• Membrane Journal
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• v.23 no.4
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• pp.297-303
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• 2013

Diagnostic membranes which were made of polyphosphazenes were prepared for the measurements of blood glucose concentration. The effects of possible interferents in human blood on the glucose concentration measurements were examined. Above those interferents, ascorbic acid (AA) showed 3~9% higher K/S values compared to the standard plasma solution, tolbutamide (TA) showed 11~13% lower K/S values than those of plasma, triglycerides and bovine serum albumin (BSA) showed 20~25% lower K/S values than those of plasma. However, most of the interferents except above materials did not show any serious effects on the blood glucose measurements.

• Journal of the Korean Magnetic Resonance Society
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• v.16 no.2
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• pp.122-132
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• 2012

The effects of the sample viscosity and volume on the convective flows induced by temperature gradient in PGSE-NMR self-diffusion measurements at high temperature have been investigated. The experimental results showed that the viscosity of the liquid sample strongly affects the magnitude of the convective flows as well as the diffusion coefficient itself. It was also found that the convective flows increase as the sample volume increase.

• Proceedings of the KSPS conference
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• 2002.11a
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• pp.145-149
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• 2002

This study was performed to find out changes in acoustic measurements of voice after eating egg, apple and pear. Ten college students vocalized /a/ before and after eating egg, apple and pear. Dr. Speech was utilized to obtain changes of subjects's acoustic measurements. A t-test was peformed to determine acoustic changes of voice before and after eating egg, apple and pear. No significant difference was observed in acoustic measurements before and after eating egg, apple and pear. However, the subjects seemed to show some improvements in Jitter, HNR, and NNE in the order of egg, apple, and pear even though they did not reach a statistical significance. It was concluded that a more systematic research paradigm is needed in order to objectively reject or substantiate a variety of conceptions on food items and their effects on voice.

• Corrosion Science and Technology
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• v.11 no.6
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• pp.247-256
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• 2012

Harmonic current was measured for a dummy cell with various values of resistance, and the procedure developed through the measurements was applied to the investigation of effects of the amplitude of applied frequency and applied potential on the harmonic current of a stainless steel and a carbon steel in chloride containing solutions. From the measurements of harmonic current in the dummy cell, the optimum values of applied frequency and applied potential in harmonic current measurements were found to be 1 mHz and 20 mV (or lower), respectively. Increase in harmonic current with applied frequency was observed in the case where the level of harmonic current is low as in a stainless steel. Decrease in polarization resistance was also noted in this corrosion system with either increasing applied frequency or decreasing applied potential. However, no obvious effects of applied frequency was observed on harmonic current and polarization resistance in a carbon steel in which the level of harmonic current is high.

• Bulletin of the Korean Chemical Society
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• v.31 no.11
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• pp.3139-3144
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• 2010

A model system has been established for the evaluation of the uncertainty of the value from measurements of multiple subsamples by isotope dilution mass spectrometry (IDMS). In this report, we apply this model system for the evaluation of measurement uncertainty in determination of folic acid in infant formula. Five subsamples were analyzed by IDMS. The mean of the measurement results of the five subsamples was assigned as the final measurement value. The standard deviation (s) of the results from five subsamples was attributable to repeatability of the measurement. The uncertainty components in the IDMS measurement methods were categorized into two groups. Group I includes uncertainty components which give common systematic effects to all subsamples and do not contribute to the variation among multiple measurements (repeatability). Group II includes uncertainty components that give random effects on the measurement results, and are related with the measurement repeatability. These random effects are attributed to s. Therefore, the uncertainty of the final value was calculated by combining the standard deviation of the mean of multiple measurements, $s/{\surd}n$ (where n = 5), and the measurement uncertainty associated with the uncertainty components that give systematic effects.

• Nutrition Research and Practice
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• v.17 no.4
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• pp.698-716
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• 2023

BACKGROUND/OBJECTIVES: The aim of this study was to evaluate the sensory properties of antioxidant-rich bread made by adding pomegranate peels and their effects on anthropometric measurements and metabolic and oxidative parameters of individuals with type 2 diabetes after consumption. SUBJECTS/METHODS: This randomized, double-blind, placebo-controlled study was conducted with 22 individuals aged between 19 and 64 years who had been diagnosed with type 2 diabetes for at least 5 years, used only metformin, did not lose more than 10% of their body weight in the last 6 months, and had a body mass index of ≥ 25.0 kg/m². While the study group (n = 11) consumed bread containing 500 mg pomegranate peel daily for 8 wk, the control group (n = 11) consumed standard bread. Anthropometric measurements and metabolic and oxidative parameters of individuals were evaluated at the beginning and end of the study. RESULTS: Decreases were detected in the waist circumference, waist/hip and waist/height ratios, body fat percentages, blood pressure, and serum insulin, triglyceride, and total cholesterol levels in the individuals in the treatment group, compared with those in the control group (P < 0.05). CONCLUSIONS: Pomegranate peel consumption by individuals with type 2 diabetes may have positive effects on anthropometric measurements and glycemic and lipid parameters.

• Membrane Journal
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• v.25 no.3
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• pp.239-247
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• 2015

The new types of phosphazene diagnostic membranes have been prepared for blood glucose measurements. The possible interferents in human blood were sorted into 4 different series and their effects on the glucose measurements were examined. In case of series I which indicates the lowest concentration, most of them did not show any serious effects on the blood glucose measurements, but only ascorbic acid (AA) showed 5~8% higher values compared to K/S values of the standard solution. In case of series II, all of four interferents showed 3~4% lower K/S values than those of plasma, but they showed consistent values by concentration variation. In case of series III, all of three interferents did not show any big differences compared to the standard solution. In case of series IV which indicates the highest concentration, two interferents showed 11~15% lower K/S values than the standard values, however they did not any serious effect on the blood glucose measurements.

• Membrane Journal
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• v.18 no.4
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• pp.268-273
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• 2008

Diagnostics membranes which were made of polyacrylonitrile were prepared for the measurements of blood glucose concentration. Final absorbances at 680nm through polyacrylonitrile diagnostic membranes were measured at various concentration of glucose in blood. It was found that the end-point results of varing absorbance values as time (K/S) had a linear relationship toward the blood glucose concentration. The effects of possible constituents in human blood on the glucose concentration measurements were examined. As a result, most of the chemicals did not affect seriously on the blood glucose measurements.

• Structural Engineering and Mechanics
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• v.55 no.5
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• pp.965-977
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• 2015

Determination of dynamic parameters of a structure such as predominant frequency and damping ratio is one of the most important subjects in dynamics of structures. Different methods are used to determine predominant frequency. These methods are different in the cost, implement accessibility, accuracy, speed, applicability in different conditions, simplicity of calculations and required data accessibility. Calculation of damping ratio by using common experimental procedures is very difficult and costly, then it is assumed as a constant value in most calculations. Microtremor measurements and using spectral ratio method to determine the predominant frequency and damping ratio of structure is of interest in recent years. In this paper, as a case study, the effects of retrofitting on structural dynamic parameters of two four-story buildings by using microtremor measurements and also finite element analysis, is investigated. The results of this study show that microtremor measurements can be utilized to assess the improvement of dynamic behavior of the retrofitted structure and the effectiveness of the method of retrofitting.

• Journal of Ocean Engineering and Technology
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• v.34 no.6
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• pp.377-386
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• 2020

This paper discusses the effectiveness of onboard measurements and data extracted from weather information for speed-power analysis. Furthermore, validation results of hull and propeller cleaning and painting during dry-docking are discussed. Wind and wave information can be obtained from onboard measurements or weather information from the National Oceanic and Atmospheric Administration (NOAA). The weather information of a specified position and time is extracted from NOAA weather data and compared with onboard measurements. In addition, to validate the effects of hull cleaning and painting during dry-docking, speed-power analysis results of before and after dry-docking are compared. The results show that both onboard measurements and weather information show acceptable reliability when added resistance and speed-power analysis results are compared with each other. Moreover, the ship performance analysis (SPA) software clearly shows the effects of hull cleaning and painting, and it can provide reliable analysis results with either onboard measurements or weather information. In conclusion, it is confirmed that the analysis method and SPA software used in this study are effective in analyzing the ship's speed-power performance.