• Title/Summary/Keyword: Cu Nanofluid

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Viscosity and thermal conductivity of copper oxide nanofluid dispersed in ethylene glycol

  • Kwak, Ki-Yuel;Kim, Chong-Youp
    • Korea-Australia Rheology Journal
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    • v.17 no.2
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    • pp.35-40
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    • 2005
  • Nanofluid is a novel heat transfer fluid prepared by dispersing nanometer-sized solid particles in traditional heat transfer fluid to increase thermal conductivity and heat transfer performance. In this research we have considered the rheological properties of nanofluids made of CuO particles of 10-30nm in length and ethylene glycol in conjunction with the thermal conductivity enhancement. When examined using TEM, individual CuO particles have the shape of prolate spheroid of the aspect ratio of 3 and most of the particles are under aggregated states even after sonication for a prolonged period. From the rheological property it has been found that the volume fraction at the dilute limit is 0.002, which is much smaller than the value based on the shape and size of individual particles due to aggregation of particles. At the semi-dilute regime, the zero shear viscosity follows the Doi-Edwards theory on rodlike particles. The thermal conductivity measurement shows that substantial enhancement in thermal conductivity with respect to particle concentration is attainable only when particle concentration is below the dilute limit.

Stability and Thermo-physical Properties of Nanofluids and Its Applications (나노유체의 분산안정성 및 열물성치와 그 응용에 관한 연구)

  • Hwang, Y.;Lee, K.;Kim, K.;Lee, J.
    • 한국전산유체공학회:학술대회논문집
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    • 2008.03b
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    • pp.474-478
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    • 2008
  • It has been shown that a nanofluid consisting of nanoparticles dispersed in base fluid has much higher effective thermal conductivity than pure fluid. In this study, four kinds of nanofluids such as multiwalled carbon nanotube (MWCNT) in water, CuO in water, SiO2in water, and CuO in ethylene glycol, are produced. Their thermal conductivities are measured by a transient hot-wire method. The thermal conductivity of water-based MWCNT nanofluid is shown to be increased by up to 11.3% at a volume fraction of 0.01. The measured thermal conductivities of MWCNT nanofluids are higher than those calculated with Hamilton-Crosser's model due to neglecting solid-liquid interaction at the interface. The results show that the thermal conductivity enhancement of nanofluids depends on the thermal conductivities of both particles and the base fluid. Stability of nanofluids is estimated by UV-vis spectrum analysis. Stability of nanofluid depends on the type of base fluid and the suspended particles. Also it can be improved in addition of a surfactant.

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Boundary layer analysis of persistent moving horizontal needle in Blasius and Sakiadis magnetohydrodynamic radiative nanofluid flows

  • Krishna, Penem Mohan;Sharma, Ram Prakash;Sandeep, Naramgari
    • Nuclear Engineering and Technology
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    • v.49 no.8
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    • pp.1654-1659
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    • 2017
  • The boundary layer of a two-dimensional forced convective flow along a persistent moving horizontal needle in an electrically conducting magnetohydrodynamic dissipative nanofluid was numerically investigated. The energy equation was constructed with Joule heating, viscous dissipation, uneven heat source/sink, and thermal radiation effects. We analyzed the boundary layer behavior of a continuously moving needle in Blasius (moving fluid) and Sakiadis (quiescent fluid) flows. We considered Cu nanoparticles embedded in methanol. The reduced system of governing Partial differential equations (PDEs) was solved by employing the Runge-Kutta-based shooting process. Computational outcomes of the rate of heat transfer and friction factors were tabulated and discussed. Velocity and temperature descriptions were examined with the assistance of graphical illustrations. Increasing the needle size did not have a significant influence on the Blasius flow. The heat transfer rate in the Sakiadis flow was high compared with that in the Blasius flow.

Natural convection of nanofluid flow between two vertical flat plates with imprecise parameter

  • Biswal, U.;Chakraverty, S.;Ojha, B.K.
    • Coupled systems mechanics
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    • v.9 no.3
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    • pp.219-235
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    • 2020
  • Natural convection of nanofluid flow between two vertical flat plates has been analyzed in uncertain environment.Anon-Newtonian fluid SodiumAlginate (SA) as base fluid and nanoparticles ofCopper(Cu) are taken into consideration. In thepresentstudy,we have takennanoparticle volume fraction as an uncertain parameterin terms offuzzy number. Fuzzy uncertainties are controlled by r-cut and parametric concept. Homotopy PerturbationMethod (HPM) has been used to solve the governing fuzzy coupleddifferential equationsforthe titled problem.Forvalidation, presentresults are comparedwith existingresultsforsome special casesviz. crisp case andthey are foundto be ingood agreement.

COMPUTATION OF LAMINAR NATURAL CONVECTION OF NANOFLUID USING BUONGIORNO'S NONHOMOGENEOUS MODEL (Buongiorno의 비균질 모델을 사용한 나노유체의 층류 자연대류 해석)

  • Choi, S.K.;Kim, S.O.;Lee, T.H.
    • Journal of computational fluids engineering
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    • v.18 no.4
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    • pp.25-34
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    • 2013
  • A numerical study of a laminar natural convection of the CuO-water nanofluid in a square cavity using the Buongiorno's nonhomogeneous model is presented. All the governing equations including the volume fraction equation are discretized on a cell-centered, non-uniform grid employing the finite-volume method with a primitive variable formulation. Calculations are performed over a range of Rayleigh numbers and volume fractions of the nanopartile. From the computed results, it is shown that both the homogeneous and nonhomogeneous models predict the deterioration of the natural convection heat transfer well with an increase of the volume fraction of nanoparticle at the same Rayleigh number, which was observed in the previous experimental studies. It is also shown that the differences in the computed results of the average Nusselt number at the wall between the homogeneous and nonhomogeneous models are very small, and this indicates that the slip mechanism of the Brown diffusion and thermophoresis effects are negligible in the laminar natural convection of the nanofluid. The degradation of the heat transfer with an increase of the volume fraction of the nanoparticle in the natural convection of nanofluid is due to the increase of the viscosity and the decrease of the thermal expansion coefficient and the specific heat. It is clarified in the present study that the previous controversies between the numerical and experimental studies are owing to the different definitions of the Nusselt number.

NUMERICAL STUDY ON NATURAL CONVECTION HEAT TRANSFER IN A NANOFLUID FILLED CONCENTRIC ANNULUS (동심이중관내 나노유체의 자연대류열전달에 관한 수치적 연구)

  • Choi, H.K.;Park, J.H.;Yoo, G.J.
    • Journal of computational fluids engineering
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    • v.21 no.3
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    • pp.1-7
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    • 2016
  • In the present study, the homogeneous model is used to simulate the natural convection heat transfer of the CuO-water nanofluid in a concentric annular enclosure. Simulations have been carried while the Rayleigh number ranges from $10^3$ to $10^6$, solid volume fraction ranges from 0.01 to 0.04 and the radius ratio varies between 0.1 and 0.7. Results are presented in the form of streamlines, isotherm patterns and averaged Nusselt numbers for different values of solid volume fraction, radius ratio of the annulus and Rayleigh numbers. The results show that by decreasing the radius ratio and/or increasing the Rayleigh number, the averaged Nusselt number increases. Also the heat transfer rate increases as increased solid volume fractions.

Theoretical Analysis of Heat Pipe Thermal Performance According to Nanofluid Properties (나노유체 특성에 따른 히트파이프 성능해석)

  • Lim, Seung Min
    • Transactions of the Korean Society of Mechanical Engineers B
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    • v.39 no.7
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    • pp.599-607
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    • 2015
  • In this study, we theoretically investigate the thermal performances of heat pipes that have different nano-fluid properties. Two different types of nano-particles have been used: $Al_2O_3$ and CuO. The thermal performances of the heat pipes are observed for varying nano-particle aggregations and volume fractions. Both the viscosity and the conductivity increase as the volume fraction and the aggregation increase, respectively. Increasing the volume fraction helps increase the capillary limit in the well-dispersed condition. Whereas, the capillary limit is decreased under the aggregate condition, when the volume fraction increases. The dependence of the heat pipe thermal resistance on the volume fraction, aggregation, and conductivity of the nano-particles is analyzed. The maximum thermal transfer of the heat pipe is highly dependent on the volume fraction because of the high permeability of the heat pipe. For the proposed heat pipe, the optimum volume fraction of the nano-particle can be seen through 3D graphics.

Effect of Brownian Motion in Heat Transfer of H2O-Cu Nanofluid using LBM

  • Li, Kui-Ming;Lee, Yeon-Won
    • Journal of Advanced Marine Engineering and Technology
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    • v.34 no.7
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    • pp.981-990
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    • 2010
  • The main objective of this study is to investigate the fluid flow and the heat transfer characteristics of nanofluids using multi-phase thermal LBM and to realize theenhancement of heat transfer characteristics considered in the Brownian motion. In multi-phase, fluid component($H_2O$) is driven by Boussinesq approximation, and nanoparticles component by the external force gravity and buoyancy. The effect of Brownian motion as a random movement is modified to the internal velocity of nanoparticles(Cu). Simultaneously, the particles of both the phases assume the local equilibrium temperature after each collision. It has been observed that when simulating $H_2O$-Cu nanoparticles, the heat transfer is the highest, at the particle volume fraction 0.5% of the particle diameter 10 nm. The average Nusselt number is increased approximately by 33% at the particle volume fraction 0.5% of the particle diameter 10 nm when compared with pure water.

Effect of a Magnetic Field on Mixed Convection of a Nanofluid in a Square Cavity

  • Sheikhzadeh, G.A.;Sebdani, S. Mazrouei;Mahmoodi, M.;Safaeizadeh, Elham;Hashemi, S.E.
    • Journal of Magnetics
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    • v.18 no.3
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    • pp.321-325
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    • 2013
  • The problem of mixed convection in a differentially heated lid-driven square cavity filled with Cu-water nanofluid under effect of a magnetic field is investigated numerically. The left and right walls of the cavity are kept at temperatures of $T_h$ and $T_c$ respectively while the horizontal walls are adiabatic. The top wall of the cavity moves in own plane from left to right. The effects of some pertinent parameters such as Richardson number (ranging from 0.1 to 10), the volume fraction of the nanoparticles (ranging 0 to 0.1) and the Hartmann number (ranging from 0 to 60) on the fluid flow and temperature fields and the rate of heat transfer in the cavity are investigated. It must be noted that in all calculations the Prandtl number of water as the pure fluid is kept at 6.8, while the Grashof number is considered fixed at 104. The obtained results show that the rate of heat transfer increases with an increase of the Reynolds number, while but it decreases with increase in the Hartmann number. Moreover it is found that based the Richardson and Hartmann numbers by increase in volume fraction of the nanoparticles the rate of heat transfer can be enhanced or deteriorated compared to the based fluid.

Investigation on the heat transfer of MHD nanofluids in channel containing porous medium using lattice Boltzmann method

  • Xiangyang Liu;Jimin Xu;Tianwang Lai ;Maogang He
    • Advances in nano research
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    • v.15 no.3
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    • pp.191-201
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    • 2023
  • In order to develop better method to enhance and control the flow and heat transfer inside the radiator of electronic device, the synergistic effect of MHD nanofluids and porous medium on the flow and heat transfer in rectangular opened channel is simulated using Lattice Boltzmann method. Three nanofluids of CuO-water, Al2O3-water and Fe3O4-water are studied to analyze the influence of the type of nanofluid on the synergistic effect. The simulation results show that the porous medium can increase the flow velocity in fluid zone adjacent to the porous medium and enhance the heat transfer on the surface of the channel. Under no magnetic field, when the porosity of porous medium is 0.8, the Nusselt number is 4.46% higher than when the porosity is 0.9. Al2O3-water has the best heat transfer effect among the three nanofluids. At Ф=0.06, Ha=100, θ=90°, ε=0.9, Nu of Al2O3-water is 6.51% larger than that of CuO-water and 5.05% larger than that of Fe3O4-water. Magnetic field enhances seepage in porous medium and inhibits heat transfer in the bottom wall. When Ha=30 and 60, the inhibiting effect is the most significant as the magnetic field angle is 90°. And when Ha=100, the inhibiting effect is the most significant as the magnetic field angle is 120°.