• Title/Summary/Keyword: Basil seed mucilage

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Development of Eco-friendly and Edible Adhesive Using Basil Seed Mucilage (바질 씨앗을 이용한 식용⋅친환경 접착제 개발)

  • Hyun Yun Lee;Hye Joo Lee;Seong Ho Ryu;Daniel Sim;Dae Seok Kim
    • Applied Chemistry for Engineering
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    • v.35 no.4
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    • pp.341-345
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    • 2024
  • Common adhesives contain harmful chemicals, posing risks to humans and the environment. Basil seeds, an underutilized resource, can offer a solution. We extracted mucilage from basil seeds and found that altering the basil seed mucilage (BSM) to water ratio allowed us to control the adhesive strength. As the concentration of BSM increased and the water evaporated, adhesive strength improved. BSM can serve as both an adhesive and pressure-sensitive adhesive. This research showcases BSM's impressive strength and stability, making it a promising eco-friendly industrial adhesive option from plant-based sources, revolutionizing the adhesive industry.