• 제목/요약/키워드: Body weight growth

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The Ewe's Reproductive Performance, Growth Rate and Carcass Quality of Lambs Kept in a Barn vs Those Kept under an Overhead Shelter

  • Kuznicka, Ewa;Rant, Witold
    • Asian-Australasian Journal of Animal Sciences
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    • 제26권2호
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    • pp.211-217
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    • 2013
  • A herd of polish lowland local sheep was divided into two equal groups: the first group was kept under an overhead shelter, and the second group was kept in a warm barn. The effect of maintenance on ewe's reproductive performance, survival as well as the growth rate of lambs, and their carcasses quality was investigated. The lack of differences in fertility and prolificacy of ewes as well as in the survival and growth rate between the groups confirmed a good adaptation of $\dot{Z}$ela$\acute{z}$nie$\acute{n}$ska sheep to low temperature. Harsh environmental conditions did not cause a significant decrease of the body weight growth; however, they brought in an (insignificant) reduction of subcutaneous fat thickness and meatiness of the loin part of a lamb's body. The fat content of carcasses obtained from lambs reared under the overhead shelter was significantly lower, with no differences of meat and bones contribution between the groups.

사료 공급 횟수 및 만복 공급율이 비단잉어 홍백치어의 성장 및 체조성에 미치는 영향 (Effects of Feeding Frequency and Satiation Rate on the Growth and Body Composition of Red- and White-colored Carp, Cyprinus carpio var. koi)

  • 김이오;이상민
    • 한국수산과학회지
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    • 제43권4호
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    • pp.320-324
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    • 2010
  • We investigated the proper feeding frequency and satiation rate for the growth of red- and white-colored carp fingerlings in a feeding experiment. Triplicate groups of fish averaging 6.3 g were fed diets at four feeding frequencies (1, 2, 3, or 4 meals a day) and two satiation rates (satiation and 80% satiation) for 6 weeks. The survival of the fish was not affected by either the feeding frequency or the satiation rate. The weight gain, feed efficiency, and protein efficiency ratio of fish were affected by the feeding frequency and satiation rate, and increased significantly with both. The feed efficiency and protein efficiency ratio with satiation feeding of fish fed four meals a day did not differ from those of fish fed three meals a day. The daily feed intake was affected by the feeding frequency and satiation rate. The moisture, crude lipid, and ash contents of whole body were affected by the feeding frequency. Moisture and crude lipid contents were affected by feeding satiation. Based on these results, we conclude that the proper feeding frequency and satiation rate for the optimum growth of red- and white-colored carp fingerlings is four meals a day with satiation feeding.

사료내 영양소가 사료공급전략에 따른 넙치 유어기의 성장과 체조성에 미치는 영향 (Effect of Dietary Nutrient Composition on Growth and Body Composition of Juvenile Olive Flounder Paralichthys olivaceus with Different Feeding Strategy)

  • 조성환
    • 한국양식학회지
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    • 제20권1호
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    • pp.56-59
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    • 2007
  • Effect of dietary nutrient composition on growth and body composition of juvenile olive flounder Paralichthys olivaceus with different feeding strategy was determined. Twenty-five fish averaging 16 g were randomly distributed into 12, 180 L flow-through tank each. Four treatments in triplicates were prepared: fish were fed to satiation twice daily by the control diet for 8 weeks as the control group (Con) and fish were fed to satiation twice daily by the control and high nutrient diets for 6 weeks after 2-week fasting (2WS-6WFC, 2WS-6WFHN, respectively) and finally, fish were fed to satiation twice daily by the high nutrient diet for the consecutive 3 days after 4-day fasting for 8 weeks (4DS-3DFHN). No significant difference was found in either survival or weight gain of flounder among treatments. Feed efficiency ratio (FER) for fish in the 2WS-6WFHN treatment was significantly higher than that for fish in the Con and 2WS-6WFC treatments. Protein efficiency ratio (PER) of fish in the 2WS-6WFHN and 4DS-3DFHN treatments was significantly higher than that of fish in the 2WS-6WFC treatment. In conclusion, manipulation of dietary nutrient composition and/or feeding strategy can effectively improve growth of juvenile olive flounder without growth retardation at restricted feeding regime.

사료내 김(Porphyra)과 다시마(Laminaria japonica) 첨가가 조피볼락(Sebastes schlegeli) 치어의 성장, 사료 이용성, 체조성 및 혈액 성상에 미치는 영향 (Effects of the Dietary Inclusion of Porphyra and Sea Tangle Laminaria japonica on the Growth, Feed Utilization, Body Composition, and Plasma Chemistry of Juvenile Korean Rockfish Sebastes schlegeli)

  • 전규호;조성환;이상민;남택정;김동수
    • 한국수산과학회지
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    • 제46권5호
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    • pp.546-551
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    • 2013
  • This study examined the effects of the dietary inclusion of Porphyra and sea tangle Laminaria japonica on the growth, feed utilization, body composition, and plasma chemistry of juvenile Korean rockfish Sebastes schlegeli. Eight hundred and forty juvenile fish averaging 5.0 g were allocated 40 fish per tank to 21 180-L flow-through tanks. Seven experimental diets were prepared: control (Con) without additive, 0.5 and 1% Porphyra extract (PE), 3% Porphyra powder (PP), 0.5 and 1% sea tangle extract (STE) and 3% sea tangle powder (STP), referred to as PE-0.5, PE-1, PP-3, STE-0.5, STE-1, and STP-3, respectively. Each additive was included in the experimental diet at the expense of the same amount of wheat flour. Each experimental diet was fed to triplicate groups of fish. The experimental diets had no effect on the survival, weight gain or specific growth rate of the fish, feed consumption, feed efficiency ratio, protein efficiency ratio, protein retention, hepatosomatic index, condition factor, moisture or crude protein content of the entire body excluding the liver or moisture, crude protein or crude lipid content of the liver. None of the plasma parameters were affected by the experimental diets. Based on these results, the dietary inclusion of Porphyra and sea tangle did not affect the growth, feed utilization, body composition or plasma chemistry of juvenile Korean rockfish.

저수온기 및 고수온기에 있어서 배합사료를 공급한 넙치(Paralichthys olivaceus) 치어의 적정 공급율 (Optimum Feeding Rates in Juvenile Olive Flounder Paralichthys olivaceus Fed Practical Expanded Pellet at Low and High Water Temperatures)

  • 김강웅;황남용;손맹현;김경덕;이준호;유의;윤용현;박건현;김성삼;이경준;배승철
    • 한국수산과학회지
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    • 제44권4호
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    • pp.345-351
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    • 2011
  • Two feeding trials were conducted to investigate the optimum feeding rates in juvenile olive founder Paralichthys olivaceus fed practical expanded pellet(EP) containing 58.1% crude protein, 10.7% crude lipid, and 10.8% ash at low and high water temperatures. In the first experiment, triplicate groups of 15 fish with average weight of 7.7 g were fed at one of seven feeding rates(0, 1, 1.5, 2, 2.25, or 2.5% of body weight/day or to satiation) for 4 weeks at low water temperature. In the second experiment, quadruplicate groups of 20 fish with average weight of 5.5 g were fed at one of eight feeding rates(0, 3, 3.5, 4, 4.25, 4.5, or 4.75% of body weight/day or to satiation) for 4 weeks at high water temperature. Based on growth performance, we estimated that the optimum feeding rates for juvenile olive flounder were 1.97-2.51% and 4.82-6.36% of body weight/day at low and high water temperatures, respectively.

동절기 노루궁뎅이버섯 자실체 발생 특성 (Characteristics of Hericium erinaceus fruit body genesis in winter)

  • 문지원;이찬중;정종천;공원식
    • 한국버섯학회지
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    • 제14권2호
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    • pp.39-43
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    • 2016
  • 생육실 내 외부 환경조건과 종균 배양 및 자실체 특성검정 결과 다음과 같은 결론을 얻을 수 있었다. 먼저, 종균배양이 외부 온도의 영향을 받는 것을 확인할 수 있었다. 배양실의 환경 조건($22^{\circ}C$, 65-68%, 700-1,200 ppm)을 일정하게 하여도 외부 기온이 낮고, 건조해지는 1월(동절기)에는 16-18일 가량 늦은 것을 확인하였다. 또한, 외부 기후에 따라 생육실 내부 환경이 영향을 받아, 자실체 생장이 느리고 발생 형태가 다른 것을 확인하였다. 동일한 조건($18{\pm}1^{\circ}C$, 85-95%, 700-1,200ppm)을 설정한 생육실에서 재배한 버섯이 수량(무게), 길이(크기) 모두 1월에 수확한 버섯이 3월에 수확한 버섯에 비해 작은 수치임을 확인하였고, 경도가 작아 품질 면에서도 양호하지 못함을 확인하였다. 이는 1월 외부의 영하의 저온과 60% 이하의 저습에 의해 생육실 내부 환경이 변화하여 일어난 현상임을 알 수 있었다. 아울러 버섯의 특성은 일정 시일이 지난 후 외부 기후를 보완하여 실내 환경을 조절하여도 개선되지 않음을 확인하였다. 일정 기간이 지난 후의 조치는 균의 노후화만 진행시켜 색만 변화할 뿐 크기가 커지거나 침이 형성되지 않았다. 그러므로 환경스트레스를 받지 않도록 미리 예방하는 것이 필요하다. 환기와 생육관리를 위해 생육실 내부 환경이 외부로 노출될 때, 외부 환경이 영향을 미치지 않도록 에어커튼 혹은 보온 커튼을 덧대어 문제가 발생하지 않도록 해야할 것이다. 특히, 동절기와 같이 외부 기온이 낮고, 습도가 낮은 시기에는 특별히 주의가 필요할 것이다.

Evaluation Effects of Spray-dried Egg Protein Containing Specific Egg Yolk Antibodies as a Substitute for Spray-dried Plasma Protein or Antibiotics in Weaned Pigs

  • Hong, J.W.;Kwon, O.S.;Min, B.J.;Lee, W.B.;Shon, K.S.;Kim, I.H.;Kim, J.W.
    • Asian-Australasian Journal of Animal Sciences
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    • 제17권8호
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    • pp.1139-1144
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    • 2004
  • In Exp. 1, a total of 36 pigs (6.55$\pm$0.10 kg average initial body weight and 21 d average age) were used in a 14 d growth study to determine the effects of replacing spray-dried plasma protein (SDPP) with spray-dried egg protein containing specific egg yolk antibody (SDEP) on growth performance and nutrient digestibility in weaned pigs. The pigs were blocked by weight and assigned to treatments based on sex. There were three pigs per pen and four pens per treatment. Dietary treatments were 0, 3, or 6% SDEP and contained 6, 3, or 0% SDPP, respectively. Through the entire experimental period, average daily gain (ADG), average daily feed intake (ADFI), and gain/feed tended to decrease as the concentration of SDEP increased in the diets. However, there were no significant differences among the treatments (p>0.05). As the addition of SDEP in the diets increased, apparent digestibilities of dry matter (DM) and nitrogen (N) were decreased without significant (p>0.05). For Exp. 2, 36 pigs (2.63$\pm$0.04 kg average initial body weight and 10 d average age) were used in a 14 d growth study to determine the effects of antibiotic replacement with SDEP on growth performance and nutrient digestibility in early-weaned pigs. The pigs were blocked by weight and assigned to treatments based on sex. There were three pigs per pen and four pens per treatment. Dietary treatments included 1) ANTIBIOTIC (corn-dried whey-soybean meal based diet+0.08% antibiotics, 4 mg of tiamuline hydrogen fumarate; 10 mg of sulfadimidine per kg of complete diet), 2) SDEP0.1 (corndried whey-SBM based diet+0.1% SDEP), and 3) SDEP0.2 (corn-dried whey-SBM based diet+0.2% SDEP). ADG and gain/feed of pigs fed the SDEP0.2 diet were higher than for pigs fed the ANTIBIOTIC diet without significant (p>0.05). Pigs fed the diet with SDEP0.2 tended to have increased apparent digestibilities of DM and N compared to pigs fed the ANTIBIOTIC diet without significant (p>0.05). In conclusion, the dietary SDEP seemed to be partial replacing the SDPP portion of high nutrient dense diet for weaned pigs. Also, dietary SDEP seemed to be approximately 0.2% or more when the pigs fed the antibiotic-free diet for early-weaned pigs.

Partition of Amino Acid Requirements of Broilers between Maintenance and Growth. IV. Threonine and Glycine

  • Bae, S.H.;Kim, J.H.;Shin, I.S.;Han, In K.
    • Asian-Australasian Journal of Animal Sciences
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    • 제12권3호
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    • pp.381-387
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    • 1999
  • Two experiments were conducted to subdivide threonine (exp. 1) and glycine (exp. 2) requirements of broilers into maintenance and growth requirements. Purified diets containing five graded levels of threonine (exp. 1) and glycine (exp. 2) were fed to growing chicks to estimate threonine (exp. 1) and glycine (exp. 2) requirements for growth and maintenance. A model developed to divide threonine requirement for maintenance from that for growth yielded a requirement for growth of 8.946 mg/g weight gain and 0.341 mg/mg N gain; the maintenance requirement was 0.033 or 0.030 mg per unit of metabolic body size $(Wg^{0.75})$. The plateau of plasma threonine concentration occurred at 279.4 mg threonine intake/day. The total threonine requirement was 289.1 mg/day or 0.69% of the diet, 294.1 mg/day or 0.71% of the diet based on weight gain and nitrogen gain responses, respectively. These estimates were in close agreement with previous estimates of threonine requirements. From the relationship of weight gain to N gain, 5.46% of the retained protein consisted of threonine; the reported threonine content of chick muscle was 4.02%. The glycine requirement for maintenance could not be determined due to failure to obtain data allowing extrapolation to zero response. However, ADG increased slightly up to 0.56% glycine.

Genetic parameters and correlations of related feed efficiency, growth, and carcass traits in Hanwoo beef cattle

  • Mehrban, Hossein;Naserkheil, Masoumeh;Lee, Deuk Hwan;Ibanez-Escriche, Noelia
    • Animal Bioscience
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    • 제34권5호
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    • pp.824-832
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    • 2021
  • Objective: This study aimed to estimate the genetic parameters and genetic correlations for related feed efficiency, growth, and carcass traits in Hanwoo cattle. Methods: Phenotypic data from 15,279 animals born between 1989 and 2015 were considered. The related feed efficiency traits considered were Kleiber ratio (KR) and relative growth rate (RGR). Carcass traits analyzed were backfat thickness (BT), carcass weight, eye muscle area, and marbling score. Growth traits were assessed by the average daily gain (ADG), metabolic body weight (MBW) at mid-test age from 6 to 24 months, and yearling weight (YW). Variance and covariance components were estimated using restricted maximum likelihood using nine multi-trait animal models. Results: The heritability estimates for related feed efficiency (0.28±0.04 for KR and RGR) and growth traits (0.26±0.02 to 0.33±0.04) were moderate, but the carcass traits tended to be higher (0.38±0.04 to 0.61±0.06). The related feed efficiency traits were positively genetically correlated with all the carcass traits (0.37±0.09 to 0.47±0.07 for KR, and 0.14±0.09 to 0.37±0.09 for RGR), except for BT, which showed null to weak correlation. Conversely, the genetic correlations of RGR with MBW (-0.36±0.08) and YW (-0.30±0.08) were negative, and those of KR with MBW and YW were close to zero, whereas the genetic correlations of ADG with RGR (0.40±0.08) and KR (0.70±0.05) were positive and relatively moderate to high. The genetic (0.92±0.02) correlations between KR and RGR were very high. Conclusion: Sufficient genetic variability and heritability were observed for traits of interest. Moreover, the inclusion of KR and/or RGR in Hanwoo cattle breeding programs could improve the feed efficiency without producing any unfavorable effects on the carcass traits.

인삼박이 흰쥐의 성장과 체성분에 미치는 영향 (Effects of Ginseng-cake on Growth and Biochemical Components of Rats)

  • 이정실;김을상;김해중
    • 한국식품영양과학회지
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    • 제20권4호
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    • pp.329-336
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    • 1991
  • This study was carried out to investigate the effect of ginseng-cake on growth and biochemical components of rats. The content of crude protein in ginseng-cake was 17.2% as dry basis. Methionine, isoleuine and valine were limiting amino acids in order and arginine was 23.6% in total amino acids. Body weight gain, food efficiency ratio, organ weight and biochemical components in plasma were significantly lower in ginseng-cake based diet group than in control diet group and those of ginseng-cake diet group supplemented with methionine, isoleucine and valine were significantly increased than those of ginseng-cake based diet group, but 소id not reach to those of control diet group.

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