• 제목/요약/키워드: Coloring agent

검색결과 65건 처리시간 0.025초

Idescarpin Isolated from the Fruits of Idesia polycarpa Inhibits Melanin Biosynthesis

  • Baek Seung-Hwa;Kim Dong-Hyun;Lee Chan-Yong;Kho Yung-Hee;Lee Choong-Hwan
    • Journal of Microbiology and Biotechnology
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    • 제16권5호
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    • pp.667-672
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    • 2006
  • Tyrosinase is an enzyme that catalyzes the biosynthetic pathway of melanin pigments participating in the coloring of skin, hair, and eyes, and is widely distributed in nature. The inhibitory compounds of tyrosinase have been extensively used as a cosmetic agent with a skin-whitening effect. In this paper, several plant extracts were screened using Melan-a cells for the melanin biosynthesis inhibition activity, and Idesia polycarpa was selected. A melanin biosynthesis inhibitor was isolated from I. polycarpa fruits by activity-guided fractionation, and the inhibitor was identified as 6-hydroxy-2-[[[(1-hydroxy-6-oxo-2-cyclohexenl-yl)carbonyl]oxy]methyl]phenyl$\beta$-D-glucopyranoside (idescrapin) by comparing it with reported spectral data. Idescarpin $(IC_{50}=8{\mu}g/ml)$ reduced melanin content compared with the vehicle. In addition, the inhibitory activity of idescarpin for melanin synthesis is mediated by decreasing tyrosinase protein rather than directly inhibiting the tyrosinase activity. These results suggest that idescarpin isolated from I. polycarpa fruits may be used as a skin-whitening agent.

탈색제 혼합 조건에 따른 모발의 형태학적 변화에 관한 연구 (Morphological Changes in Hair by the Bleaching Agent's Mixing Conditions)

  • 주연빈;김영배;임순녀
    • 디지털융복합연구
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    • 제15권9호
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    • pp.533-541
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    • 2017
  • 급변하는 21세기는 이미지 관리가 중요시 되고 이러한 흐름에 따라 모발 색의 다양화를 위한 많은 염모제와 탈색제가 사용되어지고 있지만 잦은 화학적 컬러 시술로 인한 모발의 손상은 피할 수 없게 되었다. 본 연구에서는 건강모발(A그룹)과 손상모발(B그룹)로 나누어 기본 탈색제(a)의 혼합 비율과 물을 혼합하여 농도를 희석한 탈색제(b), 오일성분을 첨가한 탈색제(c)와 물과 샴푸를 혼합한 탈색제(d)를 이용하여 모발의 형태 변화와 손상을 줄일 수 있는 방법을 연구하였다. 그 결과 여러 첨가물의 혼합으로 탈색제의 농도를 희석하여 사용해도 손상을 예방 할 수 있으나, 특히 맹검법을 사용한 실험 결과에서 동백오일성분을 첨가하여 탈색 시술을 하였을 때 감각적 진단에서 A그룹(4.83)과 B그룹(4.41) 모두 모발질감에 대한 우수한 결과는 모발 손상을 줄일 수 있다는 결론을 얻게 되었다. 이에 본 연구는 탈색제의 혼합비율에 동백오일을 첨가하여 탈색을 처리를 할 때 모발의 명도를 조절하는 기본 역할 뿐 아니라 모발손상을 최소화 할 수 있는 새로운 소재 처방의 다양한 개발로 헤어 미용 시장이 발전하기를 기대한다.

모니터 소재의 색상편차 개선을 위한 6시그마 프로젝트 (A Six Sigma Project for Reducing the Color Variation of the Monitor Materials)

  • 홍성훈;반재석
    • 품질경영학회지
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    • 제29권3호
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    • pp.166-176
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    • 2001
  • This paper considers a six sigma project for reducing the color variation of the monitor materials in a chemical plant. The project follows a disciplined process of five macro phases: define, measure, analyze, improve, and control (DMAIC). A process map is used to identify process input variables. Three key process input variables are selected by using an input variable evaluation table; a melting pressure, a coloring agent, and a DP color variation. DOE is utilized for finding the optimal process conditions of the three key process input variables. The sigma level of defects rate becomes a 4.58 from a 2.0 at the beginning of the project.

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Dispersion stability of polyelectrolyte-wrapped carbon black particles in a highly fluorinated solvent

  • Yoon, Hyeon Ji;Choe, Jun Ho;Jin, Hyoung-Joon
    • Carbon letters
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    • 제26권
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    • pp.25-30
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    • 2018
  • The dielectric medium used in electrophoretic displays (EPDs) is required to be an environmentally friendly solvent with high density, low viscosity, and a large electric constant. Hydrofluoroether, a highly fluorinated solvent with eco-friendly characteristics, is regarded as a viable alternative medium for EPDs, owing to the similarity of its physical properties to those of the conventional EPD medium. Surface modification of particles is required, however, in order for it to disperse in the charged solvent. Also, positive/negative charges should be present on the particle surface to enable electrophoretic behavior. In this study, carbon black particles wrapped with positively charged nitrogen (N-CBs) were fabricated by a simple hydrothermal process using a poly(diallyldimethylammonium chloride) solution as a black coloring agent for the EPD. The dispersion behavior of N-CBs was investigated in various solvents.

Effect of Olive Leaf (Olea europaea) Powder on Laying Hens Performance, Egg Quality and Egg Yolk Cholesterol Levels

  • Cayan, Huseyin;Erener, G.
    • Asian-Australasian Journal of Animal Sciences
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    • 제28권4호
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    • pp.538-543
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    • 2015
  • This experiment was conducted to measure the effects of olive leaf powder on performance, egg yield, egg quality and yolk cholesterol level of laying hens. A total of 120 Lohmann Brown laying hens of 22 weeks old were used in this experiment. The birds were fed on standard layer diets containing 0, 1%, 2%, or 3% olive leaf powder for 8 weeks. Egg weight and yield were recorded daily; feed intake weekly; egg quality and cholesterol content at the end of the trial. Olive leaf powder had no effect on feed intake, egg weight, egg yield and feed conversion ratio (p>0.05) while olive leaf powder increased final body weight of hens (p<0.05). Dietary olive leaf powder increased yellowness in yolk color (p<0.01) without affecting other quality parameters. Yolk cholesterol content was tended to decrease about 10% (p>0.05). To conclude, olive leaf powder can be used for reducing egg yolk cholesterol content and egg yolk coloring agent in layer diets.

합성 폴리올에스테르류 기능성 윤활유의 제조 및 특성 (Preparation and Properties of Functional Lubricant based Synthetic Polyolesters)

  • 이재덕;정노희
    • 한국응용과학기술학회지
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    • 제27권4호
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    • pp.522-530
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    • 2010
  • We developed functional synthetic lubricant for internal combustion engine oil, which would improve engine oil performance for internal combustion engine and extend engine life. We made base oil by synthesizing nonanoic acid, 1.1.1-trimethylol propane (which has good bio-degradability) and pentaerythrytol ester. We synthesized catalyst using p-toluene sulfonic acid 0.15 wt% and coloring-prevention agent hypo-phosphorus acid 0.18 wt% at 180-$190^{\circ}C$. Reaction temperature was increased at the rate of $10^{\circ}C$ for every 1 hour. When acid value reached below 3, reaction was completed. After cooling and deoxidization, we washed it by distilled water two times. After dehydration and filtering, we obtained trimethylol propane tripelargonate (TMTP) and pentaerythrytol tetrapelargonate (PETP) at yields of 96 % and 98 % respectively.

천연염료 발효(天然染料 醱酵) 쪽으로 염색(染色)한 모발(毛髮)의 특성 연구(特性 硏究) (A Study on the Property of Hair Dyed with Fermented Indigo)

  • 김경선;이인숙;전동원;하병조
    • 패션비즈니스
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    • 제10권1호
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    • pp.120-131
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    • 2006
  • Recently, it has been reported that chemical hair coloring can cause allergic reactions, the toxicity issue of chemical hair color was issued. Therefore, there is an increasing interest in the hair coloration technique using non-toxic and bio-compatible hair color gotten from natural resource. In this study, the possibility using fermented Indigo as natural hair coloring agent was investigated. Bleached hair samples were dyed using Indigo, and the effect of dyeing frequency, the physical change after dyeing, color, surface and cross-section characteristics, and tensile property were also studied. In addition, the protection property of cationic detergent finishing on damaged hair samples were also studied. The following conclusions are made; 1. While bleached hair samples with low value showed the negligible effect of repeated dyeing, bleached hair samples with high value showed the good effect of repeated dyeing. 2. Hair sample dyed with Indigo showed a high light-fastness, however, tensile strength and elongation showed very low values (high damage on hair sample). 3. Cationic detergent finishing did not affect on the colorfastness because of decoloration after dyeing, however, it increased the smoothness of hair sample, and therefore, can use as protectant of damaged hair. 4. Hair scale was damaged after dyeing. It seemed that the alkali, potassium carbonate, increased pH of dyeing bath to 11, as a result, the hair was swollen, weaken, and dissolved on the prolonged dyeing time. Dyed hair sample became stiff and fine. 5. The color difference was 4.62 (a high fastness value) in the test of sunlight exposure, shampoo, cationic detergent finishing, and acid perspiration fastness.

BaSn(BO3)2세라믹스의 저온소결 및 유전특성 (Low-Temperature Sintering and Dielectric Properties of BaSn(BO3)2 Ceramics)

  • 남명화;김효태;황준철;남중희;여동훈;김종희;남산
    • 한국세라믹학회지
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    • 제43권2호
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    • pp.92-97
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    • 2006
  • Dolomite type $BaSn(BO_3)_2$ ceramics with rhombohedral crystal structure has been synthesized via solid state reaction route. Dielectric properties were measured for the samples sintered at $1050\~1200^{\circ}C$ for 2 h in air. Dielectric constant, loss tangent, and temperature coefficient were increased with sintering temperature due to the evolution of $BaSnO_3$, secondary, phase. Optimum dielectric properties were obtained at the $BaSn(BO_3)_2$ ceramics sintered at $1100^{\circ}C.\;CuO/Bi_2O_3$ was added to $BaSn(BO_3)_2$ ceramics to lower the sintering temperature for LTCC application, then Co and Fe-based coloring agents were added for colorizing the LTCC tape. Typical dielectric properties of $BaSn(BO_3)_2$ ceramics with $5 wt\%\;CuO/Bi_2O_3\;and\;3wt\%$ Co-coloring agent that sintered at $900^{\circ}C$ were $\varepsilon_r=9.89,\;tan{\delta}=0.92\times10^{-3},\;and\;TCC=112ppm/^{\circ}C$. Thus obtained LTCC tape was co-fired with Ag paste for compatibility test and revealed no sign of Ag reaction with the ceramics.

무지개 당근의 carotenoid와 당 함량 분석 (Analysis of carotenoids and soluble sugars in the Rainbow carrots)

  • 김사랑;김연미;전상진;박종태;김재한
    • 농업과학연구
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    • 제41권2호
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    • pp.107-112
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    • 2014
  • Coloring agents in food materials plays important roles in the development of attractive products as well as in the functionality of food such as antioxidant or vitamin supplementation. Carrot has been used as an orange coloring agent in the decoration of food but also a major source of vitamin A complex. Though orange has been considered a typical color of carrot, the Rainbow carrot has been developed recently, which exhibit the various colors such as red, pale yellow, purple, orange or their mixtures. After categorization onto 8 groups by their colors, vitamin A complex (${\beta}$-carotene, lycopene and lutein) and soluble sugars (glucose, fructose, and sucrose) have been analyzed in carrots. The ${\beta}$-carotene was abundant in the groups of orange (Group-O) or groups with the orange color (group-OP, and group-YOP). The content of lycopene content was exclusively high in the red color carrot (group-R). The highest lutein contents were observed from the yellow-purple (group-YP) group. Meanwhile, little amounts of lycopene and ${\beta}$-carotene were observed in yellow-purple (group-YP) nor yellow (group-Y) on yellow (group-Y). Among the reducing sugars in 'rainbow carrots', the amount of sucrose was two times higher than those of fructose and glucose. However, the content of glucose, fructose and sucrose as well as the total reducing sugars did not differ between color groups suggesting little variations on their tastes.

Co-Doped Augite 보라색 유약의 발색기구 (Investigation of Color Mecchanism in Co-Doped Augite Purple for Color Glaze)

  • 권영주;이병하
    • 한국재료학회지
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    • 제23권5호
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    • pp.271-275
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    • 2013
  • Cobalt (Co) compounds have been used for centuries to impart rich blue color to glass, glazes and ceramics. Cobalt monoxide (CoO), an oxide of Co, is an inorganic compound that has long been used as a coloring agent in the ceramic industry. Unlike other coloring agents, CoO can be used to develop colors other than blue, and several factors such as its concentration in the glaze and firing condition have been suggested as possible mechanisms. For example, CoO produces a typical blue color called "cobalt blue" at very low concentrations such as 1 wt% in both oxidation and reduction firing conditions; a higher concentration of CoO (5 wt%) develops a darker blue color under the same firing conditions. Interestingly, CoO also develops a purple color at high concentrations above 10 wt%. In this study, we examined the applicability and mechanism of a novel purple glaze containing cobalt(II, III) oxide, one of the well characterized cobalt oxides. Experimental results show that an Augite crystal isoform (Augite-Fe/Co) in which Fe was replaced with Co is the main component contributing to the formation of the purple color. Based on these results, we developed a glaze using chemically synthesized Augite-Fe/Co crystal as a color pigment. Purple color glaze was successfully developed by the addition of 6~15 wt% of $Co_3O_4$ to magnesia lime.