• Title/Summary/Keyword: Cultural Tolerance

Search Result 52, Processing Time 0.028 seconds

A study on the perception level of "Tolerance" for the development of cultural and art city in Jeju (제주문화예술도시 발전을 위한 "관용" 인식수준 연구)

  • Hyun, Mi-Kyung;Hwang, Kyung-Soo;Mim, Kyung-Bum
    • Journal of the Korea Academia-Industrial cooperation Society
    • /
    • v.14 no.10
    • /
    • pp.4791-4798
    • /
    • 2013
  • This study focused on "tolerlance" to provide direction for the development as a city of culture and art in Jeju. In the field of culture and art, the survey was conducted to measure the acceptance degree of the diversity of in Jeju residents. Analysis of Jeju residents, the degree of tolerance for acceptance has been confirmed that there is a difference of degree, depending on whether the gender (sex) and age, education, and cultural activities. As a result, analysis of the acceptance degree of the tolerlance of Jeju residents, it has been confirmed that there are some difference of more or less according to the difference in gender (sex), age, education level, and the degree of cultural activities. To emphasize the social benefits of culture and arts have the potential to improve social exclusion. Therefore, there will be a space for anyone to recognize and respect the diversity of individuals and social integration. Composition of the city of culture and art with a focus on the social value of generosity and, if you promote regional development, the residents quality of life will improve.

Transition of Rice Cultural Practices during Chosun Dynasty through Old References. III. Differentiation of Rice Varieties in the Dynasty (주요 고농서를 통한 조선시대의 도작기술 전개과정 연구 III. 조선시대의 벼 품종 분석)

  • Lee, Sung-Kyum;Guh, Ja-Ok;Lee, Eun-Woong;Lee, Hong-Suk
    • KOREAN JOURNAL OF CROP SCIENCE
    • /
    • v.36 no.4
    • /
    • pp.370-381
    • /
    • 1991
  • In Nongsajiksul, rice varieties were not appeared but varieties groups were introduced and divided according to growth periods, or 'Sun, Gang, Na'or introduced names of some of local varieties. However, the weather conditions for rice culture in Korea were characterized by 'early drought and late flooding', and winds and rains in summer, so that rice safe harvest by avoiding these disasters was the most important. Thus, development of rice varieties after the 15th century has gradually been adapted for ‘early-seeding and early-harvesting’, and for disaster tolerance. With time, rice varieties, which were early maturing, had awned, had color on panicles, had tolerance for grain shattering, had tolerance for winds, and had good responses to fertilizers, were grown in large areas.rown in large areas.

  • PDF

Studies on the Occurrence of Corn Sheath Blight Caused by Rhizoctonia solsni I. Influence of growth season and cultural environment on the occurrence of sheath blight disease. (담근먹이 옥수수의 잎집무늬마름병 발생에 관한 연구 I. 생육시기 및 재배환경과 잎집무늬 마름병 발생)

  • 이상범;김정갑;한민수;한흥전
    • Journal of The Korean Society of Grassland and Forage Science
    • /
    • v.9 no.3
    • /
    • pp.174-178
    • /
    • 1989
  • The investigation was carried out to identify the main pathogen infected with sheath blight in corn plant during 1986-1987. The main fungi of sheath blight isolated from corn plant was identified as Rhizoctonia sobni. Sheath blight in corn plant was first found in early July and infected extremely from late July to end August. Severe sheath blight disease was observed in Gyeongido (Yeoju and Suweon) and Jeonnam (Kwangju) area. The rate of attack was associatied with management and cultural environments of corn plant. Dense planting increased sheath blight, but application of cattle compost reduced the rate of infection. A positive correlation was found between infection rate of shealth blight and concentration of soluble carbohydrate in corn plant (r=0.96). The varieties of Jinjuok, Suweon 83, Suweon 87, Suweon 89, P.3055, P.3160, DK689 and XCG 51 showed remarkable tolerance to sheath blight disease.

  • PDF

Beneath the Skin : A Cultural Comparison of Cosmetic Surgery and Body Image among Korean and American Females

  • Lee, Seung-Hee;Nancy A. Rudd
    • The International Journal of Costume Culture
    • /
    • v.2 no.1
    • /
    • pp.21-30
    • /
    • 1999
  • The purpose of this study was to examine differences in body image and attitudes and behaviors regarding cosmetic surgery between Korean and Americans. Forty females in the U.S and 40 in Korea participated in the study by being interviewed. As a result, while Koreans had positive attitudes toward cosmetic surgery, Americans had negative attitudes. Higher incidences of cosmetic surgery were found among Koreans than among Americans. Koreans with lower body image tended to have ore tolerance toward cometic surgery. These results suggest that cosmetic surgery might be one of many ways to improve their self-esteem, Korean women with lower body image showed higher attitudes or behaviors toward cosmetic surgery than Americans.

  • PDF

A Study on the Formative Factors and Characteristics of Spanish Fashion(I) (스페인 패션의 형성 요인과 특성(I))

  • Lee, Keum Hee
    • Journal of the Korean Society of Costume
    • /
    • v.63 no.8
    • /
    • pp.188-208
    • /
    • 2013
  • This study aims to find out factors of historical specialty and cultural ethnicity that influenced the formation of Spanish fashion as well as examine the characteristics of Spanish fashion by comparing its historical costumes, such as folk costume and court costume with contemporary fashion of major Spanish designers in the 20th century. Documental investigation and analysis of visual materials were used as research method. The study results are as follows: The major factors that affected the characteristics of Spanish fashion in the history include the geographical features, invasion of foreign nations, cultural heritage of various ethnic groups, strengthening of the national power, advancement of international trading through the newly developed routes, and influence of religions such as Christianity, Islam, and Judaism. Featuring the coexistence of variety and heterogeneity, the ethnicity reflected in the culture harmoniously embraces various spirits such as conflict and coexistence, individualism and collectivism or regionalism, and exclusion and tolerance of religions. In addition, the characteristics in the cultural phenomena include passion, sensuousness, individualism, sense of reality, sense of chic, and the people-centeredness. The basic Characteristics of Spanish fashion include the sensuality of excessive zeal, decorativeness of gorgeous handicrafts, exoticism of people-centered variety, extreme contrast of harmony, touching artistry of chic, and fantastic surrealistic wits.

Study of empowerment Factors of husbands in multicultural families in Korea - based on Grounded theory - (다문화가정 한국인남편의 적응역량 강화 과정에 관한 연구 - 근거이론방법을 적용하여 -)

  • Park, Jeong-Yun;Anh, Jin-Kyung
    • Korean Journal of Human Ecology
    • /
    • v.23 no.6
    • /
    • pp.981-997
    • /
    • 2014
  • This study set out to examine the adaptation capabilities of husbands in multicultural families and further identify strengths to maintain a healthy multicultural family based on the grounded theory. For those objectives, the investigator had an ongoing interview with ten husbands that had a child in the setting of multicultural family and were judged to maintain a healthy family. Question analysis through the method of Strauss & Cobin and the abstraction and categorization process among similar concepts identified total 89 concepts, 24 subcategories, and 11 categories. In a paradigm model according to the axial coding results, the causal condition was "having an international marriage with the spouse"; the contextual conditions were "crisis in the development of multicultural family" and "general family conflicts"; the mediating condition was "positive self-rationalization"; and the central phenomena were "family-oriented value" and "cultural tolerance." The operation and interaction strategies for them were "forming communicative couple relationships," "cultivating cultural sensibility," and "utilizing unofficial external resources." The adaptation capabilities were "satisfaction with family life" and "pride in building a healthy multicultural family."

Ginseng Cultural Management and Research Update in Atlantic Canada

  • Ju, H.Y.;Asiedu, S.K.;Hong, S.C.;Gray, B.;Sampson, G.;LeBlanc, P.
    • Proceedings of the Ginseng society Conference
    • /
    • 1998.06a
    • /
    • pp.103-108
    • /
    • 1998
  • The Canadian production of American ginseng (Panax quinquefolius L.) occurs mainly in Ontario, British Columbia and the Atlantic provinces. Although ginseng is a profitable crop, its successful production is dependent on careful consideration of cultural management f include site selection, site preparation, seed selection and handling, shading actors which and mulching, pest and nutritional management, and handling of harvested crops. Diseases of particular concern in Atlantic Canada are root rots caused by Phytopkthora cactorum, Cylindrocarpon destructans and Fusarium sp. Recently two systemic fungicides (metalaxyl and fosetylal) were registered; however, growers in Atlantic Canada have experienced metalaxyl resistance resulting from the reliance on this single compound for the control of Phytophthora sap. Current research being conducted on alternative control of these diseases will be discussed. In weed control research, 2, 4-D, MCPA, clopyralid have continued to show promise for weed contro1 at low rates. In trials to evaluate non-selective herbicides as post-senescence or pre-emergence in ginseng, glyphosate (Round-up) provided control of perennials as well as willowherb and lambsquarters. In phytoxicity trials, ginseng significantly tolerated grass herbicides, including clethodim, rimsulfuron, trakloxydim, nicosulfuron and fenoxyprop. For broadleaf herbicides, significant tolerance was shown for bromoxynil, thifensulfuron methyl, flumetulam/clopyralid, thifensulfuro/tribenuron. Disease and weed management of ginseng in Atlantic Canada will be discussed.

  • PDF

Isolation of Clostridium thermocellum Producing High Activity of Cellulase (Cellulase의 생산력이 뛰어난 Clostridium thermocellum의 분리)

  • 이호섭;최병일;이용현;박용복;하지홍
    • Korean Journal of Microbiology
    • /
    • v.29 no.3
    • /
    • pp.184-188
    • /
    • 1991
  • Three strains of Clostridium thermocellum, JH01, JH20 and JH30 which are capable of producing ethanol directly from cellulose were isolated from composts. The morphological, cultural and physiological properties of the strains were similar to the ATCC type strain, except for carbon source utilization and degree of ethanol tolerance. All of the three isolates could use glucose and maltose as a sole carbon source and two of them, strains of JH01 and JH20 were three times more tolerant to ethanol than the ATCC type strain. Cellulases secreted by the isolated strains had higher activities than those of the ATCC type strain.

  • PDF

The Cultural Situation of the Lycium chinense Mill in the Regions of Chongyang (청양지방의 구기자 ( Lycium chinense Mill ) 재배현황)

  • 이봉춘
    • Korean Journal of Plant Resources
    • /
    • v.7 no.1
    • /
    • pp.23-27
    • /
    • 1994
  • The growing condition and the point at issue were investigated for utilization as a fundamental data of the Boxthorn research in the growing farm household, which was chief producing district of Box-thorn in Chongyang, Chungmam province. The results were summarized as follow'; Lycium fruit wasproduced 445M/. in the 170.4ha. In practical cultivation, major numbers of decapitation were threetimes,, and planting distance was dense planting, and also amount of applied fertilizer was beyondbasic-fertilizer level and number of split application was abundant.Numbers of harvesting were six-ten times, and many labor was requiremented.The issues in cultivation were development of processing technique, supplement of varieties whichhave disease tolerance, superior quality and high yielding, improving of cultivation methods for laborsaving and magnification of demand.

  • PDF

High-Temperature-Tolerant Fungus and Oomycetes in Korea, Including Saksenaea longicolla sp. nov.

  • Nam, Bora;Lee, Dong-Jae;Choi, Young-Joon
    • Mycobiology
    • /
    • v.49 no.5
    • /
    • pp.476-490
    • /
    • 2021
  • Global temperatures are steadily increasing, leading to significant changes in microbial diversity and ecology. In the present study, we isolated high-temperature-growing fungi and fungi-like group (Oomycota) strains from freshwater environments of Korea and identified them based on cultural, morphological, and multilocus phylogenetic analyses. As a result, we introduce Saksenaea (Fungi) isolates as a new species, Saksenaea longicolla sp. nov. and record Phytophthora chlamydospora and P. lagoariana (Oomycota) new to Korea. In the growth experiments, they exhibited high-temperature tolerance, which can grow at 35-40 ℃ but become inactive at 4 ℃ and below. This study confirms the presence of high-temperature-tolerant fungi and oomycetes in Korea and suggests that the Korean climate conditions are changing in favor of these species. This indicates that climate warming is altering microbial distributions in freshwater environments.