• Title/Summary/Keyword: Crops Information

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Agricultural Drought Analysis using Soil Water Balance Model and Geographic Information System (지리정보시스템과 토양수분모형을 이용한 농업가뭄분석)

  • 배승종
    • Magazine of the Korean Society of Agricultural Engineers
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    • v.41 no.6
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    • pp.33-43
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    • 1999
  • Drought is a serious diaster in agriculutre, especially to upland crops. Hence, the Agricultural Drought Analysis Model (ADAM) that is integratable with GIS was applied to analyae agriculture drought in upland. ADAM is composed of two sub-models , one is a Soil Water Balance Model (SWBM) and the other is a Drougth Analysis Model (DAM) that is based on the Runs theory. The ADAM needs weather data, rainfall data and soil physical characteristics data as input and calculates daily soil moisture contents. GIS was integrated to the ADAM for the calculation of regional soil moisture using digitized landuse map, detaile dsoil map, thiessen network and district boundary . For the agriculutral drought analysis, the ADAM adapt the Runs theory for analyzing drought duration, severity and magnitude . Log-Pearson Type-III probability distribution function and Kolmogorov-Smirnov test were used to test the fitness of good of the model. The integration of ADAM with GIS was successfully implemented and would be operated effectively for the regional drought analysis.

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A Study on the Odor and Ventilation in Sludge Incineration Facilities (슬러지 소각시설 악취 및 환기에 관한 연구)

  • Seo, Byung-Suk;Jeon, Yong-Han
    • Journal of the Korea Safety Management & Science
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    • v.22 no.2
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    • pp.7-13
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    • 2020
  • Sludge incineration facilities are socially recognized as a hate facility. Therefore, a careful deodorization plan must be established. Therefore, the incineration facility must conduct research on odor ventilation. In this study, a odor diffusion simulation in an incineration facility was conducted and analyzed. In particular, research was carried out on carry-in rooms, pre-treatment rooms, and storage facilities for crops, which are expected to rapidly spread odor. As a result, ammonia 1.62, hydrogen sulfide 0.63, and acetaldehyde 0.73 were found in the transfer room. In addition, pretreatment rooms and stencil storage facilities were found to be lower than regulatory standards.

Utilization of Satellite Technologies for Agriculture

  • Ju-Kyung Yu;Jinhyun Ahn;Gyung Deok Han;Ho-Min Kang;Hyun Jo;Yong Suk Chung
    • Journal of Environmental Science International
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    • v.33 no.7
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    • pp.547-552
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    • 2024
  • Satellite technology has emerged as a powerful tool in modern agriculture, offering capabilities for Earth observation, land-use pattern analysis, crop productivity assessment, and natural disaster prevention. This mini-review provides a concise overview of the applications and benefits of satellite technologies in agriculture. It discusses how satellite imagery enables the monitoring of crop health, identification of land-use patterns, evaluation of crop productivity, and mitigation of natural disasters. Farmers and policymakers can make informed decisions to optimize agricultural practices, enhance food security, and promote sustainable agriculture by leveraging satellite data. Integrating satellite technology with other advancements, such as artificial intelligence and precision farming techniques, holds promise for further revolutionizing the agricultural sector. Overall, satellite technology has immense potential for improving agricultural efficiency, resilience, and sustainability in the face of evolving environmental challenges.

Appraisement and Purchase Consciousness of Consumer on Organically Grown Products (유기농산물에 대한 소비자의 평가와 구매의식)

  • 김연화;손상목
    • Korean Journal of Organic Agriculture
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    • v.8 no.1
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    • pp.49-67
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    • 1999
  • This paper focussed to find out the consumer appraisement and purchase consciousness on organically grown products since public pay more and more attention on organic food and market for organic products has been grown very rapidly. It is intended to deliver the necessary information at first time in Korea to the policy maker for environmentally sound agriculture, establishment for marketing strategy and consumer movement related with it. 66.2% of investigated consumer ever purchased the organic products, and they are inhabitant in apartment complex, belongs to high income group and eldly people, and used to buy frequently at 45.8%. For the reason why they choose the organic products ; 84.7% for health and safe, 48.6% for taste. But the reason why they not choose the organic products ; 56.7% for unconvenient to shop an organic food, 51.4% for expensiveness. On the purchasing the consumer mainly rely upon the certification label(67%), the marketing place(29.6%) and information and recommendation of shopkeeper(23.6%). Korean consumers intend to buy an organic products if variable products and crops are offered in the market and offered at reduced price. The group purchased intensively the organic goods appraise for an organic products positively, and group who do not express any careless intend never to purchase an organically grown products because of its high price. Consumer indicated the support policy and action program by government(69.2%), research & development on organic agriculture and its extension activity(48.8%) are necessary to stimulate an organic agriculture in Korea.

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Analysis of Field Infrastructure Improvement Types according to Geographic Characteristics and Spatial Distribution of Upland - Comparison of Muan-gun and Hwasun-gun - (지형 특성과 경작지 분포를 고려한 밭정비 유형 분석 - 무안군과 화순군 비교 -)

  • Lee, Jimin;Yoo, Seung-Hwan;Oh, Yun-Gyeong;Kim, Ara
    • Journal of The Korean Society of Agricultural Engineers
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    • v.60 no.6
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    • pp.133-144
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    • 2018
  • To suggest the field maintenance plan considering the geographical characteristics of the region, we selected representative regions(plain regione and mountain region) and compared spatial distribution of cultivated land in Muan-gun and Hwasun-gun. Firstly, we examined the distribution characteristics of cultivated land according to the scope of the maintenance object with Fragstats. As a result of that, it was found that the cultivated area except rice paddy had the highest aggregation effect. And then, we developed type classification of maintenance considering geographic characteristics and cultivated crops information. As a result of classification, plain land type Muan region was mostly cultivated land suitable for integrated maintenance. On the other hand, Hwasun, a mountainous terrain, needs small-scale maintenance and road maintenance. Based on these results, it was found that more detailed planning is needed for the upland field infrastructure improvement considering the topographic characteristics.

A Study of Shiitake Disease and Pest Image Analysis based on Deep Learning (딥러닝 기반 표고버섯 병해충 이미지 분석에 관한 연구)

  • Jo, KyeongHo;Jung, SeHoon;Sim, ChunBo
    • Journal of Korea Multimedia Society
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    • v.23 no.1
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    • pp.50-57
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    • 2020
  • The work that detection and elimination to disease and pest have important in agricultural field because it is directly related to the production of the crops, early detection and treatment of the disease insects. Image classification technology based on traditional computer vision have not been applied in part such as disease and pest because that is falling a accuracy to extraction and classification of feature. In this paper, we proposed model that determine to disease and pest of shiitake based on deep-CNN which have high image recognition performance than exist study. For performance evaluation, we compare evaluation with Alexnet to a proposed deep learning evaluation model. We were compared a proposed model with test data and extend test data. The result, we were confirmed that the proposed model had high performance than Alexnet which approximately 48% and 72% such as test data, approximately 62% and 81% such as extend test data.

Safety Measures for Main Risk Factors in Cultivating Shiitake Mushrooms (표고버섯 원목재배 작업의 주요 위험요인과 안전대책)

  • Jo, Sungpill;Choi, Kyeong-Hee;Kong, Yong-Ku;Chae, Hye Seon;Lee, Inseok
    • Journal of the Korean Society of Safety
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    • v.30 no.5
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    • pp.86-91
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    • 2015
  • It is important to provide the farmers with practical and effective information of safety and health for individual crop to prevent or reduce occupational injuries in agricultural sector, since work characteristics and risk factors are not the same for all crops. In this study, risk assessment was carried out for cultivating shiitake mushrooms and then safety measures, which were based on the results of the risk assessment, were summarized and presented as the information of safety and health of shittake farmers. Guidelines for safety and health of the farmers of shiitake mushrooms, which were developed based on the risk assesment and safety measures, can be used by the farmers as self-educational tools or by the agricultural facilitators as an educational material for agricultural safety. It is expected that the guidelines can be useful in preventing occupational injuries of shiitake farmers.

A Study on u-Residential Space Service of Ubiquitous Vertical Farm (Ubiquitous Vertical Farm의 u-주거공간 서비스 도출에 관한 연구)

  • Lee, Heang-Woo;Kim, Yong-Seong;Lee, Jae-Il
    • Journal of the Korean housing association
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    • v.23 no.5
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    • pp.51-60
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    • 2012
  • Large-scale urban developments with increasing population and expansion of industrial facilities have destroyed the ecosystem. Consequently, the importance of vertical farm as a form of urban agriculture is increasing. However, such problems of vertical farms as economy and lack of awareness of residents are being raised. Firstly, this study derived types of vertical farm that are applicable to residential spaces through an examination of vertical farm buildings, and then inferred assessment items for a questionnaire survey for the development of u-services. Secondly, based on the issues deduced from the survey, u-services needed in vertical farm buildings were derived to use them as the basic data when we plan for a ubiquitous vertical farm building in residential space in the future. As result, the following uservices of ubiquitous vertical farm were proposed: u-notification service about the condition of crops from the aspect of growth management based on ubiquitous technology, remote/automatic control u-services, harvest information u-service for harvest management, recipe information u-service, and indoor air quality monitoring u-service, indoor environment adjusting u-service, and farm environment control u-service. Considering that many new buildings in Korea are residential buildings and many high-rise buildings are being planned, studies on vertical farm buildings must be continued.

A Study of Constructing the Environment to Adjust the Temperature Automatically (농작물 육성에 필요한 온도 자동조절 환경 구축에 관한 연구)

  • Xu, Chen-lin;Lee, Hyun-chang;Kim, Do-gwan;Shin, Seong-Yoon
    • Proceedings of the Korean Institute of Information and Commucation Sciences Conference
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    • 2015.10a
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    • pp.121-122
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    • 2015
  • In recent years, as people's attention on health, the demand for healthy crops such as mushrooms gradually increased. Farmers use plastic greenhouse cultivation mode more and more in order to reduce the impact of outdoor environment on crop cultivation, which requires farmers to adjust the greenhouse temperature at any time. But the majority of farmers still use a thermometer to measure temperature. This paper constructs an environment that can automatically adjust the temperature, so as to measuring temperature in real time, improving the efficiency of the farm work, and reducing unnecessary labor.

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Evaluation of Light Intensity and Uniformity of LEDs for Protected Crop Production

  • Kim, MunJung;Choo, YounKug;Kim, YongJoo;Chung, SunOk
    • Agribusiness and Information Management
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    • v.6 no.1
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    • pp.37-44
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    • 2014
  • This study was conducted to evaluate light intensity and uniformity of two SMD (surface-mount device) type LEDs for protected crop production. A low-power (0.1 W) and a high-power (1 W) LEDs were selected and the intensity and uniformity was evaluated at different vertical (height) and horizontal (distance) intervals. When the horizontal interval of the LED bar was fixed, the light intensity increased and the uniformity decreased as the height decreased. At the 30~40 cm heights, 20~30% of the area showed $200{\pm}20{\mu}molm^{-2}s^{-1}$. As the horizontal distance of the LED bars increased, while the uniformity increased as well, the light intensity decreased. At the distances of 6~10 cm, 17~23% of the area showed $200{\pm}20{\mu}molm^{-2}s^{-1}$. When the LED bars were added to the sides, the light intensity and uniformity were generally improved. Results showed that the light intensity and uniformity depended on the height and interval of the LED bulbs; therefore, optimum arrangement for the crops interested should be determined through experiments.