• Title/Summary/Keyword: Cladosiphon

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Effects of Cladosiphon okamuranus on Lipid Metabolism in High-fat-diet Rats (고지방식이 흰쥐에서 큰실말의 지질대사에 미치는 효과)

  • Bae, Gui-Jeong;Ha, Bae-Jin
    • Journal of Life Science
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    • v.26 no.6
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    • pp.657-662
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    • 2016
  • Cladosiphon okamuranus is edible brown algae cultured commercially and extensively on the Okinawa coast in Japan. We examined the effects of Cladosiphon okamuranus on the lipid metabolism in high-fat-diet rats. Seven-week-old female SD rats were divided into five groups and fed high-fat diets for 42 days. In addition, Cladosiphon okamuranus was administered orally for 42 days at 95 mg/kg of the body weight of the rats. The effects of lipid metabolism were evaluated by the total cholesterol (TC), triglyceride (TG), high-density lipoprotein (HDL), low-density lipoprotein (LDL), glutamic pyruvate transaminase (GPT), glutamic oxalacetic transaminase (GOT) levels in sera. The levels of TC, TG, LDL, GPT, and GOT were reduced in the Cladosiphon okamuranus treated group compared with the high-fat diet group. However, the levels of HDL in the Cladosiphon okamuranus treated groups were higher than in the high-fat diet groups. These results demonstrated that Cladosiphon okamuranus had positive effects on lipid metabolism, suggesting Cladosiphon okamuranus could be used as an ingredient in useful, functional products.

First Record of Cladosiphon umezakii (Ectocarpales, Phaeophyceae)in Korea

  • Cho, Ga-Youn;Boo, Sung-Min
    • ALGAE
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    • v.24 no.2
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    • pp.79-83
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    • 2009
  • Recently deschbed new species, Cladosiphon umezakii Ajisaka (Ectocarpales,Phaeophyceae) is reported in Korea based on morphology and plastid rbcL sequences. Cladosiphon umezakii occurred on low intertidal to subtidal zone along the south and southeast coasts in Korea. Thalli are gold to dark brown, ercct, cylindrical, irregularly branched,and very mucoid. Unitocular zoidangium is developed at the base uf assimilatory filaments. Assimilatory filaments are very long. Eight specimens of the pecies collected from Korea clustered with those of C. umezakii in Japan in rbcL tree. The pecies showed a sister relationship with C. okamuranus. The occurrence of this warm water species is thought an example of northward migration of marine algae caused by global warming. Because C. umezakii is of the economica! importance of the genus as foods and medidnes, the study on mass culture of the species is necessary in korea.

Cosmetic Effects of Dietary Fiber from Mozuku, Cladosiphon novae-caledoniae Kylin (큰실말(Cladosiphon novae-caledoniae Kylin) 부산물의 화장품소재 특성)

  • Kim, In Hae;Lee, Jae Hwa
    • Journal of the Society of Cosmetic Scientists of Korea
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    • v.42 no.3
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    • pp.285-295
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    • 2016
  • To investigate the effect of dietary fiber from mozuku, Cladosiphon novae-caledoniae kylin (C. novae-caledoniae kylin) on the skin care, we measured anti-oxidant activity, anti-microbial activities, tyrosinase activity inhibition and elastic activity. B16F10 melanoma cell (MTT assay) were used to measure cell viability. MC and MI exhibited in vitro antibacterial activity against Staphyloccus aureus (S. aureus) and MRSA without antifungal activity. Mozuku extract (MS) showed excellent tyrosinase inhibition effect compared to arbutin as a positive control (to 49% for tyrosine). The wrinkle-improving effect was relatively low. However, wrinkle-improving effect was relatively low. DPPH free radical scavenging activity was 89% in a concentrations at $500{\mu}g/mL$. These results indicate that the mozuku extracts may be an effective cosmetic ingredient for skin whitening.

Effects of Cladosiphon Okamuranus Dietary Fiber on Cholesterol in High Fat Diet-Fed Rats (큰실말에서 분리된 식이섬유가 고지방식이로 유도된 흰쥐의 콜레스테롤에 미치는 영향)

  • Bae, Gui-Jeong;Son, Jeong-Hyeon;Lee, Jae-Hwa;Jeong, Nam-Ock;Ha, Bae-Jin
    • Journal of Food Hygiene and Safety
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    • v.29 no.4
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    • pp.370-375
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    • 2014
  • Cladosiphon okamuranus is edible brown algae cultured commercially and massively at Okinawa coast. Dietary fiber occupying most of C. okamuranus isn't digested and absorbed by digestive enzymes of human. But it is known to prevent and treat constipation as metabolic disease. This study was to investigate the effects of dietary fiber extracted from C. okamuranus on the damage of liver and the blood cholesterol level in the high fat diet-fed rats. The effects were measured by the levels of aspartate aminotransferase (ALT), alanine aminotransferase (AST), total cholesterol (TC), triglyceride (TG), low density lipoprotein (LDL) and high density lipoprotein (HDL) in sera. The levels of ALT, AST, TC, TG and LDL were significantly reduced in the C. okamuranus-treated group compared with the high fat diet group. But HDL level was markedly increased. The results showed that the dietary fiber extracts from C. okamuranus have the inhibitive effects of cholesterol biosynthesis in the high fat diet-fed rats.

Effects of Dietary Fiber from Mozuku (Cladosiphon novae-caledoniae kylin) Residue on Antioxidant Activity and Anticancer in HT-29 Human Colon Cancer Cells according to Extraction Condition (추출법에 따른 큰실말(Cladosiphon novae-caledoniae kylin) 부산물 식이섬유의 항산화 효과 및 HT-29 대장암 세포에 대한 항암 작용)

  • Jeong, Haeng Soon;Lee, Jae-Hwa
    • Applied Chemistry for Engineering
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    • v.25 no.4
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    • pp.363-367
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    • 2014
  • In this study, the dietary fiber contents of Mozuku (Cladosiphon novae-caledoniae kylin) residue and the extraction condition (HCl, $H_2SO_4$, NaOH, $Na_2CO_3$, $Na_2EDTA$) of the dietary fiber was investigated. We examined that the contents of the total polyphenols and flavonoids in the dietary fiber from Mozuku residue, and the potent anti-cancer effect was also tested through the growth inhibition in human colon cancer cells (HT-29) in vitro. It was effective to extract soluble dietary fiber with 1.5% $Na_2EDTA$ and 0.05 N HCl in Mozuku residue. The extraction time and temperature affected the yields of soluble dietary fiber. The contents of the total polyphenols and flavonoids in the dietary fiber from Mozuku residue were the highest in 1% NaOH extract (Total polyphenols $34.4{\pm}0.055$ mg gallic acid/g dry basis, total flavonoids $34.7{\pm}0.023$ mg naringin/g extract dry basis). In DPPH radical scavenging activity, 1% NaOH extract showed the most potent antioxidant activity. In the result of viability in human colon cancer cells, growth inhibition was observed in D.W., 0.05 N HCl, and 0.5% $Na_2CO_3$ extracts in a dose-dependent manner. These results demonstrated that soluble dietary fiber from Mozuku residue significant antioxidant activity and anticancer in human colon cancer.

Effect of Fucoidan on Expression of Diabetes Mellitus Related Genes in Mouse Adipocytes

  • Kim, Kui-Jin;Lee, Ok-Hwan;Lee, Han-Chul;Kim, Young-Cheul;Lee, Boo-Yong
    • Food Science and Biotechnology
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    • v.16 no.2
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    • pp.212-217
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    • 2007
  • Fucoidan (fucan sulfate) is a fucose-containing sulfated polysaccharide from brown algae such as Fucus vesiculosus, Ecklonia kurome, and Cladosiphon okamuranus. The aim of this study was to investigate the effect of fucoidan on the expression of diabetes-related genes in mouse cell line 3T3-L1. 3T3-L1 adipocytes were cultured for 48 hr with or without fucoidan (10, 100, and 500 ppm) on a 60 mm dish. Reverse transcription polymerase chain reaction (RT-PCR) was used for measurement of peroxisome proliferators activated receptor ${\gamma}\;(PPAR{\gamma})$, CCAAT/enhancer binding protein ${\alpha}\;(C/EBP{\gamma})$, and glucose transporter 4 (GLUT4) RT-PCR analysis revealed that expression level of GLUT4, $PPAR{\gamma}$, and $C/EBP{\alpha}$ mRNAs increased with fucoidan treatment from 10 to 500 ppm in a dose-dependent manner. Fucoidan appears to enhance insulin sensitivity by increasing the expression level of diabetes-related genes in 3T3-L1 adipocytes. Therefore, fucoidan is potentially useful as a natural therapeutic material for hyperglycemia in type II diabetes patients.

Anti-cancer effects of enzyme-digested fucoidan extract from seaweed Mozuku

  • Teruya, Kiichiro;Matsuda, Sakiko;Nakano, Ayumi;Nishimoto, Takuya;Ueno, Masashi;Niho, Akitono;Yamashita, Makiko;Eto, Hiroshi;Katakura, Yoshinori;Shirahata, Sanetaka
    • Korean Journal of Agricultural Science
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    • v.36 no.1
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    • pp.41-50
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    • 2009
  • Fucoidan is a uniquely-structured sulfated fucose-rich polysaccharide derived from brown algae. Recently, the abalone glycosidase-digested fucoidan extract (fucoidan extract) derived from seaweed Cladosiphon novae-caledoniae Kylin (Mozuku) draws much attention because of its clinical anti-cancer effect in Japan. Here, we report the cancer cells-specific apoptosis inducing effects of the fucoidan extract. The fucoidan extract suppressed the growth of various anchorage-dependent and -independent cancer cells. The fucoidan extract contained low molecular weight components, which induced apoptosis of human leukemic HL 60 cells but not of human lymphocytes. It was shown that the fucoidan extract lead caspase 3/7 activation and loss of mitochondrial membrane potential in HL 60 cells. Another function of the fucoidan extract was also observed. It has been known that sugar chain expression on the surface of cancer cell membrane changes dependent on their malignancy. The analysis on sugar chain expression profiling using FITC-labeled lectins revealed that the expression of concanavalin A (Con A) binding sugar chain was enhanced by the treatment of human lung adenocarcinoma A549, human uterine carcinoma HeLa and human fibrosarcoma HT1080 cells with the fucoidan extract. Con A-induced apoptosis of cancer cells was stimulated in a dose-and time-dependent manner by the treatment with the fucoidan extract but not of human normal fibroblast TIG-1 cells.

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