• 대한설비공학회:학술대회논문집
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• 대한설비공학회 2006년도 하계학술발표대회 논문집
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• pp.150-155
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• 2006

Falling liquid plays a role in a wide variety of naturally occurring phenomena as well as in the operation of industrial process equipment where heat and mass transfer take place. In such cases, it is required that the falling film should spread widely on the surface forming thin liquid film to enlarge contact surface. An addition of surface active agent to a falling liquid film affects the flow characteristics of the falling film. In this study the heat transfer characteristics for a falling liquid film has been investigated by an addition of the surface active agents. The falling liquid film was formed on a vertical flat plate. As the mass flow rate of liquid falling film is increased, the wetted area is a little increased while the heat transfer rate as well as heat transfer coefficient is significantly increased. It is also found that both wetted area and heat transfer rate is substantially increased while heat transfer coefficient is a little increased with an increase in the surfactant concentration at a given mass flow rate.

• 한국식품과학회지
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• 제25권5호
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• pp.558-564
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• 1993

쌀보리를 시료로 하여 건조조건을 다르게 하여 유동층 건조특성에 영향을 미치는 외부요인에 대해서 조사한 결과를 요약하면 다음과 같다. 쌀보리의 유동층건조는 항률건조기가 없이 감률건조 1단계, 감률건조 2단계의 두 단계로 일어남을 알 수 있었다. 또한 건조속도상수는 충전량이 적을수록, 공기속도가 클수록, 공기온도가 높을수록, 상대습도가 낮을수록 켰으며, 감율건조단계에서의 건조속도상수는 Arrhenius형의 plot에서 좋은 직선관계를 나타내어 이 단계가 활성화 과정임을 알 수 있으며, 감률건조 제 1단계의 활성화 에너지는 1900ca1/gmol, 감률건조 제 2단계의 활성화 에너지는 2500ca1/gmol을 각각 나타내었다.

• 대한기계학회:학술대회논문집
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• 대한기계학회 2007년도 춘계학술대회B
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• pp.2291-2296
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• 2007

Thermal transport from vertical heated surface to falling liquid film in a channel has been investigated experimentally. Air-flow is introduced into channel to make a counter flow against falling liquid film. This problem is of particular interest in the design of direct contact heat exchange system, such as cooling tower, evaporative cooling system, absorption cooling system, and distillation system. The effects of channel width and air flow rate on the heat transfer to falling liquid film are studied in detail. The results obtained indicate that heat transfer rate is gradually decreased with an increase in the channel width without air flow as well as with air flow in a channel. It is also found that heat transfer rate of air-flow is increased while heat transfer rate of falling liquid film is decreased with an increase in the air flow rate at a given channel width. However, total heat transfer rate form the heated surface is increased as the air flow rate is increased.

• 대한기계학회논문집B
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• 제32권5호
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• pp.335-341
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• 2008

Thermal transport from vertical heated surface to falling liquid film in a channel has been investigated experimentally. Air-flow is introduced into channel to make a counter flow against falling liquid film. This problem is of particular interest in the design of direct contact heat exchange system, such as cooling tower, evaporative cooling system, absorption cooling system, and distillation system. The effects of channel width and air flow rate on the heat transfer to falling liquid film are studied in detail. The results obtained indicate that heat transfer rate is gradually decreased with an increase in the channel width without air flow as well as with air flow in a channel. It is also found that heat transfer rate of air-flow is increased while heat transfer rate of falling liquid film is decreased with an increase in the air flow rate at a given channel width. However, total heat transfer rate from the heated surface is increased as the air flow rate is increased.

• 한국식품과학회지
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• 제33권6호
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• pp.706-713
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• 2001

겉보리를 시료로 하여 건조조건을 다르게 하여 유동층 건조특성에 영향을 미치는 외부요인에 대해서 조사한 결과를 요약하면 다음과 같다. 겉보리의 유동층건조는 항률건조기가 없이 감률건조 1단계, 감률건조 2단계의 두 단계로 일어남을 알 수 있었다. 또한 건조속도상수는 충전량이 적을수록, 공기속도가 클수록, 공기온도가 높을수록, 상대습도가 낮을수록 컸으며, 감율건조단계에서 건조속도상수는 Arrhenius형의 plot에서 좋은 직선관계를 나타내어 이 단계가 활성화 과정임을 알 수 있으며, 감률건조 제1단계의 활성화 에너지는 1,100cal/gmol, 감률건조 제2단계의 활성화 에너지는 1,600cal/gmol을 각각 나타내었다.

• 센서학회지
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• 제22권1호
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• pp.54-64
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• 2013

In this study, we developed a falling recognition system to transmit SMS data through CDMA communication using a three axises acceleration sensor and a two axises gyro sensor. 5 healthy men were selected into a control group, and the fall recognition system using the three axises acceleration sensor and the two axises gyro sensor was devised to conduct an experiment. The system was attached to the upper of their sternum. According to the experiment protocol, the experiment was carried out 3 times repeatedly divided into 3 specific protocols: falling during gait, falling in stopped state, and falling in everyday life. Data obtained in the falling recognition system and LabVIEW 8.5 were used to decide if falling corresponds to that regulated in an analysis program applying an algorithm proposed in this study. In addition, results from falling recognition were transmitted to designated cellular phone in a SMS (Shot Message Service) form. These research results show that an erroneous detection rate of falling reached 19% in applying an acceleration signal only; 6% in applying an angular velocity; and 2% in applying a proposed algorithm. Such finding suggests that an erroneous detection rate of falling is improved when the proposed algorithm is applied incorporated with acceleration and angular velocity. In this study therefore, we proposed that a falling recognition system implemented in this study can make a contribution to the recognition of falling of the aged or the disabled.

• 한국안전학회지
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• 제3권1호
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• pp.15-19
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• 1988

The falling ball viscometer has been widely used for measuring the viscosity of the Newtonian fluids because of its simple theory and low cost. The use of the falling ball viscometer for measuring the non-Newtonian viscosity has been of interest to rheologists for some years. The analysis of the experimental results in a falling ball viscometer rest on Stokes law which yields the terminal velocity for a sphere moving through an infinite medium of fluids. An attempt to use the falling ball viscometer to measure the non-Newtonian viscosity in the intermediate shear rate ranEe was sucessfully accomplished by combining the direct experimental obserbations with a simple analytical model for the average shear-stress and shear rate at, the surface of a sphere. In the experiments with highly viscoelastic polyacrylamide solutions the terminal velocity was observed to be dependent on the time interval between the dropping of successive balls. The time-dependent phenomenon was used to determine characteristic diffusion times of the concentrated solutions of polyacrylamide.

• 한국식품과학회지
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• 제14권4호
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• pp.342-349
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• 1982

송풍식건조과정(送風式乾燥過程) 중의 말쥐치육의 건조기구(乾操機構)와 수분활성(水分活性)과의 관계를 검토하기 위하여 $47.5^{\circ}C$에서 풍속과 공기의 상대습도를 달리하여 실험한 결과를 요약하면 다음과 같다. 전체 건조과정은 정속건조기(定速乾燥期)와 감속건조기(減速乾燥期)로 구분되었다. 정속건조기(定速乾燥期)는 건조표면(乾燥表面)이 수분활성(水分活性) 1.0을 유지하는한 계속되었으며, 온도와 상대습도가 일정할 때 정속건조속도(定速乾燥速度)는 공기의 속도(速度)의 제곱근에 비례하였다. 감속건조기(減速乾燥期)는 건조기구(乾操機構)가 서로 다른 제(第)1 및 제(第)2감속건조기(減速乾燥期)로 구분되었다. 제(第)1감속건조기(減速乾燥期)는 모세관 응축수의 건조표면(乾燥表面)으로의 이동이 불충분한 불포화표면건조기(不飽和表面乾燥期)였으며, 이 때의 건조속도(乾燥速度)는 공기의 온도가 일정할 때 상대습도에 크게 좌우되었다. 제(第)1감속건조기(減速乾燥期)와 제(第)2감속건조기(減速乾燥期)의 변환점에서 표면경화현상(表面硬化現象)이 시작되었다. 상대습도의 변화에 따라 제(第)2감속건조기(減速乾燥期)가 시작될 때의 수분활성(水分活性)과 수분함량(水分含量)은 각각 다른 값을 나타내었다. 제(第)2감속건조기(減速乾燥期)는 다시 건조기구(乾操機構)를 달리하는 두 개의 건조기(乾燥期)로 구분되었다. 제(第)2감속건조기(減速乾燥期)의 1단계는 말쥐치육 내부의 모세관 응축수가 건조표면(乾燥表面)으로 확산, 증발하여 건조가 진행되었으며, 이때의 수분의 확산계수는 $47.5^{\circ}C$에서 $2.89{\cdot}10^{-10}m^2/sec$였다. 표면경화현상(表面硬化現象)은 말쥐치육의 수분활성(水分活性)이 0.7에 이를때까지 계속되었다. 제(第)2감속건조기(減速乾燥期)의 2단계는 수분활성(水分活性) 0.45에서 시작되었다. 이 때의 건조는 말쥐치육 내부에 다분자층(多分子層)으로 흡착(吸着)한 결합수의 건조표면(乾燥表面)으로의 확산, 증발에 의하여 진행되었다. 흡착수분(吸着水分)의 분자층(分子層)의 수는 4였으며, $47.5^{\circ}C$에서의 확산계수는 $4.38{\cdot}10^{-11}m^2/sec$였다.

• 설비공학논문집
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• 제13권4호
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• pp.225-232
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• 2001

An experimental study is carried out to investigate the characteristics of heat transfer of outside helical tubes. The main heat exchanger consists of twelve curved columns with each 300mm diameter and the total length of 1.2m copper tube having an outer diameter of 19.05mm with 1.5mm thickness. Water flows down the outside of helical tube, where flow patterns are the vertical film falling flow, immerged flow, and mixed-flow which is the combination of film falling flow and immerged flow. Refrigerant 11 flow the inside of the tube countercurrently. The experimental range of inside flow rate is 1.7~3.2$\ell$/min and outside flow rate is 21-33$\ell$/min. The results are presented as Nusselt number with corresponding Reynolds number for variety of outside and inside flow rates. The heat transfer rates of the mixed flow are 8 to 56% higher than those of film falling flow or immerged flow only. Interpretation of the results is given on the basis of physical reasoning and the correlation equations.

• 설비공학논문집
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• 제7권3호
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• pp.512-520
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• 1995

This study investigates the simultanceous heat and mass transfer between a falling desiccant film and air in cross flow at the interface. The application of this work is the optimization of falling film evaporators for use in potential hybrid air conditioning systems. The specific geometry considered is liquid TEG films falling along the vertical cooled surfaces of a channel with air in cross flow. The equations to describe the coupled heat and mass transfer between a falling desiccant film and air in cross flow for a falling film evaporator have been presented and solved numerically. The effects of important design and operating variables on the evaporator performance predicted by the parametric numerical analysis and suggestions for performance improvements of the evaporator are presented.