• Title/Summary/Keyword: Cinnamoum cassia

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The Dyeability and Antimicrobial Properties of Cinnamoum cassia by Mordants Concehtration (매염제 농도에 따른 계피의 염색성 및 항균성)

  • Kim, Byung-Hee;Song, Wha-Soon
    • Fashion & Textile Research Journal
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    • v.3 no.2
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    • pp.162-167
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    • 2001
  • The dyeing powder drawn out from Cinnamoum cassia by water was concentrated. Using this powder, the silk fabrics were dyed and they measured with the K/S value, surface color, dye fastness and antimicrobial properties. The colorant of Cinnamoum cassia was proved flavonoids by FT-IR spectrum. The K/S values of silk by mordants concentration were much higher than those of high-concentration, the color yield of the silk fabrics were most efficient the premordanting method. The surface colors on the dyed fabric depended heavily upon mordants used or mordanting methods. For all cases, the value of the dyed fabric was generally dark except AI-mordant. The chroma produced clear for the unmordanting, the color difference was distinct when using the Fe-mordant. The color fastness was significantly improved when mordants were added. In the case of the light fastness, Cu-mordants improved more than 1-2 level. The Cu-mordant showed the greatest antimicrobial activity on the silk fabric.

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Screening and characteristics of anti-complementary polysaccharides from Chinese medicinal herbs (한약재로부터 항보체 활성 다당의 검색 및 특성)

  • Shin, Kwang-Soon;Kwon, Kyung-Sup;Yang, Han-Chul
    • Applied Biological Chemistry
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    • v.35 no.1
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    • pp.42-50
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    • 1992
  • We conducted screening on Chinese medicinal herbs to examine their anti-complementary activity by hemolytic complementary assay $(TCH_{50})$. Among 55 kinds of herbs, several herbs showed relatively potent anti-complementary activity which decreased $TCH_{50}$, more than 70% in comparison with control. Then, hot water extracts of the following herbs, Curcuma aromatica, Areca catechu, Gleditsiae spina, Euonymus alata, Acanthopanax senticous. Lonicera japonica, Aconitum carmichaeli, Curcuma zedoaria and Cinnamoum cassia, which were shown relatively potent anti-complementary activity were partially purified and analyzed their chemical properties. These activities were resistant to digestion with pronase but decreased by treatment with $NaIO_4$. These results may indicate that the complement activating ability in their herbs is due to polysaccharide. Furthermore, the anti-complementary activity of Areca catechu which was showed the most potent activity, was reduced partially in the absence of the $Ca^{++}\;ion$. After incubation of the normal human serum with partially purified polysaccharide of A. catechu in the absence of $Ca^{++}\;ion$, a cleavage of C3 in the serum was found to have occurred through immunoelectrophoresis using rabbit anti-human C3 serum. These results indicate that the mode of complement activation by polysaccharide of A. catechu is via both the alternative and classical pathway.

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