 지배력은 즐거움에 유의한 영향력을 나타내지 않았다. 즐거움은 이용의도에 정(+)의 영향을 주었다. 본 연구를 통해 위치기반 모바일 서비스에 대한 소비자의 인지적 반응과 감정적 반응을 통합적으로 살펴보았으며, PAD 감정차원간의 체계적인 관계를 규명하였다. 연구결과를 바탕으로 모바일 쇼핑서비스 개발자, 유통업체, 그리고 마케팅 실무자를 위한 시사점을 논의하였으며, 연구의 한계점과 더불어 향후 연구 방향을 제시하였다.

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