• Asian-Australasian Journal of Animal Sciences
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• 제17권3호
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• pp.366-370
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• 2004

One hundred and sixty day-old Hainan chicks were randomly allotted into eight pens to investigate the effect of different dietary concentrations of chromium (Cr) in the form of chromium chloride, and different dosages of florfenicol on humoral immune responses by determining antibody titers to Newcastle disease (ND) vaccines using the hemagglutination inhibition test. The results indicated that ND antibody titers were significantly higher in chicks receiving Cr at low (5 mg/kg feed) and middle (10 mg/kg feed) dose compared with the control (p<0.01). However, ND antibody titers were significantly decreased in chicks receiving Cr at a high dosage of 500 mg/kg feed (p<0.01), though the ND antibody titers of the early days (d 21 and d 28 of age) were higher than that of the control group. It is suggested that excessive Cr intake has detrimental effects on ND antibody production in chicks. No significantly lower response was measured in chicks that received florfenicol at a low dosage of 50 mg/kg feed (p>0.05), but the ND antibody titers were significantly decreased in chicks receiving 200 and 400 mg/kg feed of the drug (p<0.01). The ND antibody titers of group receiving 200 mg/kg feed of florfenicol plus 10 mg/kg Cr were slightly higher than that of the group receiving single florfenicol of 200 mg/kg although, no significant differences were observed between these two treatments. It is suggested that the humoral immune response impaired by florfenicol (200 mg/kg feed) could not be significantly reversed by Cr (10 mg/kg feed).

• 한국가금학회지
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• 제28권1호
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• pp.55-59
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• 2001

The objective of these experiments gas to investigate the feeding of Powerfeel supplementation on performance and intestinal microflora of broiler chicks. Five treatments were allocated into 0, 0.025, 0.050, 0.075, 0.10% Powerfeel with four replications for five weeks. Diets contained 21.5% CP, 3,100 kcal/kg ME for the first three weeks and 19% CP, 3,100 kcal/kg ME for the rest two weeks. Weight gain, feed intake, feed conversion were weekly measured. E. coli and Salmonella were examined from cecum and ileum at the end of experiment. ND titer were also measured at five weeks old after first and booster vaccination at 14 and 21 days of age. In experiment 1, Weight gain of Powerfeef treatments was significantly higher for five weeks (P〈0.05). Feed intake increased on all Powerfeel treatments. Chicks fed Powerfeel improved feed conversion ratio(FCR) significantly compared to that of control (P〈0.05), but was not shown the consistency. In experiment 2, Weight gain and feed consumption of chicks fed Powerfeel were tended to increase, but were not statistically different from control. Powerfeel treatments showed significantly lower FCR than control(P〈0.05). The number of Salmonella and E. coli of chicks ileum fed Powerfeel were highly decreased, compared to those of control in both experiments. Powerfeel supplementation seemed to decrease the number of both Salmonella and E. coli in illeum, but was not consistency in cecum. Chicks fed Powerfeel showed significantly higher ND titer than control (P〈0.05). These results indicated that the optimum level of Powerfeel to maximize the performance of broiler chicks were estimated from 0.050 to 0.075% in broiler diets.

• Parasites, Hosts and Diseases
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• 제36권2호
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• pp.121-126
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• 1998

닭와포자충 감염이 다른 병원체에 대한 닭의 체액성 면역에 미치는 영향을 규명하기 위한 연구의 일환으로 2일령 SPF 병아리에 $5{\;}{\times}10^5$의 닭와포자충 오오시스트를 한 번에 경구투여한 다음 4일과 21일 두 번에 걸척 뉴캣슬병 불활화 (사독) 백신을 접종하였다. 오오시스트 접종 후 2주부터 1주 간격으로 13주까지 채혈하여 혈구응집억제반응으로 ND HI $log_2$ 역가를 경시적으로 측정하여 대조군과 비교, 검토하였다. 일반적으로 뉴캣슬병 바이러스에 대한 Hl가는 전 실험기간을 통하여 대조군에 비하여 실험군이 상당히 낮았으며 (p<0.01), 보다 빨리 음전하는 경향이었다. 백신의 보강주사 후 역가는 점점 높아져서 2주 ($5.00(\;}{\pm}{\;}0$; 비감염 대조군)와 4주 ($3.88{\;}{\pm}{\;}0.6658$; 감염 실험군)에 최고치에 이른 다음 점점 낮아졌다. 한편, 분변 내의 오오시스트 배설 양상은 통상적인 감염례와 같았다. 이로 미루어 보아 병아리가 닭와포자충에 감염되면 건강한 병아리에 비하여 뉴캣슬병 바이러스에 대한 면역억제 현상이 일어나 감수성이 증가할 수 있을 것으로 생각된다.

• Asian-Australasian Journal of Animal Sciences
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• 제32권6호
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• pp.842-848
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• 2019

Objective: Heat stress poses an increasing threat for poultry production. Some amino acids have been found to play critical roles in affording thermotolerance. Recently, it was found that in ovo administration of L-leucine (L-Leu) altered amino acid metabolism and afforded thermotolerance in heat-exposed broiler chicks. Methods: In this study, two doses (35 and $70{\mu}mol/egg$) of L-Leu were administered in ovo on embryonic day 7 to determine their effect on rectal temperature (RT), body weight (BW) and thyroid hormones at hatching. Changes in RT, BW, and thermotolerance in post-hatched chicks were also analyzed. Results: It was found that in ovo administration of L-Leu dose-dependently reduced RT and plasma thyroxine ($T_4$) level just after hatching. In post-hatched neonatal broiler chicks, however, the higher dose of L-Leu administered in ovo significantly increased RT without affecting BW gain. In chicks that had been exposed to heat stress, the RT was significantly lowered by in ovo administration of L-Leu (high dose) in comparison with the control chicks under the same high ambient temperature (HT: $35^{\circ}C{\pm}1^{\circ}C$, 120 min). Conclusion: In ovo administration of L-Leu in a high dose contributed to an increased daily body temperature and afforded thermotolerance under HT in neonatal broiler chicks.

• Asian-Australasian Journal of Animal Sciences
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• 제5권4호
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• pp.647-651
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• 1992

Two experiments involving comparative slaughter procedures were conducted to see if the decrease in total energy retention (ER) resulted from the decreased food intake in growing chicks fed on a diet containing tryptophan less than the requirement. Ad libitum-feeding a diet containing 50% of tryptophan of a control diet (1.5 g/kg) decreased body weight gain, apparent metabolizable energy intake (AMEI), ER and ER : AMEI ratio. When both the control diet and the 0.75 g/kg tryptophan diet were tube-fed at the two levels of food intake, body weight gain was significantly lower in chicks on the low tryptophan diet than in the control chicks at each level of intake. AME : gross-energy ratio decreased only when the low tryptophan diet was tube-fed at the higher level of intake. Energy retained as protein was significantly decreased by the low tryptophan level and reduction of food intake. Energy retained as fat was affected by food intake. ER and ER : AMEI ratio were unaffected by dietary tryptophan level and were proportional to AMEI. Heat increment of feeding was affected by neither tryptophan nor food intake. These results indicate that the decreased ER in chicks fed on the low tryptophan diet was due mainly to the decreased food intake and not to the decreased efficiency of ME utilization.

• 생명과학회지
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• 제6권4호
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• pp.278-285
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• 1996

This experiments was conducted to determine the effect of dietary fiber(DF) levels with diets of isocaloric (3,010 kcal/1kg diet) and isoprotein(21% of diet) on colored brolier chicks(Juk jun hatchery farm). Four groups of 6 chicks 4 replication. were fed corn-soy meal diets containing 0% (DF, 5%), 2%(DF, 6%), 4%(DF, 7%), and 6%(DF, 8%) of dehydrated alfalfa meal(AM) from 21 to 42 days of age. The addition of dietary fiber levels to the broiler chicks diets did noty affect body weight, feed efficiency, energy efficiency and protein efficiency, but affect feed intake of chicks fed 6% of fiber. The level of fiber diets did not affect gizzard weight of female(1.45g/100g BW) and male(1.25g/100g BW), but affect small intestine length of female. When comparing two the dietary fiber levels, 5% and 8%, the contents of the total serum cholesterol was slightly higher in chicks fed 5% of fier than that of 8% without significant. However, total serum cholesterol levels of female(121mg/dl) and male(119mg/dl) were not influenced by increased dietary fiber levels. The liver weight was not influenced by increasing of dietary fiber levels (female 2.03g and male 2.05g/100g BW). The yields of dressed weight(72% of shrunk body weight), skin weight)11% of dressed weight) were not influenced by increased dietary fiber.

• Asian-Australasian Journal of Animal Sciences
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• 제20권9호
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• pp.1438-1443
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• 2007

The experiment was conducted to evaluate the effects of Ligustrum lucidum (LL) and Schisandra chinensis (SC) on the growth, antioxidative metabolism and immunity of laying strain male chicks. The results showed that diets supplemented with 1% of either LL or SC had no effects on the growth performance of chicks compared with the control. Furthermore, both LL and SC significantly reduced malondialdehyde (MDA) concentration of serum and heart of chicks (p<0.05). In addition, superoxide dismutase (SOD) activity of serum of the birds was significantly elevated by supplementation with SC (p<0.05). Glutathione reductase (GR) activity of heart and serum of the birds was significantly elevated by supplementation with LL or SC (p<0.05). LL supplementation significantly elevated antibody values against Newcastle Disease virus (NDV)(p<0.05) and lymphoblastogenesis (p<0.05) of the birds. The results suggest that diets supplemented with 1% of either LL or SC may improve immune function and antioxidant status of chicks.

• 한국가금학회:학술대회논문집
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• 한국가금학회 2000년도 제17차 정기총회 및 학술발표
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• pp.63-65
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• 2000

Two experiments were conducted to investigate the effects of feeding single or combined probiotics on performance and intestinal microflora of broiler chicks for five weeks. Diets based on corn and soybean meal contained 21.50, 19.0% CP and 3,100, 3,150 kcal/kg ME for starting and finishing period, respectively. Lactobacillus salvarius isolated from chicks intestine(LSC), Lactobacillus salvarius isolated from piglet(LSP) Bacillus polyfermenticus(BP) were fed with alone and mixed ones at the level of 0.21 and 0.1% in experiment 1 and 2. Three hundred eighty four chicks were randomly assigned to eight treatment with four replicates of 12 chicks each per treatment. Weight gain, feed consumption, feed conversion ratio(FCR) were weekly measured for 5 weeks. The number of intestinal microflora was examined at the end of experiment. There were no significant different weight gain of all treatment in both experiments. Feed consumption were not shown consistency. Chicks fed LSC alone showed the lowest feed conversion ratio of all treatment in experiment 1, but was not consistency in experiment 2. The number of Lactobacillus spp. tended to increase in chicks ileum fed probiotics treatments, whereas it was not consistency in cecum. The number of ileal E. coli was not decreased in BP treatment.

• 한국가금학회:학술대회논문집
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• 한국가금학회 2000년도 제17차 정기총회 및 학술발표
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• pp.66-69
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• 2000

To investigate the influence of feeding Enviro on noxious gas of environmental controlled poultry house and performance of broiler chicks. Diets contained 21.5, 19.00 CP and 3,100, 3,200 kcal/kg ME, respectively for starting and finishing period. Enviro were supplemented with 0, 0.2, 0.4, 0.6 and 0, 0.1, 0.2, 0.3% in Expt 1and 2, respectively. CO$_2$and ammonia gas were periodically detected for finishing period in Expt 1. Weight gain, feed intake and feed conversion(FC) were measured for five weeks in Expt. 2. ND antibody titer were also measured after primary and booster vaccination at two and four weeks old. In Expt 1, chicks fed 0.2% Enviro showed 32.8ppm and 1719 ppm of ammonia gas, CO$_2$in poultry house and significantly decrease compared to that of control(P<0.05). Weight gain of chicks fed 0.1 and 0.2% Enviro was significantly increased for starting period(P<0.05) but was not statistically different for finishing period. Feed intake was no significantly different of all treatments. Chicks showed lower FC in 0.3% Enviro treatment for starting period(P<0.05) than others, but was not for finishing period. ND AB titet of chicks fed Enviro was prone to be higher than control, but was not significantly different. The results of these experiments indicated that 0.1% Enviro supplement would be maximize the performance of broiler chicks.

• 한국수의병리학회지
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• 제5권2호
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• pp.49-56
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• 2001

Ocular lesions induced in 40 specific-pathogen-free Marek's disease (MD) resistant chicks by inoculation at 1 day of age with very virulent strain of Marek's disease virus (WV) were pathologically examined. Grossly,24/40 (60%) chicks had white gel-like materials in the vitreous body, whereas thickening and discoloration of iris (gray eye) were not observed. Microscopically, characteristic ocular MD lesions were observed in choroid (27/40), ciliary (30/40) and iris (23/40) in which small focal inflammatory to diffuse neoplastic Iymphoid cells were infiltrated. Five out of 40 MDV-inoculated birds revealed necrotizing Iymphomas in choroid. These lesions consisted of necrotic and degenerating Iymphoblasts accompanied by intranuclear inclusion body. There was retinal atrophy and necrosis with inclusion body detected in necrotic ganglion, inner or outer nuclear and infiltrated Iymphoblast cells. Conjunctiva showed lymphoid cell infiltration in 29/40 chicks inoculated with MDV, Vitreous body exhibited mild to severe exudation of eosinophilic proteinaceous material in 24/40 chicks. These lesions were associated with Iymphoid cell infutration, edema and fibrosis of choroid. Pecten (7/40) and optic nerve (13/40) were infiltrated usually mildly with Iymphoid cells. From these results, very virulent strain, Md/5 of MDV caused high incidence of ocular lesions in MD resistant chicks. In addition, Md/5 induced exudation of proteinaceous material into the vitreous body and fibrosis of choroid. Necrotizing ocular Iymphoma lesions in choroid is the first report in the MD literature.