• 제목/요약/키워드: Greenhouse cucumber

검색결과 212건 처리시간 0.034초

남부지역 원예산물의 가공품개발 연구 (1) 소금농도가 오이지의 품질에 미치는 영향 (Studies on the Development of Processed Foods of Greenhouse Horticultural Commodities in the South Area (1) Effect of Brine Concentration on the Quality of Cucumber Pickle)

  • 허종화;김봉섭;강수태;박경환
    • 한국식품영양과학회지
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    • 제28권2호
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    • pp.390-395
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    • 1999
  • The cucumber pickles(pieces types), soaked at 10, 15, and 20% brine concentrations, were fermented for 7 days at 25oC. The pH of sample in 10% brine was lowered faster than that of others. To reach pH 3.7, it took 4 days(10%) , 6 days(15%) and 7 days(20%), respectively. The salt permeated into cucumber rapidly, and it took only 1 day to reach maximum content, thereafter salt contents were maintained constant. The titratable acidity and turbidity of cucumber pickle liquids were increased with fermentation time. Sensory evaluation showed that taste and smell of fresh cucumber, color and texture were decreased, while yeast moldy smell and acidic taste were increased as fermentation proceeded. Higher scores were obtained in acidic taste and smell, yeast moldy taste and smell in case of fermented sample in 10% brine for 4 days. It was concluded that the quality of cucumber pickle was influenced by the salt concentrations of brine.

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Effects of a Chelate (DTPA) on Cucumber Growth and Soil Chemical Properties in Nutrient-accumulated Soil of Polytunnel Greenhouse

  • Kim, Myung Sook;Kim, Yoo Hak;Kang, Seong Soo;Kong, Myung Suk;Hyun, Byung Keun;Lee, Chang Hoon
    • 한국토양비료학회지
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    • 제46권6호
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    • pp.665-672
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    • 2013
  • This study was conducted to evaluate the effects of a chelating agent on cucumber growth and changes in soil nutrients availability in polytunnel greenhouse fields. Diethylene triamine penta acetic acid (DTPA) was selected as a chelating agent. Two experiments were carried out as follows: i) For field experiment in the autumn season of 2010, each plot was treated by varying the concentration and the number of times being applied with DTPA; [DTPA (0.5 mM, 1 time/3 months), DTPA (0.06 mM, 1 time/1 week), DTPA (0.13 mM, 1 time/2 weeks), DTPA (0.06 mM, 1 time/1 week)+N]. Conventional practice was also investigated. ii) In the spring and summer seasons of 2011, each plot was treated by varying the concentration (0, 0.06, 0.13, 0.19 mM) of DTPA, chemical fertilizers (NPK), and combination of chemical fertilizers and DTPA 0.06 mM. The fruit yields of cucumber and soil chemical properties had no significant differences between treatments. However, in the spring season of 2011, DTPA 0.06 mM plot added 1 time per 2 weeks increased the yield of cucumber, but caused the reduction of yield in next cultivation season. This result showed that excess use of DTPA can cause the damage of crop growth. The inorgainc contents such as Ca and Mg absorbed by cucumber plant had significant differences between DTPA 0.19 mM (2 times/1 week) and fertilizers plus DTPA treatments [DTPA 0.06 mM (2 times/1 week) + 1/2 NPK, DTPA 0.06 mM (2 times/1 week) + NPK]. The input cost of fertilizers was saved when the concentration and the number of times added with DTPA was 0.06 mM and 1 time a week, respectively. This treatment used 67% less of applied fertilizers cost than the plot of conventional practice did. Thus, this research suggested that the application of DTPA 0.06 mM by 1 time a week can be effective for sustainability of crop production and reduction of fertilizers usage in polytunnel greenhouse.

Optimal CO2 Enrichment Considering Emission from Soil for Cucumber Greenhouses

  • Lee, DongHoon;Lee, KyouSeung;Cho, Yong Jin;Choi, Jong-Myoung;Kim, Hak-Jin;Chung, Sun-Ok
    • 원예과학기술지
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    • 제30권5호
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    • pp.501-508
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    • 2012
  • Reducing carbon dioxide ($CO_2$) exhaust has become a major issue for society in the last few years, especially since the initial release of the Kyoto Protocol in 1997 that strictly limited the emissions of greenhouse gas for each country. One of the primary sectors affecting the levels of atmospheric greenhouse gases is agriculture where $CO_2$ is not only consumed by plants but also produced from various types of soil and agricultural ecosystems including greenhouses. In greenhouse cultivation, $CO_2$ concentration plays an essential role in the photosynthesis process of crops. Optimum control of greenhouse $CO_2$ enrichment based on accurate monitoring of the added $CO_2$ can improve profitability through efficient crop production and reduce environmental impact, compared to traditional management practices. In this study, a sensor-based control system that could estimate the required $CO_2$ concentration considering emission from soil for cucumber greenhouses was developed and evaluated. The relative profitability index (RPI) was defined by the ratio of growth rate to supplied $CO_2$. RPI for a greenhouse controlled at lower set point of $CO_2$ concentration (500 ${\mu}mol{\cdot}mol^{-1}$) was greater than that of greenhouse at higher set point (800 ${\mu}mol{\cdot}mol^{-1}$). Evaluation tests to optimize $CO_2$ enrichment concluded that the developed control system would be applicable not only to minimize over-exhaust of $CO_2$ but also to maintain the crop profitability.

INDUCTION OF SYSTEMIC RESISTANCE IN CUCUMBER AGAINST ANTHRACNOSE BY PLANT GROWTH PROMOTING FUNGI

  • Hyakumachi, Mitsuro
    • 한국식물병리학회:학술대회논문집
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    • 한국식물병리학회 1997년도 Proceedings of special lectures on Recent Research Trend of Plant Pathology
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    • pp.47-55
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    • 1997
  • Plant growth promoting fungi(PGPF) obtained from zoysiagrass rhizosphere offer dual advantages - induse systemic disease resistance response in cucumber to C. orbiculare infection and cause enhancement of plant growth and increase yield. PGPF protected plants either by colonizing roots or by their metabolites. PGPF offer an advantage by protecting plants for more than 9 weeks and 6 week in the greenhouse and field. PGPF-induced plants limited pathogen spore germination and decreased the number of infection hyphae on the leaf, and increased lignification at places of attempted pathogen infection, thus reducing the pathogen spread. PGPF elicited increased activities of chitinascs, glucanases, peroxidase, polyphenol oxidase, and phenylalanine ammonia lyase to C. orbiculare infection in cucumber plants. The role of PGPF in elevating cucumber defense response to pathogen infection suggests potential application of PGPF as biological control agents.

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Changes in Quality and Vigour of Cucumber and Paprika Transplants as Affected by Storage Temperature under Dark Conditions

  • Kwack, Yurina;Chun, Changhoo
    • 원예과학기술지
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    • 제33권5호
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    • pp.633-637
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    • 2015
  • Cucumber and paprika transplants were stored at 9, 12, 15, and $18^{\circ}C$ under dark conditions for 15 days and then grown in a greenhouse for 14 days after transplanting. To determine the effects of low storage temperature and long-term continuous darkness on the quality and vigour of transplants, we investigated the quality of transplants during storage and the growth of stored transplants after transplanting. In cucumber transplants, decreasing storage temperature reduced stem elongation and decrease in SPAD value. The quality of cucumber transplants stored at $9^{\circ}C$ was well preserved during storage, but they did not survive after transplanting due to chilling damage. Growth and development after transplanting were significantly greater when cucumber transplants were stored at $12^{\circ}C$. In paprika transplants, the quality of transplants did not significantly differ before and after storage. After transplanting, there was no significant difference in the survival rate and growth, but the number of flower buds was greater in the paprika transplants stored at lower temperatures (9 and $12^{\circ}C$). These results indicate that the responses of transplants to the conditions of low temperature and darkness differed between cucumber and paprika, and storage temperature in darkness must be controlled carefully considering species-specific responses to reduce quality deterioration during storage and improve the recovery of transplants after transplanting.

시설내 온실가루이와 온실가루이좀벌의 발생 및 주내분석 (Occurrence and Within -Plant Distribution of Trialeurodes vaporariorum (Westwood)and Encarsia formosa (Gahan) in Greenhouse)

  • 박종대;김도익;박웅
    • 한국응용곤충학회지
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    • 제37권2호
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    • pp.117-121
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    • 1998
  • 온실가루이의 발생량은 성충과 약충 모두 토마토보다 오이에서 많았다. 끈끈이 트랩에 온실가루이는 오이에 접종후 3일째부터 유인되기 시작하여 3회의 발생최성기를 보였으며 온실가루이좀벌은 접종 15일째부터 성충이 유인되었다. 온실가루이 성충은 오이잎의 최상위 부분에 주로 서식하고 있었으며 약충은 초기에는 상위부분에서, 40일째 이후에는 하위부분에서 주로 발생하였다. 온실가루이좀벌 성충은 중상위 부분에서 많이 발생하였으나 부위별 차이는 거의 없었으며, 온실가루이좀벌에 의한 온실가루이 mummy는 오이의 중하위부분에서 발생이 많았다. 온실가루이의 방제를 위하여 온실가루이좀벌을 방사하는 시기는 황색끈끈이 트랩에 온실가루이 성충이 1주일 동안 5마리 정도 잡히기 시작할 때 온실가루 이좀벌mummy를 오이 5주당 50마리(1tag)씩 방사한 경우 방사후 40일정도에 방제효과가 인정되었다.

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국내 주요 시설채소 부산물의 메탄 생산 퍼텐셜 (Biochemical Methane Potential of Agricultural Byproduct in Greenhouse Vegetable Crops)

  • 신국식;김창현;이상은;윤영만
    • 한국토양비료학회지
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    • 제44권6호
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    • pp.1252-1257
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    • 2011
  • 본 연구는 안성시 관내에서 발생하는 농산부산물 바이오매스 중 오이, 토마토, 파프리카 작물 잔사를 수거하여 실험에 공시하고 각 부산물의 발생특성과 메탄 생산 퍼텐셜을 조사 분석하였다. 농산부산물의 에너지 자원화 기준으로는 메탄생산량을 설정하고, 부산물별 메탄 퍼텐셜을 시험하였으며 측정된 메탄 퍼텐셜을 기초자료로 활용하여 단위면적당 바이오매스 발생량, 바이오가스 생산량 및 비료가치를 조사 분석하였다. 실험적 메탄 퍼텐셜은 농산부산물별로 $0.170{\sim}0.354Nm^3\;kg^{-1}\;VS_{added}$의 값을 보였으며, 그중 파프리카 열매가 가장 높은 메탄 생산 퍼텐셜을 보였으며, 오이 줄기가 가장 낮은 메탄 생산 퍼텐셜을 보였다. 시설 원예에서 기인하는 바이오매스별 메탄생산량은 줄기 부위가 잎이나 열매 부위 보다 낮은 값을 나타내는 경향을 보였다. 시설 재배지의 단위면적당 바이오매스 발생량은 오이 30.5 > 토마토 28.3 > 파프리카 $21.5Mg\;ha^{-1}$순 이었으며, 단위면적당 메탄생산량은 오이 782.5 > 파프리카 686.8 > 토마토 $645.0Nm^3\;ha^{-1}$순 이었다.

올레산을 이용한 오이의 흰가루병 방제 (Control of Powdery Mildew on Cucumber by Using Oleic Acid in the Greenhouse)

  • 이문행;김영식
    • 한국유기농업학회지
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    • 제22권4호
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    • pp.695-703
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    • 2014
  • 본 연구는 온실 내 오이재배에서 크게 문제가 되는 흰가루병의 친환경적 방제를 위한 방법으로 올레산의 사용에 대한 효과와 올레산 처리 시 적정 농도를 구명하기 위해 수행되었다. 실험은 상명대학교 플라스틱 실험온실에서 '백봉다다기(농우바이오, 한국)'를 사용하여 수행하였다. 오이의 흰가루병에 대한 올레산의 처리효과와 적정농도 구명을 위한 실험은 무처리구를 대조구로 하고 올레산 2000 ppm, 4000 ppm, 6000 ppm, 8000 ppm을 각각 처리하고 병피해도, 병반면적율, 방제가, 약해피해도 및 약해면적율을 조사하였다. 방제가는 처리 3일 후에 조사했으며, 재발생 조사는 55일간 수행하였다. 시설 내 주야간 온도는 $23/15^{\circ}C$로 조절하였고, 상대습도는 조절하지 않았다. 오이의 흰가루병 방제에 올레산은 매우 효과적인 것으로 나타나서 화학적 방제를 대체할 수 있는 좋은 친환경 유기농자재로 판단되었다. 올레산은 2000 ppm 농도로 분무하는 것이 방제가가 높으며, 약해가 발생하지 않는 것으로 조사되었다. 또한 흰가루병의 예방 및 재발생 방지를 위해 3주에 1회씩 올레산을 분무하는 것이 좋을 것으로 사료된다.

오이와 상추 재배지에서 수단그라스를 이용한 Meloidogyne incognita의 방제 효과 (Control Effect of Sudan Grass on Root-Knot Nematode, Meloidogyne incognita, in Cucumber and Lettuce Greenhouses)

  • 김형환;김동환;양창열;강택준;한경숙;박해웅;정영학;전성욱;송진선;추호렬
    • 식물병연구
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    • 제20권4호
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    • pp.264-269
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    • 2014
  • 시설오이와 상추 재배지에서 녹비작물의 종류에 따른 M. incognita의 생물학적 방제효과를 조사하였다. 시설오이 재배지에서 수단그라스 재배는 fosthiazate GR의 화학적 처리 효과와 유사한 88.6%의 살선충 효과를 보였다. 상추재배지에서 수단그라스의 재배는 토양중 93.5%의 M. incognita 밀도 감소를 보였다. 또한 수단그라스는 다른 녹비작물보다 매우 우수한 생육을 보였기 때문에 시설 재배지에서 M. incognita를 관리하는데 수단그라스가 적당한 것으로 생각된다.

태양열 시스템을 이용한 가온관수와 지중가온 방법에 의한 오이의 생육 연구(3) (A Study on the cucumber growth by soil warming and warmed water irrigation using solar energy system(3))

  • 구건효;김태욱;김진현
    • 생물환경조절학회지
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    • 제8권1호
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    • pp.1-8
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    • 1999
  • This study was carried out to estimate the warmed water irrigation and the warmed soil efficiency on protected cultivation of cucumber in winter season. The water of 28$^{\circ}C$ was continuously supplied for soil warming and that is $25^{\circ}C$ for warmed water irrigation. Cucumber growth was analyzed when tile soil kept up the optimum temperature in the root zone. The cucumber growth are compared with the warmed soil plots. isolated warmed soil plots and non-warmed soil plots. The cucumber growth in warmed soil plots and isolated warmed soil plots were 20~50% higher than non-warmed soil plots compare to that by the warmed irrigation. In the non-warmed soil plots, the stem diameter and the number of leaves in the warmed water irrigation plots are 10% higher than those in the normal water irrigation plots. The yields in isolated warmed soil plots were 37~38% higher than non-warmed soil plots and those in warmed soil plots were 85~96% higher than non-warmed soil plots. The fruit length, weight and diameter in warmed soil plots were 15% higher than those in the non-warmed plots.

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