• 제목/요약/키워드: Beef cattle

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Evaluation of liquid and powdered forms of polyclonal antibody preparation against Streptococcus bovis and Fusobacterium necrophorum in cattle adapted or not adapted to highly fermentable carbohydrate diets

  • Cassiano, Eduardo Cuellar Orlandi;Perna, Flavio Junior;Barros, Tarley Araujo;Marino, Carolina Tobias;Pacheco, Rodrigo Dias Lauritano;Ferreira, Fernanda Altieri;Millen, Danilo Domingues;Martins, Mauricio Furlan;Pugine, Silvana Marina Piccoli;de Melo, Mariza Pires;Beauchemin, Karen Ann;Meyer, Paula Marques;Arrigoni, Mario de Beni;Rodrigues, Paulo Henrique Mazza
    • Animal Bioscience
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    • 제34권1호
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    • pp.74-84
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    • 2021
  • Objective: Feed additives that modify rumen fermentation can be used to prevent metabolic disturbances such as acidosis and optimize beef cattle production. The study evaluated the effects of liquid and powdered forms of polyclonal antibody preparation (PAP) against Streptococcus bovis and Fusobacterium necrophorum on rumen fermentation parameters in ruminally cannulated non-lactating dairy cows that were adapted or unadapted to a high concentrate diet. Methods: A double 3×3 Latin square design was used with three PAP treatments (control, powdered, and liquid PAP) and two adaptation protocols (adapted, unadapted; applied to the square). Adapted animals were transitioned for 2 weeks from an all-forage to an 80% concentrate diet, while unadapted animals were switched abruptly. Results: Interactions between sampling time and adaptation were observed; 12 h after feeding, the adapted group had lower ruminal pH and greater total short chain fatty acid concentrations than the unadapted group, while the opposite was observed after 24 h. Acetate:propionate ratio, molar proportion of butyrate and ammonia nitrogen concentration were generally greater in adapted than unadapted cattle up to 36 h after feeding. Adaptation promoted 3.5 times the number of Entodinium protozoa but copy numbers of Streptococcus bovis and Fibrobacter succinogens genes in rumen fluid were not affected. However, neither liquid nor powdered forms of PAP altered rumen acidosis variables in adapted or unadapted animals. Conclusion: Adaptation of cattle to highly fermentable carbohydrate diets promoted a more stable ruminal environment, but PAP was not effective in this study in which no animal experienced acute or sub-acute rumen acidosis.

사라리 축우폐사의 원인에 관한 연구 (Study on etiological agents of sudden death in cattle at the region of Sarari in Korea)

  • 정종식;박노찬;김정화;김영환;조광현;조민희;손재권;김영욱
    • 한국동물위생학회지
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    • 제22권4호
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    • pp.325-347
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    • 1999
  • This study was conducted to investigate the epidemiological, clinicopathological, microbiological, pathological observations and other tests from sudden death in feedlot cattle at the region of Sarari in Korea during the period from 1994 to 1999. Massive or sporadic occurrence of sudden death has been observed in 101 heads of 47 farmhouse. There were 20.8% in spring, 29.7% in summer, 16.8% in autumn, 32.7% in winter, and 62.3% in reproductive, 27.7% in growing, 5.0% in beef cattle, 5.0% in calf in prevalence of sudden death in cattle. Enterotoxemia(88.0%), pneumonia(3.5%), intestinal diarrhea(3.5%), liver abscess(1.5%) and indigestion(1.5%) were detected from 67 heads of sudden death cattle. In clinical observations, cattle were generally died of sudden recumbency with convulsions followed anorexia, depression, ataxia, muscular tremor, tachycardia and dyspnea without any premonitory symptoms. Epidemiological surveys showed no evidence that other factors such as pesticide, insecticide, fertilizer, chemical drug3 and those of others caused sudden death. Macroscopically, there were coagulation disorders of blood, congestion, edema and haemorrhage of lung, congestion and haemorrhages, watery and blood-tinged contents of small intestine. Histopathologically, we observed pulmonary congestion and haemorrhage, necrotic intestinal mucosa accompanied with haemorrhage and congestion, and also increased globule leukocytes between bronchial epithelia with mild pneumonia. Clinicopathologically, only elevation of blood glucose and aspartate aminotransferase(AST) was detected. Magnesium and calcium deficiency were not detected, but parasites were detected highly in normal and dead cattles. Microbiologically, Clostridium(Cl) pefringens were detected from small intestinal contents of 94% (63/67) of sudden death cattle and 51%(51/101) of slaughter cattle, and the population were $10^{6-8}$/cfu/$m\ell$ after 16~32 hours. Consequently, it was proved that the cause of death in cattle was enterotoxemia. Pathogenic test of mouse and goat inoculated with Cl perfringens type A toxin has been demonstrated as similar observation to natural cases. In antimicrobial susceptibility test, ampicillin, bacitracin, polymycin, cephalothin, penicillin, choramphenicol, erythromycin, tetracycline were highly susceptible, and amikacin, gentamicin, kanamycin, neomycin, streptomycin, sulfamethoxine, sulfamethazine were resistant. Cl perfringens were resisted for 4 hours in 3% formalin, 20 minutes in 4% phenol, 20 minutes in 0.5% mercuric chloride and 40 minutes in 0.1% sodium hydroxide, respectively. The useful method to prevent from occurrance of enterotoxemia in feedlot cattle was a dietary administration of antibiotics and miyari acid.

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Single Nucleotide Polymorphism in the Coding Region of Bovine Chemerin Gene and Their Associations with Carcass Traits in Japanese Black Cattle

한우보증씨수소 선발지수 개선에 관한 연구 (Research on the Reformation of the Selection Index for Hanwoo Proven Bull)

  • 김효선;황정미;최태정;박병호;조광현;박철진;김시동
    • Journal of Animal Science and Technology
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    • 제52권2호
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    • pp.83-90
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    • 2010
  • 본 연구를 통하여 도체성적에 대한 경제적 가치를 산출하고 이를 토대로 새로운 한우 보증씨수소 선발지수를 제안하였다. 선발지수는 경제적으로 중요한 형질에 필요한 만큼의 가중치를 주어 개체를 효과적으로 선발하는 데 도움을 주는 강력한 도구로써 농장에서 일어나는 수입과 지출을 고려하여 선발지수를 산출할 수 있다. 최근에는 이러한 선발지수를 농장에서 자기 농장에 알맞게 개발할 수있도록 인터넷을 통하여 서비스를 제공하고 있다 (Lazenby 등. 1998). 그러나 우리나라는 조수입의 산출은 가능하지만 경비를 정확히 산출할 수 있는 농가가 드물기 때문에 아직 농가차원에서 적절한 선발지수를 만들어 사용하는 것은 어려운 것으로 보인다. 또한 이러한 이유로 인하여 한우 보증씨수소를 선발함에 있어 비용부분을 고려하지 못하고 조수익에 의존하여 지수를 만들 수밖에 없는 문제를 안고 있다. 아울러 선발에서 고려할 수 있는 갈비생산량, 등심생산량, 안심생산량, 정육율 등 도체에서 얻을 수 있는 다양한 형질의 개발과 측정이 필요하고, 암소선발을 위해서는 농가의 번식기록을 통해 얻을 수 있는 번식형질에 대한 조사가 이루어져야 미국과 같이 다양한 선발지수를 개발하고 활용 (Greiner, 2006)하여 다양화로 나가는 소비시장에 적절히 대응해 나갈 수 있을 것이다.

미국의 농업경영과 주 정부의 환경정책 -양돈 및 육우 산업을 중심으로- (Agribusiness and State-Level Environmental Policy in the U.S. Hog and Beef Industries)

  • 박두호
    • 자원ㆍ환경경제연구
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    • 제15권4호
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    • pp.761-782
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    • 2006
  • 미국의 농업경영, 특히 축산업으로 인한 잠재적인 환경피해는 많은 우려를 낳고 있다. 축산업간에도 종별로 생산과정과 축산폐수관리 과정 등이 다르고 특히 각기 다른 산업별 구조변화로 환경정책의 영향은 각각 다를 것이다. 비육우의 경우 전통적으로 강한 주들이 지금도 주요한 생산지이지만 양돈의 경우에는 규모별 입지가 급격히 변해왔고 이 과정에서 환경정책에 대한 반영이 비육우의 경우보다 더욱 능동적이었을 것으로 사료된다. 본 연구는 이 같은 가정 하에 양돈업이 축산규제로부터 더 강한 영향을 받을 뿐 아니라 더 많은 영향을 줄 것이라는 가설을 세웠다. 결과를 보면 주 정부의 집행의사가 없는 규제정책은 큰 효율성이 없는 것으로 나타났다. 반면 집행의지는 상당한 영향을 주는 것으로 분석되었다. 그러나 양돈업과 같이 내부적인 구조변화가 심하게 진행되고 있는 경우가 양돈업의 규모와 입지선정에 보다 민감함을 보였다. 환경순응비는 전체 생산비 중 극히 일부분에 불과하다. 따라서 육우산업의 경우에는 높은 고정비 때문에 환경순응에 상대적으로 덜 민감한 반면 양돈업의 경우에는 구조변화 과정에서 환경순응비를 고려한 위치와 규모를 민감하게 반영하고 있는 것으로 판단된다. 미국의 많은 주들이 양돈을 대상으로 한 새로운 규제를 시행하고 있는 점도 이를 시사하는 것이다.

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성별이 한우 등심의 육질등급요인, 이화학적 및 관능특성에 미치는 영향 (Effect of Sex on Quality Grade Factors, Physicochemical and Sensory Traits of Longissimus Dorsi in Hanwoo)

  • 이종문;최주희;오미화;김용수;천동원;서상철;황규석;장애라
    • 한국축산식품학회지
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    • 제30권2호
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    • pp.321-327
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    • 2010
  • 성별 한우쇠고기의 품질 특성을 조사하기 위하여 육질등급이 5개로 개전된 후 첫 해인 2005년도에 전국에 출하된 42,113두의 육질등급 요인을 조사하였으며, 2005년부터 2008년도 상반기까지 국립축산과학원에서 도축된 257두의 쇠고기 품질을 분석하였다. 성별 한우의 육질등급요인(근내지방도, 육색, 지방색, 조직감, 성숙도)은 유의적인 차이가 있었으며 한우 거세우가 가장 우수하였다(p<0.05). 근내지방도, 성숙도 및 조직감은 거세우가 각각 5.02, 2.17 및 1.31로 가장 우수하였으며 이에 따라 육질등급 지수도 2.75($1^{++}$ 등급 =1, 3등급= 5)로 가장 높았다(p<0.05). 수분함량은 수소가 73.23%로 가장 높았으며, 조지방 함량은 거세우가 17.27% 가장 높았다(p<0.05). 거세우의 명도($L^*$), 전단력 및 보수력은 각각 39.01, 4.03 kg 및 57.08%로 가장 높았으나(p<0.05), 암소와 수소 간의 차이가 없었다. 전단력에 있어서 암소 및 수소가 각각 7.73 kg 및 8.35 kg으로 비교적 높게 나타난 것은 연도 증진에 관련된 연구가 필요한 것으로 판단된다. 관능검사 결과 연도, 다즙성, 향미 및 총 점수에서 거세우가 가장 좋았다(p<0.05). 이와 같은 연구는 시대적으로 변화하는 한우산업의 여건에 따라 단계 별로 수행할 필요가 있으며, 암소의 경우 경산우 비육이 대부분인 우리나라의 실정에 비추어 볼 때 산차별 또는 연령별 품질관련 연구가 더욱 필요하다고 생각된다.

Novel SNP in the coding region of the FTO gene is associated with marbling score in Hanwoo (Korean cattle)

  • Chung, Eui-Ryong
    • Journal of Animal Science and Technology
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    • 제56권8호
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    • pp.27.1-27.6
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    • 2014
  • The fat mass and obesity associated (FTO) gene plays an important role in the regulation of energy homeostasis, fat deposition and obesity. For this reason, the FTO gene is a physiological and functional candidate gene for carcass and meat quality traits in beef cattle. The objectives of this study were to identify SNPs in the exonic regions of FTO gene and to evaluate the association of these SNPs with carcass traits in Hanwoo (Korean cattle). In this study, we newly identified two exonic SNPs in Hanwoo population. The g.125550A > T SNP was located in exon 3 and the g.175675C > T SNP was located in exon 6. Genotyping of the two SNP markers was carried out using PCR-RFLP analysis in Hanwoo steers to evaluate their association with carcass traits. As a result, g.125550A > T SNP genotype was significantly associated with effects on marbling score. Animals with the AA and TT homozygous genotypes had a significantly higher marbling score (p < 0.001) than those with AT heterozygous genotype, and this was significant after Bonferroni correction of the significance threshold (p = 0.003). Dominance effect was also observed for the marbling score (P < 0.05) with higher marbling score of homozygous animals. However, no significant associations with meat quality traits were observed for the g.175675C > T SNP. Our results suggest that the exonic SNP g.125550A > T in the FTO gene may be used as a DNA marker for the selection of Hanwoo with higher marbling.

Dairy Cows of High Genetic Merit for Yields of Milk, Fat and Protein - Review -

  • Norman, H.D.;Powell, R.L.
    • Asian-Australasian Journal of Animal Sciences
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    • 제12권8호
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    • pp.1316-1323
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    • 1999
  • Extensive emphasis on milk and milk fat yields with no diversion for beef performance increased the yield efficiency of North American dairy cattle. Heavy demand for North American genetics followed national strain comparison trials in Poland, and US and Canadian dairy cattle and germplasm still are an important source of genetics for many countries. Genetic improvement has accelerated in many countries because of the implementation of sampling programs for young bulls and improved evaluation procedures. Rapid access to information and more frequent calculation of genetic information also are having a positive impact on genetic improvement. Traits other than yield should be considered in a breeding program, but those traits mist have a reasonable opportunity for improvement and sufficient economic worth. Because of ever increasing efficiency, the world's milk supply comes from fewer cows each year. However, no decline in the rate of genetic improvement is apparent under current genetic practices; estimates of heritability are increasing, and a decline in yield efficiency is unlikely in the near future. As management improves, especially for subtropical conditions, many of the selection principles used in temperate climates will be adopted for more adverse environmental conditions.

Quantitative Comparison of Diversity and Conformity in Nitrogen Recycling of Ruminants

  • Obitsu, T.;Taniguchi, K.
    • Asian-Australasian Journal of Animal Sciences
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    • 제22권3호
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    • pp.440-447
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    • 2009
  • Domestic ruminant animals are reared in diverse production systems, ranging from extensive systems under semi-arid and tropical conditions with poor feed resources to intensive systems in temperate and cold areas with high quality feed. Nitrogen (N) recycling between the body and gut of ruminants plays a key role in the adaptation to such diverse nutritional conditions. Ammonia and microbial protein produced in the gut and urea synthesized in the liver are major players in N-recycling transactions. In this review, we focus on the physiological factors affecting urea production and recycling. Sheep and buffalo probably have higher abilities to reabsorb urea from the kidney compared with cattle. This affects the degree of urea-N recycling between the body and gut at both low and high N intakes. The synthesis and gut entry of urea also differs between cattle bred for either dairy or beef production. Lactating dairy cows show a higher gut entry of urea compared with growing cattle. The synthesis and recycling of urea dramatically increases after weaning, so that the functional development of the rumen exerts an essential role in N transactions. Furthermore, high ambient temperature increases urea production but reduces urea gut entry. An increase in total urea flux, caused by the return to the ornithine cycle from the gut entry, is considered to serve as a labile N pool in the whole body to permit metabolic plasticity under a variety of physiological, environmental and nutritional conditions.

CARCASS CHARACTERISTICS AND BEEF PALATABILITY AS INFLUENCED BY FEEDING RICE STRAW AND ALFALFA

  • Han, I.K.;Rhoads, E.P.;Lee, Y.B.;Garrett, W.N.
    • Asian-Australasian Journal of Animal Sciences
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    • 제1권1호
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    • pp.1-5
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    • 1988
  • Ninety feeder steers, predominantly Herefords weighing 280 kg, were assigned at random to each of nine diets: basal (high concentrate); 25 or 50% of untreated rice straw (25- or 50 URS) or ammoniated rice straw (25- or 50 ARS); a 50:50 mixture of URS - alfalfa or ARS - alfalfa replacing a proportion of the basal at 25 and 50%. Animals were slaughtered after 154 or 161 days of feeding. The cattle fed 50% URS had the lowest (P<.05) carcass weight, dressing & external fat thickness, kidney, pelvic and heart fat, rib eye area, marbling score, quality and yield grades, followed by cattle fed 50% ARS, 50% rice straw/alfalfa, and 25% rice straw alone or 25% rice straw/alfalfa mixture. Ammoniation of rice straw improved all measured traits. A 25% substitution of basal diet with untreated or ammoniated rice straw and a 50% substitution with rice straw/alfalfa mixture did not significantly affect carcass traits compared to the basal group. Only 50% ARS and 50% URS cattle showed differences in body composition (P<.05) with lower fat and higher water and protein contents. No significant differences were found in shear value, panel tenderness, connective tissue, juiciness, flavor and overall palatability of meat from steers fed the basal, ARS or URS diets.