• 대한설비공학회:학술대회논문집
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• 대한설비공학회 2008년도 동계학술발표대회 논문집
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• pp.250-255
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• 2008

Most high-rise building and large building require a cooling tower. Closed cooling tower is a low noise and the high efficiency. also Closed cooling tower is available for four season. Performance of Closed cooling tower is judged by heat transfer coefficient. In this study, Heat transfer coefficient is compared with air velocity, spray flow, heat exchanger type.

• 설비공학논문집
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• 제11권3호
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• pp.321-331
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• 1999

A numerical study is carried out for increasing heat removal using indirect cooling system. Computation is performed for nine cases as variation of flow condition in the lower channel. As the result of this study, water is more effective than air at the same pressure loss in spite of the lower inlet velocity. In channel configuration, the vertical channel is more effective than horizontal channel because of the buoyancy effect. Under the condition that heat generation is the same, counter flow effectively decreases the temperature difference among blocks. Parallel flow is more effective than counter flow when average temperature of all blocks is considered. In the case of installing obstacles in the lower channel, it is desirable to install obstacles in the bottom of lower channel. Heat transfer rate increases as the height of obstacles increases.

• 한국전산유체공학회지
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• 제21권1호
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• pp.64-71
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• 2016

This research is to numerically investigate the convective cooling performance in the Disk brake. Research concentrates on the heat transfer coefficient and cooling performance which are selected with cooling local locations. Cooling performance of the Hole disk has been compared by Ventilated Disk. According to the results of heat transfer on the disk brake, activated velocity distributions more appear in the Hole disk. This is due to the fact that a number of hole units have exactly 120 on the surface of the hole disk. Therefore, velocity distributions of hole disk brake is better activated than Ventilated disk. According to the calculations of Nusselt number between surface and atmosphere in the interested cooling area, average value of cooling effect has been increased 13.5% by the hole disk at driving of speed 65 km/h situation and grown 18% by the hole disk at driving speed of 100 km/h. Due to the flow of air through the hole route, cooling performance of the hole disk was very excellent. In addition, cooling effect on edge of the bottom is better than the vicinity of center.

• 대한설비공학회:학술대회논문집
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• 대한설비공학회 2008년도 하계학술발표대회 논문집
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• pp.334-339
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• 2008

An closed cooling tower is a device similar to a general cooling tower, but with cooling tower replaced by a heat exchanger. The purpose of this study is to evaluate thermal performance of heat exchanger at various conditions and to provide design datebase. The experimental study regarding heat exchanger for closed cooling tower was conducted. Experimental apparatus consists of constant temperature bath, water pump, spray nozzle, heat exchanger, fan, and date acquisition system. Heat transfer rates at various air velocitys, water flow rates, two different spray modes were measured and heat transfer coefficient were calculated to compare the thermal performances. This study provides that the heat transfer coefficient increases with increasing spray water flow rate and with increasing air velocity. The wet mode was more effective than dry mode for closed cooling tower to this study.

• 한국태양에너지학회 논문집
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• 제27권4호
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• pp.11-17
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• 2007

The purpose of this study is to check whether the plate temperature could be lower than the surrounding air by using the radiant cooling during the day time in summer at Seoul. Without an insolation shield as this experiment was performed, a few cases were found. The temperatures of the black painted plate are lower than those of the aluminium film coated plate if the following condition exist; no or small insolation over the plate, the wind velocity less than around 2 m/s, and clear sky However if there are insolation over the plate, the temperatures of the aluminium coated plate are lower than the black painted plate. Also, as the wind velocity increases, the plate temperature decreases faster. The temperature response of the small system is much faster than the large system.

• 한국마린엔지니어링학회:학술대회논문집
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• 한국마린엔지니어링학회 2000년도 춘계학술대회 논문집(Proceeding of the KOSME 2000 Spring Annual Meeting)
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• pp.146-152
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• 2000

As an improvement in the standard of living and economic growth the demand for air conditioning equipment is increasing rapidly. Nowadays air conditioning equipments are being used for industry large building house and car. Thess equipments was concentrated on improving heat efficiency of economic aspects while they design heat exchanger for cooling and heating,. These air conditioning equipments using heat exchanger cause a discomfort to user due to generating mist at the beginning of operating. Therefore the user demand air of high class and quality. In this experimental study to acquire elementary data for development of heat exchanger which be able to supply air of high quality that is to say possess a restraint effect of mist generation. We estimate an effect on cooling plate kind supply air velocity supply air temperature cooled plate temperature and supply air relative humidity which have an influence on outlet air condition of heat exchanger.

• 설비공학논문집
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• 제8권1호
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• pp.110-119
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• 1996

A numerical of thermoacoustic refrigerators has been developed. Effects of heat transfer and viscosity on pressure and velocity distributions in resonators and heat exchangers were considered. Predictions of cooling capacity and COP agreed well with previous experimental results. Effects of important design parameters, such as pressure ratio, spacing between the plates in the stack and stack length, on the performance of thermoacoustic refrigerators were shown.

• 한국기계가공학회지
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• 제14권5호
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• pp.68-74
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• 2015

In the present work, a series of numerical calculations have been conducted on the cooling of a hot surface using an air/water mist jet. In some cooling processes, such as in the glass-tempering process, direct contact between the cold water drops and the hot surface should be avoided, because this may cause surface cracks due to the sharp temperature gradients. Thus, the main focus of this study is finding the appropriate operating conditions for maximum cooling without direct contact between the drops and the surface. A series of numerical experiments have been performed, and, at the same time, those results were compared with those of the previous experiments for verification purposes. The effects of droplet impinging velocity, hot plate temperature, and liquid loading ratio for mono-dispersed drops of various sizes were studied in detail.

• 설비공학논문집
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• 제7권1호
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• pp.89-97
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• 1995

Experimental study was performed for free convection and ice formation around two horizontal circular tubes which were placed vertically. Temperature and velocity distributions were visualized with real time holographic interferometry technique and tracer method. When water was cooled, super cooled region was formed around cooling pipe. It was found that flow induced by free convection always directed downwards when the coolant temperature was low, while it directed upwards when the coolant temperature was comparably high though it directed downwards initially. Flow phenomena with free convection were investigated in detail with varying cooling rate and length between cooling pipes. And growing process of dense ice was also investigated. Dendritic ice is suddenly formed within a supercooled region, and a dense ice layer begins to develop from the cooling wall.

• Journal of Biosystems Engineering
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• 제20권4호
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• pp.333-342
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• 1995

The resistance to air flow through fruits and vegetables in bulk was an important consideration in the design of the pressure cooling system. The amount of resistance to air flow through produce in bulk normally depended upon air flow rate, stacking depth, porosity, stacking patterns and shape and site of product. But, there was not enough information relating the effects of those factors on air flow resistance. The objectives of this study were to investigate the effect of stacking depth, stacking patterns, porosity and airflow rate on airflow resistance and to develop a statistical model to predict static pressure drop across the produce bed as a function of air flow rate, stacking depth, bed porosity, and product size. Mandarins and tomatoes were used in the experiment. The airflow rate were in the range of 0.1~1.0 ㎥/s.$m^2$, the porosity were in the range of 0.25~0.45, the depth were in the range of 0.3~0.9m and the equivalent diameters were 5.3cm and 6.3cm for mandarins, and 6.5cm and 8.5cm for tomatoes. Three methods of stacking arrangement were used i.e. cubic, square staggered, and staggered stacking arrangement. The results were summarized as follows. 1. The pressure drops across produce bed increased in proportion to stacking depth and superficial air velocity and decreased in proportion to porosity. 2. The increasing rates of pressure drop according to stacking patterns with the increase of superficial air velocity were different one another. The staggered stacking arrangement produced the highest increasing rate and the cubic stacking arrangement produced the lowest increasing rate. But it could be assumed that the stacking patterns had not influenced greatly on pressure drops if it was of equal porosity. 3. The statistical models to predict the pressure drop across produce bed as a function of superficial air velocity, stacking depth, porosity, and product diameter were developed from these experiments.