• 제목/요약/키워드: Drinking spring water

검색결과 75건 처리시간 0.022초

유도결합 플라스마 질량 분석법(ICP-MS)을 이용한 음용수 중의 전체 비소의 정량 (Determination of Total Arsenic in Drinking Water by Inductively Coupled Plasma-Mass Spectrometry)

  • 임유리;박경수;윤양희;김선태;정진호
    • 분석과학
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    • 제13권4호
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    • pp.423-427
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    • 2000
  • 유도결합 플라스마 질량 분석법(ICP-MS)을 이용하여 음용수 중의 전체비소를 정량하였다. 지하수 및 간이 상수도와 시판되는 먹는 물에 질산을 첨가하여 1%로 산성화한 후에 ICP-MS로 전제비소의 함량을 분석하였다. 그 결과 음용수 중의 전체 비소는 $30{\mu}g/L$ 이하로서 수질 기준치인 $50{\mu}g/L$ 이하의 값을 나타내었다.

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먹는 샘물의 방사성물질 측정 및 유해성 평가 (Evaluation of Radioactive Substance and Measurement of Harmfulness in Drinking Water)

  • 조정원;이상복;남조현;노은정;백현우;이예진;이준세;최지원;김성철
    • 대한방사선기술학회지:방사선기술과학
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    • 제44권3호
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    • pp.247-252
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    • 2021
  • As the number of single-person households increases, the consumption of bottled water is increasing. In addition, as the public's interest in radioactivity increases, interest in the field of living radioactivity is also increasing. Since drinking water is an essential element in our daily life, it must be safe from radioactivity. In this study, gamma radiation of drinking spring water was measured and internal exposure dose evaluation was performed to determine its harmfulness. K-40 and uranium-based radioactivity analysis was performed through a high-purity germanium detector, and as a result, drinking water was detected somewhat higher than that of mixing water. Since there is no regulation on the natural radioactivity concentration in Korea, it was compared with the U.S. Environmental Protection Agency Drinking Water Regulations and World Health Organization standard. As a result, there were some items that exceeded standards. Internal exposure was evaluated according to the effective dose formula of ICRP 119. As the result was derived that a maximum of 1.17 mSv per year could be received. This result means that the dose limit for the general public may be exceeded, and it was judged that it is necessary to set an appropriate standard value and present a recommendation value through continuous monitoring in the future.

Occurrence of Disinfection By-Products and Distribution in Drinking Water

  • In, Chi-Kyung;Lee, Jung-Ho;Lee, In-Sook
    • 한국환경보건학회:학술대회논문집
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    • 한국환경보건학회 2005년도 Proceedings of KSEH.Minamata Forum
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    • pp.103-114
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    • 2005
  • Chlorine disinfection has been used in drinking water supply to disinfect the water-borne microbial disease which may cause to serious human disease. As Chlorination is still the least costly, relatively easy to use, chlorination is the primary means to disinfect portable water supplies and control bacterial growth in the distribution system. However, chlorine also reacts with natural organic matter (NOM), which presents in nearly all water sources, and then produces disinfection by-product (DBps), which may have adverse health effects. Although the existent DBPs have been reported in drinking water supplies, it is not feasible to predict the levels of the various DBPs due to the complex chemistry reaction involved. The objectives of this study were to investigate seasonal variation of DBPs formation and difference of DBPs concentration in the plant to tap water. The average concentration of THMs was 20.04 ${\mu}g/{\ell}$, HAAs 8-15 ${\mu}g/{\ell}$, HANs 2-4.5 ${\mu}g/{\ell}$ respectively. Distant variation of DBPs formation is that THMs concentration increase by 17% at 2 km point from the plant and by 28% at 7 km and HAAs, HANs also increase each by 16%, 32%, at 2 km from the plant and 35%, 56%, at 7 km. DBPs increase in water supply pipe continually. The seasonal occurrence of DBPs is that in May and August DBPs concentration is very high then in March, in May DBPs concentration is highest. The temperature is main factor of DBPs formation, precursor also. Precursor which was accumulated for winter flowed into the raw water by flooding in spring and summer and produced DBPs. Therefore for the supply of secure drinking water, it is required to protect precursor of flowing into raw water and to add to BCAA and DBAA to drinking water standards.

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먹는물 약수터 장구균의 검출 특성과 반코마이신 내성 현황 (Detection of Enterococci and their Vancomycin Resistance in Drinking Spring-Water)

  • 윤태호;이향;이승주;여인학;엄석원
    • 대한환경공학회지
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    • 제32권10호
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    • pp.979-985
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    • 2010
  • 본 연구는 서울시에 위치한 먹는물 약수터를 대상으로 분변오염 지표미생물인 장구균 검출 특성과 염기서열을 이용한 동정 및 반코마이신 내성 장구균 특성을 평가하였다. 먹는물 약수터의 장구균은 212건의 시료 중 42건(19.8%)에서 0~110 CFU/100 mL의 범위로 검출되었고 대장균의 검출빈도와 유사(t-검정, p-값 0.268, 유의수준 0.05)하여 지표미생물로서 적용가능성을 확인하였다. 16S rDNA 염기서열을 이용한 동정에서는 표본적으로 추출한 56개 검체에서 Enterococcus faecalis (24검체), E. faecium (10검체), E. casseliflavus (10검체), E. gallinarum (3검체), E. hirae (2검체), E. durans (2검체), E. sanguinicola(1검체) 순서로 나타났으며, 가장 높은 빈도로 검출되는 E. faecalis는 국내 병원환자의 임상검체에서 분리되는 우점종 분포와 유사하였다. 반코마이신 내성 장구균은 검체 시료 53검체 중 14(26.4%)검체에서 vanB 및 vanC1/C2 형이 각각 2와 12검체가 확인 되었다. 본 연구결과는 먹는물 약수터가 분변오염 등으로 인하여 장구균 검출 가능성이 있을 것으로 판단되어 소독 등 외부오염물질 유입 차단 및 저감대책이 필요할 것을 시사하였다.

경북지역의 먹는 물에서 우라늄 검출 특성 (Uranium in Drinking Water of Kyungpook Area in Korea)

  • 이해근;차상덕;김정진;김영훈
    • 한국광물학회지
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    • 제27권4호
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    • pp.235-242
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    • 2014
  • 우라늄은 자연적 원인과 인위적 원인에 의해 오염이 가능하지만 국내 지하수 토양환경에서는 자연적 원인에 의한 오염 가능성이 높다. 우라늄은 방사성 독성과 화학적 독성을 동시에 갖고 있어 먹는 물에 포함될 경우 그 위해성이 매우 높다. 본 연구에서는 경북지역의 마을상수도 및 소규모 급수시설, 지하수, 샘물 및 먹는 샘물, 먹는 물 공동시설, 지하수 측정망, 민방위비상급수 등의 시료를 대상으로 우라늄 농도를 측정하였으며 국내외 수질 기준과 비교하여 오염 정도를 평가하였다. 총 803개의 시료 중 미국의 먹는 물 권고기준 또는 우리나라의 권고기준인 $30{\mu}g/{\ell}$를 초과하는 시료의 수는 6개이며 전체시료에서 차지하는 비율은 0.7%이다. 모암의 특성에 따른 우라늄의 농도는 흑운모화강섬록암, 흑운모화강암, 편마상화강암 등과 같은 화강암질 암석이 분포한 지역에서 비교적 높게 나타났다.

콤팩트형 소형 담수화장치의 열설계에 관한 연구 (A study on the Thermal Design of the Compact Type Small Fresh Water Generator)

  • 김성규
    • Journal of Advanced Marine Engineering and Technology
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    • 제23권3호
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    • pp.311-319
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    • 1999
  • In Korea accelerated industry development and urbanization during the last three decades have led serious water pollution problems in many parts of the nation. Especially in the regions of west and south coast have low fresh water in the dry season of spring and summer. In the place isolated from land it is important to secure the fresh water for drinking and general service. This study is concerned on the thermal system design to develop low-pressure evaporation type fresh water gen-erator of capacity 1 ton/day using the heat source of non-operating boiler in the season of spring and summer. The results obtained from this study are as follows. the water quantitieds generated from experi-mental evaporator showed good coincidence with the calculated values. The maximum production quantity was 1.38ton/day at pressure 40mmHg abs. and temperature $80^{\circ}C$.

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원적외선 처리수가 봄 무의 자엽, 하배축, 뿌리 성장에 미치는 영향 (Effect of the far infrared irradiated water on the growth of the cotyledons, hypocotyls and roots of the spring radishes)

  • 조봉희
    • 분석과학
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    • 제22권4호
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    • pp.277-284
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    • 2009
  • 원적외선 처리수와 음용수에서 자란 무의 발아율은 상대적으로 100%와 78% 이었다. 원적외선 처리수는 암소와 광에서 자엽의 세포분열을 촉진시켰고, 세포크기도 증가시켰다. 암소와 광조건에서, 원적외선 처리수에서 성장한 자엽의 종축과 횡축의 크기는 음용수에서 성장한 자엽보다 더 켰다. 엽록소의 양과 $CO_2$ 소모량은 원적외선 처리수에서 자란 자엽에서 상대적으로 더 높았다. 삼투압은 원적외선 처리수에서 성장한 자엽이 음용수에서 성장한 것보다 1.25배 더 높게 측정되었고, 수분퍼텐셜은 원적외선 처리수에서 자란 자엽이 더 음의 값을 보였다. 원적외선 처리수에서 성장한 하배축의 길이는 음용수보다 암소조건에서는 2.18배, 광조건하에서는 1.99배 더 키가 컸고, 무의 크기가 상대적으로 더 켰다.

경기북부지역 정수장 및 약수터의 미네랄 성분 분포 연구 (Mineral Components of Water Supply Plants and Spring Waters in Northern Gyeonggi Area)

  • 송희일;임한수;박경수;박현구;이현진;조미현;김영연;오조교
    • 한국환경보건학회지
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    • 제45권3호
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    • pp.238-246
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    • 2019
  • Objective: The purpose of this study was to investigate the distribution of mineral components, health and taste index for water supply plants, spring water located in northern Gyeonggi area and bottled waters in market to analyze Ca, K, Mg Na, Si, $F^-$ and $SO_4{^{2-}}$. Method: The samples were source and tap water in 15 water supply plants over 9 river basin, 172 spring water and 20 bottled water. The Ca, K, Mg Na and Si were analyzed by ICP-OES. The $F^-$ and $SO_4{^{2-}}$ were determined by Ion Chromatograph. Then, taste and health index were calculated using Hashimoto equation. Results: The average concentration of major minerals showed in same order of Ca > Na > Mg > K for all kinds of drinking water from water supply plants, spring waters and bottled waters. Total concentration of major minerals (Ca, K, Mg, Na) was calculated that showed 26.79 mg/L of tap water, 21.81 mg/L of spring water, 32.94 mg/L of bottled water on average. So, the spring waters indicated the lowest minerals sum. The tap water from water supply plants was categorized to Group I, II for 33.3, 44.4% according to K-index and O-index. Otherwise, spring water was classified as Group I, II for 44.0, 46.3%. Conclusion: According to the results of K and O-index, water from water supply plant showed higher K-index which means good for the health. Otherwise, spring water indicated higher O-index that people can feel more delicious than tap water. Futhermore, the mineral distribution of source water from water supply plants and spring water had indicated high correlation with geological effect.

계절에 따른 비강우시 팔당호의 유기물 유입부하량 (Loading of Organic Matter according to Seasonal Changes into Lake Paldang during Non-storm Period)

  • 길경익;신지웅;허진
    • 한국물환경학회지
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    • 제27권4호
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    • pp.433-437
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    • 2011
  • The study is conducted to evaluate loading of organic matter as seasonal changes during non-storm period into Lake Paldang which is used to a major drinking water source. Samples were taken in Lake Paldang intake during non-storm period and were analyzed loading of organic matter. From the results of the survey, improving of the water quality showed remarkable tendency depending on the changing periods from summer to fall and from fall to winter. Dilution effect from the increase of base run-off caused by the concentrated rainfall in rainy season, the characteristics of Korea's climate seems to have to be the reason. On the other hand, deteriorating of the water quality showed tendency depending on the changing periods from winter to spring and from spring to summer. Increase of Cyanobacteria etc. is explained by seasonal effects which are a small amount of the rainfall in winter and spring and gradational increase of water temperature.

A study on the algal growth-related water quality of the Dongbok laka

  • Kim, Jong-Min;Kim, Hyun-Ku;Huh, Yu-Jeong;Jeong, Jong-Bum
    • 한국환경생물학회:학술대회논문집
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    • 한국환경생물학회 2004년도 학술대회
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    • pp.25-25
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    • 2004
  • We studied algal growth-related water quality of the Dongbok lake which is the drinking water reservoir for the Gwangju municipality. Peridinium cinctum and several diatomic algal species frequently caused water bloom throughout the lake from early spring to late autumn. With the heaviest predominance of Peridinium cintum in May 2003, COD was 13.7 mg/I in the surface layer. Highly turbid surface water with 46.8 mg/I of SS was also caused by Perdinium bloom. Peridinium bloom decisively eliminated cyanobacterial growth in the lake, otherwise cyanobacterial bloom resulted. Dense algal layer was confined in the upper several meters of the water column above the thermocline, which gives relatively algae-free water in deeper layer suitable for drinking source water supply. Upon collapse of thermocline, water quality of the surface layer was improved while deeper layer was deteriorated in terms of water quality. This paper deals with some details of water quality changes with algal growth in the Dongbok lake past two years.

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