• 제목/요약/키워드: Fisheries & maritime high school

검색결과 60건 처리시간 0.019초

수산·해운계 고등학교 학생의 직업기초능력 요소 개발 (A Development of the Elements on Occupational Basic Competencies of Fisheries and Maritime High School Students)

  • 이상철;원효헌
    • 수산해양교육연구
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    • 제26권3호
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    • pp.627-638
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    • 2014
  • The aims of this study are to analysis the elements associated with a occupational basic competencies of fisheries and maritime high school students. Fisheries & maritime key competencies were defined as the abilities that include the essential knowledge, skills, attitude, and experiences required for the workforce on the fisheries and maritime job condition. This research collected preliminary data from 177 fisheries & maritime high school teachers. Data were analyzed to obtain item quality, reliability and validity analysis. The results of the study were as follows; First, largely, fisheris & maritime key competencies were divided into two parts; basic vocational skills and fisheries-maritime job skills. Second, fisheries & maritime key competencies were consisted of communicative competence, numeracy skills, thinking skills, English communication skills, self-management skills, interpersonal competency, selection & application of alternative, marine technology & information skills, marine consciousness and maritime professional ethics. Third, each key competency consisted of 2-9 sub-competencies.

수산·해운계 고등학교 직업기초능력 척도의 타당화 (The Validation of Occupational Basic Competencies of Fisheries and Maritime High School)

  • 이상철;원효헌
    • 수산해양교육연구
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    • 제27권1호
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    • pp.115-124
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    • 2015
  • The aims of this study were to validate the Occupational Basic Competencies of Fisheries and Maritime High school. Fisheries & Maritime key competencies were defined as the abilities that include the essential knowledge, skills, attitude, and experiences required for the workforce on the fisheries and maritime job condition. This research collected preliminary data from 1,113 fisheries & maritime high school students. Data were analyzed to obtain reliability and validity analysis. The results of the study were as follows; First, fisheries & maritime key competencies were divided into 6 elements. Second, fisheries & maritime key competencies were consisted of marine vocational ethics, marine information capacity, marine elementary knowlegde, marine safety management skill, management & utilization of marine life and marine consciousness. Third, Cronbach-${\alpha}$ proves that the scale developed in the study is reliable. In consequence, the results of this study help to reconceptualize fisheries & maritime and apply the scale to measure students in high school settings.

수·해운계 고교 승선과 졸업생의 해상직취업 진로분석 (An Analysis on Employment to On-board Departments Graduates of Maritime and Fisheries High Schools)

  • 김두탁;박병수;강일권
    • 수산해양교육연구
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    • 제25권2호
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    • pp.393-404
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    • 2013
  • In order to improve the employment rate of graduates in maritime and fisheries high schools, we investigated the employment situations of the those graduates for the last 8 years. The results were as follows, The ratio of graduates in maritime and fisheries high schools to total graduates of on-board departments are 69.1% and 30.9% respectively. The on-board employment rate of maritime high schools and fisheries high schools graduates are 63.2% and 26.7% respectively. Nearly all of the maritime high schools students were employed to merchant ship and fisheries high schools students were employed to merchant ship 77.2% and only 22.8% of them got a job on fisheries ship. The ratio of getting a job in maritime high schools to ocean-going ship was 76.7%, that was the highest ratio and the ratio of fisheries high schools got a job to ocean-going ship was 55.1%. The on-board career of maritime high schools graduates was 1~5 years, which took 86.4% of all careers and that of fisheries high schools was less than 1 year, which took 60.0% of all careers. We should make the various efforts to improve the employment rate of getting job to fisheries ship in the fisheries high school graduates.

수산·해운전문계열 교사자격증 표시과목 개선 방안 연구 (A Study on Improvement for Indication Subject of Fisheries and Maritime High School Teacher's Certificate)

  • 김삼곤;차철표
    • 수산해양교육연구
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    • 제23권2호
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    • pp.221-233
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    • 2011
  • The purpose of this research was made to suggest the improvement for problems of indication subject of Fisheries & Maritime High School teacher's certificate issued by the operation of the 7th national curriculum in 2000. After analyzing the integrated indication subjects related with fisheries & Maritime high school, among the middle school teacher's 24 subjects of industrial world, the problems and improvements can be arranged as followed. Firstly, the subjects of fisheries & Maritime high school teacher's certificates are fishing industry, aquiculture, sailing, engine and freezing and new subjects are ocean shipping and ocean logistics. Because the teacher's certificate was changed to integrated indication subjects, there were problems of teacher cultivation, teacher hiring, etc. So, in the actual field of school, teacher cultivating university and related department are necessary to strengthen high-quality majoring education/subjects and practical education as well as need to establish teacher cultivating system by teacher cultivating organization's evaluation system and teacher cultivating education program related by differentiation and easiness of majoring characterization. Secondly, teacher cultivating for new departments and new subjects can apply related major system, free major system, etc. Thirdly, if professional high schools find majoring areas whose content is same one another and introduce common indication subject system, it will be helpful to improve the quality of teachers, teacher certification examination, etc. of professional area.

수해운계 고등학교 학생들의 직업기초능력 수준 분석 (A Study on the Level of the Occupational Basic Competencies of Fisheries and Maritime High School Students)

  • 이상철;원효헌
    • 수산해양교육연구
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    • 제27권4호
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    • pp.1202-1210
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    • 2015
  • The purpose of this study was to analyze the ability level of the occupational Basic Competencies of Fisheries and Maritime(F&M) high school students using F&M basic skills scale. In order to achieve the objectives of this study, the level was analyzed with the Fisheries and Maritime ability scale, comparing each grade level & department. This study was applied to the literature and research methods. This research was conducted collecting preliminary data from 1,113 F&M high school freshman and sophomore students. This survey of 46 questions was used to measure for F&M ability scale-divided into 6 areas-marine vocational ethics, marine information capacity, marine elementary knowledge, marine safety management skill, management & utilization marine life and marine consciousness. The results of this study were as follows; First, in F&M high school students' competencies, marine vocational ethics, marine consciousness was higher, marine information capacity, marine elementary knowledge, marine safety management skill were middle, management & utilization marine life was lower. Second, in the grade level, 5 competencies(marine vocational ethics, marine information capacity, marine elementary knowledge, management & utilization life and marine consciousness) were not different, but 2 Grade was higher than 1 Grade in the marine safety management skill. Third, comparing F&M department, Maritime department were higher than fisheries in 5 competencies. But, fisheries department was higher than maritime in the management & utilization life competencies.

고등학생들의 식품첨가물에 대한 인식 및 영양교육의 실태 분석 (A Study on Awareness of Food Additives and Nutrition Education in High School Students)

  • 차민선;박종운;강버들
    • 수산해양교육연구
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    • 제27권4호
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    • pp.1075-1083
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    • 2015
  • The purpose of this study consists in analyzing the reality of processed food intake by students in different educational environments such as fisheries maritime high schools and general high schools and their awareness of food additives and investigating the reality of nutrition education. In order to achieve this purpose, we selected a total of 400 students as the subjects of this study from fisheries high schools located in Busan, Incheon, Gyeongbuk, Chungbuk and Jeonnam and general high schools located in Busan, Gyeonggi and Jeonnam. The findings of this study are summarized as follows. First, when analyzing the reality of fisheries Maritime and general high school students' processed food intake, in terms of the gender difference, the female students indicated a higher processed food intake frequency than the male students and in terms of the school types, the fisheries Maritime and general high school students showed an almost similar processed food intake frequency. Second, seeing that most female and male students were aware that the food additives were unsafe substances. Third, when analyzing the reality of nutrition education, there were more students who had not received a nutrition education than the students who had received a nutrition education.

수산·해운 직업기초능력에 관한 연안어업 현장 어민의 인식 분석 (An Analysis of the Coastal Fisherman's Awareness for the Fisheries and Maritime Job Skills)

  • 이상철;원효헌
    • 수산해양교육연구
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    • 제27권2호
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    • pp.546-555
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    • 2015
  • The aims of this study were to analyze the coastal Fisherman's awareness for the Fisheries and Maritime Job Skills. Fisheries & Maritime key competencies were defined as the abilities that include the essential knowledge, skills, attitude, and experiences required for the workforce on the fisheries and maritime job condition. This research collected preliminary data from 65 coastal fishermen. Data were analyzed to obtain content validity analysis. The results of the study were as follows; First, Fisheries & Maritime key competencies were divided into 6 elements in coastal fisheries. Second, Fisheries & Maritime key competencies were consisted of basic skills, marine vocational ethics, marine information capacity, marine elementary knowledge, marine safety management skill and marine consciousness. Third, CVR proves that the value analyzed in the study was validation. In consequence, the study suggested that Fisheries & Maritime key competencies were different in accordance with work environment.

학교환경과 진로성숙도가 적응유연성에 미치는 영향에 관한 연구 (An Empirical Study on the Impact of the School Environment and Career Maturity on the School Adjustment Resilience)

  • 제성태;황석준;신한원
    • 수산해양교육연구
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    • 제26권5호
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    • pp.941-958
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    • 2014
  • Today the educational authorities selected 38 Meister High Schools which are based on industry demand out of 691 high schools nationwide to make the vocational high schools do their original purposes and to innovate vocation education. The purposes of this study are to analyze the relationship between the school environment and career maturity and the school adjustment resilience and, based on the results, to suggest improvement plans to improve business environment for the maritime Meister High Schools. To analyze the influence of the school environment and students' career maturity on their school adjustment resilience, the researcher used the teachers's professionalism, school facilities, students' entrance motivation, career guidance depending on the individual and the school meal quality as the school environment factors of the independent factors. As dependent factors, the researcher selected school environment, teachers, class preparation of the individual, level of school life such as an attitude level and school rule observance, and peer relation.

수산·해운계열 고등학교 교사의 교수행동유형이 학생의 전공교과 수업만족도에 미치는 영향 (The Effect of Teaching Behavior Styles of Fisheries & Maritime High School Teacher on Students' Satisfaction in Major Subject Classes)

  • 조진호;최영선
    • 직업교육연구
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    • 제37권2호
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    • pp.129-143
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    • 2018
  • 본 연구는 수산 해운계열 고등학교 교사의 교수행동유형이 학생들의 전공교과 수업만족도에 미치는 영향을 살펴보는데 그 목적이 있다. 수산 해운계열 고교 학생을 대상으로 설문조사를 실시하였으며, 첫 번째 연구문제인 상관분석 결과 교사의 교수행동유형과 학생의 수업만족도 간의 관계는 모두 긍정적 기여를 하고 있다. 수산 해운계열 고교의 수업 중 목표 달성과 교수학습 개선을 위해서는 학생 개별 성향을 파악한 후 학생의 특성에 맞는 다양한 교수기법을 사용하여 교사의 명확한 진행을 통해 수업의 질을 높이는 것이 중요하다는 것을 의미한다. 두 번째 연구문제인 회귀분석 결과 수산 해운계고 교사의 교수행동유형은 학생의 수업만족도에 일부 유의한 영향을 미치고 있는 것으로 나타났다. 다양성 교수행동유형은 내용만족에 정적인 영향을 미치고 있었으며 방법만족에 대해서는 상호작용 교수행동유형, 다양성 교수행동유형, 개별화 교수행동유형이 유의한 정적인 영향을 미쳤다. 평가만족에 대해서는 명확성 교수행동유형, 다양성 교수행동유형이 유의한 정적인 영향을 미치는 것으로 나타났다. 수산 해운계열 고교 교사는 내용적 수업만족은 학생별 교과 내용의 이해차이를 고려한 교수방법의 적용하고, 방법적 수업만족의 경우 상호작용, 개별화, 다양성 교수유형을 고려하며, 명확한 정보 전달을 기반으로 다양한 교수유형을 적용한다면 학생의 평가적 수업만족을 높인다고 밝혔다.