• Journal of Bio-Environment Control
• /
• v.13 no.1
• /
• pp.26-32
• /
• 2004

Growth and yield of cucumber (Cucumis sativus L.) with arch training method were evaluated on several training heights, planting densities, and topping node orders. Cucumber cultivar 'Eunsung-baekdadagi' was planted on 9 June with three training heights of 1.5, 1.8, and 2.1 m, there planting densities of 90${\times}$40, 90${\times}$50, and 90${\times}$60 cm, and five topping node orders of 20th, 30th, 35th, and nontopping. The plot of 2.1 m training height resulted in the higher sun-scald fruit rates due to the higher temperature above 37$^{\circ}C$ in the upper space of plastic house. The plot of 1.8 m arch training height showed higher fruit setting and marketable yield rate compared to the other training heights. The maketable yield rate with 1.8 m height arch training was 102,691 kg ${\cdot}$ $ha^{-1}$, 21% higher value than that of 1.5 m. Powdery mildew incidence increased with the increase of planting density. Lower LAI were shown depending on the higher topping node order. Lower light transmission ratio was shown in the higher planting density plots, might be due to the crowded stems and leaves inside those plots. Fruit setting rate was also higher in main stems rather than in lateral ones. Marketable yie이 in 90${\times}$50 cm planting distance with 35th node topping treatment was 98,311 kg ${\cdot}$ $ha^{-1}$, 5% higher than that 90${\times}$40 cm planting distance with 30th node topping treatment. Thus the 1.8 m of training height, 90${\times}$50 cm of planting distance, and 35th node topping was evaluated for the effective cultivation condition in arch training of cucumber in highland.

• The Korean Journal of Pesticide Science
• /
• v.6 no.4
• /
• pp.250-256
• /
• 2002

The objective was to know if chinese cabbage growers in Gangwon alpine farmland control agricultural pests including weeds effectively and use pesticide properly. Examiners visited 185 farmers at Taebaek, Pyongchang, and Jeongseon and surveyed 33 questions on pest control methods pesticide use. Chinese cabbage farmers have noxious plant diseases such as clubroot, bacterial soft rot, downy mildew, anthracnose, and mosaic disease, and also noxious insects such as diamondback moth, aphid, beet armyworm, common cabbage worm, and Japanese native slug. In addition, farmers have noxious weeds such as common chickweed, marsh pepper, hairy crabgrass, common purslane, and horseweed. To control diseases and insects, 51.3% of farmers used many chemical agents, while 20.7% of farmers used chemical agents with too much emphasis on paraquat and glyphosate to control weeds: 87.2% of the answered farmers have a preference of the both non-selective herbicides. Farmers in the survey area selected pesticides on the basis of their own experience and sales managers' recommendation (84.2%) which results in the use of inappropriate pesticides such diniconazole. Many farmers have experienced phytotoxicities (46.7%) and pesticide poisoning (51.2%). We conclude that a systematic educational program for the proper selection and use of pesticides should be conducted for chinese cabbage growers in Gangwon alpine farmland.

• Journal of Food Hygiene and Safety
• /
• v.31 no.3
• /
• pp.186-193
• /
• 2016

An analytical method was developed for the determination of oxathiapiprolin in agricultural commodities. Oxathiapiprolin is a new oomycide (fungicide of piperidinyl thiazole isoxazoline class) which controls downy mildew in cucurbits caused by Pseudoperonospora cubensis (oomycete plant pathogen). Agricultural commodities were extracted with acetonitrile and partitioned with dichloromethane to remove the interference, adjusting pH between 9 and 10 by 1 N sodium hydroxide. After purification by silica SPE cartridge to clean up the interference of organic compounds, they were finally quantified by HPLC-UVD (high performance liquid chromatograph ultraviolet detector) using a wavelength at 260 nm and confirmed by LC-MS (liquid chromatograph mass spectrometer) in electro-spray ionization positive ion mode. The standard calibration curve was linear with coefficients of determination ($r^2$) 1.00 over the calibration ranges (0.025-2.5 mg/L). Recoveries were ranged between 86.7 to 112.7%, with relative standard deviations less than 10% at three concentration levels (LOQ, 10LOQ, and 50LOQ) performing five replicates. The overall results were determined and estimated according to the CODEX guidelines (CAC/GL40). The proposed method for determination of oxathiapiprolin residues in agricultural commodities can be used as an official method.

• Korean journal of applied entomology
• /
• v.20 no.3 s.48
• /
• pp.135-145
• /
• 1981

Vegetables including Chinese cabbage and radish have been grown in alpine areas such as Muju, Namweon, Jinan and Jangsu during the shortage period of vegetables. The incidence of various diseases, environmental factors such as temperatures and rainfalls, and aphid populations as virus vector were observed at 10-day intervals from July to September in those areas. Disease incidence showed no significant difference among locations. Major diseases in Chin ese cabbage were bacterial soft rot, white spot, downy mildew, mosaic virus, Alternaria leaf spot and Fusarium seedling blight. Major diseases in radish were virus, white rust, black rot, root rot, leaf spot and Fusarium seedling blight. Disease incidence reached peak on Aug. 20 with $27\%$ infection in radish and with $20\%$ infection in Chinese cabbage during the growing season, and declined thereafter. Percentage of infection in each growth stage showed $25\%$ at root thickening stage and $26\%$ at the harvest time in radish; and the head formation stage, $24\%$ at the harvest time. The data indicate that disease incidence in radish increased rapidly at late growing stage and progressively increased in Chinese cabbage Seedling blight caused by Fusarium sp. and root rot caused by Aphanomyces sp. were also observed in those areas. Cool and wet weather appeared to be favorable for disease incidences during the rainy period of growing season although average temperature was about $25^{\circ}C$. Populations of aphids were lower in the alpine vegetable growing area than that of flat areas. Aphids as virus vectors from total aphids collected were $73.5\%$ or 289 virus vectors /993 total aphids in Namweon and $18.1\%$ or 31 virus vectors/171 total aphids in Muju. The most prerevalent species of aphids was Myzus persicae Sulz.