• Title/Summary/Keyword: Content of chlorophyll

Search Result 1,207, Processing Time 0.024 seconds

Physiological and Biochemical Responses of Fifteen Rice Cultivars to UV-B Radiation

  • Sung Jwa-Kyung;Chung Jong-Wook;Lee Sang-Min;Lee Yong-Hwan;Choi Du-Hoi;Kim Tae-Wan;Song Beom-Heon
    • KOREAN JOURNAL OF CROP SCIENCE
    • /
    • v.50 no.1
    • /
    • pp.39-44
    • /
    • 2005
  • This study was conducted to examine the physiological and biochemical responses against UV-B radiation in the seedling of 15 different rice cultivars, having the different physiological sensitivities. Out of 15 rice cultivars tested, moderate and susceptible groups showed significant decreases in biomass and RGR (relative growth rate). Contents of total chlorophyll were reduced remarkedly by irradiation of UV-B. In all rice cultivars tested, the content of chlorophyll a was strongly decreased, while the contents of chlorophyll b were slightly reduced without showing clear different among three groups and 15 cultivars. Carotenoid content was largely reduced by UV-B radiation, whereas polyamine content was moderately increased. The contents of MDA (malondialdehyde) that reflect the level of lipid peroxidation of cell membranes were clearly increased by UV-B stress, showing higher content in susceptible cultivars than moderate and torelant cultivars. The physiological important parameters highly related to visible injury were leaf color, chlorophyll, carotenoid, and lipid peroxidation, whereas biomass and polyamines were not closely correlated. Based on this results, it was concluded that changes of visible injury and the contents of chlorophyll and MDA could be adequately applied and utilized as physiological indicators to UV-B radiation.

Visual Qulity Estimation of Strawberry (딸기의 육안적 품질평가)

  • 박인경;김미향;이명숙;김순동
    • Journal of the East Asian Society of Dietary Life
    • /
    • v.3 no.2
    • /
    • pp.107-119
    • /
    • 1993
  • The objeative of this study was to investigate the possibility of estimation of internal quality by observing visible state of strawberry. Several tests such as color("L", "A", H,V,C), degree of blackred ness, opening state of calyx, vitamin C content, brix degree, acidity, freshness, overall quality, chlorophyll content, and anthocyanin content were performend during circulation at 20$^{\circ}C$. Acidity(R=-0.96), chloroph-yll content(r=-0.99), vitamin C content(r=-0.98), freshness(r=-0.96), and overall quality(-0.99), degree of blackredness(r=0.98) and opening state of calyx(=0.98), color saturation(r=0.99), degree of blackredness(r=0.98) and opening state of calyx(=0.98) increased during circulation at 20$^{\circ}C$. in correlation between visible indicators andd internal qualities, "L" valu and brix degree was r=-0.74, "a" and brix degree was r=0.93 Hue and anthocyanin content was r=0.74, value and chlorophyll content, brix degree were r=-0.91, r=-0.77, chroma and brix degree was r=0.96. The correlations between color saturation and vitamin C content(r=-0.96), chlorophyll content(r=-0.98), freshness(r=-0.98), overall quality(r=-0.94), loss of total polyphenol(0.94) and acidity(r=-0.94) showed high correlation. The correlatiions between degree of blackrednes and vitamin C content(r=-0.99), chlorophyll content(r=-0.94), anthocyanin content(=-0.74), freshness(r=-0.97) overall quality (r=-0.95), loss of total polyphenol(r=0.93) and acidity(r=-0.91) chlorophyll content(r=-0.99), freshness(r=-0.98), overall quality(r=-0.92), loss of total polyphenol(r=0.99) and acidity(r=0.83) showed high correlation.

  • PDF

EFFECT OF UREA NITROGEN ON THE METABOLISM OF PLANTS (III)

  • Kim, Joon-Ho
    • Journal of Plant Biology
    • /
    • v.5 no.3
    • /
    • pp.6-10
    • /
    • 1962
  • Leaf samples, raised on the N-deficient and N-abundant sand and sprayed with varying concentration of urea, were analized for their total chlorophyll concentration. It was observed that the depression periods of the chlorophyll content appeared at first by spraying with urea; it appeared on the 3rd day in the N-deficient plots and on the 6th day in the N-abundant plots. Causes of the depression of chlorophyll may be assumed to be in an excessive urea, an accumulation of ammonia from urea absorbed, and depression of water content owing to urea application. The maximum content of the chlorophyll was shown on the 6th day in N-deficient and on the 12th day in the N-abundant plots. The young leaves activity formed the chlorophyll by urea foliar spray, compared with the mature ones. This result was consistent with previous paper.

  • PDF

A Study on Spectral Characteristics of Korean White Pine (Pinus koraiensis $S_{IEB}$ et. $Z_{UCC}$) Needles in Gwangju-gun, Kyunggi-do, Korea (경기도 광주지역 잣나무 침엽의 분광특성에 관한 연구)

  • Joo Yeong-Teuk;Kim Young-Chai;Chung Dong-Jun;Kim Hong-Ryul
    • Korean Journal of Agricultural and Forest Meteorology
    • /
    • v.1 no.2
    • /
    • pp.103-109
    • /
    • 1999
  • This study was carried out to investigate spectral characterisistics and chlorophyll contents of Pinus koraiensis needles in Gwangju-gun, Kyunggi-do. In spectrum analysis by each age, needle showed difference on 700∼1,100 nm(NIR : near infrared ray). Light reflexibility keeps constant between 1st year needle and 3rd year needle, current year needle's value was higher than others and that was higher for 400∼500 nm and 600∼700 nm at 550 nm. Transmission to needle's age showed the highest result in current year needle. It showed in order of current, 1st, 2nd and 3rd year needle at 550 nm and 750 nm. Especially, current year needles of Pinus koraiensis showed a tendency to change transmission coefficient in NIR. The result of transmission coefficient measurement by each position of slope showed in order of middle slope, upper slope and lower slope. But the gathered needle in middle slope made marked change at NIR. Chlorophyll a content of the upper slope's needles was higher than other 4 positions but a component ratio was lower. In needle of the oppressed tree, Chlorophyll a content was rather low than others. Chlorophyll a content by slope positions, the upper slope's needle showed a highest value(4.48 mg/g) and lower slope was lowest value(1.35 mg/g). Chlorophyll b content also showed a similar tendency to chlorophyll a and chlorophyll(a+b) contents.

  • PDF

The Effect of Light Quality on the Major Components of Hot Pepper Plant(Capsicum annuum L.) Grown in Polyethylene Film House -II. Chlorophyll, Carotenoid and Capsaicin Content- (신미종(辛味種) 고추의 Polyethylene Film House 재배시(栽培時) 주요성분(主要成分)에 미치는 Light Quality의 영향 - II. Chlorophyll, Carotenoid 및 Capsaicin 함량(含量) -)

  • Kim, Kwang-Soo;Kim, Soon-Dong;Park, Jyung-Rewng;Roh, Seung-Moon;Yoon, Tai-Hyeon
    • Korean Journal of Food Science and Technology
    • /
    • v.10 no.1
    • /
    • pp.8-10
    • /
    • 1978
  • After growing the hot pepper fruits in polyethylene film(PE) house covered with white or red colored film, the fruits were collected and chlorophyll, carotenoid, and capsaicin content was analyzed. Although total chlorophyll content was higher in fruit of white PE house$(208.9{\mu}g/g-F.W)$ as compared to that of red PE house $(153.0{\mu}g/g-F.W)$ grown plants, the ratio of chlorophyll a over b were similar, giving 2.15 and 2.13 respectively in white and red PE house. Total carotenoid, $\beta$-carotene and the capsaicin content were higher in fruits of red PE house grown plants. Therefore, it is suggested that red film could be used as a successful covering material for poly ethylene film house.

  • PDF

Effect of Simulated Acid Solution on Acid Buffering Capacity, Chlorophyll Content and Nutrient Leaching in the Leaves fo 4 Herb Species (4종 촤화류에 대한 pH 수준별 처리가 잎의 완충능력, chlorophyll 함량 및 무기성분 용출에 미치는 영향)

  • 김학윤
    • Journal of Life Science
    • /
    • v.11 no.3
    • /
    • pp.197-202
    • /
    • 2001
  • This study was conducted to investigate the effect of simulated acid solution(SAS) on acid buffering capacity, chlorophyll content and butrient leacking in 4 herb species(Petunia hybrida Vilm, Gomphrena globosa L. Celosia cristat L. Salvia officinallis L) . The acid buffering capacity in the leves was increased in the treatment of pH 3.0 in Celosia L., whereas it was increased at pH 4.0 in Petunia Petunia hybrida Vilm. and Gomprean globosa L.. But, the acid buffering capacity of the leaves did not work at ph 2.0 treatment in 4 herb species. With decreasing pH level, the chlorophyll content of Petunia hybrida Vilm. and Gomphrena globosa L. Was markedly decreased than that of Gelosia cristata L. and Savia officinalis L. As the pH levels decreased from 5.6 to 2.0 the nutrient leaching from leaves was significantly increased in 4 herb species. In pH 4.0 and 5.6, the concentrations of nutrient leaching from leaves were higher in Perunia hybrida Vilm. and Gomphrean globosa L. than Gelosia cristata L. and Salvia officinalis L., Based on the results, there was a great differences in response to SAS among the 4 herb species. Im general, Gelosia cristata L. and Salvia officinalis L. represented a higher tolerance to SAS Petunia hybrida Vilm, and Gomphrena globosa L..

  • PDF

Physiological Respone of Rice Plant Enviromental Stress II Effect of low temperature on the contents of chlorophyll, nitrogen and potassium m leading local and IR667 (환경장애(環境障碍)에 대(對)한 수도(水稻)의 생리반응(生理反應) II IR667계통(系統)과 장려품종(奬勵品種)의 엽녹소질소(葉綠素窒素) 및 가리함량(加里含量)에 대(對)한 저온(低溫)의 영향(影響))

  • Park, Hoon;Kim, Young Woo;Kim, Yung Sup
    • Korean Journal of Soil Science and Fertilizer
    • /
    • v.6 no.4
    • /
    • pp.231-237
    • /
    • 1973
  • Eeffect of temperature (3-day or 7-day treatment under $15^{\circ}C$, $20^{\circ}C$ and $25^{\circ}C$) on chlorophyll, nitrogen and potassium content in the second leaf blade from top of IR667 line (Suwon 213 and 214) and leading local varieties (Jinheung and Paldal) was investigated at the end of nursery, maximum tillering and flowering stage using phytotron. 1. Chlorophyll content was higher in IR667 line than in the local at $25^{\circ}C$ but reversed at $20^{\circ}C$ or $15^{\circ}C$ and chlorophyll a/b value was always high in the local. 2. Chlorophyll content per fresh weight decreased with growth and low temperature effect was greater at the end of nursery and on chlorophyll a than on chlorophyll b. 3. Chlorophyll a/b value increases with the increase of chlorophyll content and the increasing rate of chl. a/b value per chlorophyll increment tends to decrease under unfavorable condition. This decrease is greater in low temperature sensitive IR667 than local varieties. 4. According to chlorophyll retention value IR667 line was weaker at low temperature. 5. The content of total nitrogen or soluble nitrogen (methanol soluble) was decreased by low temperature. 6. Chl. (a+b)/S-N value decreased with growth and seemed not to be greatly affected by temperature and always higher in the local. 7. Potassium content (total or methanol soluble) tends to decrease at low temperature and soluble K increased with chlorophyll content. 8. High yielding ability of IR667 seems to be attributable to its high chlorophyll content at high temperature and easy leaf discoloration by low temperature or by nitrogen depression of IR667 seems to be attributable to the low Chl./S-N value.

  • PDF

Distribution Of Phytoplankton Pigments In Yeongil Bay Water Of Korea, Late October (가을철 영일만해수중의 식물성플랭크톤 색소량과 그 분포)

  • Kwak, Hi-Sang;Lee, Kyung-Ro
    • 한국해양학회지
    • /
    • v.12 no.2
    • /
    • pp.57-66
    • /
    • 1977
  • Chlorophyll concentrations of phytoplankton were determined by 5 meters interval from surface to bottom layers in Yeongil Bay water of Korea, late October 1973. The contents of phytoplankton chlorophyll decreased outward from the inner part to the entrance of the Bay. It seemed to be caused by incoming land waters which are rich in nutrients. And vertical distribution pattern of the chlorophyll showed three layer zones in the middle and outer parts, and two layers in the inner part of the Bay. These phenomena suggest that there are two different water masses, the one is bottom cold water originated from offshore, the other is surface warm water. And they are mixed together in the middle layer The correlationship between the contents of chlorophyll a and chlorophyll c represented perfect positive relation with coefficient of r 0.999 from the extracted data. In general, chlorophyll a percent-content of total chlorophyll varied in the range of 14.64∼19.83% (mean value; 18.74%) and chlorophyll c content was about as much as four times compared with chlorophyll a content.

  • PDF

EFFECT OF GIBBERELLIN ON THE GROWTH AND INTERNAL COMPONENTS OF ASTRAGALUS SINICUS L. (자운영의 생육 및 성분에 미치는 지베레린의 영향)

  • CHA, Jong Whan
    • Journal of Plant Biology
    • /
    • v.5 no.4
    • /
    • pp.1-5
    • /
    • 1962
  • CHA, Jong Whan (Dept. of Biology, College of Education, Seoul National University). Effect of gibberallin on the growth and internal componsents of Astragalus sinicus L. Kor. Jour. Bot. V(4) : 1-5, 1962. The effect of GA on the growth as well as on the internal components of the leaves of Astragalus sinicus L. under the soil culture was investigated. The result has indicated that small variation in the relative concentration of GA treated on the leaves shows a marked influence on the internal components of the plants. The increase of growth was associated with increasing intensity of GA. Chlorophyll and carotene contents in the leaves were depressed with increasing concentration of GA. It was noticed that the growth was pomoted with the decrease of the contents of chlorophyll and carotene. In contrast the aacorbic acid in the leaves treated with GA decreased in proportion to the degree of the concentration of GA. Carotens content varied with chlorophyll, although the ratio of chlorophyll to carotene was not so high as the results obtained by Beck and Redman. Chlorophyll and ascorbic acid values with respect to growth differed greatly during the two experimental periods. The chlorophyll content was found highly significant in this experimental periods. The chlorophyll content was found highly significant in this experiment. As the concentration of GA was increased, it was noticed that there was a reduction of anthocyanin, sucrose, and reducing sugar contents. The anthocyanin content was not so high in this study as in the results obtained from the corn by Jacob Straus.

  • PDF

Growth and Chlorophyll Biosynthesis of Vigna angularis under Lead Stress

  • Suh-Young Koo;Sun
    • Journal of Environmental Science International
    • /
    • v.1 no.2
    • /
    • pp.145-155
    • /
    • 1992
  • The effect of various supplies of lead singly and in combination with aluminium on growth and chlorophyll biosynthesis was investigated in 7-day-old Vigna anguluris seedlings. Expose to 50 $\mu$N Pb or more drastically reduced root elongation rate. Significant depressions in root growth was observed within 1 day and no recovery of growth was seen over the duration of treatment period. Root elongation decreased depending on the Pb concentrations. Root growth inhibition was stronger than shoot growth inhibition. The initiation of lateral roots appeared to be more sensitive to Pb than the growth of main roots. Inhibition of root and shoot elongation by Pb was lessened by combined exposure of Pb and Al, suggesting that the presence of AA reverse the inhibitory effect of Pb alone. With the histochemical sodium rhodizonate method the rate of Pb uptake was dependent on the Pb concentration and exposure time of the roots to Pb salts. Pb was first deposited on the root surface and then translocated radially in the root cap cells. During a longer Pb administration (up to 72 h) Pb penetration was nonuniform, with accumulation within the cortex or endodermis. There was drastic reduction in chlorophyll content by Pb. The Pb inhibition of chlorophyll synthesis was concentration dependent. 5-Aminolevulinic acid dehydratase (ALAD) activity exhibited distinct inhibition from control. Reduction in chlorophyll content was accompanied by proportional changes in ALAD activity. Chlorophyll content and ALAD activity were less affected by combined exposure of Pb and Al, suggesting that Al has a protective effect against the inhibiting action of Pb on photosynthetic activity.

  • PDF