• 제목/요약/키워드: General molds

검색결과 41건 처리시간 0.024초

응집영역모델을 이용한 정수압 성형 해석시 고무몰드의 변형거동 (Deformation of the Rubber Mold by Using the Cohesive Zone Model Under Cold Isostatic Pressing)

  • 이성철;김기태
    • 대한기계학회논문집A
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    • 제32권5호
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    • pp.387-395
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    • 2008
  • Stress distribution and interfacial debonding process at the interface between a rubber mold and a powder compact were analyzed during unloading under cold isostatic pressing. The Cap model proposed by Lee and Kim was used for densification behavior of powder based on the parameters involved in the yield function of general Cap model and volumetric strain evolution. Cohesive elements incorporating a bilinear cohesive zone model were also used to simulate interfacial debonding process. The Cap model and the cohesive zone model were implemented into a finite element program (ABAQUS). Densification behavior of powder was investigated under various interface conditions between a rubber mold and a powder compact during loading. The residual tensile stress at the interface was investigated for rubber molds with various elastic moduli under perfect bonding condition. The variations of the elastic energy density of a rubber mold and the maximum principal stress of a powder compact were calculated for several interfacial strengths at the interface during unloading.

사출성형용 열가소성 펠렛을 이용한 탄소섬유 복합소재 제작에 관한 연구 (A Study on the Production of Carbon Fiber Composites using Injection-molding Grade Thermoplastic Pellets)

  • 정의철;윤경환;김종선;이성희
    • 소성∙가공
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    • 제25권6호
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    • pp.402-408
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    • 2016
  • A manufacturing technology of carbon fiber composites with thermoplastic polymer pellets and continuous woven fiber was investigated using a compression molding process. To secure the impregnation of resin into the porosity of fabric the composite specimens were prepared with general injection-molding grade polypropylene pellets and low viscosity polycarbonate pellets. Tensile tests of polypropylene and polycarbonate composites were performed. Polycarbonate composites showed higher fracture strength than that of polypropylene composites because of the difference of matrix properties. However, the increase rate of strength was lower than that of polypropylene composites due to the difference of coherence between matrix and reinforcement. To investigate the effect of carbon fiber volume fraction on the fracture strength variation polypropylene composites with different volume fraction were compression molded and tensile tests were performed together. It was shown that the fracture strength of the polypropylene composites increased by 3.2, 5.4 and 6.9 times with the increase of carbon fabric volume fraction of 0.256, 0.367, and 0.480, respectively.

Projection Method에 의한 주조 해석용 접촉 요소망 생성 기법 (Contact Element Generation Method for Casting Analysis by using Projection Method)

  • 남정호;곽시영
    • 한국주조공학회지
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    • 제40권6호
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    • pp.146-150
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    • 2020
  • In general, hot metal castings contract and molds expand during the cooling step of a casting process. Therefore, it is important to consider both the casting and mold at the same time in a casting process analysis. For a more accurate analysis that includes the contact characteristics, matching each node of the casting and mold in the contact area is recommended. However, it is very difficult to match the nodes of the casting and the mold when generating elements due to the geometric problem of CAD model data. The present study proposes a mesh generation technique that considers mechanical contact between the casting and the mold in a casting analysis (finite element analysis). The technique focuses on the fact that the mold surrounds the casting. After generating the 3D elements for the casting, the surface elements of the casting in contact with the mold are projected inside the mold to create contact elements that coincide with the contact surface of the casting. It was confirmed that high-quality contact element information and a 3D element net can be automatically generated by the method proposed in this study.

Microbial Dynamics of Commercial Makgeolli Depending on the Storage Temperature

  • Kim, Hye-Ryun;Lee, Ae Ran;Kim, Jae-Ho;Ahn, Byung-Hak
    • Journal of Microbiology and Biotechnology
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    • 제22권8호
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    • pp.1101-1106
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    • 2012
  • Market fresh makgeolli was stored at different temperatures of $4^{\circ}C$ and $25^{\circ}C$ to assess the change of the microbial diversity according to the storage temperature and period. Yeast counts increased until day 3 of storage and decreased thereafter. General and lactic acid bacterial counts continuously increased during storage. The data indicated that the control of growth of microorganisms, particularly general bacteria and lactic acid bacteria (LAB), is essential. Total acid levels started to decrease in the makgeolli stored at $4^{\circ}C$, and increased from day 6 of storage in the makgeolli stored at $25^{\circ}C$. The increase of total acid in the non-refrigerated condition greatly affected the quality of makgeolli. In both the fresh makgeolli samples stored at $4^{\circ}C$ and $25^{\circ}C$, yeast (Saccharomyces cerevisiae) and molds (Aspergillus tubingensis, Candida glaebosa, and Aspergillus niger) were noted. Denaturing gradient gel electrophoresis (DGGE) band patterns were almost constant regardless of the storage period. As for bacteria, Lactobacillus crustorum, L. brevis, and Microlaena stipoides were found in the makgeolli stored at $4^{\circ}C$, and L. crustorum, Lactobacillus sp., L. plantarum, L. brevis, L. rhamnosus, and L. similis were found in the makgeolli stored at $25^{\circ}C$. In particular, in the makgeolli stored at $25^{\circ}C$, L. crustorum and L. plantarum presented dark bands and were identified as the primary microorganisms that affected spoilage of fresh makgeolli.

한국 문양을 활용한 직물 구조 디자인 개발 - 떡살무늬를 중심으로 - (Development study of New Weaving Structures by Korean Traditional Patterns - Focus on Tteoksal Patterns -)

  • 유현아
    • 한국콘텐츠학회논문지
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    • 제8권12호
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    • pp.190-197
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    • 2008
  • 기계적 명령어인 정경 (Threading)과, 트레들링(Treadlings)을 토대로 디자인해야 하는 직조 디자인은 표현의 한계성이 강한 것이 특징이다. 때문에 연구되어진 많은 한국 전통문양 자료들 중에서도 특히 떡살에 의해 한계 지어지는 떡살문양의 표현이 서로의 접목을 용이하게 하여 떡살문양을 선택하여 디자인의 컨셉을 잡았다. 특히, 문자문양과 기하학문양은 문양의 일반적 특징인 아름다움의 추구보다는 자연에 대한 인간의 두려움과 경이로움을 토대로 하여 생겨난 종교적 갈망과 기원을 담고 있어 이러한 이미지들을 토대로 트윌(Twill)기법, 특히 그 안에서도 형태적 표현이 용이한 샐리낼슨(Sally Nielsen)의 로즈펫(Rosepath)의 정경을 중심으로 활용하여 한국적 문양을 직조구조로 디자인하였다. 이 연구를 통해 세계의 위버(weaver)들에게 우리의 문양을 소개하는 계기가 되고 우리나라 산업에서는 이러한 직물디자인이 산업체에서 활발하게 활용되어 고부가가치의 자산을 획득하고 우리의 우수한 문화를 상품화 하고 문화산업을 발전시키는데 도움이 되기를 희망한다.

Effect of Irradiation on the Color, Microbiological Quality, and Sensory Attributes of Frozen Ground Beef, Pork, and Chicken after 6 Months at $-6^{\circ}C$

  • Waje, Catherine;Kim, Mi-Yeung;Nam, Ki-Chang;Jo, Cheo-Run;Kim, Dong-Ho;Lee, Ju-Woon;Kwon, Joong-Ho
    • Food Science and Biotechnology
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    • 제17권1호
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    • pp.212-215
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    • 2008
  • The effect of gamma irradiation on the Hunter color values, microbiological quality, and sensory attributes of frozen ground beef, pork, and chicken was investigated. Fresh meat samples were purchased from local markets, packed and frozen in polyethylene bags, and irradiated at 5 kGy. The Hunter's L-values (lightness) were not significantly different in all the meat samples after irradiation, but the a-values (redness) were higher in the irradiated beef and pork than the non-irradiated ones. After 6 months of storage at $-6^{\circ}C$, the L-values increased in all the meat samples and the a-value in chicken was lower in the irradiated sample than that of the control. The microbial counts decreased in all the samples right after irradiation, but the coliforms and yeasts & molds increased by 1-2 log cycles after 6 months even under frozen state. The overall acceptability of the meat was not affected by irradiation. Panelists had a higher likeness for the increased redness in irradiated beef. In general, only the color changes in meat as a result of irradiation were found to be species-dependent.

선박용 프로펠러 후란주형 설계 및 가공 시스템 개발 (Development of Furan Mold Design and Machining System for Marine Propeller Casting)

  • 박정환;정창욱;권용섭;강성필
    • 대한기계학회논문집A
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    • 제40권1호
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    • pp.121-128
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    • 2016
  • 본 연구는 선박용 프로펠러 주물 생산을 위한 후란주형 설계 및 가공 시스템을 개발하였다. 대형 선박용 프로펠러는 시멘트 혹은 후란 소재로 상형 및 하형 주형을 제작하고, 주조를 통해 소재를 제작한다. 이후 주물소재에 대한 일련의 기계가공 및 사상을 거쳐 제품을 완성한다. 기존 후란주형은 수작업을 통한 조형을 통해 제작되므로 세부 공정이 많아질뿐더러, 상당한 소재여유가 존재함으로써 기계가공 및 사상 공수가 증가한다. 이에 따라 후란주형의 제작 정밀도를 향상하고, 생산과정의 표준화 및 생산성 향상을 위해 설계 소프트웨어 및 6축 로봇을 이용한 후란주형 제작 시스템을 개발하였다.

플라스틱 사출금형의 간섭 검사에 의한 사이드 코어의 설계 (Design of Side Cores of Plastic Injection Mold with Interference Check)

  • 신기훈;이건우
    • 대한기계학회논문집
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    • 제16권6호
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    • pp.1064-1074
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    • 1992
  • 본 연구에서는 제품에 분할선을 입력하여 상, 하판 금형을 만든 후 제품의 추 출을 방해하는 금형의 면들을 간섭검사를 통하여 찾아내는 프로그램을 개발하였다. 그리고 찾아낸 간섭면들을 이용하여 금형 설계자가 적합한 형상의 사이드 코어를 설계 할 수 있도록 설계과정을 CAD화 하였다.물론, 내부적으로는 사이드 토어의 생성과 동시에 금형의 형상도 수정되도록 프로그램 되어있다. 이러한 일련의 과정은 Fig.2 와 같이 나타낼 수 있는데 앞으로 2장에서는 금형의 생성 및 간섭면 검색 과정을 다루 고 3장에서는 사이드 코어의 설계 및 금형의 수정과정을 단계별로 자세히 설명하도록 하겠다. 그리고 결론에서는 현재 갭ㄹ한 프로그램의 효용 및 적용 범위, 문제점 및 개선 방안 등에 대해서 논의해 보겠다.

PCR-DGGE Analysis of the Microbial Communities in Three Different Chinese "Baiyunbian" Liquor Fermentation Starters

  • Xiong, Xiaomao;Hu, Yuanliang;Yan, Nanfeng;Huang, Yingna;Peng, Nan;Liang, Yunxiang;Zhao, Shumiao
    • Journal of Microbiology and Biotechnology
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    • 제24권8호
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    • pp.1088-1095
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    • 2014
  • A systematic investigation was performed on the bacterial, Bacillus, fungal, and yeast communities of the three types of Daqu (mechanically prepared, manually prepared, and mixed prepared) used in Baiyunbian Company by reconditioning PCR-denaturing gradient gel electrophoresis (PCR-DGGE). The DGGE results showed that the microbes in the three types of Daqu were mainly thermotolerant and thermophilic microbes, and the most dominant bacterial species were Bacillus and Virgibacillus, followed by Lactobacillus and Trichococcus. Furthermore, the dominant fungi were found to be molds, such as Rasamsonia, Penicillium, Aspergillus, and Monascus, and the dominant yeasts were Saccharomyces cerevisiae, Saccharomycopsis fibuligera, Pichia anomala, and Debaryomyces hansenii. In general, the three types of Daqu showed slight differences in microbial communities, and the Shannon indexes (H') of the manually prepared and mechanically prepared Daqu were similar. The results suggest that mechanically prepared Daqu can replace manually prepared Daqu in liquor production, and this research provides useful information for liquor production and process improvement.

국내 환경에서 실내 부유진균 포집 방법 연구 (Study on sampling methods for mold from indoor air in domestic environment)

  • 안금란;김보영;김지은;손부순;박무균;김성연;권명희;김성환
    • 실내환경 및 냄새 학회지
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    • 제16권1호
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    • pp.47-53
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    • 2017
  • Mold is one of the important bio-aerosols affecting human health in the indoor environment. To manage mold contamination, it is necessary to use an appropriate method for its detection and enumeration. Recently, the impaction method of ISO 16000-18 has been established as one of methods to detect and enumerate molds in air. To investigate the general use of the impaction method for mold detection in domestic indoor environments, the suitability of the method was assessed using different antibiotics, media and air samplers. All of the three antibiotics tested - ampicillin, chloramphenicol and streptomycin - showed inhibitory effects on bacterial colony formation on MEA and DG-18 media, without inhibiting mold growth. Of these three antibiotics, ampicillin was the most effective. There was no statistical difference between MEA and DG-18 media in the measurement of mold concentration. The formation of discriminative colony morphology was more apparent in DG-18 media. No significant difference in the measurement of mold concentration was found between Andersen samplers and MAS-100NT samplers, which are two major samplers introduced in Korea.