• Title/Summary/Keyword: Bio-concentration

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A study on the application of membrane process in the production of polymannuronic acid (폴리만뉴로닉산 생산공정에서 분리막공정 적용에 관한 연구)

  • Jun, Yong-Bo;Kim, Gyung-Su;Shin, Myung-Kyo;Bea, Woo-Kun
    • Clean Technology
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    • v.9 no.3
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    • pp.115-124
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    • 2003
  • Bio industry had rapidly grown up to about 32% annualy mean since '90. To overcome a trade barrier related with environmental issues, which were needed to reduce and reuse pollutants generated from the manufacturing process of product to develop and apply cleaner technology. In this paper, the usefulness of membrane process were surveyed for economical and effective treatment of waste water which were discharged from the production of polymannuronic acid. Concentration efficiencies for U/F 10k, U/F 1k, and N/F were 40%, 60%, and 80% by batch operation. Concentration efficiencies for a combination process of U/F 1k and N/F were 90% by continuous operation. There were a lot of loss of product, which could improve 25% of productivity with recovering product by introducing membrane process.

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Organic Acid and Enzyme Pretreatment of Laminaria japonica for Bio-ethanol Production (유기산 및 효소적 전처리를 이용한 다시마에서 바이오 에탄올 생산)

  • Lee, Sung-Mok;Lee, Jae-Hwa
    • Applied Chemistry for Engineering
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    • v.23 no.2
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    • pp.164-168
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    • 2012
  • We investigated for the production of biological bio-ethanol from Laminaria japonica using the hydrolysis reaction of enzymes and organic acids and the polysaccharide content was also analyzed. The composition of the polysaccharide was characterized as 65.99% alginate, 6.24% laminaran and 27.77% mannitol. The optimum concentration for reducing the sugar conversion by Laminaria japonica was found to be 1.874 g/L at an acetic acid concentration of 1.5%, $121^{\circ}C$ for 60 min, and for an ascorbic acid of 2.0%, 4.291 g/L was produced in the same condition. The enzyme hydrolysis such as alginate lyase and laminarinase contained the maximum 2.219 g/L reducing sugar. In the result of ethanol fermentation using hydrolysate of Laminaria japonica, the organic acid treatment showed a high of reducing sugar yield, but decreased the ethanol yield, and then the maximum ethanol production obtained was 1.26 g/L using the mixed treated of enzyme.

Transition Characteristics and Risk Assessment of Heavy Metal(loid)s in Barley (Hordeum vulgare L.) Grown at the Major Producing Districts in Korea

  • Kim, Da-Young;Kim, Won-Il;Yoo, Ji-Hyock;Kwon, Oh-Kyung;Cho, Il Kyu
    • Korean Journal of Environmental Agriculture
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    • v.40 no.1
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    • pp.60-66
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    • 2021
  • BACKGROUND: The concern over heavy metal(loid)s in arable land and agricultural products increases for public health in recent years. This study aims to identify transition characteristics of heavy metal(loid)s and to assess dietary risk in barley grown at the major producing districts in Korea. METHODS AND RESULTS: The soil and barley samples were collected from 38 locations around the major producing districts at Jeollabuk-do in Korea for the propose of examining the concentrations of heavy metal(loid)s. The 34 barley samples were separately purchased on the market for the same survey. The average concentration and range of arsenic (As), cadmium (Cd) and lead (Pb) in barley grown at the major producing districts in Korea were 0.037 (0.016-0.094), 0.028 (0.004-0.083) and 0.137 (0.107-0.212) mg kg-1, respectively. Currently, the maximum allowable level for barley Pb is set at 0.2 mg kg-1 in Korea, and the monitoring results suggested that some samples exceeded the maximum allowable level and required appropriate farming management. Bio-concentration factor values by heavy metal(loid)s in barley were high at Cd, copper (Cu) and zinc (Zn), similar to other crops, while As and Pb were low, indicating low transferability. CONCLUSION: Human exposure to As, Cd and Pb through dietary intake of barley might not cause adverse health effects due to relatively low concentrations, although the Pb in some barley was detected higher than the maximum allowable level. Further study on uptake and accumulation mechanism of Pb by barley might be required to assess the human health risk associated with soil contamination.

Biocompatibility and Bioactivity of Four Different Root Canal Sealers in Osteoblastic Cell Line MC3T3-El

  • Jun, Nu-Ri;Lee, Sun-Kyung;Lee, Sang-Im
    • Journal of dental hygiene science
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    • v.21 no.4
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    • pp.243-250
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    • 2021
  • Background: Endodontic sealers or their toxic components may become inflamed and lead to delayed wound healing when in direct contact with periapical tissues over an extended period. Moreover, an overfilled sealer can directly interact with adjacent tissues and may cause immediate necrosis or further resorption. Therefore, the treatment outcome conceivably depends on the endodontic sealer's biocompatibility and osteogenic potential. This study aimed to evaluate the cell viability and osteogenic effects of four different sealers in osteoblastic cells. Methods: AH Plus (resin-based sealer), Pulp Canal Sealer EWT (zinc oxide-eugenol sealer), BioRoot RCS (calcium silicate-based sealer), and Well-Root ST (MTA-based calcium silicate sealer) were mixed strictly according to the manufacturer's instructions, and dilutions of sealer extracts (1/2, 1/5 and 1/10) were determined. Cell viability was measured using the water-soluble tetrazolium-8 (WST-8) assay. Differentiation was assessed by alkaline phosphatase (ALP) activity and mineralized nodule formation by Alizarin Red S staining. Results: The cell viability of the extracts derived from the sealers excluding Well-Root ST was concentration dependent, with sealer extracts having the least viability at a 1/2 dilution. At sealer extract dilution of 1/10, the test groups showed the same survival rate as that control group, with the exception of BioRoot RCS. Among all experimental groups, BioRoot RCS showed the highest cell viability after 48 hours. The ALP activity was significantly higher in a concentration-dependent manner. Furthemore, all four materials promoted ALP activity and mineralized nodule formation compared to the control at 1/10 dilutions. Conclusion: This is the first study to highlight the differences in biological activity of these four materials. These results suggest that the composition of root canal sealers appears to alter the form of biocompatibility and osteoblastic differentiation.

Effects of $CO_2$ Enrichment Concentration and Duration on Growth of Bell Pepper (Capsicum annuum L.) (탄산 시비 농도와 시비 시간이 착색단고추 생육에 미치는 영향)

  • Kang, Yun-Im;Lee, Si-Young;Kim, Hak-Joo;Chun, Hee;Jeong, Byoung-Ryong
    • Journal of Bio-Environment Control
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    • v.16 no.4
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    • pp.352-357
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    • 2007
  • We investigated effects of concentration and duration were investigated in order to promote efficiency of $CO_2$ enrichment in winter. The treatments were conducted with two levels of $CO_2$ concentration, namely 400 ppm, 700 ppm, two levels of duration, 3 h (9:00-12:00), 6 h (9:00-15:00), and control (nonenrichment $CO_2$). Fresh weight of leaves increased under longer exposure to $CO_2$ and higher $CO_2$ concentration. Fresh weight of stem and root increased under longer exposure to $CO_2$, but decreased under higher $CO_2$ concentration. Total dry weight increased under longer exposure to $CO_2$ and higher $CO_2$ concentration. Combination treatment of longer exposure to $CO_2$ and higher $CO_2$ concentration showed the largest decrease of Root : Shoot dry weight ratio. The $700ppm{\times}6h$ treatment showed higher fruit number and yield than control. The results suggested that the growth under longer exposure to 400 ppm $CO_2$ was better than that under higher $CO_2$ concentration.

ESTIMATE OF CHLOROPHYLL CONCENTRATION FROM OCEAN COLOR: UNCERTAINTY ASSOCIATED WITH UNKNOWN BACKSCATTERING

  • Zhang, Xiaodong;Kirilenko, Andrei
    • Proceedings of the KSRS Conference
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    • v.1
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    • pp.446-449
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    • 2006
  • It is backscattering of solar radiation by water body that makes ocean color observable from above, either by airplanes or satellites. Given the very low direct contribution to backscattering by phytoplankton cells, it is curious why the retrieval of phytoplankton concentration from remotely observed ocean color is evidently successful. From semianalytical bio-optical models, a dataset is created of spectral absorption, scattering and backscattering coefficients as a function of chlorophyll concentration. Four scenarios are considered, 1) only molecular and no particle scattering, 2) random particle backscattering uncorrelated with chlorophyll concentration, 3) constrained random particle scattering with known backscattering ratio, and 4) constrained random scattering with random backscattering ratio. Scenario 1 only introduces moderate errors of -20% - 90%. And for scenarios 3 and 4, the errors are largely within 30% and 100%. Scenario 2 introduces the largest errors, with the retrieved chlorophyll concentration virtually uncorrelated with the true values, implying the backscattering must somehow be related to the trophic state. The results of the study suggested These 3 cases confirmed that while it is the absorption by phytoplankton that in large part decides the accuracy of chlorophyll concentration retrieval, for the success of monitoring of global ocean primary productivity we have to improve our knowledge on particle backscattering.

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Effects of Color Differentiation and Seed Size of Soybean on Isoflavone Concentration in Soybean (콩의 색차와 종자크기에 따른 종실의 isoflavone 함량변이)

  • Cho, Y.S.;Song, J.;Koo, B.C.;Seo, J.H.;Kim, S.D.;Choi, I.S.;Shin, J.C.;Yang, W.H.;Ha, T.J.
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.52 no.4
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    • pp.359-362
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    • 2007
  • Isoflavone concentration(daidzein, glycitein, and genistein) of soybean(Taekwangkong and Sowonkong) were analyzed for studying the relationship between seed size and isoflavone concentration and seed coat color and isoflavone concentration. The isoflavone concentration was the greatest in daidzein then followed by genistein, however glycitein was the smallist of all. The isoflavone concentration was increased with the increasing of the ripening degree and seed size.

Estimation of Characteristics Treatment for Food Waste and Valuable as Solid Refuse Fuel (SRF) using Bio-drying Process (Bio-drying 공법을 이용한 음식물류 폐기물 분해 특성 평가 및 고형연료로서의 가치 평가)

  • Jeong, Cheoljin;Park, Seyong;Oh, Dooyoung;Jang, Eun-Suk;Song, Hyoungwoon
    • Journal of the Korea Organic Resources Recycling Association
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    • v.25 no.1
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    • pp.23-33
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    • 2017
  • In this study, water and organic treatment efficiency and operating characteristics (temperature, salinity effect) were evaluated when food waste with high water content was treated by Bio-dying method. In addition, the optimum conditions for producing pellets for evaluating the decomposition products as SRF(Solid Refuse Fuel) after Bio-drying and evaluating the use value of SRF as a solid fuel were analyzed. As a result, the temperature, $CO_2$ concentration, organic matter removal rate and weight reduction rate according to the daily dose were about 86% and 68% at the input of 2.4 kg/day. The optimal food waste input was estimated to be 2.4 kg/day. As a result of the pellet molding and produce, Pellets can be produced within 10~25% of raw material water content. It was judged that the water content of 25%, which showed the best quality results in terms of external shape maintenance and strength. The high calorific value of SRF of decomposition products after Bio-drying was more than 3,500 kcal/kg.

Hair Growth Effect of TS-SCLF from Schisandra chinensis Extract Fermented with Lactobacillus plantarum

  • Young Min, Woo;Jae Yong, Seo;Soo-ya, Kim;Ji Hyun, Cha;Hyun Dae, Cho;Young Kwon, Cha;Ju Tae, Jeong;Sung Min, Park;Hwa Sun, Ryu;Jae Mun, Kim;Moon Hoy, Kim;Hee-Taek, Kim;Yong-Min, Kim;Kwang Sik, Joo;Sun Mi, Lee;JungNo, Lee;Andre, Kim
    • Microbiology and Biotechnology Letters
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    • v.50 no.4
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    • pp.533-547
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    • 2022
  • This study investigated the hair growth effect of Schisandra chinensis extract (TS-SC) and TS-SC fermented by Lactobacillus plantarum (TS-SCLF) on human dermal papilla cells (hDPCs). The production of vascular endothelial growth factor (VEGF), insulin-like growth factor 1 (IGF-1), keratinocyte growth factor/fibroblast growth factor 7 (KGF/FGF-7) and hepatocyte growth factor (HGF), transforming growth factor beta 1 (TGF-β1) were examined. The secretion rates of VEGF and KGF/FGF-7 were high in TS-SC, and the secretion rates of IGF-1 and HGF were high in TS-SCLF. TGF-β1 was inhibited in a concentration-dependent manner in all samples. Gene expression of VEGF, IGF-1, KGF, HGF and alkaline phosphatase, relevant to hair growth, were examined. The data revealed that TS-SC and TS-SCLF successfully promoted hair growth in hDPCs. The IGF-1 gene was expressed in a dose-dependent manner in TS-SCLF. These results indicate that TS-SC and TS-SCLF fermented extract effectively promoted hair growth and gene expression relevant to hair growth in hDPCs. Used in clinical trials the test substance 'CMK-LPF01' showed a statistically significant increase in the number of hairs at 8 weeks, 16 weeks, and 24 weeks compared to before product use, and a change in hair growth, a secondary efficacy evaluation variable. Through additional research in the future, it is expected that "CMK-LPF01" can be developed as a functional material that can help alleviate symptoms of hair loss.

Anti-oxidative Activities of Extracts from Chionanthus retusus leaves, Fruits and FLower (이팝나무 잎과 열매, 꽃 (Chionanthus retusus) 추출물의 항산화 효과)

  • Kim, Mi-Sung;Lee, Eun-Ho;Cho, Young-Je
    • Current Research on Agriculture and Life Sciences
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    • v.33 no.2
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    • pp.49-56
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    • 2015
  • The aim of this research was to investigate the anti-oxidantive activities of extracts from Chionanthus retusus leaves, fruits and flower. The content of phenolics were 20.8 mg/g in water extracts and 32.2 mg/g in 90% ethanol extracts from flower. The DPPH free radical scavenging activity of extracts from Chionanthus retusus was above 70% at phenolic concentration $100{\mu}g/mL$. The ABTS radical decolorization activities of water and ethanol extracts were both above 80% at $100{\mu}g/mL$ phenolic concentration, respectively. The antioxidant protection factor(PF) of water and 80% ethanol extracts from leaves was the highest as 2.27 PF and 1.70 PF at $50{\mu}g/mL$ phenolic concentration. The TBARs inhibition rate of the Chionanthus retusus extracts, was above 70% at $200{\mu}g/mL$ phenolic concentration. The anti-oxidantive activities of extracts from leaves were shown more active than BHT as a positive control except TBARs. These results confirmed that the extracts from Chionanthus retusus leaves, fruits and flower was shown the high anti-oxidant activity. The results can be expected isolated phenolic compounds from Chionanthus retusus to use as functional beauty food resource.