• 한국자원식물학회지
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• 제30권4호
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• pp.427-434
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• 2017

재식밀도 및 파종기 이동이 수수의 분얼발생 및 생육 수량에 미치는 영향을 조사하여 기계화 수확을 위한 분얼양상 및 생육특성에 대한 기초자료를 얻기 위하여 수행한 결과 재식밀도에 따른 분얼경수는 조간 60 cm보다 80 cm에서 많았으며, 주간거리가 30 cm로 늘어날수록 증가하였다. 유효경비율은 조간 60 cm가 80 cm보다 높았으며, 주간거리가 15 cm에서 30 cm로 늘어날수록 감소하여 재식밀도가 낮아질수록 분얼경수가 증가하였으며, 유효경비율은 감소하였다. 파종기 이동에 따른 수수 3품종 분얼경수는 5월 2일 파종기(1차)에서 가장 높았으며, 파종기가 늦어질수록 분얼경수가 감소하였으며, 유효경 비율은 5월 23일(2차) 파종기에서 가장 높았다. 품종별로는 황금찰이 분얼경수가 1.2개로 가장 많았으며, 목탁수수가 0.8개로 가장 적었다. 재식밀도에 따른 수수의 출수소요일과 성숙소요일은 유의한 차이가 없었으며, 밀식할수록 간장은 증가하였으나 수장, 수당립수, 천립중 모두 감소하였다. 수량은 재식밀도 $60{\times}20cm$에서 가장 높았다. 파종기가 늦어질수록 출수소요일, 성숙소요일, 간장 및 경직경은 감소하였으나 수장과 수당립수는 증가하였다. 주경의 천립중과 수당립수는 6월 13일(3차) 파종기에서 가장 높았으며, 수량은 5월 2일(1차) 파종기에서 가장 많았다.

• 대한지역사회영양학회지
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• 제24권6호
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• pp.497-511
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• 2019

Objectives: This study aimed to develop a school-centered healthy eating environment for children in elementary care classrooms and prevent incorrect eating habits and obesity through the development and application of standardized healthy eating habit-forming educational materials. Methods: Ten schools in eight districts of Gyeonggi-do and 400 students from 19 care classes were selected. Based on the developed educational materials, the program was applied to students once in two weeks. 'Notices for Parents' forms were also sent to the students' home to educate their parents. Pre and post-surveys were conducted to evaluate the effectiveness of the education. The pre-education, education, and aftercare were conducted from September 28 to September 31, 2016, from October 3 to November 30, 2016, and from December 5 to December 9, 2016, respectively. Results: The healthy eating program for elementary care classes was designed to develop a school-centered healthy eating environment and provide standardized educational material for healthy eating habits. Twelve educational topics were developed: , , , , , , , , , , , and . Moreover, the materials were produced in four forms: for students, for after school caring teachers, for external specialists, and for parents. The effectiveness evaluation was conducted to confirm the application of the program. The average eating habits score was 3.3 ± 0.6, with no significant difference between before and after application. The score of overall satisfaction of the education was 3.9 ± 0.9. The most satisfying content was 'Did you get to know how to eat evenly?'. Significant increases were observed in two contents for parents regarding their children's knowledge changes after the education: 'Five nutrients needed for growing children' and 'Knowing sugar foods and sugar-containing foods'. On the other hand, their educational satisfaction was 3.6 ± 0.6, which was lower than the children's satisfaction. This might be because their education was conducted only through the 'Notices for Parents' form. Conclusions: In the long term, the healthy eating habit-formation education for lower elementary school children is expected to be beneficial. To prevent obesity and establish healthy eating habits of children, it is important to develop healthy eating education programs centered on elementary school aftercare classes, including the development of educational materials and an application system through connection with the home and community.

• 농업과학연구
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• 제47권3호
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• pp.403-414
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• 2020

Gradient concentrations of Tithonia diversifolia green leaves and phosphate rocks were used to investigate their contributions as a fertilizer to the yield and quality improvement of a rainfed rice cultivar. Six treatments were compared: (1) T0, no fertilization (control); (2) T1, 1.28 g of phosphate rocks; (3) T2, 250 g of organic matter; (4) T3, 500 g of organic matter; (5) T4, 250 g of organic matter + 1.28 g of phosphate rocks; (6) T5, 500 g of organic matter + 1.28 g of phosphate rocks. The results showed that the germination percentage recorded 15 days after sowing varied from 58 - 76% between T0 and T5. The number of panicles ranged between 2 (T0) to 6.3 (T5). Moreover, the recorded length of the panicles ranged between 7.5 (T1) to 15.8 cm (T2), and the number of grains per panicle ranged between 25.5 (T1) to 273.5 (T3). The plant height was significantly increased in the T5 (79.27 cm) group compared to the T1 (33.63 cm) and control treatment (T0) (40.08 cm) groups. Although the plant height in the T2, T3, and T4 groups was slightly lower than the T5 group, the difference was not statistically significant. The average of the grain number per plant was high in the T3 (273.6 grains) group compared to the T1 and T0 (25.5 and 32.8 grains) groups, respectively. These results suggest that the combination of T. diversifolia leaves and phosphate rocks as a natural fertilizer would be beneficial when integrated into soil fertility management strategies and would contribute to improving crop yield and quality.

• 한국재료학회지
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• 제19권4호
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• pp.198-202
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• 2009

For use in ultrasonic actuators, we investigated the structural and piezoelectric properties of $(1\;-\;x)Pb(Zr_{0.515}Ti_{0.485})O_3$ - $xPb(Sb_{1/2}Nb_{1/2})O_3$ + 0.5 wt% $MnO_2$ [(1 - x)PZT - xPSN + $MnO_2$] ceramics with a variation of x (x = 0.02, 0.04, 0.06, 0.08). All the ceramics, which were sintered at $1250^{\circ}C$ for 2 h, showed a typical perovskite structure, implying that they were well synthesized. A homogeneous micro structure was also developed for the specimens, and their average grain size was slightly decreased to $1.3{\mu}m$ by increasing x to 0.8. Moreover, a second phase with a pyrochlore structure appeared when x was above 0.06, which resulted in the deterioration of their piezoelectric properties. However, the 0.96PZT-0.04PSN+$MnO_2$ ceramics, which corresponds with a morphotropic phase boundary (MPB) composition in the (1 - x)PZT - xPSN + $MnO_2$ system, exhibited good piezoelectric properties: a piezoelectric constant ($d_{33}$) of 325 pC/N, an electromechanical coupling factor ($k_p$) of 70.8%, and a mechanical quality factor ($Q_m$) of 1779. The specimens with a relatively high curie temperature ($T_c$) of $305^{\circ}C$ also showed a significantly high dielectric constant (${\varepsilon}_r$) value of 1109. Therefore, the 0.96PZT - 0.04PSN + $MnO_2$ ceramics are suitable for use in ultrasonic vibrators.

• 한국자원식물학회지
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• 제25권1호
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• pp.24-30
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• 2012

본 품종들은 우리나라 남부지방에 적응한 양질유, 양질막 다수성 품종을 육성하기 위하여 Erra(female)와 Tower(male)를 인공교배하여 육성한 양질유, 양질박, 다수성 품종으로서 목포51호, 목포52호라는 계통명을 부여하여 지방 적응 연락 시험 및 농가 실증 시험을 거쳐서 장려 품종(내한유채, 영산유채)으로 결정된 품종이다. 특히 본 품종들은 한 조합 내에서 장수, 다분지, 다협, 다립 품종으로 수량 형질이 우수하며, 유질에서 지방산 조성이 극히 양호하며 불량 지방산은 전혀 함유치 않고 양질 지방산인 oleic acid과 linoleic acid이 80% 이상 함유된 양질유 품종이며, 박에서도 glucosinolate가 전혀 없는 무독박 품종이다. 또한 생산력은 전국평균 16~22% 증수된 다수성 성분 육종 품종들이다.

• 한국식생활문화학회지
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• 제29권2호
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• pp.151-162
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• 2014

This study conducted a survey to analyze awareness, preferences, and the current state of consuming environmentally friendly organic food while eating-out in 435 adults aged 20 and above in Daegu, Korea. Most subjects (95%) showed awareness of environmentally friendly organic food, and 88.5% of subjects answered environmentally friendly organic food is 'needed'. The percentage of eating out for families was 58.9%, and 49.0% of subjects said they eat out one to three times per month on average. In addition, subjects preferred a price range between 10,000 and 20,000 won per person when eating out, and they mostly favored Korean restaurants when ordering environmentally friendly organic food. Analysis of awareness of environmentally friendly organic food showed that among 'health' factors, 'environmental' factors, 'social' factors, and 'dietary essential' factors, 'health' factors showed the highest percentage for awareness. A survey on preferred foods by gender showed that both genders preferred vegetables the most. The results show that subjects in their 20s and 30s favored vegetables and fruits while subjects in their 40s preferred vegetables and grain animal products. Analysis of preferred types of environmentally friendly organic foods showed that men preferred polished rice while women preferred brown rice. Subjects in their 20s and 30s preferred strawberries, whereas those in their 40s preferred cherry tomatoes and those in their 50s and above favored tomatoes (p<0.001). Among root and tuber crops (63.4%), sweet potato was the most preferred. Among fruits, subjects preferred apples while among special crops, they most preferred oyster mushrooms; both genders preferred Korean beef. The most preferred livestock product of subjects in their 20s was pork, whereas subjects in their 30s preferred Korean beef. Subjects in their 40s preferred Korean beef and pork in the same proportions, whereas subjects in their 50s and above favored eggs the most.

• 한국재료학회지
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• 제8권10호
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• pp.918-924
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• 1998

본 연구는 티타늄과 활성탄소 원료분말을 반응밀링법에 의해 합성시, 밀링시간에 따른 Ti-TiC 복합재료의 미세조직과 기계적 성질에 미치는 TiC vol.% 및 열간압축성형온도의 영향에 관해 조사하였다. 티타늄과 활성 탄소 원료분말을 300시간 밀링 후 $5\mu\textrm{m}$이하의 미세한 구형의 Ti-TiC복합분말을 생성시킬 수 있었다. 반응밀링된 분말을 $1000^{\circ}C$이상에서 1시간동안 진공열간압축성형한 경우 이론밀도의 98%에 가까운 우수한 성형체를 얻었으며, TiC입자가 티타늄 기지 전반에 걸쳐 고르게 분산되어 Ti-TiC 복합재료의 기계적 특성을 향상시켰다. Ti-TiC복합재료의 고온안정성을 고찰하기 위해 $600^{\circ}C$등온열처리한 결과 80시간까지는 경도의 큰 변화없이 열적으로 안정하였다. Ti-20vol%TiC 복합재료를 $700^{\circ}C$에서 고온압축시험을 한 경우 330MPa의 높은 항복강도값을 나타내었다.

• 한국작물학회지
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• 제55권2호
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• pp.133-138
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• 2010

동해연안지역의 벼 생육부진 및 수량감소의 주된 요인분석을 위하여 해안으로부터 1, 2,3, 5 km의 4개 지점의 기상, 토양 및 벼 생육반응을 조사 분석한 결과는 다음과 같다. 1. 해안거리별 일 평균기온은 차이가 거의 없었으나, 냉수대 출현에 따른 냉해풍 발생시 온도변화는 뚜렷하여 5km에서보다 1 km지점에서 $8^{\circ}C$, 2 km지점 $7^{\circ}C$, 3 km지점 $4^{\circ}C$까지 온도가 낮아졌으며 냉해풍은 하루에도 수차례 발생하였음. 2. 해안거리별 토양특성은 해안에 가까울수록 모래성분이 많고 미사 및 점토성분은 적었으며, 양이온 치환용량이 적어서 작물이 비료성분을 섭취할 수 있는 흡착력이 낮아졌음. 3. 해안에 가까운 재배지역일수록 초장은 작아지고 경수는 적었으며, 출수기는 3～4일 지연되었고, 벼 건물중 및 임실율은 낮아졌음. 4. 수량은 5km보다 1 km지점에서 27～36% 감수되어, 해안에 가까운 재배지역일수록 감수폭이 더 컸으며, 주된 감수요인은 주당수수의 감소가 가장 크게 영향을 미쳤고, 해안 2 km지점에서 90%이상의 수량성을 나타낸 품종은 냉해풍지역의 적응품종인 삼덕벼였음.

• Applied Biological Chemistry
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• 제26권2호
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• pp.75-81
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• 1983

태양열(太陽熱) 축열장치(蓄熱裝置)의 개발(開發)을 위(爲)한 기초자료(基礎資料)를 얻기 위(爲)하여 태양열(太陽熱)의 축열매체(蓄熱媒體)로 돌을 이용(利用)한 평판집열기(平板集熱器)을 제작(製作)하여 집열기(集熱器)의 효율(效率), 총열전달계수(總熱傳達係數), 집열기(集熱器)에 의(依)한 상승온도등(上昇溫度等)을 분석(分析)하고 이를 열원(熱源)으로 벼와 고추에 대(對)한 건조실험(乾燥實驗)을 하였다. 초기함수율(初期含水率) 24.5%인 벼를 14.5%까지 건조(乾燥)시키는데 상온통풍건조(常溫通風乾燥)에서는 약(約) 18일(18日), 튜브형집열기(型集熱器)에서 약(約) 12일(12日), 평판집열기(平板集熱器)에서 약(約) 10일(10日)이 소요(所要)되었으며 통고추 건조(乾燥)의 경우 일광건조(日光乾燥)에서 약(約) 68시간(68時間), 튜브형집열기(型集熱器)에서 약(約) 38시간(38時間), 평판집열기(平板集熱器)에서 약(約) 36시간(36時間)이 소요(所要)되었다. 고추를 절단(切斷)하여 건조(乾燥)할 경우 수평(水平)으로 절단(切斷)하는 것이 효과적(效果的)이었으며 건조(乾燥) 과정중(過程中) capsanthine과 capsaicine성분(成分)의 변화(變化)는 건조방법(乾燥方法)이나 절단방법(切斷方法)에 따라 고추의 품질(品質)에 영향(影響)을 미치는 정도(程度)는 아니라고 사료(思料)되었다.

• Journal of Nutrition and Health
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• 제32권8호
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• pp.935-945
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• 1999

The factors affecting bone mineral density (BMD) of 103 rural women aged 30 to 76 years were investigated. Data for food and nutrient intake was obtained by 24-hour recall method. BMD of lumbar spine(L1-L4), femoral neck, ward's triangle and trochanter was measured by XR-series x-ray bone densitometer. Serum was collected and analyzed for total Ca, P and ionized Ca (Ca++)content. Relationship between the factors and BMDs was analyzed by Pearson's correlation coefficient(r) and multiple regression analysis. The results are summarized as follows. 50% of the subjects under 50 years of age($\leq$49 yr group) and 86.4% of the subjects from 50 up($\geq$50yr group) were classified as osteopenia or osteoporosis. Mean body weight, height and BMI were 153.1cm, 59.1kg and 25.0kg/$m^2$ in $\leq$49 yr group and 151.9cm, 55.9kg, and 24.2kg/$m^2$ in $\geq$50 yr group. BMDs of lumbar spines and femurs ranged from 0.84 to 1.05g/$m^2$ and from 0.67 to 1.16g/$m^2$ in $\leq$49 yr group, and ranged from 0.67 to 0.85kg/$m^2$ and from 0.68 to 0.44g/$m^2$ in $\geq$50 yr group, respectively. On the whole, the BMDs were reduced to 83.8 to 94.2% of peck bone mass in $\leq$49 yr group and 55.2 to 78.9% of those in $\geq$50 yr group. Mean daily intake of Ca was much less than the Korean RDA, \67.2% in $\leq$49 yr group and 62.3% in $\geq$50 yr group. The average concentration of total Ca, P and Ca++ in serum were within normal range in both age group. Both age and height were significantly related with BMD in both age group but the relationship tended to be stronger in $\geq$50 yr group than in $\leq$49 yr group. Body weight was also a potent determinant of BMD only in 50 yr group. In $\leq$49 yr group, total food intake was positively related with BMDs of ward's triangle, L1 and L2 and intake of cereals and grain products, sugars and sweets, milk and dairy products was positively related with BMDs measured in this study. On the contrary, intake of eggs, oil and fats were positively related with a few BMDs in 50 yr group. The BMDs were positively affected by intake of energy, protein, carbohydrate, Ca, P and Fe in $\leq$49 yr group and those of protein, fat Ca, P, vitamin B1, vitamin B2 and vitamin C in $\geq$50 yr group. It was noteworthy that serum Ca++ concentration was positively related with BMDs of lumbar spine in boty age groups. According to multiple regression analysis, the four factors, age, body weight, height and BMI additionally accounted for 21% of the variance in BMD of trochanter in $\leq$49 yr group and only two factors, age and C a intake accounted for 38% of that of femoral neck in $\geq$50 yr group. Further investigation is necessary to make sure of the relations between BMD and serum Ca++ level.