• 제목/요약/키워드: Forage NDF

검색결과 562건 처리시간 0.019초

수확시 숙기가 호밀 라운드베일 사일리지의 사료가치 변화에 미치는 영향 (Effect of Maturity at Harvest on the Changes in Nutritive Value of Round Baled Rye Silage)

  • 김종근;서성;정의수;강우성;함준상;김동암
    • 한국초지조사료학회지
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    • 제20권4호
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    • pp.309-316
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    • 2000
  • The objective of this experiment was to evaluate chemical composition, dry matter(DM) digestibility, DM intake, relative feed value(RFV) and hay grade of imported roughage which was collected by wholesale dealer at Chungnam province in 1999. Experimental roughages includes 8 kinds of imported hays(com stover bale, tall fescue straw, green cell, bermudagrass straw, reed camarygrass straw, alfalfa bale, sugarcane bale and oat hay) and mixture hay(contro1) which was harvested at Chungnam National University experimental field. Compared with mixture hay(contro1) except for alfalfa bale, crude protein of most imported roughage was low, but NDF, ADF, cellulose and lignin compound were high. Futhermore, DM digestibility, DM intake, RFV and hay grade of imported roughage except for alfalfa bale was significantly lower than those of mixture hay(control)(P<0.05). Therefore, it is necessary to evaluate the economic value in the aspect of quality for the imported roughages. (Key words : Imported roughage, RFV, Hay grade, Nutritive value)

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Evaluation of Fermentation Quality of a Tropical and Temperate Forage Crops Ensiled with Additives of Fermented Juice of Epiphytic Lactic Acid Bacteria (FJLB)

  • Yahaya, M.S.;Goto, M.;Yimiti, W.;Smerjai, B.;Kawamoto, Y.
    • Asian-Australasian Journal of Animal Sciences
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    • 제17권7호
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    • pp.942-946
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    • 2004
  • This study aimed to examine the fermentation quality of a tropical Elephant grass (Pennisetum purpuereum) and temperate Italian ryegrass (Lolium multiflorum) forages ensiled additive of fermented juice of epiphytic lactic acid bacteria (LAB) and to determine what factor affects the fermentation characteristics of the crops. In both species cell walls neutral detergent fiber (NDF) and acid detergent fiber (ADF) contents in silages were consistently decreased (p<0.05) with the addition of FJLB at ensiling more then Control treatment. The FJLB additive increased number of LAB (cfu) and lactate concentration in the silages in both species. The Control treatment without additive underwent a clostridial type of fermentation with traces of propionic, iso-butyric, n-butyric acids contents with higher (p<0.01) levels of volatile basic nitrogen (VBN %TN) and had appreciable decreased of nutrient in silages. FJLB treatment improved silage nutritive value with little contents of VBN %TN, ethanol and very small amount of dry matter (DM) and hemicellulose losses (p<0.05) between 2 to 5% and 7 to 3% respectively, in Elephant grass and Italian ryegrass species. The results in this study indicates that while among the factors affecting silage fermentation butyric type of fermentation was more pronounced in tropical elephant grass compared to the temperate Italian ryegrass, FJLB additive revealed a better silage fermentation products in both species.

Effect of Sugar-Beet Pulp Supplementation on Fiber Degradation of Grass Hay in the Rumen of Goats

  • Masuda, Y.;Kondo, S.;Shimojo, M.;Goto, I.
    • Asian-Australasian Journal of Animal Sciences
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    • 제12권2호
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    • pp.186-188
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    • 1999
  • This study was conducted to investigate the effects of four levels (0, 10, 20, 40 %) of sugar-beet pulp (SB pulp) supplementation to Italian ryegrass hay (IRG hay) on the fiber degradability of IRG hay in the rumen of goats. The following results were obtained: Degradabilities of DM, NDF, ADF and hemicellulose of IRG hay in the rumen increased significantly (p<0.05) by 10 % level supplementation of SB pulp to IRG hay. This was probably due to the increased numbers (p<0.05) of total viable bacteria, pectin-fermenting, xylan-fermenting and cellulolytic bacteria in the rumen in the increased supply of degradable pectic substances and hemicellulose at 10% level supplementation of SB pulp pectin. In 40% supplementation of SB pulp, ruminal pH was lowered by the fermentation of increased amount of molasses from SB pulp, resulting in the depression of growth of fiber fermenting bacteria and hence the decrease in degradabilities of cell wall fractions. It was suggested from this study that the sugar-beet pulp supplementation to forages at the level of 10% in the total diet increased fiber degradation of forage in the rumen of goats.

Effects of Enzyme Application Method and Levels and Pre-treatment Times on Rumen Fermentation, Nutrient Degradation and Digestion in Goats and Steers

  • Hong, S.H.;Lee, B.K.;Choi, N.J.;Lee, Sang S.;Yun, S.G.;Ha, J.K.
    • Asian-Australasian Journal of Animal Sciences
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    • 제16권3호
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    • pp.389-393
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    • 2003
  • Present study investigate the effect of enzyme supplementation, methods (applied to rumen or enzyme treated diet) compared with no enzyme diet, on rumen fermentation and apparent nutrient digestibility in a $3{\times}3$ Latin square design with three rumen cannulated Korean Native goats. In situ rumen degradation kinetics was studied in three rumen cannulated Holstein steers. Three diets were, no enzyme, 1% enzyme in rumen and 1% enzyme in diet. The enzyme was sprayed onto forage, and the forage: concentrate ratio was 30:70. Degradation kinetics was studied with three enzyme levels (0, 1 and 2%, w/w) and four pre-treatment times (0, 1, 12 and 24 h). Results suggested that enzyme application method did not affect rumen fermentation, ruminal enzyme activity and total tract apparent digestibility. Nutrient degradation rate and effective degradability of DM, NDF and ADF increased with increasing enzyme level and pre-treatment times. Degradation of nutrients was affected by enzymes levels or pre-treatment times. Therefore, it is probable that the improved degradation may be due to the supplemented exogenous hydrolytic enzymes under a certain condition.

배합사료를 혼합한 돼지감자 ( Helianthus tuberosus L. ) 사일리지 제조시험 (A Study on the Quality of Tuber silage of Jerusalem Artichoke ( Helianthus tuberosus L. ))

  • 고영두;안병관
    • 한국초지조사료학회지
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    • 제7권3호
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    • pp.157-161
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    • 1987
  • In order to utilize the tuber of Jerusalem artichoke (Jerusalem tuberosus L.) which has been considered one of the most economical resources for bioenergy, the tubers of the plant were processed into silage in 11 lab-silo with three levels of mixture of concentrates i.e. 10, 20, 30%. The silage was stored for 20 to 40 days before analyses. The quality of silage was compared with those of the tube-only silage without concentrates. Aproximate composition, pH, ammonium nitrogen, total nitrogen, and organic acids were analyzed. The results obtained are summarized ; 1. With the mixture of concentrates, the water content of the silage was able to be adjusted to 70 percent and NDF significantly increased (P<0.05) while ADF significantly decreased. 2. The content of water-soluble carbohydrate (WSC) was significantly decreased in silages of the mixture of concentrate and the tuber (P<0.05), while total nitrogen and ammonium nitrogen increased. 3. Tube-only silage gave satisfaction in fermentation, particularly organic-acid fermentation. As the storage period extended, Flieg's score of the silage was improved. Conclusively, the tuber of Jerusalem artichoke found to satisfy the requirements of good silage and to be recommended as a good resource for all-inane silage provided the tuber was ensilaged with 20 to 30 percent concentrate.

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월동전후 초지관리에 관한 연구 VIII. 이른 봄 질소시비수준이 목초의 생육과 수량 및 사료가치에 미치는 영향 (Studies on the Grassland management in Late-AuTumn and Early-spring VIII. Effect of nitrogen fertilization levelin early spring on growth , yield and nutritive value of grasses)

  • 서성;이무영
    • 한국초지조사료학회지
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    • 제11권1호
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    • pp.17-21
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    • 1991
  • A field experiment was carried out to determine the effects of nitrogen(N) fertilization levels(0, 30, 60, 90 and 120 kg/ha) in early spring on the growth, dry matter(DM) yield, seasonal distribution of production and nutritive value of grasses. Additional N after the first, second and third harvest were applied as 60, 60 and 30 kg/ha, equally in 1989. Grass growth and DM yield were significantly increased(p$NO_3$-N concentration was not affected by N level of early spring. It is suggested that, therefore, N application in early spring is essential, and 60 to 90 kg/ha of N application may be desirable in early spring.

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Silage의 품질과 호상적 변패에 대한 proponic acid 와 예건의 효과 I. Silage의 품질에 미치는 영향 (Quality and Aerobic Deterioration of Italian Ryegrass Silage Prepared with Propionic Acid and Wilting I. Fermentation chracteristics of the silage)

  • 고영두;김두환;송영민
    • 한국초지조사료학회지
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    • 제11권1호
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    • pp.53-59
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    • 1991
  • This experiment was conducted to investigate the effects of propionic acid and wilting on fermentation quality of Italian ryegrass silage. Grass material was wilted for a day before ensiling and propionic acid(0. 0, 0. 2. 0. 5 and 0.8 7~ of fresh matter) was applicated at ensiling time. Chemical composition, fermentation acids, pH, microbial population and distribution of the nitrogen contents were evaluated. The results obtained are summarized as follows: 1. The contents of dry matter and water soluble carbohydrate in the silage were increased by wilting, and crude fibre, NDF and ADF were decreased with increasing propionic acid levels. 2. The pH values of the silage increased by increasing DM content, but decreased with increasing propionic acid levels. Lactic acid content lowed in wilted silage, and acetic acid and butyric acid formation were decreased with increasing propionic acid levels. 3. Total nitrogen content in the silage was i n ~ r e a s e d ( ~ < . 05) by addition of propionic acid and wilting, and was the highest in the prewilting-0.8 Q propionic acid applicated silage. The production of NHBN was decreased with propionic acid and was the lowest in the 0.8 % treated silage. 4. The number of total bacteria and yeasts were estimated $10^6~10^7$, $10^2~10^3$ respectively. Moulds number were decreased with increasing propionic acid levels.

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Effects of Seeding Dates on Yield and Feed Value of Italian Ryegrass in Paddy Field Cultivation

  • Lee, Sang Moo
    • 한국초지조사료학회지
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    • 제33권3호
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    • pp.185-192
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    • 2013
  • This study was carried out to investigate the influence of the seeding dates on the yield and feed value in cultivating Italian rye grass on paddy soil. The field experiment was designed in a randomized block design of 3 repetitions with seeding dates of Oct. 19 (T1), Oct. 26 (T2), Nov. 2 (T3), Nov. 9 (T4), and Nov. 16 (T5) treatments. Plant length, fresh yield, dry matter yield and TDN yield were increased with early seeding dates (p<0.05). Crude protein, Crude fat and crude ash were increased with early seeding dates (p<0.05). On the other hand, NDF, ADF and Crude fiber were decreased with early seeding dates (p<0.05). Total mineral contents were higher in the order of T4 > T3 > T5 > T1 > T2 (p<0.05). The total composition amino acid content was decreased significantly (p<0.05) as the seeding dates delayed. Total free sugar content was highest in T1, whereas the lowest in T5 treatment (p<0.05). Nutrition yields (crude protein, crude fat, amino acid and free sugar) were increased significantly with early seeding dates (p<0.05). The above result indicated that it is favorable to seed soon after rice harvest to increase dry matter yield and nutrition yield of Italian ryegrass in the midlands.

영남산간지역에서 파종 및 수확시기에 따른 봄과 가을 귀리의 조사료 수량과 사료가치 (Effect of Sowing and Harvest Time on Forage Yield and Feed Value of Spring and Fall Oats at Youngnam Mountain Area)

  • 한옥규;구자환;민형규;이혁준;주영호;이성신;오정식;정기한;김삼철
    • 한국초지조사료학회지
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    • 제38권2호
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    • pp.126-134
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    • 2018
  • 본 연구는 영남산간지역에 적합한 조사료 생산 작부체계를 설정하기 위해 봄과 가을용 귀리의 재배방법을 검토하였다. 재배는 2015년 2월부터 11월까지(1차), 2016년 2월부터 11월까지(2차) 2회에 걸쳐 춘파와 추파로 구분하여 실시하였다. 품종은 국내에서 육성된 다크호스와 하이스피드를 사용하였다. 춘파시험은 2월 21일, 3월 3일 및 3월 13일 3회에 파종하여 5월 27일, 6월 6일 및 6월 16일에 각각 수확하였다. 추파는 8월 15일, 8월 24일 및 9월 5일 3회 실시하여 10월 15일, 10월 25일 및 11월 4일에 각각 수확하였다. 봄 재배의 경우 초장은 파종시기가 빠를수록 길었고, 특히 하이스피드 품종을 3월 3일에 파종하여 6월 6일에 수확 시에 가장 길었다. 건물률은 수확시기가 늦어질수록 증가한 반면, 조단백질 함량은 감소하였다. NDF 함량은 품종별로 볼 때 다크호스가 하이스피드에 비해 높았고, 수확시기는 5월 27일 수확이 6월 6일 수확에 비해 높았다. 추파 귀리의 경우 초장은 파종시기가 8월 25일, 15일 및 9월 4일의 순으로 길었다. 한편 건물수량은 파종시기가 8월 25일, 15일 및 9월 4일의 순으로 높았고, 수확시기는 11월 4일, 10월 25일 및 10월 15일 순으로 높았다. 건물률은 파종시기가 빠를수록 높게 나타난 반면, 수확시기는 늦을수록 높았다. 조단백질 함량은 파종시기가 늦을수록 높았고, 수확시기는 빠를수록 높았다. NDF 함량은 파종시기가 8월 25일이 9월 4일에 비해 높았으며, 수확시기는 11월 4일이 10월 25일에 비해 높게 나타났다. 이상의 결과에서 영남산간지역에서 봄에 사료용 귀리를 파종할 경우 늦어도 3월 3일까지는 파종을 완료하고 6월 6일 이전에는 수확하는 것이 유리할 것으로 사료되었으며, 가을에 귀리를 파종할 경우 9월 4일까지 파종을 완료하고 10월 25일 이전에 수확을 완료하는 것이 조사료 생산성을 향상시키는데 유리할 것으로 판단되었다.

철원지역에서 재배한 양마 (Kenaf, Hibiscus cannabinus L.)의 재식거리와 품종, 수확시기에 따른 건물수량 및 사료성분의 변화 (Effects of Planting Density, Cultivar and Growing Days on the Dry Matter Yield and Forage Quality of Kenaf (Hibiscus cannabinus L.) in Cheorwon, Korea)

  • 한상은;성경일;조동하;김성무;김병완
    • 한국초지조사료학회지
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    • 제26권4호
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    • pp.285-292
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    • 2006
  • 본 연구는 양마 3품종을 재식거리, 품종 및 수확시기에 따른 건물수량과 사료성분의 변화를 검토하고자 강원도 철원지역에서 2005년 5월 20일부터 2005년 9월 12일까지 수행되었다. 시험배치는 3반복 분할구 배치로 주구는 재식거리와 수확시기를, 세구는 양마 3품종(Dowling, Everglade 및 Tainung)을 배치했으며, 결과를 요약하면 다음과 같다. 생육일수에 따른 건물 생산량은 93일까지는 재식거리가 $10{\times}10cm^2$ 구에서 높게 나타났다. 품종별 건물생산량에서는 모든 품종이 생육시기가 진행됨에 따라 건물수량이 높아지는 경향을 보였고, 특히 Bowling이 모든 수확시기에서 가장 높은 건물생산량을 보였다. 조단백질 함량은 생육일수가 길어짐에 따라 감소하는 경향을 보였다. 특히, 생육 중기(생육일수 84일)을 기준으로 생육초기에는 조단백질 함량은 큰 차이를 나타내지 않았지만, $10{\times}20cm^2$ 구에서 다소 높게 나타났다. 품종별로는 Bowling의 조단백질 함량이 다소 높은 것으로 조사되었으나, 큰 차이는 나타내지 않았다. 재식거리 및 품종에 따른 NDF와 ADF 함량의 차이는 조사된 3 품종 공히 생육시기가 지나감에 따라 다소 증가하는 경향을 보였지만, 큰 유의적 차이는 나타나지 않았다. 이상의 결과를 종합해 보면, 양마는 우리나라 중북부 지방에서 훌흉한 사료작물로서의 가능성이 검증되었고, 특히 Bowling 품종이 재식거리 $10{\times}10cm^2$로 파종하여 104일째 수확했을 때 가장 좋은 건물생산량과 품질을 보여주었다.