• 제목/요약/키워드: Burley tobacco

검색결과 222건 처리시간 0.02초

버어리종 잎담배 건조시 부패방지 II. 건조조건과 보조화력의 영향 (Prevention of Barn Rot during Curing of Burley Tobacco. II. Effect of Curing Conditions and Supplemental Heat.)

  • 배성국;임해건;한철수
    • 한국작물학회지
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    • 제34권4호
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    • pp.331-334
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    • 1989
  • 공시품종을 Burley 21로 하고, 수확한 후 건조실관리에 따른 건조부패엽 방지방법을 체계화하기 위하여 무가온과 가온조건으로 구분하였으며, 무가온건조에서는 달줄간격과 환기조건을 달리하여 처리하였고, 가온조건에서는 화력, 풍화력, 풍력으로 구분하여 처리하였던 바 실험 결과를 요약하면 다음과 같다. 1. 달줄간격을 넓힐수록 온도 차이는 없었으나 습도가 낮아져서 부패엽 발생이 크게 감소되었다. 2. 환기구에서는 온도가 2$^{\circ}C$, 습도가 2.3%가 각각 더 낮아서 밀폐구 보다는 부패엽이 20% 감소되었다. 3. 건조시 당일 25% 패수된 처리는 이후의 기상조건이나 건조실관리에 영향을 받지 않고 부패엽이 발생되지 않았다. 4. 부패시에 35$^{\circ}C$온도로 화력이나 풍화력을 24시간 처리한 구에서는 무퍼리보다 부패엽이 39.7, 47.4%가 각각 감소되었다. 5. 부패시에 48시간 풍격 처리구에서도 무처리보다 34%가 감소되어 건조실내 공기의 강재순환효과가 컸다.

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석회와 질소원이 버어리종 담배의 수량과 품질에 미치는 영향 I. 생육, 수량 및 품질에 미치는 영향 (Effects of Liming and Nitrogen Sources on the Yield and Quality of Burley Tobacco. I. On the Growth Characteristics, Yield and Quality.)

  • 김상범;한철수;김대송
    • 한국작물학회지
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    • 제32권3호
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    • pp.310-316
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    • 1987
  • 버어리종 담배의 생육과 수량에 미치는 석회시용량(토양 pH)과 질소원에 따른 효과를 알아보기 위하여, 석회시용량은 석회무시용, pH 5.5 적정양, pH6.5 적정양의 3수준으로, 질소원은 연초용복합비료(3.9%의 NH$_4$-N와 6.1%의 NH$_2$-N 함유), NaNO$_3$,(NH$_2$)$_2$CO, (NH$_4$)$_2$SO$_4$의 4종을 두어 포장에서 시험한 바, 그 결과를 요약하면 다음과 같다. 1. 본포기생육은 석회다량구가 알칼리 장해로 불진하였으나, 적심후에는 만회되었다. 2. 초산태질소구는 본포기에는 생육이 불진하였고, 성숙기에는 하위엽의 황화가 빨랐다. 3. 수량 및 대금은 석회시용량 증가에 따라 증가하였으며, 질소원별로는 유의성있는 차이가 나타나지 않았다. 4. 토양 pH 상승에 따른 수량의 증가정도는 류안구가 제일 컸다.

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데실알콜유제와 부트랄린유제의 담배 곁순억제효과 (Sucker Control Effect of Decyl Alcohol and Butralin Emulsifiable Concentrate in Tobacco Plants)

  • 김기황;정훈채;김용연;이미경;유연현
    • 한국연초학회지
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    • 제27권1호
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    • pp.5-10
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    • 2005
  • Studies on effect of Decyl alcohol EC and Butralin EC on tobacco sucker control were conducted in the tobacco field of Agro-tech Research Group of KT&G Central Research Institute, in 2004. Control effects of two chemicals were highest at the sucker length of 1$1\~2cm$. This indicates that the first application of Decyl alcohol should be conducted before button stage in the flue-cured and at the button stage in the burley tobacco. Effects of Decyl alcohol and Butralin on sucker control were $89.6\%\;and\;90.7\%$, respectively at 14 days after application in the variety KF118. But that of sequential application of two chemicals was $81.9\%$ at 30 days after application in the variety KF118 and $86.1\%$ in the variety KB303. Effect of two applications of Yellow ribbon or Butralin was highest in two varieties. The central downward spray showed a little higher control effect than the pouring of two chemicals. There was not significant difference of sucker control effect between forty and fifty times solution of Decyl alcohol in the variety KB303.

Multivariate Analysis among Leaf/Smoke Components and Sensory Properties about Tobacco Leaves Blending Ratio

  • Lee Seung-Yong;Lee Whan-Woo;Lee Kyung-Ku;Kim Young-Hoh
    • 한국연초학회지
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    • 제27권1호
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    • pp.141-152
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    • 2005
  • This study focused on the relationships among leaf and smoke components and sensory properties following tobacco leaf blending. A completely randomized experimental design was used to evaluate components of leaf and smoke and sensory properties for sample cigarettes with four mixtures of flue cured and burley tobacco (40:60, 60:40, 80:20 and 100:0). Eleven leaf components, six smoke components, and eight sensory properties of smoking taste were analyzed. A sensory evaluation method known as quantitative descriptive analysis was used to evaluate perceptual strength on a fifteen score scale. Raw data from ten trained panelists were obtained and statistically analyzed. Based on the MANOVA, clustering analysis, correlation matrix and partial least square (PLS) method were applied to find out which smoke component most affected sensory properties. The PLS method was used to remove the influence between explanatory variables in the leaf, smoke components derived from the results. High correlations (p<0.0l) were found among ten specific leaf and smoke components and sensory attributes. Total nitrogen, ammonia, total volatile base, and nitrate in the leaf were significantly correlated (p<0.05) with impact, bitterness, tobacco taste, irritation, smoke volume, and smoke pungency. From the results of PLS analysis, influence variables are used to explain about the correlation. In terms of bitterness, with only two explanatory variables, Leaf $NO_3$ and Leaf crude fiber were enough for guessing their correlation. In the distance weighted least square fitting analysis, carbon monoxide highly influenced bitterness, hay like taste, and smoke volume.

연초 품종간 저온단일 감응성의 차이 (Varietal Difference for Cool Temperature and Short-day in Nicotiana tabacum L.)

  • 정윤화;금완수;이승철
    • 한국연초학회지
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    • 제13권1호
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    • pp.69-73
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    • 1991
  • Varietal response to cool temperature(18$^{\circ}C$) and short (8hr.)-day treatment were investigated under controlled conditions of Phytotron in the Suwon Agronomy Experiment Station. Five flue-cured and one burley tobacco varieties (Nicotiana tabacum L.) were used, and the length of treatment ranging from 8 to 32 days at 3-day intervals and also includes continuous treatment up to the plants were flowered. The days to flower decreased significantly than the no treatment when the length of treatment was 11 to 14 days for the varieties NC82, Br.21 and NC22NF, and 17 to 26 days for SPG-28, Mc.944 and TC499, respectively. And also the number of leaves decreased significantly than the no treatment when the length of treatment was 8 days for NC22NF, 11days for NC82 and Br.21, 14 days for Mc.944, and 17 days for SPG-28 and TC499, respectively. The maximum decreasing ratio of the leaf number by the cool temperature and short-day treatment were 47.7 to 58.5% for NC82, Br.21 and NC22NF, and 38.9% for Mc.944, 33.4% for SPG-28 and 29.0% for TC499, respectively.

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한국산 연초 "바이러스"에 관한 연구 (Studies with the tobacco mosaic viruses)

  • 김은수;소인영
    • 미생물학회지
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    • 제1권1호
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    • pp.10-18
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    • 1963
  • Studies with the Tobacco Mosaic Viruses; W. S Kim, and So, I Y., (Dept. of biology Sung Kyun Kwan Univer. Seoul, Korea.). Using the common strain of tobacco mosaic virus (TMV) which was sent from the Dept. of Plant Pathology, University of Wisconsin, U.S.A. as control virus, a possible new strain of tobacco mosaic virus (SMV) was isolated from tobacco leaves collected from Tobacco Experiment Station farms as well as from various blends of manufactured Korean cigaretts. SMV was isolated by single lesion isolation method and by inoculating the virus through various species of host plants. The two viruses, TMV and SMV were indentified by the difference in symptoms, host range, serological reaction, and electron micrograpy. As the results of the above experiment the author believes the virus isolate SMV is a different strain of TMV. The experimental evidences that SMV belongs to the TMV group are as follows; 1. Both viruses produced local necrotic lesions on Nicotiana glutimosa L. 2. Both showed a dilution end point of $10^8$. 3. Aphid transmission was failed with the viruses. 4. Both had an isoelectric point around pH 3.3. 5. Two viruses were serological reactive. 6. The size of the virus particles was around 270-300mu as they were observed under the electron microscope. The virus SMV, however, is different from the common strain of TMV and the experimental evidences are as follows; 1. SMV produced quite different symptoms from TMV on various host plants like tobacoo(Nicotiana tabacum L., White Burley), Nicotiana rustica L., Chenopodium Koreanse Nakai. Bata vulgaris L., and Datura tatula L., SMV produced distinct local lesions on these host plants whereas TMV incited largely mosaic diseases. 2. The serological titers obtained from the heterologous combinations were lower than those from homologous combinations of antigens and antiser.

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Gas chromatography-Thermal Energy Analyzer에 의한 휘발성 니트로소아민과 담배 특유의 니트로소아민들의 동시 분석연구 (Studies on the Simultaneous Determination of VNA and TSNA by GC - TEA)

  • 이문수;지상운;박영수
    • 한국연초학회지
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    • 제15권2호
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    • pp.174-184
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    • 1993
  • This is to investigate the methodology for the simultaneous determination of Wk, mk and TSNA using gas chromatography(GC) in combination with chemiluminescence detector, thermal energy analyzer(TEA) . The simultaneous analysis has been estimated by evaluating tobacco. The TEA was linked to GC equipped with non -polar SPB -5 fused silica capillary column which was introduced into the ceramic pyrolysis tube by the point of 16cm from the end of TEA. Quantification was carried out by internal standardization with WDPA after calibration of retention times and response factors with authentic nitrosoamines. It was demonstrated that WDPA was most preferable as internal standard for the simultaneous analysis. The recoveries of the internal standard were in the range of 83∼96% . Nitrosoamines in this method were detected with determination limit of 0.1ng and was made by a straight line in calibration curve by TEA response. The suitability of nitrosoamines extraction in tobacco leaf was investigated. It was most suitable to extract nitrosoamines from tobacco leaves with 0.01 M NaOH within a period of 8 hours. Thimerosal as an antibacterial agent was added to NaOH solution to prevent artifactual formation. The fractionation and the purification of nitrosoamines form alkaline extracts were conveniently performed using Extrelut multilayer column and dichloromethane. Reproducible and reliable results were obtained for the determination of nitrosamines in a relatively short time compared to previous known method. TSNA contents in burley were about 4 times higher as those in the fluecured tobacco.

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바르비트릭산 완충액에 의한 니코틴 알카로이드의 비색 정량 (Spectrometric determination of Nicotine alkaloid with barbituric acid buffer)

  • 김신일;김찬호
    • 한국연초학회지
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    • 제2권2호
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    • pp.14-19
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    • 1980
  • 바르비트릭산 완충용액을 반응시약으로 사용하여 잎담배중의 니코틴을 정량하였다. 니코틴과 바르비트락산 완충용액이 반응하여 생성 된 생성물의 분간 홉수 분광도의 값은 안정하였다. 홉수 극대파장은 505nm였으며 pH4.2에서 15분간 흡수 분광도의 값은 안전하였다. 흡수 분광도 값은 니코틴 농도$7.5\mu{g}/ml$부터 $25\mu{g}/ml$까지는 Laulbert-Beer의 법칙을 잘 따라 주었다. 잎담배에 대해서 Griffith방법과 이 방법에 따라 분석한 결과 Griffith방법에 대하여 최대편차2.1% 범위에서 두 값은 일치 하였으며 자동 분석기에 의한 분석결과는 두 값의 최대펀차2.8%내에서 일치하였다.

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담배의 생장반응에 관한 수리해석적 연구 제2보 담배생장곡선의 신모형에 관하여 (Mathematical Analysis of Growth of Tobacco (Nicotiana tabaccum L.) II. A New Model for Growth Curve)

  • 김용암;반유선
    • 한국작물학회지
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    • 제27권1호
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    • pp.84-86
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    • 1982
  • 담배의 품종과 재배형별 주당 건물중의 경시적 변화를 보다 더 정밀하게 표현할 수 있는 생장곡선방정식을 수식화하기 위하여 3가지의 생장모형을 만들어서 그 타당성을 분석한 결과는 다음과 같다. 1. 담배의 건물중에 가장 적합한 생장곡선은 C형이며 이 생장곡선은Y = A + (1-$\sqrt{4AK+1}$)/2이다. 2. 이 곡선은 이식후 35-55일의 편차가 Logistic curve보다 더 작으며 정밀하다.

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연초(Nicotiana tabacum L.)육종을 위한 제형질의 통계유전학적 연구 IV. 재배법 및 세대에 따른 유전적 Parameter의 변동 (Genetic Analysis on Some Quantitative Characters in Tobacco (Nicotiana tabacum L.) Breeding IV. Changes of Genetic Parameter according to different Cultivated Systems and Generations.)

  • 조명조;진정의
    • 한국연초학회지
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    • 제11권2호
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    • pp.181-195
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    • 1989
  • The study was conducted to obtain the genetic informations for some useful characters in tobacco breeding. The eight parents and a set of 28 crosses of F1's and F2's were used as materials, and planted on two different cultivated systems, i. e., oriental's and burley systems, during 1986-1988 at taegu Experiment Station, Korea Ginseng & Tobacco Research Institute. The observed characters were six agronomic characters which were plant height, number of leaves per plant, leaf length, leaf width, days to flowering, yield and five chemical components, nicotine, total nitrogen, protein nitrogen, total volatile base and pet, ether extract. The results obtaining are summarized as follows: 1. The higher heritabilities were found for days to flowering yield and nicotine in both generations, but values for number of leaves per plant, leaf length, total nitrogen and protein nitrogen were lower than other characters. 2. Genotypic correlation coefficients among all pairs of characters were slightly higher than the corresponding phenotypic correlations in F1's and F2's on two different cultivated systems. The relationship between leaf length and leaf width was the positive correlation, but that between number of leaves per plant and leaf width was negative. 3. From the genotypic correlations between yield and other characters, a conclusion that the yield was highly correlated with plant height, leaf length, leaf width and days to flowering was given. 4. Quality was positively correlated with number of leaves per plant and nicotine, but negatively with the other agronomic characters and chemical components.

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