• Title/Summary/Keyword: CHIPS

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The Design of DRAM Memory Modules in the Fabrication by the MCM-L Technique (DRAM 메모리 모듈 제작에서 MCM-L 구조에 의한 설계)

  • Jee, Yong;Park, Tae-Byung
    • Journal of the Korean Institute of Telematics and Electronics A
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    • v.32A no.5
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    • pp.737-748
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    • 1995
  • In this paper, we studyed the variables in the design of multichip memory modules with 4M$\times$1bit DRAM chips to construct high capacity and high speed memory modules. The configuration of the module was 8 bit, 16 bit, and 32 bit DRAM modules with employing 0.6 W, 70 nsec 4M$\times$1 bit DRAM chips. We optimized routing area and wiring density by performing the routing experiment with the variables of the chip allocation, module I/O terminal, the number of wiring, and the number of mounting side of the chips. The multichip module was designed to be able to accept MCM-L techiques and low cost PCB materials. The module routing experiment showed that it was an efficient way to align chip I/O terminals and module I/O terminals in parallel when mounting bare chips, and in perpendicular when mounting packaged chips, to set module I/O terminals in two sides, to use double sided substrates, and to allocate chips in a row. The efficient number of wiring layer was 4 layers when designing single sided bare chip mounting modules and 6 layers when constructing double sided bare chip mounting modules whereas the number of wiring layer was 3 layers when using single sided packaged chip mounting substrates and 5 layers when constructing double sided packaged chip mounting substrates. The most efficient configuration was to mount bare chips on doubled substrates and also to increase the number of mounting chips. The fabrication of memory multichip module showed that the modules with bare chips can be reduced to a half in volume and one third in weight comparing to the module with packaged chips. The signal propagation delay time on module substrate was reduced to 0.5-1 nsec.

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A Fundamental Study on the Waste Polyethylene Chips Mixed with Soil (폐비닐 골재 혼합토의 기본 성질에 관한 연구)

  • 김영진;김현민
    • Proceedings of the Korean Geotechical Society Conference
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    • 2000.03b
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    • pp.548-555
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    • 2000
  • It was investigated whether the waste polyethylene chips can be recycled as construction materials in geotechnical engineering field. The standard Proctor test, the hydraulic conductivity test, the large box direct shear test, the thermal conductivity test, the frost heaving test and the time domain reflectometry test were performed on weathered granite soil mixed with variable amount of the waste polyethylene chips. The experimental results showed that the hydraulic conductivity and the shear strength of weathered granite soil increase with increasing the amount of the waste polyethylene chips. On the other hand, the thermal conductivity, the amount of frost heaving and the unfrozen water contents of weathered granite soil decrease with increasing the amount of the waste polyethylene chips.

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Analysis of the Logic Minimization in the Design of 74LS49 and 74LS47 BCD-to-Seven-Segment Decoders (74LS49와 74LS49의 디자인에 사용된 로직최소화에 대한 분석)

  • You, Jun-Bok;Chung, Tea-Sang
    • Proceedings of the KIEE Conference
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    • 1999.11c
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    • pp.784-787
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    • 1999
  • The 74LS49 and 74LS47 chips are MSI circuits and are used for decoding the BCD input and driving seven-segment displays. The logic of these chips are often used not only as component chips in the commercial digital systems, but are used as library components in fairly complicated ASIC designs. Thus, the understanding of the logic characteristics of these chips is beneficial for future applications. It was analyzed reversely that the design of these chips includes a special logic minimization technique, which neither documented nor reported. This paper is to analyze the function of the logic and the special minimization technique adapted in the design of 74LS49 and 74LS47 chips.

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Optimization of the Processing Parameters for Green Banana Chips and Packaging within Polyethylene Bags

  • Mitra, Pranabendu;Kim, Eun-Mi;Chang, Kyu-Seob
    • Food Science and Biotechnology
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    • v.16 no.6
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    • pp.889-893
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    • 2007
  • The demand of quality green banana chips is increasing in the world snacks market, therefore, the preparation of quality chips and their subsequent shelf life in packaging were evaluated in this study. Banana slices were fried in hot oil to the desired moisture content (2-3%) and oil content (40%) in chips at 3 different temperatures, and the impact of different pretreatments were compared by sensory assessment. A linear relationship between time and temperature was used to achieve the optimal processing conditions. Banana slices fried at the lower temperature of $145^{\circ}C$ took longer to reach the desired chip qualities, but gave the best results in terms of color and texture. Blanching was the most effective pre-treatment for retaining the light yellow color in finished chips. For extending the shelf life of chips, moisture proof packaging in double layer high density polyethylene was more effective than single layer low density polyethylene.

A Study on the Cutting Mechanism and Energy with Saw-toothed Chip (톱니형Chip의 절삭기구와 Energy에 관한 연구)

  • Kim, Hang-Young;Oh, Seok-Hyung;Seo, Nam-Seob
    • Journal of the Korean Society for Precision Engineering
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    • v.4 no.3
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    • pp.44-51
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    • 1987
  • In metal cutting various types of chips are produced in consequence of cutting conditions. Flow-type chips have been studied in most cases because they are easier to be analyzed, but the actual surfaces of chips are not smooth, but crushed. This paper deals with saw-toothed chips, special types of flow-type chips, which have deep concaves and high convexes and sharp angles on the free surface. I tried to establish the theory of saw-toothed chip mechanism through experimental observation, that is, the mathmatical model of the cutting energy and cutting mechanism through the geometrical observation of the chips by using a microscope. The results obtained are as follows: 1. The mechanism of saw-toothed chips is diffenent from that of general flow-chips. 2. In the case of saw-toothed chips, the shear angle must be measured by the hypotenuse angle and the rake angle, and the shear angle is more affected by the rake angle than by the hypotenbuse angle. 3. The friction angle is represented by .beta. = . pi. /4+ .alpha./ sub n/- .phi. which is different from Merchant's equation. 4. The pitch and the slip are greatly influenced by depth of cut, but the influence of the rake angle on it is small. 5. The normal stress and the shear stress on the shear plane decrease with the increase of the cutting depth, and they are almost independent on the variation of a rake angle. 6. The unit friction energy on the tool face, the unit shear energy on the shear plane, and the total cutting energy per unit volume decrease with the increase of rake angle and cutting depth.

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Influence of Sawdust, Wood Chip or Dairy Cattle Manure Solid used as a Litter Material on Broiler Performance and Litter Characteristics. (육계 깔짚재로서 톱반, 목편, 우분(고액분리 고형)이 육계 성장 및 계분 성상에 미치는 영향)

  • 김형호;이덕수;곽정훈;박치호;전병수
    • Journal of Animal Environmental Science
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    • v.5 no.1
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    • pp.17-22
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    • 1999
  • This experiment was conducted to determine the influence of litter type on growing performance of broiler and litter characteristics. Sawdust, wood chips and solid part of cattle manure was used as a litter from 7 to 42 days of broiler age. The body weight was significantly (p<.05) higher in manure solid than those of sawdust and wood chips. The litter production was 2,134, 2,246 and 1,785g per bird on the sawdust, the wood chip and the manure solid during 35 days, respectively. Although the initial moisture contents of the litter materials were different 23.5% for sawdust, 16.26% for wood chips and 61.57% for cattle manure solids, the moisture were different 23.5% for sawdust, 16.26% for wood chips and 61.57% for cattle manure solid, the moisture contents became similar after 28 days of the experimental period. The nitrogen content of manure solid was higher than those of sawdust and wood chips. It was concluded that solid part of cattle manure and wood chips were potentially useful source of litter materials for broiler.

A Study on the Prediction of the Form of Chips using Cutting Forces (절삭력을 이용한 칩형태의 예측에 관한 연구)

  • Lee, Sang-Jun;Choi, Man-Seong;Song, Ji-Bok
    • Journal of the Korean Society for Precision Engineering
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    • v.5 no.1
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    • pp.40-49
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    • 1988
  • The chip control problem is one of the important subjects to be studied in the metal cutting process. Especially, an important practical problem concerns the form of chips pro- duced in machining since this has important implications relative to : 1. Personal safety. 2. Possible damage to equipment and product. 3. Handling and disposal of swarf after machining. 4. Cutting forces, temperatures, and tool life. However, a dependable way to predict the form of chips in a wide range of cutting conditions has not been established satisfactorily. In this paper, the relationship between the form of chips and the ratios of cutting forces were studied experimentally. According to what the experiments have been carried out in the turning process the main results can be summarized as follows : 1. By use of the multiple linear regression model, emperical formulas which are suitable to wide ranges of cutting conditions with accuracy were obtained satisfactorily. 2. The correlations between the form of chips based upon the classification by Henriksen and the ratios of cutting forces, namely (feeding force/thrust force), (principal force/feeding force) were determined. 3. Using above results, the algorithms which predict the form of chips were constituted. With these algorithms, the form of chips in a wide range of cutting of cutting conditions can be predicted.

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Real-Traffic Based Verification for Gigabit-Switch Chips (실제 트래픽 기반의 기가비트 스위치 칩의 검증)

  • 전정범;장유성;이주환;강무경;이승왕;경종민
    • Proceedings of the IEEK Conference
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    • 1999.11a
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    • pp.1049-1052
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    • 1999
  • As the Internet traffic increases, the demand for higher performance routers continues to grow, and it makes switch chips more complex. To make matters worse, these chips also need to handle high-level services. In this paper, we introduce an efficient verification methodology that can support real network traffics to satisfy the verification requirement of real complex situation even at the early design phase of switch chips.

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The Setting and Strength Characteristics of Lightweight Mortar Using Wood Chips Treated with Water (수처리한 목편을 사용한 경량모르타르의 응결 및 강도특성)

  • Choi, Jae-Jin;Moon, Seung-Kwon
    • Journal of the Korean Recycled Construction Resources Institute
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    • v.7 no.3
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    • pp.77-84
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    • 2012
  • It is known that some components of wood obstruct the hydration of cement when wood is mixed with cement. In order to examine the effect of pretreatment of wood chips in hot water, this study conducted the experiments for the setting and compressive strength of mortar by sieving pine wood chips with a 2.4mm sieve, dipping them in waters of different temperatures, and then using them as a part of the fine aggregate. For the experiments, water-cement ratio of the mortar was 0.50 and the amount of the fine aggregate substituted by wood chips was set at 0%, 2%, 4%, 6%, 8%, and 10% of the mass of the fine aggregate. As a result of the test, it was found out that when wood chips were used to substitute fine aggregate for the production of mortar, more usage of wood chips postponed setting more, and the treatment of wood chips with water improved the problem of the delay in setting time. Especially, the final setting time of the mortar which used 2~6% of wood chips treated in $100^{\circ}C$ water for 30 minutes was almost the same as the final setting time of the mortar which used no wood chips. Also, the compressive strength of the mortar which used the wood chips treated with water was compared to that of the mortar which used the wood chips not treated with water. The result showed that the strength improved for age of 7 days and 28 days, while there was little change in strength for age of 3 days.

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Colour Interpolation of Tongue Image in Digital Tongue Image System Blocking Out External Light (디지털 설진 시스템의 색상 보정)

  • Kim, Ji-Hye;Nam, Dong-Hyun
    • The Journal of the Society of Korean Medicine Diagnostics
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    • v.16 no.1
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    • pp.9-18
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    • 2012
  • Objectives The aim of this study is to propose an optimized tongue colour interpolation method to achieve accurate tongue image rendering. Methods We selected 60 colour chips in the chips of DIC color guide selector, and then divided randomly the colour chips into two groups. The colour chips of a group (Gr I) were used for finding the optimized colour correction factor of error and those of the other group (Gr II) were used for verifying the correction factor. We measured colour value of the Gr I colour chips with spectrophotometer, and took the colour chips image with a digital tongue image system (DTIS). We adjusted colour correction factor of error to equal the chip colour from each method. Through that process, we obtained the optimized colour correction factor. To verify the correction factor, we measured colour value of the Gr II colour chips with a spectrophotometer, and took the colour chips image with the DTIS in the two types of colour interpolation mode (auto white balance mode and optimized colour correction factor mode). And then we calculated the CIE-$L^*ab$ colour difference (${\Delta}E$) between colour values measured with the spectrophotometer and those from images taken with the DTIS. Results In auto white balance mode, The mean ${\Delta}E$ between colour values measured with the spectrophotometer and those from images taken with the DTIS was 13.95. On the other hand, in optimized colour correction factor mode, The mean ${\Delta}E$ was 9.55. The correction rate was over 30%. Conclusions In case of interpolating colour of images taken with the DTIS, we suggest that procedure to search the optimized colour correction factor of error should be done first.