• Title/Summary/Keyword: Bacillus amyloliquefaciens CS47

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Isolation and Characterization of Mannanase Producing Bacillus amyloliquefaciens CS47 from Horse Feces (말 분변으로부터 mannanase를 분비하는 Bacillus amyloliquefaciens CS47의 분리 및 특성)

  • Cho, Soo-Jeong
    • Journal of Life Science
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    • v.19 no.12
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    • pp.1724-1730
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    • 2009
  • The mannanase-producing bacteria, designated CS47, was isolated from the fresh feces of three horses (from a farm in Jinju National University). The isolate CS47 was facultatively anaerobic and grew at temperatures ranging from $20^{\circ}C$ to $50^{\circ}C$ with an optimal temperature of $38^{\circ}C$. The DNA G+C content of the isolate CS47 was 44 mlo%. The major fatty acids were anteiso-15:0 (39.6%), 17:0 (7.6%), and iso-15:0 (37.8%). The 16S rRNA gene sequence similarity between the isolate CS47 and other Bacillus strains varied from 93% to 98%. In the phylogenetic analysis based on these sequences, the isolate CS47 and Bacillus amyloliquefaciens clustered within a group and separated from other species of Bacillus. Based on the physiological and molecular properties, the isolate CS47 was classified within the genus Bacillus as Bacillus amyloliquefaciens CS47. The optimal pH and temperature for mannanase activity of B. amyloliquefaciens CS47 were pH 6.0 and $50^{\circ}C$, respectively. The thermal stability of mannanase from B. amyloliquefaciens CS47 is valuable when using this enzyme in industrial application.

Effect of the Dietary Supplementation of Fermented Spent Mushroom (Pleurotus eryngii) Substrates on the Growth Performance and Carcass Characteristics in Hanwoo Steers (새송이버섯 수확 후 배지 발효산물 첨가급여가 한우 거세우의 성장과 도체등급에 미치는 영향)

  • Gal, Sang-Wan;Moon, Yea-Hwang;Cho, Soo-Jeong
    • Journal of Life Science
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    • v.21 no.12
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    • pp.1705-1709
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    • 2011
  • This study was carried out to investigate the feeding effects of the dietary supplementation of fermented spent mushroom (Pleurotus eryngii) substrates with Bacillus amyloliquefaciens CS47 and Saccharomyces cerevisiae (F-SMS) on growth performance and carcass characteristics of Hanwoo steers. Thirty two Hanwoo steers were allocated into two feeding groups and assigned equally to two dietary treatments; Control (commercial formula feed for Hanwoo steers and rice straw) and TMR including 30% F-SMS. The nutritional values of TMR including 30% F-SMS was higher crude protein (11.67%) and TDN (72.11%) than rice straw, but not significantly different from commercial formula feed (p<0.05). Feed intake was significantly greater in the TMR including 30% F-SMS than the control (p<0.05), but body weight gain and carcass grades were not influenced by the experimental diets. Based on this study, fermented spent mushroom (Pleurotus eryngii) substrate with Bacillus amyloliquefaciens CS47 and Saccharomyces cerevisiae is may be used as an ingredient of feed in TMR for Hanwoo steer.