• Title/Summary/Keyword: Body weight growth

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Studies on the Production of Transgenic Rabbits with Growth Hormone Receptor and IGF-1 Receptor Genes (성장관련 유전자를 이용한 형질전환토끼의 생산에 관한 연구)

  • 김현주;강회성;최화식;임경순;진동일
    • Korean Journal of Animal Reproduction
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    • v.27 no.1
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    • pp.1-7
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    • 2003
  • Transgenic rabbits were produced by DNA microinjection using growth hormone receptor (GHR) and IGF-1 receptor (IGF-1R) genes fused to metallothionein(MT) promoter. The overall efficiencies for production of transgenic rabbits were 3.2% and 3.1% for GHR and IGF-lR genes, respectively. Founder rabbits transmitted transgenes to their progenies through medelian fashion. Growth rate of GHR and IGF-lR transgenic rabbits was significantly faster than that of non-transgenic rabbits. Transgenic rabbits grew large. (25% and 15% increase in body weight of GHR and IGF-lR transgenic rabbits, respectively) than non-transgenic rabbits and organ weight of transgenic rabbits increased, suggesting that GHR and IGF-1R genes affects growth rates in transgenic rabbits.

The Effects of Inoculation Density of Aphelenchoides besseyi on the Growth of Rice Plant and the Body Length of the Female Nematode.

  • Lee young-Bae;Evans A.A.F.
    • Korean journal of applied entomology
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    • v.12 no.4 s.17
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    • pp.143-146
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    • 1973
  • A greenhouse experiment was conducted to find out the influence of the inoculation density of Aphelenchoides besseyi on the growth of rice plant and the body length of female nematode. The rice plants showed reduced height, number of tillers and dry weight of plant when the nematode was inoculated. The body length of female nematode significantly decreased as the initial population density increased.

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Comparison of Children's Health between Korean in Korea and Ethnic Korean in People's Republic of China (Rohrer지수에 의한 한국과 중국 연변지역 조선족 아동의 체격비교)

  • Nam, Eun-Woo;Bae, Sung-Kwon;Park, Ki-Man
    • Journal of the Korean Society of School Health
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    • v.9 no.1
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    • pp.43-53
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    • 1996
  • This paper was performed to comparative study with the children's body strength status of Ethnic Korean in China and Korea. The subjects of this study were the students of each elementary school located in a rural and a urban areas in China. To compared the level of their body strength status, we investigated to the students of 2 elementary schools as comparatives group on Kojae Area in Korea. We used students' physical record in the school. The contents of the study were the body weight, the chest circumstance, and the body height of the subjects. To make out the level of the students' physique, we measured by Rohrer Index output through above body height and body weight of them. The results of this study were as follows; 1. In the case of Ethnic Korean in China, the average body weight(kilogram) is $28.94{\pm}6.68$ in male $28.51{\pm}7.58$ in female. Comparatively, the average body weight in the case of Korean is 31. $99{\pm}7.23$ in male and $31.74{\pm}7.82$ in female. The average body height of Ethnic Korean is inferior about 2-5 Kilograms to that of Korean. 2. The average chest circumstance (centimeter) is $63.51{\pm}5.21$ in male $63.05{\pm}5.87$ in female of Ethnic Korean, $65.54{\pm}6.43$ in male and $64.57{\pm}7.81$ in female of Korean. Compared to between two group, the average chest circumstance of Ethnic Korean is inferior about 2-4 centimeters to that of Korean. 3. The average body height (centimeter) of Ethnic Korean is $135.28{\pm}8.96$ in male $134.82{\pm}9.74$ in female, and that of Korean is $136.68{\pm}9.12$ in male and $136.10{\pm}9.92$ in female. Like the preceding below results, the average body height of Ethnic Korean is inferior about 2-5 centimeters to that of Korean. 4. Compared to the fullness degree of physique between two group using Rohrer Index, Ethnic Korean is thiner than Korean. 5. Temporary, in case of children from 10 to 12 years old, female is superior to male through the index contained of the body weight, the chest circumstance, and the body height. It seems that female and male had different maximum growth age.

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Effects of Restricted Feeding on Performance, Carcass Quality and Hormone Profiles in Finishing Barrows

  • Cho, S.B.;Cho, S.H.;Chang, S.S.;Chung, I.B.;Lim, J.S.;Kil, D.Y.;Kim, Yoo Yong
    • Asian-Australasian Journal of Animal Sciences
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    • v.19 no.11
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    • pp.1643-1648
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    • 2006
  • To investigate the effects of feeding restricted on growth, carcass characteristics and plasma profiles in an attempt for optimum responses, a total of 108 cross-bred finishing barrows [(Landrace${\times}$Yorkshire)${\times}$Duroc]weighing an average of $46.88{\pm}0.52kg$ were assigned in a randomized complete block (RCB) design to one of four treatments with three replicates and nine pigs per pen. Feeding regimens were, 1) ad libitum from 50 kg to market weight (Ad 3/3), 2) restricted feeding from 90 kg to market weight (Ad 2/3), 3) restricted feeding from 70 kg to market weight (Ad 1/3), and 4) restricted feeding from 50 kg to market weight (Ad 0/3). During the experimental period, average daily feed intake (ADFI) was decreased from 2.53 kg (AD 3/3) to 2.09 kg (AD 0/3) with increasing restricted feeding duration of (p<0.05). Average daily gain (ADG) of AD 3/3 (0.79 kg) was significantly higher (p<0.05) than those of AD 1/3 (0.74 kg) or AD 0/3 (0.72 kg). Feed efficiency was not influenced by restriction regimens. Blood IGF-I concentrations were increased from 74.14 to 134.25 (167.36-115.66) ng/ml as body weight increased. Blood leptin concentrations were affected by feed intake level and coincided with blood IGF-I concentrations. Most of carcass characteristics were not significantly affected by restricted feeding, however cooking losses in AD 1/3 and Ad 0/3 treatment diet were higher than those in Ad 3/3 and Ad 2/3. In addition, there was a trend that backfat thickness was lowered in proportional to decreasing feed intake (p>0.05). In conclusion, restricted feeding improved feed efficiency after 50 kg body weight without deteriorating the pork quality of barrows.

Effect of the Level of Ginseng Powder in Diet on Growth Rate and Blood Glucose Concentration in Rat (식사에 첨가된 인삼분의 수준이 백서의 성장 및 체성분함량에 미치는 영향 -혈당을 중심으로-)

  • 이영순
    • Journal of the Korean Home Economics Association
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    • v.18 no.4
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    • pp.95-101
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    • 1980
  • This study was carried out to investigate the effect of the diet supplemented with various amounts of ginseng powder on the growth rate and blood glucose level in rat. Male Albino rats, weighing between 90 to 100g, were divided into 5 diet groups of 6 rats each. experimental diets contained 0, 2, 4, 6 and 8% ginseng powder which was substituted for rice powder and were designated C, G-2, G-4, G-6 and G-8, respectively. The diets were fed for 3 weeks. Throughout feeding period, feed consumption, body weight, feed and protein efficiency ratios were measured, organ weights and blood glucose level were determined at the end of the experimental period. the results are summarized as follows. 1. rats in G-2 group consumed the highest amount of diet among all groups. 2. Body weight gain was significantly higher in G-2 and G-4 than in other groups. 3. Feed and protein efficiency ratios were a little higher in G-4 than in control group. And those of group G-8 were the lowest among those of other groups. 4. The weight of liver was significantly lower I G-4 than in control group. The weight of kidney was significantly lower I G-4 and G-8 than in control group. The weight of heart was significantly lower I G-4 and G-8 than in control group. While, the weight of spleen was greater in ginseng powder diet than in control group. 5. Supplementing ginseng powder in diet resulted in deceased nitrogen in liver. 6. Blood glucose was decreased with increased level of ginseng powder diet.

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Investigation of Gene and Microsatellite Heterozygosities Correlated to Growth Rate in the Chinese Meishan Pig

  • Jiang, X.P.;Liu, G.Q.;Xiong, Y.Z.
    • Asian-Australasian Journal of Animal Sciences
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    • v.18 no.7
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    • pp.927-932
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    • 2005
  • A total of 130 Chinese Meishan piglets were scored for their genotypes at five gene loci and five microsatellite loci. The average gene heterozygosity was 0.3338 and the average microsatellite heterozygosity was 0.2954, and the heterozygosity of the overall ten loci was 0.3146. The data of birth weight (BW) and body weight on day 35 (W35) were collected, average daily gain (ADG) for each individual was computed as the slope from the regression of weight on age. There was no significant correlation between individual heterozygosity and birth weight (p>0.05). Significant regressions were observed between ADG and the heterozygosity of loci (p<0.01). Similar results were observed in W35 and loci heterozygosity (p<0.01). Heterozygosity at these ten loci explained 43.62% of the total variation in ADG and 45.48% in W35. Significant correlations existed not only in the function of gene loci but also in neutral microsatellite loci, so it indicated that associative overdominance affected piglet growth significantly.

STUDY OF REPRODUCTIVE POTENTIAL OF BALUCHI SHEEP ON RANGES IN BALUCHISTAN

  • Rafiq, Mohammed;Sultani, M.I.;Munir, M.;Arshad, A.
    • Asian-Australasian Journal of Animal Sciences
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    • v.3 no.3
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    • pp.177-182
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    • 1990
  • A reproductive potential trial using randomized complete block design with $3{\times}3{\times}2$ factorial, was conducted on 84 Baluchi yearling ewes. Ewes grazed on rangeland dominated by Artemisia maritime and Holoxylon grifthii with or without flushing and supplementation of barley grain (BG) and cotton-seed-cake (CSC) during premating, late pregnancy and lactation of 90 days. Analysis of variance revealed that conception rate which ranged 64.28 to 85.71, was significantly greater (p<.05) in ewes flushed with CSC followed by ewes under BG or control feeding regimes. During the gestation period, liveweight of ewes changed from 31.24 to 21.2 kg. A loss of 32% of initial body weight was observed at lambing. Losses in live weight of ewes, regardless the supplementation, were uniform and non-significantly different. Live weight of ewes at lambing and weaning were also similar. Birth weight of lambs was significantly different at p<.05. Lambs born to larger ewes seemed to be heavier than lighter ones. Lambs suckling to ewes with losses in body weight during lactation gained more weight which was significantly different at p<.05. In the paper, factors affecting the conception rate, changes in liveweight of ewes during gestation and lactation and subsequently growth of lambs are discussed.

Catch-up growth and catch-up fat in children born small for gestational age

  • Cho, Won Kyoung;Suh, Byung-Kyu
    • Clinical and Experimental Pediatrics
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    • v.59 no.1
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    • pp.1-7
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    • 2016
  • Infants born small for gestational age (SGA) are at increased risk of perinatal morbidity, persistent short stature, and metabolic alterations in later life. Recent studies have focused on the association between birth weight (BW) and later body composition. Some reports suggest that fetal nutrition, as reflected by BW, may have an inverse programing effect on abdominal adiposity later in life. This inverse association between BW and abdominal adiposity in adults may contribute to insulin resistance. Rapid weight gain during infancy in SGA children seemed to be associated with increased fat mass rather than lean mass. Early catch-up growth after SGA birth rather than SGA itself has been noted as a cardiovascular risk factor in later life. Children who are born SGA also have a predisposition to accumulation of fat mass, particularly intra-abdominal fat. It is not yet clear whether this predisposition is due to low BW itself, rapid postnatal catch-up growth, or a combination of both. In this report, we review the published literature on central fat accumulation and metabolic consequences of being SGA, as well as the currently popular research area of SGA, including growth aspects.

The Relationship of Obesity and Related Behaviors among 4th, and 5th Grade-Primary School Children (국민학교 고학년 아동의 비만정도 및 관련행동 연구)

  • Kim, Sa-Leum;Park, Hae-Ryun
    • Journal of the Korean Society of Food Culture
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    • v.10 no.1
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    • pp.19-28
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    • 1995
  • The relationship of obesity and related behaviors was analyzed among 361 primary school children, 4th and 5th grade, in one of private school in Seoul in July 1994. Compared to 1985 Korean Children's Growth Standard, the surveyed children have shown remarkable growth, which is the secular trend in growth of Korean children accompanied with rapid economic growth. But the relative incremental weight was far larger than that of height and this trend was more evident among children over 50th percentile, which shows a wide prevalence of obesity of the surveyed children. By WLI index, 15% of the children was overweight and 13% was obese. The higher the WLI, the more frequent and stronger stress they had. The nutrition knowledge score of obese children was higher compared to others. They were especially sensitive to their physical fitness but many normal or underweight-children also experienced stress due to their body weight and have tried to lose weight by incorrect methods. On the other hand many obese children thought they were optimal or underweight. These results reasserts the importance of nutrition education focused on children aheading puberty. They need to know the correct degree of obesity and to get appropriate education through teachers, dietitians, parents and doctors. The findings of this study could be applied to a nutrition implementation policy to ensure better physical fitness of children aheading puberty in the future.

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Effects of Nutritional Supplementation of Cereal-Vegetable Diet on the Growth of Rats (II) - Especially on Calcium Metabolism - (곡류.야채식이의 영양소 보완이 흰쥐의 성장에 미치는 영향 (II) - Calcium대사를 중심으로 -)

  • 유춘희
    • Journal of the Korean Home Economics Association
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    • v.20 no.2
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    • pp.103-111
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    • 1982
  • This study was designed to observe the effects of nutritional supplementation of general Korean diet on calcium metabolism and bone growth in rats. The results were summarized as follows. 1. The bone weight and the concentration of ash and calcium in femurs tended to be increased by calcium supplementation. It seemed that supplemental calcium feeding promoted bone calcification through increasing the amount of calcium retained in the body. 2. There were no differences in calcium absorption rates, retention rates in the body, urinary excretion, and serum calcium concentration, between calcium supplemented groups and the other cereal-vegetable groups. 3. The casein, vitamin B2, or vitamin A supplementation of cereal-vegetable diets did not have any significant effects on calcium metabolism and bone growth.

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