• Title/Summary/Keyword: Degree of growth

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The Methodological Aspects of Forecasting and the Analysis of Macroeconomic Indicators

  • VYBOROVA, Elena Nikolaevna
    • East Asian Journal of Business Economics (EAJBE)
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    • v.10 no.2
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    • pp.31-42
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    • 2022
  • Purpose - The main research goals by macroeconomic analysis is to assess the effectiveness of state regulation, the sustainability of development, and the financial stability of the state. Research design, Data, and methodology - The research were analyzed using the methods of multivariate statistics and application of the software package Stat graphics. The volume of data from the 1995 to the 2021 was analyzed by Russian Federation. The scale of research on Belarus: to be analyzed the amount of data from the 2015 by 2021, on Kazakhstan - from the 19941, on Kyrgyzstan - from the 2002, on Tajikistan - from the 2008, on Armenia - from the 2021, on Japan - since the 1970, on China - since the 1950, on South Korea - since the 1953. Result - The methods of multivariate statistics was demonstrated exact of result in forecasting of macroeconomic indicators. The most of tendency with the accurate results of are described using the second-degree polynomials. In the most research of country there are the macroeconomic proportion are broken. Conclusion - In the countries studied, the monetary aggregates have a significant growth rate. The shares with a substantial monetary stock and the speed of its growth are divided in the two groups: having placements in the real sectors of the economy and not having received the same result of development from the growth of the monetary stock.

Sucrose Regulates Growth and Activation of Rubisco in Tobacco Leaves In Vitro

  • Roh, Kwang-Soo;Park, Bok-Youl
    • Biotechnology and Bioprocess Engineering:BBE
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    • v.9 no.3
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    • pp.229-235
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    • 2004
  • The influence of sucrose on in vitro growth, chlorophyll content, and rubisco/rubisco activase were studied in tobacco leaves. The most pronounced effect on in vitro growth and the chlorophyll content was found at 4% sucrose. The rubisco content increased with increasing concentrations of sucrose, but a point was reached beyond which the increasing concentrations of sucrose caused an inhibition of this enzyme. The rubisco activity showed patterns of change similar to the rubisco content. These data suggest that sucrose may have an affect on the activation and induction of rubisco and that sucrose can be both a positive effector and negative effector depend on its concentration. The degree of intensity of 55 and 15 kD polypeptides, which were identified as the large and small subunit of rubisco, respectively, by SDS-PAGE analysis at 4% sucrose was significantly higher than that of other treatments, indicating that sucrose had an effect on both subunits. We subsequently examined whether the rubisco content and activity of being induced by sucrose is associated with rubisco activase. The rubisco activase content at 4% sucrose was higher than that of other treatments. A similar change pattern was also observed in the activity of rubisco activase. The intensity of two 52 and 51 kD polypeptide bands at 4% sucrose was higher than that of corresponding bands of other treatments. The stimulatory and inhibitory effects of rubisco by sucrose seemed to be caused by rubisco activase.

A Survey of the Growth State of the Children with Anorexia and the Perception of Their Parents (식욕부진을 주소로 내원한 환아의 현황 및 보호자 인식도 조사)

  • Yu, Sun Ae;Lee, Seung Yeon
    • The Journal of Pediatrics of Korean Medicine
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    • v.28 no.1
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    • pp.7-13
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    • 2014
  • Objectives Many parents are stressed from their children with anorexia, so this study was planned to investigate the growth state of the children with anorexia and the main concerns of their parents. Methods We searched some medical documents regarding 21 children with anorexia and performed questionnaires on their parents. Results 21 children (male 14, female 7) were studied, the average age of children was $53.62{\pm}20.46$ months, the average height was $102.93{\pm}12.36cm$, the average weight was $16.37{\pm}1.31kg$, the average BMI was $15.26{\pm}1.31$. 16(76.10%) parents have experienced stress regarding their children's slow weight increase. There was no relationship between BMI of the children and the degree of stress of their parents. The parents tend to scold or to give nutrition supplement to their children to solve the anorexia. Many of the parents considered their children has anorexia just by looking at the children's attitude towards to the meals or when children had food whatever it given only. Conclusions The children with anorexia were mostly developed poorly. However, the parents who had children were developing nicely were also stressed because of their children's picky eating behavior and the difficults in coaching their children food.

Diopside DSD (crystal size distribution) in the Contact Metamorphic Aureole (Hwanggangni Formation) near the Daeyasan Granite Goesan, Korea (괴산지역 대야산 화강암체 주변 접촉변성대(황강리층)에서의 투휘석 결정 크기분포)

  • Kim, Sangmyung;Kim, Hyung-Shik
    • The Journal of the Petrological Society of Korea
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    • v.5 no.2
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    • pp.161-167
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    • 1996
  • The CSD (crystal size distribution) of diopside crystals in the calc-silicate hornfels of the Hwanggangni Formation intruded by the Cretaceous Daeyasan granite shows the patterns of continuous nucleation and growth. There is correlation between the distance from the intrusion contact and the slopes from the linear part of log(population density) vs. size diagrams. In the log(population density) vs. size diagrams of the samples systematically collected from the intrusion contact, two different groups are recognized; the slopes for the samples near the intrusion contact (horizontal distance from the contact less than 50m) are gentler (1500$cm^{-1}$) than those for the samples away from the intrusion contact (2500$cm^{-1}$, distance from the contact greater than 100 m). These differences may reflect the differences in growth rates and crystallization time, or the differences in diopside-forming reactions. All of the log(population density) vs. size diagrams show depletion of smaller crystals. The observed depletion may be due to Ostwald ripening or the changes in nucleation rates as the reactant phases diminishes. Similar grouping is also possible for the observed degree of depletion of smaller crystals; the depletion decreases with increasing distance from the intrusion contact, suggesting temperature-dependent rates of Ostwald ripening.

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Early Growth and Gonadal Development of Triploid Rainbow Trout, Salmo gairdneri (3배체 무지개송어의 초기성장과 생식소 발달에 관하여)

  • KIM Dong Soo;KIM In-Bae;BAIK Yun Gul
    • Journal of Aquaculture
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    • v.1 no.1
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    • pp.41-51
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    • 1988
  • Experiments were carried out to examine early life history, growth and gonadal development of triploid rainbow trout to evaluate their suitability for commercial aquaculture. A high degree ($96.5\%$) of triploid fish was induced when the fertilized eggs were treated with heat shock. Mean embryonic development time of triploids was slightly shorter than diploids and survival rate of triploid at swim-up was $80.2\%$ relative to control. Erythrocytes and their nuclei of triploid were larger in both axes than those of diploid. Triploid rainbow trout showed improved growth relative of diploid after 1 year of age. Histological analysis of the gonads revealed sterility in triploid fish.

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오미자(Schizandra chinensis)추출물이 김치 숙성에 미치는 영향

  • 이신호;최우정;임용숙
    • Microbiology and Biotechnology Letters
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    • v.25 no.2
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    • pp.229-234
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    • 1997
  • Shizandra chinensis(SC) and Pinus regida(PR) showed antimicrobial activity against 3 strains(B-5, D-1, A-1) of lactic acid bacteria(LAB) isolated from kimchi among eight kinds of plant extracts such as Shizandra chinensis, Phellodendron amurense, ornus officinalis, Pinus regida, Allium tuberosum, Machilus thunbergii, Cyperus rotundus and Schizonepeta tenuifloia. The growth of LAB was inhibited apparently in modified MRS broth containing 1% Schizandra chinensis at $35^{\circ}C$. Pinus regida showed weaker inhibitory effect on the growth of isolated LAB than Shizandra chinensis. pH of SC added kimchi did not change greatly compare with control during 25 days of fermentation. Degree of titratable acidity change and ratio of reducing sugar utilization in control were more higher than in SC added kimchi during fermentation. Growth of total bacteria and lactic acid bacteria was inhibited about 1 to 2 $log_10$ cycle by addition of SC extracts during kimchi fermentation for 10 days at $10^{\circ}C$. Fermentation of kimchi was delaved about 5 to 7 days by addition of 1 or 2% of SC. extract, but sensory quality (falvor, taste and overall acceptability) of SC added kimchi was lower than that of control (p>0.05).

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A study on the damage of some fibers affected by growth of Dermatophytes (Dermatophytes의 번식에 의한 몇가지 섬유의 손상에 관한 연구)

  • Nam Yun Ja
    • Journal of the Korean Society of Clothing and Textiles
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    • v.2 no.2
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    • pp.237-243
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    • 1978
  • Dermatophytes such as Trichophyton mentagrophytes, Trichophyton rubrum and Epidermophyton floccosum are used in this study to confirm (a) The Dermatophytes could utilize the wool, cotton and nylon fiber as a nutrient source. (b) The degree of damage of fibers by the Dermatophytes growth. The results of the experiment are summarized as follows; 1. Dermatophytes could not utilize the wool, cotton and nylon fiber directly as a nutrient source without the exogenously applied nutrients. 2. It was presumed that Dermatophytes could utilize the knitted wool fabric as their nutrient source when nutrient was exogenously applied. since the knitted wool fabric was greatly damaged by T. mentagrophytes and T. rubrum growth. 3. The tensile strength of knitted wool fabric was significantly decreased by T. mentagrophytes and T. rubrum, but not by E. floccosum. However, the tensile strength of knitted nylon fabric was not particularly affected by the Dermatophytes. 4. The burst strength of knitted wool fabric was decreased by T. mentagrophytes ($77\%$). T. rubrum ($53\%$). and E. floccosum ($15\%$). Though the burst strength of knitted cotton fabric was decreased by Dermatophytes about $20\%$, that of knitted nylon fabric was not affected. 5. Observing the damaged wool fiber by scanning microscope, the inner part of wool fiber was permeated by T. mentagrophytes and T. rubrum.

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Inhibitory effect of partial Pathogen growth in virtue of Green Tea Extracts in Cold Storage Conditions of Products for Cook-Chill System (Cook-Chill System을 위한 생산품의 냉장저장 중 녹차 추출물의 첨가에 따른 일부 식중독균의 증식저해효과)

  • Kim Heh-Young;Jung Sung-Mi
    • Korean journal of food and cookery science
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    • v.21 no.1 s.85
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    • pp.47-52
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    • 2005
  • This study aimed to determine inhibitory effect of pathogen growth by adding green tea extracts to some cook-chill foods. For this study, chicken meat salad and pyeonyuk were blended with green tea extracts to different concentrations of 0, 2 and $3\%$ and prepared in a cook-chill system. S. typhimurium in chickien meat salad; Better antibacterial effects of green tea extracts were observed at a $3\%$ concentration, compared with a $2\%$ concentration. Populations of S. aureus in chicken meat salad; antibacterial effects at a $3\%$ concentration became significant from 3days while that at a $2\%$ concentration remained steady throughout the five-day duration. All three testing samples exhibited a decrease in populations of S. aureus during storage. In pyeonyuk, S. aureus counts at a $3\%$ concentration were 7.26 CFU/g on day 3 and declined to 6.61 CFU/g and 6.48 CFU/g on the following days, showing a greater degree of decline than that of a $2\%$ concentration.

The Effect of Activated Charcoal on Growth and Yield of Medicinal Plants (폐 활성탄을 이용한 약초의 생산성 향상에 관한 연구)

  • 최성규;박영태;윤경원
    • Korean Journal of Plant Resources
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    • v.15 no.1
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    • pp.57-61
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    • 2002
  • This study was conducted to investigate the effect of activated charcoal on growth and yield of medicinal plants in different degree of activated charcoal concentration. The results obtained are summarized as follows. Stem length was shown the longest in activated charcoal of 20%, but shorter in control. Also stem diameter was shown the thickest in activated charcoal of 20%, but thinner in control. Length and thickness of main root and thickness of main root were good in activated charcoal of 20%. Quality and yield of medicinal plants were the highest in activated charcoal of 20%. Therefore, optimum consistency of activated charcoal was 20%.

Characterization of a Bacteriocin Produced by Enterococcus sp. T7 Isolated from Humans

  • Moon, Hi-Seong;Jeong, Jong-Jin;Ji, Geun-Eog;Kim, Jong-Sang;Kim, Jeong-Hwan
    • Journal of Microbiology and Biotechnology
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    • v.10 no.4
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    • pp.507-513
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    • 2000
  • A bacteriocin-producing organism, Enterococcus sp. T7, was isolated from human fecal samples. Bacteriocin T7, named tentatively as the bacteriocin, was produced by Enterococcus sp. T7 and it inhibited some strains of Lactobacillus. Staphylococcus, Enterococcus, and Streptococcus, but not all the lactococci and gram-negative bacteria tested. Bacteriocin T7 inhibited the growth of Listeria monocytogenes Scott A, but the degree of inhibition was less than those for other sensitive gram-positive vacteria. Bacteriocin T7 in MRS broth started to produce at the middle of the exponential growth phase and the inhibitory activity reached its maximum level during the stationary growth phase. Bacteriocin T7 was stable against heat treatments, pH variations (pH 2-10), and exposure to organic solvents. The molecular weight of bacteriocin T7 was estimated to be 6.500 Da by SDS-PAGe. All these facts, including physico-chemical stabilities, small molecular size, and inhibition of Kisteria monocytogenes, indicate that bacteriocin T7 is likely to be a member of the class IIa bacteriocins.

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