• Title/Summary/Keyword: Camellia

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Isolation of Pentacyclic Triterpenoids from Semi-fermented Tea and Its Effects on Oxidative Stress

  • Chung, Ha-Sook
    • Preventive Nutrition and Food Science
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    • v.14 no.1
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    • pp.49-53
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    • 2009
  • Antioxidative activities of major pentacyclic terpenoids from the semi-fermented tea of Camellia sinensis L. were investigated. The free radical scavenging activities of triterpenoids $1{\sim}3$ were examined with of DPPH and superoxide anion radical scavenging activity. The $IC_{50}$ of compounds 1 and 2 for DPPH radical scavenging activities were 23.1 and $37.2{\mu}g/mL$ respectively, and for superoxide anion radical scavenging activities were 37.2 and $35.2{\mu}g/mL$, respectively. According to this result, compounds 1 or 2 in semi-fermented tea could be the candidates for bioactive material having antioxidant activity.

Studies on the Natural Dyes (V) - Depression of Silk Yellowing and Destruction by the Treatment with Color of Camellia Leaf- (천연염료에 관한 연구 (V) - 동백잎색소처리에 의한 견직물의 광취화 억제효과에 관하여 -)

  • 조경래;장정대;박종범
    • Textile Coloration and Finishing
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    • v.5 no.2
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    • pp.91-98
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    • 1993
  • The silk fabrics were treated with color solution extracted from leaf of Camellia. The depression effect of destruction and yellowing of silk treated with color solution, shift of UV-VIS spectra of color solution, color difference of silk fabrics by dyeing with acid dyes and drycleaning fastness of silk treated with color solution were studied. UV-VIS spectra appeared to hypsochromic shift by irradiation. The decrease of tensile strength and the elongation of the silk treated with color solution showed depressed but those of untreated silk increased by irradiation. The yellowness index of silk treated with color solution showed a little change by irradiation. The color difference after dyeing with several acid dyes on treated and untreated silk showed not remarkable changes. Dsrycleaning fastness of silk treated by color solution was excellent.

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Major Compositions of Leaf Tea and Flower Tea Using Native Camellia(Camellia japonica) in Korea

  • Cha, Young-Ju;Lee, Jang-Won;Park, Min-Hee;Hwang, Eun-Ju;Lee, Sook-Young
    • Proceedings of the Plant Resources Society of Korea Conference
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    • 2003.10b
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    • pp.33-33
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    • 2003
  • Most of leaf teas, except flower tea, were considered as good materials with basic conditions for tea manufacture because water content was below 6 %, Crude protein was the greatest component in roasted young leaf tea, crude fats in roasted mature leaf tea and ashes in fermented young leaf tea. Caffein were present as the highest amount(5.18%) in steamed mature leaf tea, showing less amount than greenp teas. Catechin were contained as the highest amount in all kinds of teas, especially fermented young leaf tea. was the highest(9.57%). Tannin, which highly related with tea quality including astringent taste, color and perfume, were present as the highest amount in fermented young leaf tea.(중략)

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Effect of Plant growth regulators on flowering in Camellia species. (식물생장조절제 처리가 동백의 화성에 미치는 영향)

  • SeonHaLee
    • Korean Journal of Plant Resources
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    • v.1 no.1
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    • pp.48-52
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    • 1988
  • In order to examine the effect of growth regulators on flower bud formation and anthesis, various growth regulators were applied during the initiation and growthstages of flower bud development in Camellia. The inhibitor CCC increased flowerbud formation. But gibberellin had a strong suppressing effect of flower budformation while it stimulated elongatien of shoots. On the other hand, gibberellinpromoted the growth of flower buds and hastened anthesis, while other growthregulators had no effect.

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Phytosociological Studies on the Vegetation of Odong Island, Yeosu (오동도식생에 대한 식물사회학적 연구)

  • Kim, Chul-Soo;Yoon-Seok Jang;Jang-Geun Oh
    • The Korean Journal of Ecology
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    • v.10 no.4
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    • pp.165-173
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    • 1987
  • Odong Island, Yeosu, is the one of the Hallyosudo National Marine Park. The vegetation of this island was surveed from July, 1986 through April, 1987. By the Braun-Blanquet's method, the vegetation of Odong Island was classified into 7 communities and 4 afforestations; that is, Pseudosasa japonica community and Phyllostachys bambusoides afforestation (bamboo stands), Mallotus japonicus, Quercus acutissima community, Prunus serrulata var. spontanes and Celtis sinenesis afforestation (deciduous forests), Pinus densiflora, Pinus thunbergii community, Chamaecyparis pisifera afforestation (evergreen needle-leaved forests), and Castanopsis cuspidata var. sieboldii-Camellia japonica and Machilus thunbergii-Camellia japonica community (evergreen broad-leaved forests). Based on the classification, the actual vegetation map of the island was prepared in scale 1:2,600. Judging by the DBH class distribution and many other informations, ww can expect that the coniferous forests area of the island will be replaced by evergreen broad-lea ed forests after a few future.

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An Ecological Study on the Flora of Odongdo Island (오동도 식물상에 관한 생태학적 연구)

  • Kim, Jong-Hong;Chang, Seok-Mo
    • The Korean Journal of Ecology
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    • v.6 no.3
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    • pp.208-226
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    • 1983
  • The vegetation of Odongdo island was surveyed over twenty-nine times from April, 1982 to August, 1983. This island is located at 127。46'05'∼127。39'37'E. longitude and 34。40'20'∼34。48'14'N. latitude. The vegetation of this island consisted of 94 families, 261 genera, 314 species, 53 varieties and 6 formae. And among them were 170 species of woody plants and 203 species of herbs. The community of evergreen broad-leaved trees comprised a total of 44 species including Sasa coreana Nakai and camellia japonica L. and the distribution of evergreen broad-leaved trees was good in this island as a whole. Sasa coreana Nakai, Castanopsis cuspidata var. sieboldii Nakai, Ficus erecta Thunb., Ficus nipponica Fr. et Sav, Stauntonia hexaphylla (Thunb.) Decne, Cinnamomum japonicum Sieb., Machilus thunbergii S. et Z., Lozoste lancifolia (S. et Z.) Bl., Ilex intergra Thunb., Camellia japonica Thunb., Hedera rhombea Bean and Ardisia japonica Bl. etc. in this island were autochthonous flora and their preservation is required.

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Chemical Control of Gray Blight of Tea in Korea

  • Shin, Gil-Ho;Hur, Jae-Seoun;Koh, Young-Jin
    • The Plant Pathology Journal
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    • v.16 no.3
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    • pp.162-165
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    • 2000
  • Screening of effective fungicides, determination of effective fungicide application time and investigation of the emergence of resistant isolates to fungicides were conducted to establish effective chemical control strategy of gray blight of tea (Camellia sinensis) in Korea. Systemic fungicides, such as bitertanol, were effective for controlling gray blight when the fungicides were sprayed within 3 days after cutting tea leaves for harvest. Sprayed immediately after cutting, contact fungicides such as chlorothalonil were also effective, but control efficacy rapidly decreased with lengthening of the intervals between cutting and spraying. Korean isolates of P. longiseta and P. theae were still sensitive to bitertanol or fluazinam. However, the isolates highly insensitive to copper hydroxide or thiophanate-methyl have already emerged in Korea. Therefore, careful attention should be paid to use of fungicides and spraying programs for the effective control of gray blight of tea in Korea.

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Screening of Inhibitor of Thyroid Peroxidase, an Oxidative Coupling Enzyme from Natural Products (생약으로 산화적 결합 효소인 갑상선 peroxidase의 저해제 검색)

  • 이현정;장미영;김미리;배기환;석대은
    • YAKHAK HOEJI
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    • v.43 no.3
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    • pp.334-341
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    • 1999
  • Thyroid peroxidase is a biochemical target protein for the antithyroid drugs. Ethanol extracts from one hundred and thirty seven natural products were screened for the inhibition of thyroid peroxidase activity. Thyroid peroxidase was purified from porcine thyroids, and the inhibition of peroxidase activity was evaluated using guaiacol oxidation (C-C coupling) assay. Twenty one natural products expressed a remarkable inhibition (>50%) of peroxidase activity at $330{\mu\textrm{g}}$ solid weight/m. The 50% inhibitory concentration ($IC_{50}$) of 70% ethanol extract from six potent natural products ranged from 3.1 to $31.2{\;}{\mu\textrm{g}}$ solid weight/m, in contrast to the range ($0.33~0.54{\;}{\mu\textrm{g}}/ml$) of $IC_{50}$ values fro catechin and epigallocatechin gallate as positive controls. Noteworthy, the extract of Camellia taliensis showed irreversible inhibition of the enzyme. It is suggested that extract from some natural products such as Camellia taliensis, Rheum undulatum or Euphorbia perinensis, exhibiting a potent inhibition of peroxidase activity, may be developed as sources of potent antithyroid agents.

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Genetic Diversity among Tea (Camellia sinensis) Accessions Based on Random Amplified Polymorphic DNA (RAPD) Patterns

  • Lyu, Jae-Il;Lee, Sun-Ha;Lim, Keun-Chul;Kim, Gil-Ja;Yang, Deok-Chun;Bae, Chang-Hyu
    • Plant Resources
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    • v.6 no.3
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    • pp.195-204
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    • 2003
  • Genetic diversity of 45 tea accessions from Korea, Japan, China and Taiwan was investigated by using RAPD analysis. Out of the eighty primers screened, twenty primers generated 99 polymorphic bands with a polymorphic rate 87.0%. The size of the amplified fragments ranged from about 3,138 bp to 520 bp. By cluster analysis, all of the 45 accessions can be grouped into five groups. Over 90% of the 32 Korean accessions belonged to group II, III, IV and V. Moreover, newly developed Korean cultivars (accession no. 13, 14 and 15) belonged to very different group compared with any other Korean accessions. Among the Korean accessions, the minimum genetic similarity 0.500 was obtained between accession no. 17 and 37 and the largest genetic similarity 0.912 between no. 20 and 21.

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