• Title/Summary/Keyword: D.B.H. analysis

Search Result 1,378, Processing Time 0.044 seconds

Biological Water Quality Assessment of Joyang-river Located at the Upper Region of North Han-river Using DAIpo and TDI (북한강 상류수계인 조양강의 DAIpo와 TDI를 이용한 생물학적 수질평가)

  • Kim, Hun-Nyun;Park, Hea-Kyung;Park, Sang-Jung;Lee, Ok-Min
    • Korean Journal of Ecology and Environment
    • /
    • v.45 no.3
    • /
    • pp.289-301
    • /
    • 2012
  • A biological assessment of water quality was made at 9 sites of the Joyang-river and inflow streams located in Jeongseon-gun Gangwon-do, from June 2008 to September 2010. The investigation consisted of physico-chemical factors, biomass, and standing crops of epilithic diatoms. In addition, the community structure of epilithic diatoms was analyzed, and the water quality was assessed using DAIpo and TDI. The pH varied from 7.4~10.2 which is attributed to the Joyang-river area consisting of limestone. A total of 117 taxonomic groups of epilithic diatoms, including: 2 orders, 6 families, 23 genera, 95 species, 15 varieties, 2 forms, and 5 unidentified species, were found in the Joyang-river. 11 taxa, including Achnanthes laterostrata and Cymbella delicatula which live in neutral to alkali pH, were found. An indicator species of alkali waters, Cymbella delicatula, was routinely observed to have a relative frequency of over 10% in I3 and I4. In the result of the biological assessment using DAIpo, the Joyang-river was rated class A, with an average of 77.03 and inflow streams were rated class B with an average of 65.84. As for the results of TDI analysis, the Joyangriver was rated class A~B, and inflow streams were rated class A~D. Accordingly, the water quality of the Joyang-river was determined to be superior to that of inflow streams. Although the main stream showed low water quality at sites J2 and J3, correlating with a reduction in the quality of inflow stream, I1 in September 2009.

Damage mechanics approach and modeling nonuniform cracking within finite elements for safety evaluation of concrete dams in 3D space

  • Mirzabozorg, H.;Kianoush, R.;Jalalzadeh, B.
    • Structural Engineering and Mechanics
    • /
    • v.33 no.1
    • /
    • pp.31-46
    • /
    • 2009
  • An anisotropic damage mechanics approach is introduced which models the static and dynamic behavior of mass concrete in 3D space. The introduced numerical approach is able to model non-uniform cracking within the cracked element due to cracking in Gaussian points of elements. The validity of the proposed model is considered using available experimental and theoretical results under the static and dynamic loads. No instability and stress locking is observed in the conducted analyses. The Morrow Point dam is analyzed including dam-reservoir interaction effects to consider the nonlinear seismic behavior of the dam. It is found that the resulting crack profiles are in good agreement with those obtained from the smeared crack approach. It is concluded that the proposed model can be used in nonlinear static and dynamic analysis of concrete dams in 3D space and enables engineers to define the damage level of these infrastructures. The performance level of the considered system is used to assess the static and seismic safety using the defined performance based criteria.

Bias and Accuracy of Single Milking Testing Schemes to Estimate Daily Milk (검정일 1회 검정에 의한 착유우의 1일 유량 추정시 오차와 정확도)

  • Cho, Y.M.;Ahn, B.S.;Choi, Y.L.
    • Journal of Animal Science and Technology
    • /
    • v.45 no.5
    • /
    • pp.725-730
    • /
    • 2003
  • This study was conducted to evaluate the adequacy of an alternative a.m.-p.m. testing scheme for milk yield in comparison with the official test method based on weighing two milkings within 24 h. A total of 8,309 p.m. milking weights and 6,767 a.m. milking weights from 72 Holstein cows raised at N.L.R.I. were collected between October 2000 and November 2001. Ratios were computes for daily milk yield to a.m. and p.m. milking weights(direct yield ratios) and ratios of a.m. and p.m. milking weights to daily milk yield (inverse yield ratios). Analysis of variance indicated that the milking interval is the most important source of variation for yield ratios. Adjustment factors for estimating daily milk yield from single milking weights were derived through regression analysis of direct and inverse yield ratios on the length of the milking interval. Daily milk yield was estimated more precisely and accurately when adjustment factors were used than when single milking weights were doubled. In conclusion, alternative recording of a.m. and p.m. milking weights led to reliable estimates of milk yields.

Effects of Geography, Weather Variability, and Climate Change on Potato Model Uncertainty

  • Fleisher, D.H.;Condori, B.;Quiroz, R.;Alva, A.;Asseng, S.;Barreda, C.;Bindi, M.;Boote, K.J.;Ferrise, R.;Franke, A.C.;Govindakrishnan, P.M.;Harahagazwe, D.;Hoogenboom, G.;Naresh Kumar, S.;Merante, P.;Nendel, C.;Olesen, J.E.;Parker, P.S.;Raes, D.;Raymundo, R.;Ruane, A.C.;Stockle, C.;Supit, I.;Vanuytrecht, E.;Wolf, J.;Woli, P.
    • Proceedings of The Korean Society of Agricultural and Forest Meteorology Conference
    • /
    • 2016.09a
    • /
    • pp.41-43
    • /
    • 2016
  • PDF

Three-dimensional stability assessment of slopes with spatially varying undrained shear strength

  • Shi, Yunwei;Luo, Xianqi;Wang, Pingfan
    • Geomechanics and Engineering
    • /
    • v.31 no.4
    • /
    • pp.375-384
    • /
    • 2022
  • The variation of the undrained shear strength (cu) is an important consideration for assessing slope stability in engineering practice. Previous studies focused on the three-dimensional (3D) stability of slopes in normally consolidated clays generally assume the undrained shear strength increases linearly with depth but does not vary in the horizontal direction. To assess the 3D stability of slopes with spatially varying undrained shear strength, the kinematic approach of limit analysis was adopted to obtain the upper bound solution to the stability number based on a modified failure mechanism. Three types failure mechanism: the toe failure, face failure and below-toe failure were considered. A serious of charts was then presented to illustrate the effect of key parameters on the slope stability and failure geometry. It was found that the stability and failure geometry of slopes are significantly influenced by the gradient of cu in the depth direction. The influence of cu profile inclination on the slope stability was found to be pronounced when the increasing gradient of cu in the depth direction is large. Slopes with larger width-to-height ratio B/H are more sensitive to the variation of cu profile inclination.

A Study on the Flow Analysis of Triple Eccentric Butterfly Valve with Two-way Pressure (양방향 압력에 작동 가능한 3중 편심 버터플라이 밸브의 유동해석에 관한 연구)

  • RYU, M.R.;PARK, H.J.;KIM, J.H.;LEE, D.H.;LEE, S.B.
    • Journal of the Korean Society of Mechanical Technology
    • /
    • v.13 no.1
    • /
    • pp.81-88
    • /
    • 2011
  • The triple eccentric butterfly valve has metal sheet and this study about butterfly valve ceiling is an innovative approach. But it is affected by the static pressure as well as cross-current. The damage at the valve on the pipe resulted from the reflux is due to valve leakage. This study is investigated on the triple eccentric disk and it is applied with angle and the static pressure in all cases to develop cross-current triple eccentric butterfly valves. The disc with the diameter of 300A is valve against flow velocity. The entrance pressure by flow characteristics is performed with numerical analysis. As the result, valve torque production is reduced more than the conventional triple eccentric valve and entrance pressure is decreased on the increase of valve open angle. And flow coefficient can be known to be increased.

Quality Characteristics of Paeksolgi Added with Omija Water Extracts (오미자 추출액을 첨가한 백설기의 관능적 품질 특성)

  • 정현숙
    • Journal of the East Asian Society of Dietary Life
    • /
    • v.8 no.2
    • /
    • pp.173-180
    • /
    • 1998
  • This study was conducted to examine the sensory quality, the degree of gelatization, pH, color, texture and moisture content of paeksolgi with omija water extracts added. The results of the analysis were as follows : The moisture contents of Paeksolgi were about 36~39%. The L value of the control group was 83.04 The degree of the colour was (L value: 71.82~86.56), (a value: -1.33~+0.78), (b value : 7.84~9.78). As the amount of omija water extracts was increased. the L and a values increased, but the b value showed a similar value, It was found that the yellowness decreases by increasing the soaking time of each type. The gelatinization of Paeksolgi with omija water extracts added was decreased as the amount of omija was increased. The sensory quality of paeksolgi with 5~7% omija water extracts added showed the most favorable sensory evaluation. In view of color, after taste and overall quality, the D$_2$group of Paeksolgi was preferable to the other paeksolgi groups with omija water extracts added.

  • PDF

The Development of Performance Evaluation System for Air-Operated Actuaotr (공기구동기 성능평가 시스템 개발)

  • Cho T.D.;Yang S.B.;Lee H.Y.;Yang S.M.;Kwon B.S.
    • Proceedings of the Korean Society of Precision Engineering Conference
    • /
    • 2005.06a
    • /
    • pp.1770-1773
    • /
    • 2005
  • The performance evaluation of AOV(air-operated valve) requires the processes to confirm the actuator system capability. It is necessary to evaluate the thrust of the air actuator for the margin evaluation. In this paper, to evaluate and analysis the air actuator, the performance test system and operating program are developed. This system is composed of several sensors such as pressure sensor, LVDT, and LoadCell which are used to get the data for evaluation. The LabVIEW was used for developing the operating program. The test system and operating program are proved through the actual test of the diaphragm actuator.

  • PDF

Analysis and Design of an Improved Forward-flyback DC/DC Converter (개선된 Forward-flyback DC/DC컨버터에 관한 연구)

  • Lee, S.W.;Hyeon, B.C.;Choi, K.S.;Choi, J.M.;Cho, B.H.
    • Proceedings of the KIPE Conference
    • /
    • 2009.11a
    • /
    • pp.176-178
    • /
    • 2009
  • 본 논문은 개선된 형태의 Forward-flyback 컨버터 회로를 제안하고, 회로 동작 및 정상 상태를 분석한다. 제안된 회로는 단일 스위치와 다중 출력 변압기를 사용하여 Forward-flyback 컨버터를 구성하며, 기존의 Forward-flyback 회로보다 적은 수의 다이오드를 사용하여 회로를 구동한다. 또한 Flyback 부분의 경우 Forward 부분 출력단의 LC필터를 사용할 수 있도록 구성하여 전압 출력 특성에서의 개선 역시 얻을 수 있다. 기생소자가 없는 경우에 대하여 회로의 동작 분석이 이루어 졌으며, 실험을 통해 이를 검증하였다.

  • PDF

Thermal Instability of Natural Convection in a Glass Melting Furnace (유리 용융로에서 자연대류의 열적 불안정성)

  • Lim, Kwang-Ok;Lee, Kwan-Soo
    • Transactions of the Korean Society of Mechanical Engineers B
    • /
    • v.22 no.12
    • /
    • pp.1774-1783
    • /
    • 1998
  • The transition from steady laminar to chaotic convection in a glass melting furnace specified by upper surface temperature distribution has been studied by the direct numerical analysis of the two and three-dimensional time dependent Navier-Stokes equations. The thermal instability of convection roll may take place when modified Rayleigh number($Ra_m$) is larger than $9.71{\times}10^4$. It is shown that the basic flows in a glass melting furnace are steady laminar, unsteady periodic, quasi-periodic or chaotic flow. The dimensionless time scale of unsteady period is about the viscous diffusion time, ${\tau}_d=H^2/{\nu}_0$. Through primary and secondary instability analyses the fundamental unsteady feature in a glass melting furnace is well defined as the unsteady periodic or weak chaotic flow.