• Title/Summary/Keyword: Cultivation technique

Search Result 243, Processing Time 0.021 seconds

Economy analysis of cost required for organic rice cultivation in two cultivation techniques

  • Kwon, Young-Rip;Choi, In-Young;Lee, Yong-Mahn;Choi, Dong-Chil;Kim, Yong-Ki
    • Korean Journal of Organic Agriculture
    • /
    • v.19 no.spc
    • /
    • pp.92-95
    • /
    • 2011
  • The initial investment of rice cultivation by mechanical technique was high. This was only due to the cost of planting machine. We analysed the overall cost (without machine cost) and benefits of the two methods, it manifested that the mechanical method is very much beneficial over traditional rice cultivation technique. We observed that the requirement of soil, irrigation water, number of seeds etc. decreased in mechanical cultivation technique while net income increase by 13.07% with 80% government subsidy. Furthermore, the initial rooting was quicker, growth and development of pot raised seedlings was better than the traditional technique. Hence, this technique can give better return to the farmers with the help of government subsidy.

A simple culture technique of Rhodobacter azotoformans EBN-7 for public use: application to NH4+-N removal in shrimp aquaculture water

  • Cho, Kyoung Sook;Kim, Joong Kyun
    • Fisheries and Aquatic Sciences
    • /
    • v.25 no.10
    • /
    • pp.525-536
    • /
    • 2022
  • Photosynthetic bacteria (PSB) attract considerable interest as useful microorganisms; nevertheless, a generalized culture technique has not been previously reported owing to difficulty in their cultivation. Therefore, a simple culture technique suitable for public use was investigated. Among the PSB tested, the strain Rhodobacter azotoformans EBN-7 was the most suitable for scale-up production because it showed the highest specific growth rate (0.20 h-1) on basal medium. In scale-up cultivation (500 L), R. azotoformans EBN-7 showed 4.50 × 1010 colony-forming units mL-1 (number of viable cells), dry cell weight of 26.8 g/L, and a specific growth rate of 0.15 h-1. Cultivation using this final culture broth (as seed culture) in a 15 L simple reactor was successful, with maintenance of cell activity evident. For use as seed culture, the maximum allowable preservation period of R. azotoformans EBN-7 at 4℃ was 3 months. When R. azotoformans EBN-7 cultivated in a simple technique was applied to shrimp aquaculture water, NH4+-N was reduced from 0.61 mg/L to 0.24 mg/L (by 60.7%) in 4 days in comparison with the control. Thus, this simple culture technique using R. azotoformans EBN-7 has the potential for a good removal efficiency of NH4+-N, making seed culture easier and suitable for public use.

Introduction of the representative mushroom cultivars and groundbreaking cultivation techniques in Korea

  • Jang, Kab-Yeul;Oh, Youn-Lee;Oh, Minji;Woo, Sung-I;Shin, Pyung-Gyun;Im, Ji-hoow;Kong, Won-Sik
    • Journal of Mushroom
    • /
    • v.14 no.4
    • /
    • pp.136-141
    • /
    • 2016
  • The production scale of mushrooms in Korea is approximately 600 billion won, which is 1.6% of Korea's gross agricultural output. In Korea, ca. 190,000 tons of mushrooms are harvested annually. Although the numbers of mushroom farms and cultivators are constantly decreasing, total mushroom yields are increasing owing to large-scale cultivation facilities and automation. The recent expansion of the well-being trend has caused an increase in mushroom consumption in Korea: the annual per capita mushroom was 3.9 kg ('13), whichis a little higher than that in Europe. Thus, mushroom export, mainly Flammulina velutipes and Pleurotus ostreatus, has increased since the mid-2000s. Recently, however, it is slightly reduced. Nevertheless, Vietnam, Hong Kong, the United States, and the Netherlands continue to export mushrooms, and Korea has increased its export to Australia, Canada, Southeast Asia, etc. Canned Agaricus bisporus, the first export of the Korean mushroom industry, reached it speak sales in 1977-1978. When Korea initiated trade with China in 1980, the international prices of mushrooms fell sharply, leading to shrinkage of the domestic markets. Spurred by the high demand to develop substitute goods for A. bisporus, the oyster mushroom (P. ostreatus) gained attention since it seemed to suit the taste of Korean consumers. Although the log cultivation technique for oyster mushroom was developed in the early 1970s, it required a great deal of labor. Thus, we developed the shelf cultivation technique, which is easier to manage and allows for mass production. In this technique, the growing shelf is made mafrom fermented rice straw, whichis the only P. ostreatus medium in the world and isused only in South Korea. After then, the use of cotton wastes as an additional material of medium, the productivity. Currently, we are developing a standard cultivation technique and environmental control system that can stably produce mushrooms throughout the year. The increase of oyster mushroom production may boostthe domestic market and contribute to industrial development. In addition, oyster mushroom production technology played a role in forming the basis for the development of bottle cultivation, which made mass production. In particular, bottle cultivation using liquid spawn could allow for the export of F. velutipes and Pleurotus eryngii. In addition, the white varieties of F. velutipes were second developed in the world after Japan. We also developed the new A. bisporus cultivar 'Saeah', which is easy to grow in Korea. In hopes to advance the mushroom industry, we will continue to develop cultivars with international competitive power and to improve cultivation techniques.

Geographic information system-based identification of suitable cultivation sites for wood-cultivated ginseng

  • Beon, Mu Sup;Park, Jun Ho;Kang, Hag Mo;Cho, Sung Jong;Kim, Hyun
    • Journal of Ginseng Research
    • /
    • v.37 no.4
    • /
    • pp.491-495
    • /
    • 2013
  • Wood-cultivated ginseng, including roots in its dried form, is produced in forest land without using artificial facilities such as light barriers. To identify suitable sites for the propagation of wood-cultivated ginseng, factor combination technique (FCT) and linear combination technique (LCT) were used with geographic information system and the results were superimposed onto an actual wood-cultivated ginseng plantation. The LCT more extensively searched for suitable sites of cultivation than that by the FCT; further, the LCT probed wide areas considering the predominance of precipitous mountains in Korea. In addition, the LCT showed the much higher degree of overlap with the actual cultivation sites; therefore, the LCT more comprehensively reflects the cultivator's intention for site selection. On the other hand, the inclusion of additional factors for the selection of suitable cultivation sites and experts' opinions may enhance the effectiveness and accuracy of the LCT for site application.

Optimal Cultivation Time for Yeast and Lactic Acid Bacteria in Fermented Milk and Effects of Fermented Soybean Meal on Rumen Degradability Using Nylon Bag Technique

  • Polyorach, S.;Poungchompu, O.;Wanapat, M.;Kang, S.;Cherdthong, A.
    • Asian-Australasian Journal of Animal Sciences
    • /
    • v.29 no.9
    • /
    • pp.1273-1279
    • /
    • 2016
  • The objectives of this study were to determine an optimal cultivation time for populations of yeast and lactic acid bacteria (LAB) co-cultured in fermented milk and effects of soybean meal fermented milk (SBMFM) supplementation on rumen degradability in beef cattle using nylon bag technique. The study on an optimal cultivation time for yeast and LAB growth in fermented milk was determined at 0, 4, 8, 24, 48, 72, and 96 h post-cultivation. After fermenting for 4 days, an optimal cultivation time of yeast and LAB in fermented milk was selected and used for making the SBMFM product to study nylon bag technique. Two ruminal fistulated beef cattle ($410{\pm}10kg$) were used to study on the effect of SBMFM supplementation (0%, 3%, and 5% of total concentrate substrate) on rumen degradability using in situ method at incubation times of 0, 2, 4, 6, 12, 24, 48, and 72 h according to a Completely randomized design. The results revealed that the highest yeast and LAB population culture in fermented milk was found at 72 h-post cultivation. From in situ study, the soluble fractions at time zero (a), potential degradability (a+b) and effective degradability of dry matter (EDDM) linearly (p<0.01) increased with the increasing supplemental levels and the highest was in the 5% SBMFM supplemented group. However, there was no effect of SBMFM supplement on insoluble degradability fractions (b) and rate of degradation (c). In conclusion, the optimal fermented time for fermented milk with yeast and LAB was at 72 h-post cultivation and supplementation of SBMFM at 5% of total concentrate substrate could improve rumen degradability of beef cattle. However, further research on effect of SBMFM on rumen ecology and production performance in meat and milk should be conducted using in vivo both digestion and feeding trials.

Development of an Aeroponics-NFT(Nutrient Film Technique) Nutriculture System Using Microcomputer for Greenhouse Melon (마이크로컴퓨터를 이용한 온실멜론의 분무경 -박막순환식 양액재배 시스템 개발)

  • 유수남;서상룡;정종훈
    • Journal of Biosystems Engineering
    • /
    • v.23 no.2
    • /
    • pp.167-178
    • /
    • 1998
  • An Aero-NFT nutriculture system using microcomputer for cultivation of greenhouse melon was developed and the performance of the system was evaluated through experiments. The system could control temperature, EC and pH of the nutrient solution within the error ranges of $\pm$ 0.2$^{\circ}C$, $\pm$ 0.2 mS/cm, $\pm$ 0.1 pH, respectively. The results of cultivation experiment showed that temperature, EC and pH of the nutrient solution were generally controlled within the setting ranges during cultivation period. The growth results were good until pinching, but the fruit quality of melons was not high except sweetness and shape. To optimize performance of the system, more techlical information for nutriculture of greenhouse melon was needed.

  • PDF

Actual State and Practical Use of a Factory-like Plant Production System in Japan

  • Tanaka, Isao
    • Proceedings of the Korean Society for Bio-Environment Control Conference
    • /
    • 1996.05a
    • /
    • pp.63-73
    • /
    • 1996
  • The importance of plant factory which blend agriculture and manufacture has been discussed widely. This company has researched hydroponics technique for cultivation which has been mainly developed in the sites of Okinawa and Hyougo Prefecture. In 1987, we stopped the previous research there, and started a new one far plant factory at the Agricultural Research Center of Chiba Prefecture. In 1989, we built four experimental plant factories (120㎡) at Chiba Oil Factory Refinery in Ichihara-city, developing techniques of cultivation, equipment production and environmental control for cultivation system of tomato, strawberry and leaf vegetables. (omitted)

  • PDF

Effectivess of a salt extraction technique in soils under protected cultivation (시설재배지 토양의 염류축적 현상과 제염방안)

  • 홍성구;이남호;전우정;황한철;김진태
    • Proceedings of the Korean Society of Agricultural Engineers Conference
    • /
    • 1999.10c
    • /
    • pp.447-453
    • /
    • 1999
  • Salt accumulation is one of themajor problems in soils under protected cultivation . Since protected cultivation does not have rainfall or excessive irrigation, salt accumulaiton inthe soils is inevitable. In this study, characteristics of salt accumulation in soil column were ivestigated, and a salt-extracting method was tested to see its effectiveness. The results showed that the concentration of salt in top soil layers increased and electrical conductivity as thesalt concentration decreased especially in the top soil layer .When extraction medium was applied.

  • PDF

Studies an the Effect of Vinyl Mulching on Pleurotus Cultivation - Control of Mushroom Diseases on Pleurotus ostreatus(II) -

  • Oh, Se-Jong;Park, Jeong-Sik;Lee, Dong-Chul;Shin, Pyung-Gyun
    • Mycobiology
    • /
    • v.31 no.1
    • /
    • pp.50-53
    • /
    • 2003
  • Perforated vinyl mulching technique was performed on oyster mushroom beds for controlling mushroom diseases. Mycelium under vinyl sheets were safely protected from outside undesirable microorganisms. One of two mushroom farms showed 75% of disease incidence, the other 40% and National Institute of Agricultural Science and Technology(NIAST) 13% in the conventional growing method, whereas 12%, 14%, and 5% in the vinyl mulching cultivation method. Waterlogging caused mushroom bed worse, and Trichoderma spp. were infested on the conventional mushroom bed. Disease incidence investigated in other case was 25% to 30% in the conventional growing method, whereas 5 to 9% in the vinyl mulching cultivation method. Yields in conventional method were 6.5 to 7.2 $kg/m^2$ and those in vinyl mulching method were 7.6 to 8.1 $kg/m^2$. So it was suggested that vinyl mulching technique was good for prevention from disease and elevation of productivity.

Surface Drainage Simulation Model for Irrigation Districts Composed of Paddy and Protected Cultivation (복합영농 관개지구의 배수량 모의 모형의 개발)

  • Song, Jung-Hun;Kang, Moon-Seong;Song, Inhong;Hwang, Soon-Ho;Park, Jihoon;Ahn, Ji-Hyun
    • Journal of The Korean Society of Agricultural Engineers
    • /
    • v.55 no.3
    • /
    • pp.63-73
    • /
    • 2013
  • The objectives of this study were to develop a hydrologic simulation model to estimate surface drainage for irrigation districts consisting of paddy and protected cultivation, and to evaluate the applicability of the developed model. The model consists of three sub-models; agricultural supply, paddy block drainage, and protected cultivation runoff. The model simulates daily total drainage as the sum of paddy field drainage, irrigation canal drainage, and protected cultivation runoff at the outlets of the irrigation districts. The agricultural supply sub-model was formulated considering crop water requirement for growing seasons and agricultural water management loss. Agricultural supply was calculated for use as input data for the paddy block sub-model. The paddy block drainage sub-model simulates paddy field drainage based on water balance, and irrigation canal drainage as a fraction of agricultural supply. Protected cultivation runoff is calculated based on NRCS (Natural Resources Conservation Service) curve number method. The Idong reservoir irrigation district was selected for surface drainage monitoring and model verification. The parameters of model were calibrated using a trial and error technique, and validated with the measured data from the study site. The model can be a useful tool to estimate surface drainage for irrigated districts consisting of paddy and protected cultivation.