• 제목/요약/키워드: Grape stem

검색결과 26건 처리시간 0.028초

포도송이가지 추출물의 항염증 및 미백효능에 대한 연구 (Studies on Anti-Inflammatory and Anti-Melanogenic Effect of Grape Fruit Stem Extract)

  • 최안나;이현서;김장호;조병옥;신재영;정승일;장선일
    • 대한본초학회지
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    • 제32권3호
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    • pp.71-78
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    • 2017
  • Objectives : The various grape extracts derived from grape pulp, seed and skin, containing various types of polyphenols and flavonoids, have been known to have anti-inflammatory, antioxidant and improve cardiovascular condition as well as sun's damaging effects. However, there have been rare reports of various beneficial effects of grape fruit stem extract (GFSE), one of the waste products of grapes. We investigated anti-inflammatory and melanogenesis inhibitory effects of GFSE. Methods : One-hundred gram of grape fruit stem was extracted with 80% ethanol at room temperature for 3 days. After filtration, the ethanol was removed using vacuum evaporator, then lyophilized to obtain the dry extract which was stored at $-20^{\circ}C$ until used. NO levels were measured by using Greiss reagent. Prostaglandin $E_2$ ($PGE_2$) production was measured by ELISA assay. The expression levels of iNOS, COX-2, TRP-1 and TRP-2 were evaluated by western blot analysis. Results : GFSE reduced the level of nitric oxide and prostaglandin $E_2$ ($PGE_2$) production in a dose-dependent manner, compared to control. Expressions of cyclooxygenase-2 (COX-2) and inducible nitric oxide synthase (iNOS) protein were also effectively inhibited by the GFSE. In a tyrosinase inhibitory activity, GFSE significantly reduced the tyrosinase activity and melanin content in a dose dependent manner, compared to control. GFSE also decreased the expression of tyrosinase related protein-1 (TRP-1) and tyrosinase related protein-2 (TRP-2), known as a melanocyte-specific gene product involved in melanin synthesis. Conclusions : Therefore, these results indicated that GFSE had powerful anti-inflammatory and anti-melanogenic effects.

포도 송이가지를 이용한 레스베라트롤의 추출 및 항산화 활성 (Resveratrol Extraction from Grape Fruit Stem and its Antioxidant Activity)

  • 조철희;김소영;유귀재;손민희;박근형;임병락;김동청;채희정
    • Applied Biological Chemistry
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    • 제51권1호
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    • pp.11-16
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    • 2008
  • 폐기물로 버려지는 식품가공 부산물의 부가가치를 높여 포도 유래 기능성 소재를 생산하기 위한 목적으로 포도 송이가지로부터 레스베라트롤의 추출 조건을 최적화하였고 포도 송이가지 추출물(grape fruit stem extract, GFSE)의 생리활성을 평가하였다. 총 폴리페놀 및 레스베라트롤의 추출 조건으로서 추출 용매(메탄올과 에탄올), 시료와 용매의 처리 비율(w/v), 추출 온도 및 추출 시간이 레스베라트롤 추출 수율에 미치는 영향을 실험적으로 검토하고 통계프로그램을 이용하여 유의성을 평가하였다. 포도 송이가지로부터의 레스베라트롤 추출 조건을 최적화 한 결과, 80%의 에탄올에서 1:lO(w/v)의 용매의 비로 $60^{\circ}C$에서 90분을 추출하는 것이 가장 높은 추출수율을 나타냈다. 또한 포도 송이가지 추출물(GFSE)과 다른 항산화 물질의 생리활성 비교분석을 실시하였다. DPPH법에 의한 전지공여능과 SOD 유사활성으로 측정한 항산화 활성분석결과, 포도 송이가지 추출물은 비교물질로 사용된 항산화 물질들에 비해 높은 항산화능을 보였다. 결과적으로 본 연구에서 제조된 포도 송이가지 추출물은 항산화능이 높은 건강기능식품 및 화장품 소재로 주목받고 있는 레스베라트롤 소재로서 사용할 수 있음을 확인하였다.

Effects of Auxins end Cytokinins on Callus Induction from Leaf Blade, Petiole, and Stem Segments of in Vitro-grown 'Sheridan' Grape Shoots

  • Seung-Heui kim;Kim, Seon-Kyu
    • Journal of Plant Biotechnology
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    • 제4권1호
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    • pp.17-21
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    • 2002
  • To establish an the mass production system of grape anthocyanin pigments through callus and cell suspension culture, the effects of various combinations of auxins and cytokinins on friable callus production were studied. for friable callus production, 2,4-D was superior to other regulators. IAA at 2 mg/L induced callus from stem and petiole while NAA resulted in rooting. Callus induction rate increased with the 2,4-D level, and stem segments were superior to leaf blade or petiole, showing nearly 100% with 1 and 2 mg/L 2,4-D from petiole and stem. Combined treatments of 2,4-D + kinetin and NAA + BA also yielded friable callus from stem segments. In treatments with 1 mg/L 2,4-D + 1 mg/L kinetin and 1 mg/L NAA + 1 mg/L BA, callus induction rate was nearly 100%. The combination effect of 2,4-D and BA on anthocyanin production was not significant.

Evaluating the resistance to crown gall in grape rootstocks.

  • Park, Jeong-Ho;Yun, Hae-Keun;Park, Kyo-Sun;Lee, Chang-Hoo;Jeong, Sang-Bouk
    • 한국식물병리학회:학술대회논문집
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    • 한국식물병리학회 2003년도 정기총회 및 추계학술발표회
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    • pp.70.2-70
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    • 2003
  • To evaluate the resistance to crown gall in grape rootstocks, cuttings from twenty seven grape rootstocks were inoculated with Agrobacterium vitis Cheonan 493 and size of galls from grapevines was measured in a greenhouse. Tumors were formed in all varieties of grape rootstocks tested in this study and no grape rootstock variety was immune to crown gall. Tumors were found on the stems of all plants tested in '196-17'and '41B' Based on measuring size and weight of galls formedon the stem of grape rootstocks, '779P' was extremely susceptible to crown gall. Some varieties such as 'Gloire', '140R', '101-l4M', '3309C', and '333EM' found to be resistant, while '99R', '1447P', 'Rupestris du lot', '110R', 'Freedom', and '41B'were susceptible and '1103P', '5C', '420A', 'Golia', and '5BB' were moderately susceptible to crown gall.

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포도전정가지 추출물이 UVB에 유도된 피부 손상에 대한 알레르기와 피부증식 억제효과 (Grape Pruning Stem Extract (GPSE) Suppresses Allergy and Skin Proliferation Inhibition against UVB Induced Skin Damage)

  • 김정희;김대환;김극준
    • 대한임상검사과학회지
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    • 제49권4호
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    • pp.329-336
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    • 2017
  • 본 연구는 포도수확 후 버려지는 가지를 이용한 포도전정가지 추출물(grape pruning stem extracts, GPSE)에 함유된 polyphenol류가 UVB로 유도된 HR-1 hairless mice의 손상된 피부에 대한 피부증식 억제, 항 알레르기, 아포토시스 억제능을 분석하여 기능성 화장품 소재로서의 응용 가능성을 확인하고자 하였다. 포도전정가지에서 polyphenol 성분을 80% 에탄올로 추출하고 여과하여 농축한 후, 동결건조하여 $-20^{\circ}C$에 보관하면서 사용하였다. GPSE의 유효성분 함량은 HPLC를 사용하여 선행연구논문에 보고하였다. 피부손상을 유도하기 위해 UVB를 HR-1 hairless mice에 조사하였고, GPSE가 피부 알레르기 반응을 일으키는지 확인하기 위하여 toluidine blue 염색을 통하여 비만세포의 수를 확인한 결과 포도전정가지 추출물(GPSE)를 도포한 그룹에서는 정상군과 유사한 결과를 나타내어 GPSE 도포군은 알레르기 반응이 없으며 suncream 대조군 대비 현저하게 감소하는 것을 확인할 수 있었다. 표피의 증식표지자인 PCNA 면역조직화학적 염색을 시행한 결과 GPSE와 serum base 혼합물의 모든 농도에서 대조군 대비 평균 42%로 표피상피세포 증식 억제 효과를 나타내었다. 또한 GPSE와 serum base 혼합물이 자외선 조사로 인한 아포토시스 억제율은 대조군 대비 평균 27% 억제 한다는 것을 알 수 있었다. 이상의 결과로 포도전정가지로부터 추출한 페놀성 화합물이 화장품 기초 원료인 serum base에 함유토록 제조된 GPSE는 피부증식 억제, 알레르기 억제, 아포토시스 억제효과를 얻을 수 있었다. 본 연구의 의의는 지역포도농가에서 수확 후 버려지는 포도전정가지에서 폴리페놀류와 같은 유효성분을 확보하여 고부가가치를 창출할 수 있는 기능성화장품 원료로서의 활용 가치가 높을 것으로 기대된다.

발효 포도부산물의 단백질 분해물 매염제를 활용한 염색 최적조건에 관한 연구 (Optimum Dyeing Condition of Cotton by Fermented Grape By-products with Degraded Protein Mordant)

  • 양현아;박영미
    • 한국염색가공학회지
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    • 제27권3호
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    • pp.202-209
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    • 2015
  • Many of the natural dyes used for natural dyeing are difficult to maintain colorfastness due to their complex structure and specific properties. Therefore, there is a need for developing of color sustainable ability for use as an advanced coloring agent for fabrics, which would eco benign or not. In this study, the natural dye extracted from the waste of grape fruits was used to dye cotton fabric. Thus, the present study aims at extraction of color from grape seeds, skin, and stem through fermentation and then employing the same in dyeing and mordanting of cotton. Dyeing experiments were done under different conditions of fermentation and protein type mordants which were treated before and after dyeing. Experimental fabrics were used with cotton after scouring. Color value of dyed fabrics and color fastness of cotton dyed fabrics to washing and light were measured. The fastness of dyed experimental fabrics was increased by mordanting of protein fermentation and the color of dyed cotton was light red purple. The color of dyed fabric found with the optimum mordant treatment when treated with pre milk-mordant at $40^{\circ}C$ for 30min and 3% grape seed extract. On the whole, reddish tone very slightly increased with the milk pre-mordant. The color fastness of dyed cotton fabrics to light and washing was increased after fermentation.

포도의 품종 및 부위별 Resveratrol 함량의 차이 (Contents of Resveratrol in Different Parts of Various Grape Cultivars)

  • 이나래;최성진
    • 한국식품저장유통학회지
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    • 제16권6호
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    • pp.959-964
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    • 2009
  • 포도의 레스베라트롤 함량은 품종에 따라 매우 다양하나, 대체적으로 자옥, 피오네, 머스캇함부르크 등의 흑색계 품종에서 가식부인 과실의 레스베라트롤 함량이 높은 것으로 조사되었으며 머스카텔루소, 골드핑거, 뉴나이 등의 일부 청색계 품종에서도 레스베라트롤 함량이 비교적 높았다. 그러나 과경과 과축을 포함하면 자옥, 머스캇오브알렉산드리아, 베이비핑어 등의 품종에서 레스베라트롤 함량이 높았으며 이러한 품종은 친환경 재배에 유리할 것으로 생각된다. 레스베라트롤은 주로 과경과 과축에 고농도로 분포하는 반면 과육에서는 거의 검출되지 않았다. 부위별 레스베라트롤의 분포로 볼 때 레스베라트롤은 아마도 과경에서 주로 합성되는 것으로 추측된다.

국내산 포도의 부위별 레스베라트롤 함량 (Contents of Resveratrol in Different Parts of Grapes)

  • 조용진;김재은;전향숙;김종태;김성수;김철진
    • 한국식품과학회지
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    • 제35권2호
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    • pp.306-308
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    • 2003
  • 국내산 주요 포도 품종에 대해서 부위별 레스베라트롤 함량을 HPLC 분석법을 이용하여 측정하였다. 거봉, 캠벨, 세리단 포도의 과육, 과피, 씨, 송이가지에 함유되어 있는 레스베라트롤의 함량은 품종간 차이는 거의 나타나지 않았으나 부위별로 차이가 매우 큰 것으로 나타났다. 송이가지에 함유되어 있는 레스베라트롤의 함량은 과피에 비해 $34{\sim}55$배나 많고 씨에 비해서는 $43{\sim}73$배나 많은 수준이었다. 레스베라트롤을 생산하기 위한 자원으로서 포도를 활용하기 위해서는 송이가지가 적합한 것으로 나타났다.

옥수수수염, 들깻잎 및 포도줄기 복합추출물의 UVB 조사 피부 손상 및 Compound 48/80 유도 가려움증 개선 효과 (Improvement Effect of Corn Silk, Perilla Leaf and Grape Stem Extract Mixture against UVB-Induced Skin Damage and Compound 48/80-Induced Pruritus)

  • 조병옥;신재영;데니스;황영민;이현서;유철;최지원;장선일
    • 방사선산업학회지
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    • 제10권4호
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    • pp.231-242
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    • 2016
  • This study was conducted to evaluate the synergistic protective effects of mixtures of corn silk, perilla leaf and grape stem extract (CPG mixture) against UVB-induced skin damage and compound 48/80-induced pruritus in mice. The results showed that treatment with CPG mixture exhibited much stronger suppressive effect on erythema and melanin index as well as melanin formation than treatment with ascorbic acid (AA) in UVB-irradiated mice. Moreover, the treatment with CPG mixture showed ameliorative effect on immune cell infiltration and collagen fiber destruction in UV-irradiated mice. The treatment with CPG mixture inhibited glutathione (GSH) depletion, lipid peroxidation and production of pro-inflammatory cytokines in UVB-irradiated mice. Furthermore, the treatment with CPG mixture inhibited compound 48/80-induced scratching behavior and histological changes in mice. Taken together, these results indicated that CPG mixture has potentials as functional and therapeutic materials against skin damage and itch-related skin diseases.

Comparison of the change in quality indices during distribution period by import season in three grape cultivars

  • Kim, Sung-Joo;Noh, Soo-In;Lim, Byung-Sun;Chun, Jong-Pil
    • 농업과학연구
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    • 제46권1호
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    • pp.45-56
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    • 2019
  • As a result of analyzing the quality of imported grapes during the 2018 season, the hardness of the grape berry was found to be 10 N or less in total. In the case of Chilean grapes, the soluble solids tended to be lower as imports and distribution periods were delayed. The berry weight was the largest at 14.4 - 14.8 g for the 'Red Globe', 7.1 - 7.4 g for the 'Thompson Seedless' and 6.0 - 7.0 g for the 'Crimson Seedless'. The 'Crimson Seedless' grapes imported from Chile, which had a high berry shatter rate, had a shorter pedicel length, pad width and brush length than that of the other 2 varieties. Regardless of the grape varieties, the weight loss during the distribution at room temperature ($25^{\circ}C$) increased rapidly as the import season was delayed. Additionally, it was found that the later the distribution seasons, a higher stem browning index was observed regardless of the variety. The 'Thompson Seedless' was revealed to be more susceptible to browning than that of the other varieties. The shrinkage of the stem and the pedicel browning progressed within a short time during shelf-life as the distribution time was delayed. The incidence of berry decay of the imported grapes tended to increase with the progression of the distribution period. In the fruits distributed on April, except for the 'Crimson Seedless', the grapes were rapidly corrupted in the second half of the distribution. The 'Red Globe' grapes completely lost marketability due to a berry decay of 26.1% and 69.9% at 9 and 12 days after shelf-life, respectively.