• 제목/요약/키워드: Factorial design

검색결과 998건 처리시간 0.029초

실험계획법에 의한 러버실 금형가공을 위한 총형공구의 최적설계 (Optimal design of formed tool for die of rubber seals using design of experiments)

  • ;임표;이희관;양균의
    • 한국정밀공학회:학술대회논문집
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    • 한국정밀공학회 2005년도 춘계학술대회 논문집
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    • pp.694-697
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    • 2005
  • The design of experiments are used for optimal design of formed tools to machine automobile bearing rubber seal die, which is classified into the high precision rubber mold. The clearance angle, rake angle and the length cutting edge are considered as the factors. The cutting force is selected to be a characteristic value and compared with the mean tool wear and life by repeated experiments. The design of the experiment is based on the repeated one-way factorial design, which finds the significance of the factors and the best level to predict the tool life by using ANOVA and regression.

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반응표면 방법에 의한 오미자 음료 제조의 최적화 (Optimization of Beverage Preparation from Schizandra chinensis Baillon by Response Surface Methodlogy)

  • 강규찬;박재한;백상봉;진홍승;이규순
    • 한국식품과학회지
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    • 제24권1호
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    • pp.74-81
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    • 1992
  • 오미자를 이용하여 전통음료를 개발하기 위하여 최적 추출조건 및 적정배합비를 RSM program을 이용하여 조사하였다. 최적 추출조건 산출은 추출온도, 추출시간, 추출용매 농도의 3변수와 3수준의 fractional factorial design에 의하여 조사한 결과 추출온도 $80{\sim}85^{\circ}C$, 추출 시간 3시간, 추출용매는 물을 사용하는 것이 수율, 색, 비취발성 유기산의 양에서 가장 적절하였으며 적정배합비는 추출물, 설탕, 구연산 첨가량의 3변수와 3수준의 fractional factorial design에 의하여 조사한 결과 추출물 4%, 설탕 9.6%, 구연산 0.06%를 첨가하는 것이 음료의 향과 overall acceptance에서 가장 양호한 결과를 나타내었다.

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Factorial design에 의한 Acetobacter xylinum KJ1의 Bacterial cellulose 생산조건의 최적화

  • 이지은;정상기;이용운;정선용;김성준
    • 한국생물공학회:학술대회논문집
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    • 한국생물공학회 2002년도 생물공학의 동향 (X)
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    • pp.131-135
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    • 2002
  • Acetobacter xylinum KJ1 efficiently producing bacterial cellulose(BC) in shaking culture was isolated from a rotten grape. The strain was used to investigate optimum operating conditions for increasing BC production and factorial design model was employed for the optimization. The results of experiments were statistically analyzed by SAS program. Reciprocal effects of each factors(carbon source concentration, shaking speeds(rpm), oxygen pressure, and CSL concentration) and culture condition of BC production were examined by getting regression equation of the dependent variable. Comparisons between experimental results and predicted results about BC concentration were done in total 24 experiments by combination of each factors using SAS program, and the correlation coefficients of BC concentration and BC yield were 0.91 and 0.81, respectively. The agitated cultures were performed in various operation conditions of factors which affected considerably to BC production in jar fermentor. The results showed that BC concentration was 11.67g/ L in 80 hours cultivation under the condition of carbon source concentration shaking speeds(rpm) : oxygen pressure: CSL concentration = 4% : 460rpm : 0.28 : 6%. On the other hand BC yield was 0.42g/g in 80 hours cultivation under the condition of carbon source concentration shaking speeds(rpm) : oxygen pressure: CSL concentration = 4% : 564rpm : 0.21 : 2%. The BC production could be enhanced up to more than 65.3% by factorial design. The result of a verifying experiment under the optimal conditions determined by the factorial design to the BC production showed that the model was appropriate by obtaining BC concentration of 11.02g/L in the optimum condition

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Evolutionary Operation-Factorial Design Technique를 이용한 곤약의 항균활성 최적화 (Optimization for the Antibacterial Activity of Konjak Jelly using Evolutionary Operation-Factorial Design Technique)

  • 이난희;최원석;최웅규
    • 한국식품영양학회지
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    • 제31권2호
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    • pp.272-277
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    • 2018
  • This research was conducted to elucidate the optimum conditions for the antibacterial activity of konjak jelly using the evolutionary operation-factorial design technique. In the first set of experiments, concentration of a coagulation agent, soaking liquid, and temperature of water were set to 0.4%, $0.6{\times}10^{-2}N$, and $65^{\circ}C$ as a central point, respectively. The highest antibacterial activity was acquired at E21, in which the number of bacteria was 1.25 log cfu/g. Because the code of changes in the main effect was (-), it could be decided that the central point of the first set was not the optimum point. Although antibacterial activity in the second set was improved, the values of the main effect were higher than that of changes in the mean effect. The central point of third set was concentration of coagulation agent 0.8%, concentration of soaking liquid $1.0{\times}10^{-2}N$, and temperature of water $65^{\circ}C$. It was found that the antibacterial activity of central point in the third set was highest among all the tested set. Further, all the necessary conditions were appropriate to reach the optimum condition. The antibacterial activity of the central point in third set was more than 1,000 times higher than that of E11, in first set.

블럭이 존재하는 $2{\times}2$ 요인모형의 검정력 분석 (Power analysis for $2{\times}2$ factorial in randomized complete block design)

  • 최영훈
    • Journal of the Korean Data and Information Science Society
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    • 제22권2호
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    • pp.245-253
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    • 2011
  • 블럭이 존재하는 $2{\times}2$ 요인모형의 주 효과 및 상호작용효과를 검정하기 위한 순위변환 통계량의 검정력은 블럭크기, 효과들의 구성방법 및 지수분포, 이중지수분포, 정규분포, 균일 분포를 포함한 모든 모집단 분포하에서 모수적 통계량의 검정력보다 월등한 우위를 보인다. 이는 블럭이 추가된 요인 모형은 블럭과 요인의 상호작용들이 오차항을 증가시켜 모수적 통계량의 검정력을 감소시키는 보수적 성향을 보이나, 순위변환 통계량의 검정력은 상대적 우위를 유지함에 기인한다고 유추할 수 있다. 일반적으로 블럭크기가 작고, 효과크기가 클수록 순위변환 통계량의 검정력은 모수적 통계량의 검정력보다 상당히 큰 격차의 상대적 우위를 보임을 알 수 있다.

통계적 방법을 이용한 선형 직류전동기의 최적설계 (Optimal Design of a Linear DC Motor using Statistc Method)

  • 김성수;김동희;노채균
    • 조명전기설비학회논문지
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    • 제15권6호
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    • pp.97-102
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    • 2001
  • 본 논문은 구조가 간단하고, 고속, 고정밀 위치결정이 가능하기 때문에 OA 및 FA시스템에 대한 적용이 급속히 확대되고 있는 선형직류전동기의 최적 설계에 관하여 제안하였다. 최적 설계 방법은 통계적 방법을 이용하였다. 본 연구에서는 먼저, 2수준 요인실험계획법을 이용하여 목적함수에 대한 설계변수의 영향력을 분석하였으며, 다음으로 반응표면분석 법을 이용하여 이들 인자의 최적치를 구하였다. 이 방법을 적용함으로써 짧은 시간과 낮은 비용으로 설계변수의 최적 값을 도출 할 수 있었다.

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양산공정의 지속적 품질개선을 위한 Evolutionary Optimizer의 시스템 설계 (A System Design of Evolutionary Optimizer for Continuous Improvement of Full-Scale Manufacturing Processes)

  • 이창권;변재현;도남철
    • 산업공학
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    • 제18권4호
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    • pp.465-476
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    • 2005
  • Evolutionary operation is a useful tool for improving full-scale manufacturing process by systematically changing the levels of the process variables without jeopardizing the product. This paper presents a system design for the evolutionary operation software called 'evolutionary optimizer'. Evolutionary optimizer consists of four modules: factorial design, many variables, mixture, and mean/dispersion. Context diagram, data flow diagram and entity-relationship modelling are used to systematically design the evolutionary optimizer system.

진공주형몰드 제작에 대한 최적조건 설정에 관한 연구 (Study on optimum conditions establishment by Mold fabrication of Vacuum Casting)

  • 전언찬;한민식;김수용;김태호
    • 한국기계가공학회지
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    • 제6권4호
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    • pp.65-70
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    • 2007
  • In this study, we analyzed about that after design form manufacture master pattern in Rapid Prototyping-RP through design program, processes to manufacture prototype using Vacuum Casting. In Rapid Prototyping-RP, there is an en-or by shrinkage of resin and, in Vacuum Casting, there is an error by shrinkage of silicon. To select condition which shrinkage become the minimum of each process, manufactured prototype after using Full Factorial Design of Design of Experiments, We could confirm shrinkage using reverse engineering and that result came into effect ANOVA 2-way. We applied errors of each process to master pattern, and then presented the method to improve flood control precision of prototype of Vacuum Casting.

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요인 실험계획법 및 회귀분석을 이용한 소경 엔드밀의 공구수명에 대한 연구 (A Study on tool life in the high speed machining of small-size end mill by factorial design of experiments and regression model)

  • 임표;박상윤;양균의
    • 한국정밀공학회:학술대회논문집
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    • 한국정밀공학회 2005년도 춘계학술대회 논문집
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    • pp.993-996
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    • 2005
  • High speed machining(HSM) technique is widely used in the appliance, automobile part and mold industries, which has many advantages such as good quality, low cost and rapid machining time. but it also has problems like tool break, smooth tool path, and so on. In particular, small size end mill is easy to break, so it must be changed before interrupting operation. Generally, the tool life of small size end mill is effected by the milling conditions whose evaluated parameters are spindle, feedrate, and width of cut. The experiments are carried out by full factorial design of experiments using and orthogonal array. This paper shows optimal combination and mathematical model for tool life, and the analysis of variance(ANOVA) is employed to analyze the main effects and the interactions of these milling parameters and the second-order polynomial regression model with three independent variables is estimated to predict tool life by multiple regression analysis.

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요인 실험계획법 회귀분석을 이용한 소경 엔드밀의 공구수명에 대한 연구 (A Study on tool life in the high speed machining of small-size end mill by factorial design of experiments and regression model)

  • 임표;박상윤;양균의
    • 한국정밀공학회지
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    • 제23권2호
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    • pp.73-80
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    • 2006
  • High speed machining(HSM) technique is widely used in the appliance, automobile part and mold industries, because it has many advantages such as good quality, low cost and rapid machining time. But it also has problems such as tool breakage, smooth tool path, and so on. In particular, small size end mill is easy to break, so it must be changed before interrupting operation. Generally, the tool life of small size end mill is affected by the milling conditions whose selected parameters are spindle speed, feedrate, and width of cut. The experiments were carried out by full factorial design of experiments using an orthogonal array. This paper shows optimal combination and mathematical model for tool life, Therefore, the analysis of variance(ANOVA) is employed to analyze the main effects and the interactions of these milling parameters and the second-order polynomial regression model with three independent variables is estimated to predict tool life by multiple regression analysis.