• Title/Summary/Keyword: Chilbo

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A Study on Hydrogeomorphology og Mt. Chilbo Wetland (수원 칠보산 습지의 수문지형학적 연구)

  • 문현숙
    • Journal of the Speleological Society of Korea
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    • no.63
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    • pp.45-59
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    • 2004
  • Chilbo Mountain Area have the high water table. Chilbo wetland located near the sully or distributes, but had a little water source by surface water. The most of Chilbo wetland water sources are aquifer or confined aquifer. This hydro-geomorphologic charateristics made them into many rice fields. But today these rice fields changed the watland for this points.

A New High Qualilty Rice Variety with High Head Rice Ratio and Milling Recovery, "Chilbo" (완전미율, 도정수율 높은 중만생 고품질 벼 신품종 "칠보(七寶)")

  • Kim, Jeong-Il;Chang, Jae-Ki;Park, No-Bong;Yeo, Un-Sang;Oh, Byeong-Geun;Kang, Jung-Hun;Kwon, Oh-Deog;Shin, Mun-Sik;Park, Dong-Soo;Kwak, Do-Yeon;Lee, Jong-Hee;Song, You-Cheon;Kim, Chun-Song;Cho, Jun-Hyun;Yi, Gihwan;Lee, Ji-Yoon;Nam, Min-Hee;Kim, Sang-Yeol;Ahn, Jong-Woong;Ku, Yeon-chung;Kim, Jae-Kyu
    • Korean Journal of Breeding Science
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    • v.41 no.4
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    • pp.547-551
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    • 2009
  • A new commercial rice variety "Chilbo" is a japonica rice (Oryza sativa L.) with resistance to rice stripe virus and high grain quality. It was developed by the rice breeding team of Yeongdeog Substation, NICS, RDA in 2007. This variety was derived from a cross between "Yeongdeog 26" with wind tolerance and lodging resistance and "Koshihikari" with good grain quality. A promising line, YR21324-119-3-2 was selected by a pedigree breeding method and designated as "Yeongdeog 44" in 2004. Regional adaptation yield trials were carried out at eleven locations from 2005 to 2007. As a result, "Yeongdeog 44" was released as a high yielding rice variety with high grain qualilty and virus resistance with the name of "Chilbo". It is short 76cm in culm length and has medium-late growth duration. This variety is resistant to stripe virus and middle resistant to leaf blast disease. It is also tolerant to cold, dried wind. Milled rice kernel of "Chilbo" is translucent, clear in chalkiness. Panel test proved that and it has good eating quality. Head rice ratio of Chilbo is high compared to the check variety, Hwaseongbyeo. Yield potential of "Chilbo" in milled rice is about 5.57MT/ha at ordinary fertilizer level of local adaptability test. This variety would be adaptable to Yeongnam plain, south & east-south coastal, south mid-mountainous, middle plain area of Korean peninsula.

Changes in Rice Yield and Quality According to the Levels of Phosphate and Potassium Fertilization Under Reduced Nitrogen Fertilizer Condition

  • Jinseok Lee;Jong-Seo Choi;Shingu Kang;Dae-Woo Lee;Woonho Yang
    • Proceedings of the Korean Society of Crop Science Conference
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    • 2022.10a
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    • pp.122-122
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    • 2022
  • In order to investigate changes in rice yield and quality according to phosphate and potassium fertilization levels when nitrogen fertilizer was applied at 7 kg·10a-1, a field experiment was conducted at National Institute of Crop Science of Korea in 2021. Three Korean rice varieties were grown in paddy fields, and phosphate and potassium fertilizer were treated at three levels(N-P-K 7-4.5-5.7 kg·10a-1, 7-3-3 kg·10a-1, 7-0-0 kg·10a-1). When phosphate and potassium fertilizers were not treated, the yield of Ilpum and Chilbo was significantly reduced, and there was no significant difference in Hopyung. The head rice ratio was significantly lower in the untreated plot of Hopyung and Chilbo, but there was no significant difference in the Ilpum. Protein content was significantly decreased in the untreated plot of Chilbo, and there was no significant difference in other varieties. As a result of this study, it was confirmed that yield, head rice ratio, and protein content were lowered when phosphate and potassium fertilizers were not treated, and the degree of decrease was different depending on the variety.

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Optimal Harvest Time by the Seasonal Fruit Quality and Ripening Characteristics of Hardy Kiwifruit in Korea (다래 과실의 생육시기별 과실품질과 후숙 특성에 따른 수확적기)

  • Kim, Chul-Woo;Oh, Sung-Il;Kim, Mahn-Jo;Park, Youngki
    • Journal of Korean Society of Forest Science
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    • v.103 no.3
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    • pp.353-358
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    • 2014
  • In order to obtain the basic data that could be used to evaluate the harvest time of new hardy kiwifruit cultivars (Actinidia arguta 'Saehan', 'Daesung' and 'Chilbo'), the seasonal fruit quality and ripening characteristics of hardy kiwifruit were investigated. Fruit sizes of 'Saehan', 'Daesung' and 'Chilbo' were increased from full bloom to 66 days, 85 days and 78 days, respectively. The growth curve of developing fruit of three cultivars showed double sigmoid. As a result of correlation analysis, the seed number per fruit showed a significant positive correlation with fruit weight (r = 0.94~0.97, p<0.01). Fruit length, width, thickness, weight, soluble solid content and titratable acidity were significantly different among the cultivars. Titratable acidity was increased from full bloom to harvest time and the titratable acidity of 'Saehan', 'Daesung' and 'Chilbo' were 1.77%, 1.22% and 1.37% on havest time, respectively. Optimal harvest time of 'Saehan' was 108 days (23 Sep.) after full bloom, those of 'Daesung' and 'Chilbo' were 92 (9 Sep.) days after full bloom.

Comparison of Characteristics Among Rice Varieties for Whole Green Rice Grain Production (녹색쌀 생산을 위한 벼 품종들의 특성 비교)

  • Won, Jun-Yeon;Cho, Jin-Woong
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.60 no.4
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    • pp.442-447
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    • 2015
  • This research analyzed the characteristics of varieties of rice such as a harvest time and yield, and to select a proper variety to product green rice according to a conventional planting culture and a late planting culture. The most proper harvest time of rice, in general, was 15 to 25 days after heading to product the green rice. Sinsunchal among glutinous rice varieties and Chilbo among nonglutinous rice varieties showed the most amount harvest at 25 days after heading, which was a limit harvest time for the whole green rice production in overall rice varieties. The amount of green rice according to transplanting times, the May $30^{th}$ transplanting was more than the June $20^{th}$. The yield of green rice harvested at 15~25 days after heading was varied according to varieties. Proper glutinous varieties for green rice production were Dongjinchal, Sangdongchal, Boseokchal, and Sinsunchal, in order of listed, which were transplanted at the May $30^{th}$. Meanwhile, Boseokchal, Backokchal, and Sinsunchal, in order of listed, were proper varieties for green rice production, which were transplanted at the June $20^{th}$. In nonglutinous rice, Samkwang, Nunbora, and Chilbo, which were transplanted at the May $30^{th}$, were proper varieties for green rice production. Hwanggeomnodeul, Hopum, and Chilbo, which were transplanted at the June $20^{th}$, were proper varieties for green rice production.

An analysis of the connections of mathematical thinking for multiplicative structures by second, fourth, and sixth graders (곱셈적 구조에 대한 2, 4, 6학년 학생들의 수학적 사고의 연결성 분석)

  • Kim, YuKyung;Pang, JeongSuk
    • The Mathematical Education
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    • v.53 no.1
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    • pp.57-73
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    • 2014
  • This study investigated the connections of mathematical thinking of students at the second, fourth, and sixth grades with regard to multiplication, fraction, and proportion, all of which have multiplicative structures. A paper-and-pencil test and subsequent interviews were conducted. The results showed that mathematical thinking including vertical thinking and relational thinking was commonly involved in multiplication, fraction, and proportion. On one hand, the insufficient understanding of preceding concepts had negative impact on learning subsequent concepts. On the other hand, learning the succeeding concepts helped students solve the problems related to the preceding concepts. By analyzing the connections between the preceding concepts and the succeeding concepts, this study provides instructional implications of teaching multiplication, fraction, and proportion.

Characteristics of Glutinous Waxy Maize Hybrids (재래종(在來種) 찰옥수수 교잡종(交雜種)의 특성비교(特性比較))

  • Lee, Won Koo;Ji, Hee Jeong;Baek, Man Kee;Park, Ki Sun;Lee, Hee Bong;Choe, Bong Ho
    • Korean Journal of Agricultural Science
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    • v.19 no.2
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    • pp.129-135
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    • 1992
  • Characteristics of ten glutinous maize hybrids developed at the Genetics and Breeding Lab. of Department of Agronomy, College of Agriculture, Chungnam National University were compared. Inbred lines used in the development of the ten hybrids were all originated from the Korean local maize lines which were collected in 1980s and they were developed by ear-to-row method. All the inbreds used had very unique plant characteristics such as plant height, ear height, ear length, ear diameter, 100 kernel weight and kernel color. The highest inbred in plant height was Jewon and the Jewon was also highest in ear height. While the ear of Jewon inbred was slender and slimmy, the ear of Dangjin inbred was rather short and promp. 100 kernel weight of the Bosung inbred was highest and the kernel weight of Chilbo was lightest. Kernel color of Jewon, Bosung and Danyang was white and the kernel color of Yunghee and Chilbo was purple. Dangjin had yellow kernel color. A total of 11 hybrids including one check hybrid developed by the Crop Experiment Station, ADR were included in performance trial. The hybrids which showed high grain yield were Dangjin/Bosung, Sosung/Dangjin and Dangjin/Chilbo. These hybrids were about 10% higher than the check in yield capacity. Each hybrid had also unique characteristics such as plant height, ear height and flowering date.

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Royal Ladies' Hair Styles of Joseon Dynasty in the 19th Century (19세기 조선 왕실 여성의 머리모양)

  • Lee, Eun-Joo
    • Journal of the Korean Society of Costume
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    • v.58 no.3
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    • pp.19-33
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    • 2008
  • Hair style of royal ladies in the 19th century according to the wedding record of King Heon-jong and Lady Sunhwagung is studied in this paper and summarized as follows: First, Saengmeori was a bridal hair style for the wedding night in Gyeonmagi(jacket) and Daeranchima(Skirt with gold trimming). It was a typical girls' hair style before the coming-of-age ceremony. It was composed of Saengmeoridari(wig), Seockunghwang, Jogduri(Coronet decorated with Jewellery), Saengdaeng-gi(hair ribbon) trimmed pearls, and jade disk trimmed pearls. Second, Garaemeori(double bun hair style) was the hair style with Wonsam when the chosen bride went to Byeol-Gung, a special palace for the bridal. It was composed of Gareachi(wig) and Cheopji(small wig) with the frontal hair ornament, jogduri, and Saidang-gi(hair ribbon). Third, Jojimmeori(single bun hair style) is a basic hair style for the madame. It was composed of jojimmeorichilbo, jogduri, jojimmeoridari(wig), and Cheopji with a frontal hair ornament. Fourth, Keunmeori is the second most important hair style for the court ceremony. It was composed of Eoyeomjogduri, Eoyeomdari(wig), Cheopji with a frontal hair ornament, Keunmeoridari(wig), and Keunmeorichilbo. Fifth, Susik, the most important hair style for the court ceremony, is the hair style for ceremonies including the day of becoming the formal queen, the first greeting day to the King's family. It was composed of 4 kinds of wigs and Susik-chilbo.

An Analysis of Third Graders' Understanding on the Part-Whole Fraction Concept (3학년 학생들의 전체-부분으로서의 분수에 대한 이해 분석)

  • Kim, Yu-Kyung;Pang, Jeong-Suk
    • Journal of Educational Research in Mathematics
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    • v.22 no.3
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    • pp.311-329
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    • 2012
  • This study analyzed third graders' understanding on the part-whole fraction concept in both the continuous and the discrete contexts. A set of problems were developed as an equivalent form to compare and contrast students' understanding of fraction in the two contexts. Unexpectedly, the results of this study showed that students' performance in the continuous contexts was slightly lower than their performance in the discrete contexts. Students tended to use different strategies depending on the contexts and they had difficulties in applying what they knew in the new contexts. On the basis of the detailed analyses about students' difficulties and their sources, this paper provides information on how to construct curricular materials and how to teach the basic concepts related to the part-whole fraction.

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Vascular Plants Distributed in the Nakdong-Jeongmaek Mountains - Focused on Mt. Baekbyeong, Mt. Chilbo, Mt. Baekam, Mt. Unju, Mt. Goheon and Mt. Gudeok - (낙동정맥에 분포하는 관속식물상 - 백병산, 칠보산, 백암산, 운주산, 고헌산, 구덕산을 중심으로 -)

  • You, Ju-Han;Kim, Dong-Pil;Oh, Hyun-Kyung
    • Journal of the Korean Society of Environmental Restoration Technology
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    • v.20 no.5
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    • pp.15-41
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    • 2017
  • The purpose of this study is to present the basic data for conservation of forest ecosystem by surveying and analysing the flora distributed in Nakdong-Jeongmaek Mountains, Korea. The numbers of flora were 901 taxa including 116 families, 433 genera, 790 species, 4 subspecies, 90 varieties, 15 forms and 2 hybrids. The threatened species was Pedicularis ishidoyana. The rare plants were 33 taxa including Pseudostellaria sylvatica, Cimicifuga heracleifolia var. bifida, Isopyrum mandshuricum, Paeonia japonica, Syringa patula var. kamibayshii, Lilium distichum, Iris odaesanensis and so forth. The Korean endemic plants were 35 taxa including Salix koriyanagi, Thalictrum actaefolium var. brevistylum, Corydalis maculata, Lespedeza maritima, Cirsium setidens, Carex okamotoi and so forth. The specific plants by floristic region were 155 taxa including 55 taxa of grade I, 41 taxa of grade II, 36 taxa of grade III, 18 taxa of grade IV and 5 taxa of grade V. The naturalized plants were 62 taxa including Rumex obtusifolius, Amaranthus lividus, Medicago sativa, Geranium carolinianum, Malva sylvestris var. mauritiana, Foeniculum vulgare, Sonchus oleraceus, Tradescantia reflexa and so forth. The invasive alien plants were 5 taxa including Rumex acetocella, Solanum carolinense, Ambrosia artemisiifolia, Aster pilosus and Lactuca scariola.