• 한국미생물·생명공학회지
• /
• 제13권4호
• /
• pp.361-366
• /
• 1985

여러 가지 속의 세균을 대상으로 5-fluorocytosine deaminase의 생산균과 기질 특이성을 검토한 결과, 5-fluorocytosine deaminase의 생산성은 종, 속에 관계없이 다양하게 나타났으며 기질로서는 cytosine, 5-fluorocytosine, 5-methylcytosine이 모두 이용될 수 있는 것으로 나타났다. 효소 생산균 중에서 비교적 활성이 높다고 인정되는 Xanthomonas campestris IAM 1671의 효소 생산을 위한 배지의 조성은 glycerin 0.5%, peptone 1%, yeast extract 0.5%. NaCl 0.5% (pH 7.0)로 설정하였다. 본 균의 효소 생산은 500$m\ell$용 진탕 flask에 효소생성 최적배지 90$m\ell$를 넣어 3$0^{\circ}C$에서 24시간 배양했을 때 최대로 나타났다.

• 미생물학회지
• /
• 제26권3호
• /
• pp.207-214
• /
• 1988

A cytosine deaminase from the cell-free extract of an isolate was examined after ethyl alcohol reactionation. The enzyme catalyzed the conversion of 5-fluorocytosine to 5-fluorouracil by the possession of specificity to the substrate. The optimum temperature and storage time on the stability of the enzyme were at below $50^{\circ}C$ and near 2 days in tris-HCl buffer. The maximum activity was also presented ar 9.0 in pH and $45^{\circ}C$ in temperature. The pHs and temperatures for the enzyme activity ranged from 8.5-9.5 and from 40-$50^{\circ}C$, respectively. the presence of $Ag^{+}, Hg^{2+}, Zn^{2+}$ in the reaction mixture resulted in the marked inhibition in the activity, but 1mM of $Fe^{3+}, K^{+}$, or $Na^{+}$ increased the enzyme activity. The enzyme preparation was vot affected by inhibitors used except N-ethylmaleimide of 1 and 10mM, and considerably activated by 1mM of pyrophosphate and 10mM of phosphate.

• Journal of Microbiology and Biotechnology
• /
• 제14권6호
• /
• pp.1182-1189
• /
• 2004

Cytosine deaminase (cytosine aminohydrolase, EC 3.5.4.1) stoichiometrically catalyzes the hydrolytic deamination of cytosine and 5-fluorocytosine to uracil and 5-fluorouracil, respectively. The intracellular cytosine deaminase from Chromobacterium violaceum YK 391 was purified to apparent homogeneity with 272.9-fold purification with an overall yield of $13.8\%$. The enzyme consisted of dimeric polypeptides of 63 kDa, and the total molecular mass was calculated to be approximately 126 kDa. Besides cytosine, the enzyme deaminated 5-fluorocytosine, cytidine, 6-azacytosine, and 5-methylcytosine, but not 5-azacytosine. Optimum pH and temperature for the enzyme reaction were 7.5 and $30^{\circ}C$, respectively. The enzyme was stable at pH 6.0 to 8.0, and at 30T for a week. About $70\%$ of the enzyme activity was retained at $60^{\circ}C$ for 5 min. The apparent $K_{m}$ values for cytosine, 5-fluorocytosine, and 5-methylcytosine were calculated to be 0.38 mM, 0.87 mM, and 2.32 mM, respectively. The enzyme activity was strongly inhibited by 1 mM $Hg^{2+},\;Zn^{2+},\;Cu^{2+},\;Pb^{2+},\;and\;Fe^{3+}$, and by o-phenanthroline, $\alpha,\;{\alpha}'$-dipyridyl, p-choromercuribenzoate, N-bromosuccinimide, and cWoramine­T. In addition, the enzyme activity was strongly inhibited by I mM 2-thiouracil, and weakly inhibited by 2-thiocytosine, or 5-azacytosine. Finally, intracellular and extracellular cytosine deaminases from Chromobacterium violaceum YK 391 were found to have a different optimum temperature, apparent $K_{m}$ value, and molecular mass.

• Biotechnology and Bioprocess Engineering:BBE
• /
• 제10권3호
• /
• pp.180-185
• /
• 2005

Cytosine deaminase (cytosine aminohydrolase, EC 3.5.4.1) stoichiometrically catalyzes the hydrolytic deamination of cytosine and 5-fluorocytosine to uracil and 5-fluorouracil, respectively. Amino acid residues located in or near the active sites of the intracellular cytosine deaminase from chromobacterium violaceum YK 391 were identified by chemical modification studies. The enzymic activity was completely inhibited by chemical modifiers, such as 1mM NBS, chloramine-T, $\rho-CMB,\;\rho-HMB$ and iodine, and was strongly inhibited by 1mM PMSF and pyridoxal 5'-phosphate. This chemical deactivation of the enzymic activity was reversed by a high concentration of cytosine. Furthermore, the deactivation of the enzymic activity by $\rho-CMB$ was also reversed by 1mM cysteine-HCI, DTT and 2-mercaptoethanol. These results suggested that cysteine, tryptophan and methionine residues might be located in or near the active sites of the enzyme, while serine and lysine were indirectly involved in the enzymic activity. The intracellular cytosine deaminase from C violaceum YK 391 was assumed to be a thiol enzyme.

• 한국미생물·생명공학회지
• /
• 제30권4호
• /
• pp.367-372
• /
• 2002

본 연구에서는 cytosine deaminase(CODase)의 활성이 비교적 높은 Chromobacterium violaceum YK 391의 생육과 세포내 CODase의 최적 배양조건을 규명한 결과, soluble starch 0.75%, peptone 1.5%, yeast extract 0.1%, meat extract 0.1%, NaCl 0.01%, $K_2HPO_4$ 0.05%였다. 배지의 초기 pH 6.5에서 7.5까지 생육과 더불어 효소생성이 가장 양호했지만 산성 혹은 염기성 쪽으로 갈수록 균의 증식의 둔화와 더불어 효소생성 정도도 낮아졌다. 효소 생성에 미치는 배양 온도의 영향을 검토한 결과, 균의 생육은 저온보다는 $28^{\circ}C$에서 $30^{\circ}C$의 온도에서 양호하였으며, 40도씨 이상의 고온에서는 생육 및 효소 생성이 점차적으로 낮아졌고 균의 증식과 배양일수에 따른 효소활성에 있어서 균은 12시간의 유도기를 거쳐 배양 72시간 이후에 최대 생육도를 나타냈으며 균의 증식과 효소 생성 정도는 거의 일치하는 양상을 나타냈다.