• 제목/요약/키워드: Gastric protection

검색결과 63건 처리시간 0.022초

이진탕 및 가미이진탕이 흰쥐의 위장관기능에 미치는 영향에 대한 연구 (Effects of Yijin-tang (Erchen-tang) and GamiYijin-tang (Jiaweierchen-tang) on the Gastrointestinal Functions of Rats)

  • 옥명정;변준석;박순달;이학인
    • 대한한의학회지
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    • 제23권3호
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    • pp.11-25
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    • 2002
  • Objectives: This study was undertaken to investigate the effects of Yijin-tang and GamiYijin-tang on the gastrointestinal functions of rats Methods: Sprague-Dawley rats were used as experimental animals, and were administered Yijin-tang (Sample I group, 47.5 mg/ml) and GamiYijin-tang(Sample II group, 38.37 mg/ml, Sample ill group, 85.3 mg/ml) water extract once a day. Changes of gastric juice volume and intestinal mobility index were measured. The effects on colitis induced by dextran sulfate sodium in the rats were also observed. Results: 1. Gastric juice volume was decreased significantly in the sample I group (P<0.05) compared to the control group; there was not significant effect in the sample II and sample III groups. 2. The moving distance of carbon bolus was increased significantly in the sample n (p<0.05) and sample II (p<0.05) groups compared to the control group; there was not significant effect in the sample I group. 3. The intestinal mobility index was increased significantly only in the sample II group (P<0.05) compared to the control group. 4. The feces consistency was increased significantly on the 3rd and 5th day of the sample I group (P<0.05), on 3rd, 4th, and 5th day of the sample II (p<0.05) and the sample III (p<0.05) groups compared to the control group. 5. The feces property index was increased significantly only on the 5th day of the sample III group (p<0.05) compared to the control group. 6. The number of WBC and RBC, levels of hemoglobin and hematocrit were not changed in all sample groups compared to the control group. 7. The number of the type B Goblet cells were increased significantly in the sample II (p<0.05) and the sample III (P<0.05) groups, but the number of the type C Goblet cells were decreased significantly only in the sample ill group (P<0.05) compared to the control group. Conclusions: According to the above results, GamiYijin-tang compared to the Yijin-tang were decreased hight significantly in gastrointestinal mucose and histological antidiarrheal function with protection of the goblet cell more excellently were observed.

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Antinociceptive and gastro-protective effect of the ethanolic extract of the flowering top of Anthocephalus Cadamba Roxb

  • Subhan, Nusrat;Hasan, Raquibul;Hossain, Mokarram;Akter, Raushanara;Majumder, Muntasir Mamun;Rahman, Mostafizur;Ahmed, Kamaluddin;Ghani, Abdul;Alam, Ashraful
    • Advances in Traditional Medicine
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    • 제9권4호
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    • pp.326-334
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    • 2009
  • The effect of alcoholic extract of Anthocephalus (A.) Cadamba Roxb. was evaluated in experimental models of pain and ulcer. Hot tail flick test, hot plate test and acetic acid induced writhing test were employed for evaluating the peripheral as well as central analgesic mechanism exerted by the extracts. Gastroprotective activity was examined by HCl and ethanol induced gastric damage test. Test group received crude extract 500 mg/kg showed maximum time needed for the response against thermal stimuli (6.26 ${\pm}$ 0.439 s) which is comparable to diclofenac sodium (6.56 ${\pm}$ 0.381 s) in hot tail flick method. These experimental results also followed the experimental results of hot plate test where crude extract 500 mg/kg showed maximum time needed for the response against thermal stimuli (4.74 ${\pm}$ 0.234 s) which is comparable to diclofenac sodium (5.58 ${\pm}$ 0.585 s). The crude extract at 500 and 250 mg/kg showed significant reduction in acetic acid induced writhing in mice with a maximum effect of 68.026% reduction at 500 mg/kg dose which is comparable to standard diclofenac sodium (79.93%). In gastroprotective study the extract of A. Cadamba (250 and 500 mg/kg) significantly inhibited ulceration induced by both HCl and ethanol dose dependently. Results of the study suggest that the extract possesses both analgesic and gastroprotective activity on mice.

아위버섯(Pleurotus ferules) 추출물의 생리활성 탐색 (Studies on the Biological Activity of Pleurotus ferulea)

  • 홍기형;김병용;김혜경
    • 한국식품영양과학회지
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    • 제33권5호
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    • pp.791-796
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    • 2004
  • 본 연구에서는 아위버섯의 생리활성 기능규명을 목적으로 하였다 사람의 뇌세포에서의 아세틸콜린분해효소 억제효과는25∼35%의 경향을 보여 치매 예방 및 개선제로서의 가능성을 보였다. 유해산소 제거 기능은 35∼36%로 높아 항암, 노화, 심장병 등에 좋은 효과를 나타낼 수 있을 것으로 생각되어진다. 간섬유화(collagen type-I) 억 제는 3∼12%의 저해효과를 보였다. 그러나 아위버섯은 3∼8%의 포도당 흡수억제를 나타내어 당뇨와 비만억 제에 큰 효과를 보이지 않았으며, 위암과 대장암에 대한 항암효과도 거의 나타나지 않았다. 따라서 향후 아위버섯 추출물 특히, K8종에서 나타난 다양한 생리활성효과를 이용하여 고부가가치의 다양한 기능성제품이 가능할 것으로 판단된다

내부표적체적 설정을 통한 방사선치료계획 평가 (Radiation Treatment Planning Evaluation by Internal Target Volume Settings)

  • 박호춘;한재복;최남길
    • 한국콘텐츠학회논문지
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    • 제15권8호
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    • pp.416-423
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    • 2015
  • 본 연구에서는 내부표적체적을 통한 방사선치료계획을 분석하여 호흡연동방사선치료에 주로 이용되는 호기상태의 치료계획체적과 비교 분석하여 정상조직이 받은 선량을 알아보았다. 2013년 12월부터 2014년 6월까지 모 대학교병원 방사선종양학과에서 복부부위에 호흡연동방사선치료를 받은 환자 25명을 대상으로 하였으며, 암의 종류는 liver(64%), CBD(8%), gastric(8%), GB(8%), pancreas(8%), SMA(4%)이었다. ITV와 PTV 체적의 평균치는 $471.44cm^3$, $425.48cm^3$ 로 체적의 증가를 알 수 있었고, PTV구간에서 ITV구간으로 선택한 구간의 증가로 인해 정상조직체적 또한 증가함을 알 수 있었다. 그리고 정상조직체적의 증가, target volume 증가, 치료조사야 면적증가의 차이와 정상조직이 받은 선량평균치의 차이에서는 right kidney가 유의한 증가를 보였다. 호흡평균치에 따른 정상조직이 받은 선량평균치의 차이는 없었고 target moving과 정상조직의 선량평균치의 차이에서는 both kidney가 유의한 차이를 나타내었다. 결론적으로 PTV구간과 ITV구간 체적 설정을 통한 치료방법이 모두 정상조직의 보호선량에 적합하였으며, 처방선량의 95% 이상이 분포하였으므로 환자의 치료목적에 따라 선택적으로 사용되어도 무방할 것이라 사료된다.

Effect on Viability of Microencapsulated Lactobacillus rhamnosus with the Whey Protein-pullulan Gels in Simulated Gastrointestinal Conditions and Properties of Gels

  • Zhang, Minghao;Cai, Dan;Song, Qiumei;Wang, Yu;Sun, Haiyue;Piao, Chunhong;Yu, Hansong;Liu, Junmei;Liu, Jingsheng;Wang, Yuhua
    • 한국축산식품학회지
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    • 제39권3호
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    • pp.459-473
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    • 2019
  • Lactobacillus rhamnosus GG (LGG) has low resistance to low pH and bile salt in the gastrointestinal juice. In this study, the gel made from whey protein concentrate (WPC) and pullulan (PUL) was used as the wall material to prepare the microencapsulation for LGG protection. The gelation process was optimized and the properties of gel were also determined. The results showed the optimal gel was made from 10% WPC and 8.0% PUL at pH 7.5, which could get the best protective effect; the viable counts of LGG were 6.61 Log CFU/g after exposure to simulated gastric juice (SGJ) and 9.40 Log CFU/g to simulated intestinal juice (SIJ) for 4 h. Sodium dodecyl sulphite polyacrylamide gel electrophoresis (SDS-PAGE) confirmed that the WPC-PUL gel had low solubility in SGJ, but dissolved well in SIJ, which suggested that the gel can protect LGG under SGJ condition and release probiotics in the SIJ. Moreover, when the gel has highest hardness and water-holding capacity, the viable counts of LGG were not the best, suggesting the relationship between the protection and the properties of the gel was non-linear.

단삼과 단삼음의 역류성 식도염 억제 효과 및 암세포 이주 억제 효과 (Inhibitory Effects of Dansam and Dansam-eum on Reflux Esophagitis and Migration of Cancer Cells)

  • 권정연;안상현;공경환
    • 대한한방내과학회지
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    • 제43권6호
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    • pp.1162-1185
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    • 2022
  • Purpose: We examined the effects of Dansam (Salvia miltiorrhiza Bunge, SM) and Dansam-eum (DSE) on gastroesophageal reflux disease (GERD) and reflux esophagitis by comparing the inhibitory effects of SM and DSE with the representative treatment of PPI Omeprazole to determine if the effects of the prescription DSE based on Korean medicine are better than those of a single-use of SM. Methods: We performed experiments using both animal models and cancer cells. Results: Comparison of SM and DSE with PPI in the animal model tests revealed that the effects were superior for SM and DSE than for PPI in all categories (8-OHdG, p-IκB, PAR2, COX-1, cathelicidin, p-JNK, Caspase 3, ATP6V1B1, GRPR, serotonin, and NPY). In three categories (COX-1, serotonin, and NPY), SM and DSE showed superior results over the Controls. In the animal model tests, DSE was superior to SM in all categories except for serotonin. The anti-cancer effects observed in cancer cell tests revealed that SM and DSE had meaningful results in terms of cytotoxicity and cell movement rate, as well as in cancer cell apoptosis. Conclusions: We confirmed that SM and DSE can have effects on reflux esophagitis through the regulation of oxidative stress, inflammation, mucosal protection, apoptosis, proton pumping, and the enteroendocrine system in the stomach and esophagus. We also confirmed that SM and DSE have superior effects to those of PPI on all aspects, especially gastric mucosa protection and enteroendocrine system control. We also confirmed that SM and DSE have anti-cancer effects. Above all, we confirmed that DSE has superior effects on almost all aspects compared to using SM alone.

비피도박테리움 롱검의 기능성과 치즈 제조에 활용 (Functional Properties of Bifidobacterium longum and Their Incorporation into Cheese Making Process)

  • 김현욱;정석근;함준상
    • Journal of Dairy Science and Biotechnology
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    • 제34권2호
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    • pp.75-82
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    • 2016
  • Members of the genus Bifidobacterium are prevalent in the human colon and represent up to 90% of all bacteria in fecal samples of breast-fed infants, and 3~5% of adult fecal microbiota. Bifidobacteria produce organic acids, thus reducing the colon pH to a level inhibitory for pathogenic bacteria. They can also detoxify a number of toxic compounds and adhere to the colon mucosa, thus preventing the adherence of pathogens and induction of colon cancer. Recently, we identified a novel Bifidobacterium longum subsp. longum strain, KACC 91563, in a fecal sample of a Korean neonate, and demonstrated its functional properties. We showed that B. longum KACC 91563 alleviates food allergy through mast cell suppression and produces antioxidative and antihypertensive peptides by casein hydrolysis. Dairy products are considered as an ideal food system for the delivery of probiotic cultures to the human gastrointestinal tract. Cheese affords protection to probiotic microbes during gastric transit due to its relatively high pH, more solid consistency, higher fat content, and higher buffering capacity. Incorporation of B. longum KACC 91563 into cheese making is currently under study.

Protective Effects of Chlorogenic Acid against Experimental Reflux Esophagitis in Rats

  • Kang, Jung-Woo;Lee, Sun-Mee
    • Biomolecules & Therapeutics
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    • 제22권5호
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    • pp.420-425
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    • 2014
  • Esophageal reflux of gastric contents causes esophageal mucosal damage and inflammation. Recent studies show that oxygen-derived free radicals mediate mucosal damage in reflux esophagitis (RE). Chlorogenic acid (CGA), an ester of caffeic acid and quinic acid, is one of the most abundant polyphenols in the human diet and possesses anti-inflammatory, antibacterial and anti-oxidant activities. In this context, we investigated the effects of CGA against experimental RE in rats. RE was produced by ligating the transitional region between the forestomach and the glandular portion and covering the duodenum near the pylorus ring with a small piece of catheter. CGA (10, 30 and 100 mg/kg) and omeprazole (positive control, 10 mg/kg) were administered orally 48 h after the RE operation for 12 days. CGA reduced the severity of esophageal lesions, and this beneficial effect was confirmed by histopathological observations. CGA reduced esophageal lipid peroxidation and increased the reduced glutathione/oxidized glutathione ratio. CGA attenuated increases in the serum level of tumor necrosis factor-${\alpha}$, and expressions of inducible nitric oxide synthase and cyclooxygenase-2 protein. CGA alleviates RE-induced mucosal injury, and this protection is associated with reduced oxidative stress and the anti-inflammatory properties of CGA.

Preparation and Characterization of pH-Sensitive Poly(ethylene oxide) Grafted Methacrylic Acid and Acrylic Acid Hydrogels by ${\gamma}-ray $ Irradiation

  • Lim, Youn-Mook;Lee, Young-Moo;Nho, Young-Chang
    • Macromolecular Research
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    • 제13권4호
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    • pp.327-333
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    • 2005
  • pH-sensitive hydrogels were studied as a drug carrier for the protection of insulin from the acidic environment of the stomach before releasing it in the small intestine. In this study, hydrogels based on poly(ethylene oxide) (PEO) networks grafted with methacrylic acid (MAA) or acrylic acid (AAc) were prepared via a two-step process. PEO hydrogels were prepared by ${\gamma}-ray $ irradiation (radiation dose: 50 kGy, dose rate: 7.66 kGy/h), grafted by either MAA or AAc monomers onto the PEO hydrogels and finally underwent irradiation (radiation dose: 520 kGy, dose rate: 2.15 kGy/h). These grafted hydrogels showed a pH-sensitive swelling behavior. The grafted hydrogels were used as a carrier for the drug delivery systems for the controlled release of insulin. Drug-loaded hydrogels were placed in simulated gastric fluid (SGF, pH 1.2) for 2 hr and then in simulated intestinal fluid (SIF, pH 6.8). The in vitro drug release behaviors of these hydrogels were examined by quantification analysis with a UV-Vis spectrophotometer.

수술 증 절개창 보호 방법이 수술 후 절개창 합병증에 미치는 영향 (Effect of Operative Wound Protection on Surgical Wound Complications)

  • 임진홍;김성수;최원혁;오성진;형우진;최승호;노성훈
    • Journal of Gastric Cancer
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    • 제7권4호
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    • pp.248-253
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    • 2007
  • 목적: 수술 절개창 합병증은 의료진 및 환자에게 많은 노력과 비용을 발생 시킨다. 수술 절개창 합병증을 줄이기 위한 노력중 하나로 수술 시 절개창 보호 방법에 대한 연구가 있어왔으나 주로 절개창 감염에 국한된 연구였기 때문에 절개창 보호 방법이 절개창 합병증에 미치는 영향에 대해 알아보고자 하였다. 대상 및 방법: 위 절제술을 시행받은 295예의 위선암 환자를 대상으로 하였으며 연구기간은 2006년 5월부터 2006년 9월까지로 하였다. 수술 전 성별, 나이, body mass index, 음주 및 흡연력, ASA 분류를 조사한 후 환자의 동의를 얻어 무작위로 절개창 보호 방법을 결정하였다. 수술중 절개창을 보호를 하지 않은 비보호군(137명)과 폴리에틸렌(polyethylene) 보호막으로 절개창을 보호하는 보호군(432명)으로 분류하였으며, 발생한 합병증과 합병증 치료 기간을 조사 하였다. 결과: 수술 중 절개창을 보호하지 않은 비보호군과 절개창을 보호한 보호군 간에 환자의 기본 인자 및 수술 관련인자의 차이는 없었다. 전체 절개창 합병증은 비보호군에서는 42예, 보호군에서는 12예가 발생하여 통계학상으로 유의한 차이를 보였다(P=0.001). 장액종은 비보호군에서 29예, 보호군에서 6예(P=0.001), 감염은 비보호군에서 13예, 보호군에서 4예(p=0.030), 열개는 비보호군에서 6예와 보호군에서 2예(P=0.282)가 발생하였다. 재원기간은 절개창 비보호군에서 $12.3{\pm}9.7$일, 절개창 보호군에서 $10.3{\pm}5.4$일로 유의한 차이가 있었다(P=0.040). 결론: 본 연구를 통해 폴리에틸렌 보호막을 이용해 절개창을 보호하였을 때 전체 절개창 합병증이 감소하는 것을 확인하였다. 따라서 수술 중 보호막을 이용하여 절개창을 보호하여 절개창 합병증의 발생을 감소시킬 수 있으며, 나아가 불필요한 치료 기간의 연장을 줄일 수 있다.

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