• 한국인터넷방송통신학회논문지
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• 제15권6호
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• pp.187-193
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• 2015

ICT 힐링플랫폼은 만성질환 예방을 목적으로 하며 개인의 생체신호 및 생황습관 등의 정보에 기반을 둔 질환 조기 경보를 목표로 한다. 이를 위한 2-step 개방형 시스템(TOS)에는 힐링플랫폼과 개인건강데이터 저장소간의 중계가 설계되었으며 데이터 처리과정을 실시간으로 전송(모니터링)하기 위한 대량 커넥션 기반의 publish/subscribe(pub/sub) 서비스가 고려되었다. 그러나 TOS pub/sub의 초기 설계에서는 커넥션 메시지를 deflate 알고리즘으로 인코딩하기 위해, 커넥션의 유휴(idle) 여부 및 메시지의 종류에 상관없이 동일한 버퍼를 할당한다. 본 논문의 동적 버퍼 할당은 다음과 수행된다. 우선 각 커넥션의 메시지 전송 유형을 큐잉하고, 각 큐는 tf-idf를 통해 특징(feature)추출 연산 후 벡터로 변환하여 k-means 클러스터에 입력하여 군집을 생성한다. 특정 군집으로 분류된 커넥션은 해당 군집의 자원 테이블에 따라 자원을 재할당 한다. 이때 각 군집의 센트로이드(centroid)는 해당 군집을 대표하는 큐잉 패턴을 사전에 선택하여 자원참조 테이블(버퍼 크기별 인코딩 효율)로 도출한다. 제안된 설계는 TOS의 인코딩 버퍼 자원을 네트워크 커넥션에 효율적으로 배분하기 위해, 군집 및 특징 연산을 위한 연산 자원과 네트워크 대역폭 간의 trade-off를 수행함으로써 TOS의 tps(단위 시간당 실시간 데이터 처리 모니터링 연결수)를 높이는데 활용할 수 있다.

• 한국전산구조공학회논문집
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• 제22권4호
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• pp.355-362
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• 2009

국내에 많이 건설되고 있는 빌라형 주택은 건축적인 요구를 위하여 저층부에 필로티를 두고 있는 경우가 많다. 구조물 상층부의 비내력벽에 의하여 저층에 연약층을 유발하고 따라서 지진에 매우 취약하다. 그러나 설계시 일반적인 설계방법과 동일하게 상부층의 칸막이벽은 비구조체로 간주되어 무시된다. 그러므로 설계단계에서 무시되는 비내력벽의 유무에 따라서 건축물이 어떠한 지진거동의 차이점을 보이는지 살펴볼 필요가 있다. 본 연구에서는 대상 건축물의 지진취약도 해석을 통하여 비내력벽의 유무에 따른 건축물의 지진거동을 평가하였다. 비내력벽의 유무에 따른 동일한 골조를 가지는 저층 철근콘크리트 건축물을 적용하여 지진거동에서 비내력벽의 영향을 평가하였다. 비내력벽은 보편화된 모형화 방법인 등가의 대각 압축 스트럿으로 고려하였다. 골조만 있는 모델과 연약층이 있는 모델의 취약도곡선을 비교하였다. 해석 결과로 연약층이 있는 RC 건물의 내진성능은 설계기준에서 제시하고 있는 성능수준을 만족하지 못하며 지진에 취약함을 보여준다.

• 한국철도학회논문집
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• 제19권2호
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• pp.145-158
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• 2016

철도 신호 시스템의 안전 확보 기준으로 사용되는 안전무결성수준(SIL, Safety Integrity Level) 할당에 사용되는 기존 정성적 평가방법인 리스크 그래프에 대하여 소개하고, 정성적 평가의 문제점인 입력 변수의 모호성 및 안전무결성수준간 경계성 문제에 대하여 퍼지 이론 적용을 통해 문제점을 보완하는 것을 목적으로 한다. 본 모델의 퍼지 입력변수는 4가지인 심각도, 노출도, 회피도, 요구율로 구성되며, 퍼지추론(Fuzzy Inference)은 IEC 61511의 계량적 리스크 그래프를 적용하여 48개의 퍼지 규칙을 생성한다. 퍼지추론은 최대 최소 합성(Max-Min Composition)의 퍼지관계 합성연산을 적용한다. 추론 모델을 통해 도출된 최종적인 추론 결과는 퍼지 값이므로 실제 상황에 적용 가능하도록 다시 실수 값으로 변환하는 역 퍼지화 과정을 통해 최종 출력값인 안전무결성수준과 그에 해당하는 허용 해저드율을 생성하여, 최종적인 해당 해저드에 대한 안전성 요구사항을 도출한다. 마지막으로 본 평가모델 검증을 위해 CENELEC SC 9XA WG A10 보고서에 소개된 단선구간에서의 신호시스템을 대상으로 한 안전성 평가 결과와 비교한다.

• 한국수자원학회:학술대회논문집
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• 한국수자원학회 2019년도 학술발표회
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• pp.164-175
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• 2019

The Tor Tong Daeng Irrigation Project with the irrigation area of 61,400 hectares is located in the Ping Basin of the Upper Central Plain of Thailand where farmers depended on both surface water and groundwater. In the drought year, water storage in the Bhumipol Dam is inadequate to allocate water for agriculture, and caused water deficit in many irrigation projects. Farmers need to find extra sources of water such as water from farm pond or groundwater as a supplement. The operation of Bhumipol Dam and irrigation demand estimation are vital for irrigation water allocation to help solve water shortage issue in the irrigation project. The study aims to determine the smart dam operation system to mitigate water shortage in this irrigation project via introduction of machine learning to improve dam operation and irrigation demand estimation via soil moisture estimation from satellite images. Via ANN technique application, the inflows to the dam are generated from the upstream rain gauge stations using past 10 years daily rainfall data. The input vectors for ANN model are identified base on regression and principal component analysis. The structure of ANN (length of training data, the type of activation functions, the number of hidden nodes and training methods) is determined from the statistics performance between measurements and ANN outputs. On the other hands, the irrigation demand will be estimated by using satellite images, LANDSAT. The Enhanced Vegetation Index (EVI) and Temperature Vegetation Dryness Index (TVDI) values are estimated from the plant growth stage and soil moisture. The values are calibrated and verified with the field plant growth stages and soil moisture data in the year 2017-2018. The irrigation demand in the irrigation project is then estimated from the plant growth stage and soil moisture in the area. With the estimated dam inflow and irrigation demand, the dam operation will manage the water release in the better manner compared with the past operational data. The results show how smart system concept was applied and improve dam operation by using inflow estimation from ANN technique combining with irrigation demand estimation from satellite images when compared with the past operation data which is an initial step to develop the smart dam operation system in Thailand.

• 한국수자원학회:학술대회논문집
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• 한국수자원학회 2019년도 학술발표회
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• pp.232-232
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• 2019

The persistence of drought periods and water scarcity is a growing public concern, as climate change projections indicate a more critical scenario in the future. The sustainability of water resources for the increasing population, and to ensuring crop production will unarguably be a daunting task for the water resources managers, with a projected 9.8 billion people by 2050 as well as the need to increase food production by 70 to 100%. Consequently, there is a need for significant irrigation water use for more crop production in the face of stiff competition among water users. However, the available natural resources are already over-constrained, and the allocation of more resources for food production is not feasible. Currently, about two-thirds of global water withdrawer is used by the agricultural sector while 48% of water resources in Korea is used for agricultural production. Despite the apparent ecological deficit and unfavorable conditions of resources utilization, a staggering amount of food waste occurs in the country. Moreover, wastage of food translates to waste of all the resources involved in the food production including water resources. Food waste can also be considered a serious potential for economic and environmental problems. Hence, exploring an alternative approach to efficient resources utilization in a more sustainable way can ensure considerable resources conservation. We hypothesized that reducing food waste will decline the demand for food production and consequently reduce the pressure on water resources. We investigated the food wastage across the food supply chain using the top-down datasets based on the FAO mass balance model. Furthermore, the water footprint of the estimated food wastage was assessed using the representative of selected food crops. The study revealed that the average annual food wastage across the food supply chain is 9.05 million tonnes, signifying 0.51 kg/capita/day and 48% of domestic food production. Similarly, an average of 6.29 Gm3 per annum of water resources was lost to food wastage, which translates to 40% of the total allotted water resources for agriculture in the country. These considerable resources could have been conserved or efficiently used for other purposes. This study demonstrated that zero food waste generation would significantly reduce the impact on freshwater resources and ensure its conservation. There is a need for further investigation on the food waste study using the bottom-up approach, specifically at the consumer food waste, since the top-down approach is based on estimations and many assumptions were made.

• 한국수자원학회:학술대회논문집
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• 한국수자원학회 2019년도 학술발표회
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• pp.408-408
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• 2019

The persistence of drought periods and water scarcity is a growing public concern, as climate change projections indicate a more critical scenario in the future. The sustainability of water resources for the increasing population, and to ensuring crop production will unarguably be a daunting task for the water resources managers, with a projected 9.8 billion people by 2050 as well as the need to increase food production by 70 to 100%. Consequently, there is a need for significant irrigation water use for more crop production in the face of stiff competition among water users. However, the available natural resources are already over-constrained, and the allocation of more resources for food production is not feasible. Currently, about two-thirds of global water withdrawer is used by the agricultural sector while 48% of water resources in Korea is used for agricultural production. Despite the apparent ecological deficit and unfavorable conditions of resources utilization, a staggering amount of food waste occurs in the country. Moreover, wastage of food translates to waste of all the resources involved in the food production including water resources. Food waste can also be considered a serious potential for economic and environmental problems. Hence, exploring an alternative approach to efficient resources utilization in a more sustainable way can ensure considerable resources conservation. We hypothesized that reducing food waste will decline the demand for food production and consequently reduce the pressure on water resources. We investigated the food wastage across the food supply chain using the top-down datasets based on the FAO mass balance model. Furthermore, the water footprint of the estimated food wastage was assessed using the representative of selected food crops. The study revealed that the average annual food wastage across the food supply chain is 9.05 million tonnes, signifying 0.51 kg/capita/day and 48% of domestic food production. Similarly, an average of $6.29Gm^3$ per annum of water resources was lost to food wastage, which translates to 40% of the total allotted water resources for agriculture in the country. These considerable resources could have been conserved or efficiently used for other purposes. This study demonstrated that zero food waste generation would significantly reduce the impact on freshwater resources and ensure its conservation. There is a need for further investigation on the food waste study using the bottom-up approach, specifically at the consumer food waste, since the top-down approach is based on estimations and many assumptions were made.

• 융합정보논문지
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• 제8권4호
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• pp.237-245
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• 2018

본 연구의 목적은 정부의 성과공유제 운영 및 성과공유제 지원정책이 기업 성과에 미친 효과성에 대한 실증적 분석을 통해, 효과적인 성과공유제 지원정책의 개선방안을 제시하는 데 있다. 이에 따라, 정부의 현 성과공유제 운영현황 문제점을 분석하고, 225개 성과공유제 도입(위탁)기업과 협력(수탁)기업을 대상으로 기업성과에 대한 설문조사를 실시하였다. 연구결과, 성과공유제는 다양한 인센티브 부족에 따른 도입기업의 증가와 확산 어려움, 현금배분 등 실질적인 성과공유 미흡, 신기술 신제품 혁신유도가 어려운 경영관리시스템 모델 증가, 1차 이외 2 3차 협력사로 제도 확산 한계 등 일부 개선점이 발견되었다. 반면, 그간 정부의 성과공유제 지원정책은 성과공유제 도입(위탁)기업과 협력(수탁)기업 모두에 긍정적 영향을 미쳤으며 특히 협력(수탁)기업의 성과에 긍정적 영향을 미쳤음이 확인되었다. 향후 과제로, 협력(수탁)기업의 매출증가 또는 R&D 역량증가 등과 같은 보다 객관적이고 정량화된 데이터를 기반으로 기업현황과 기업성과간 상호 연관성 등의 검증을 통한 연구 수행을 통해 객관성과 정확도를 제고할 필요가 있다.

• Journal of Korea Trade
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• 제26권4호
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• pp.1-22
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• 2022

Purpose - This paper empirically investigates the effect of a rise in the global value chain (GVC) on the industry-level efficiency of resource allocation (based on plant-level inefficiency measures) in Korea, with a focus on various channels through which a rise in the GVC can increase competition among firms and thus induce resources to be allocated more efficiently across firms. Design/methodology - We empirically investigate the relationship between the industry-specific importance of GVC and the industry-level allocative inefficiency that is measured as the dispersion of the plant-level marginal revenue of capital (MRK) as in Hsieh and Klenow's (2009) influential model. We compute MRK dispersion for industries sorted by various characteristics that are closely related to firm/industry sensitivity to the GVC. In other words, we compute the average industry-level MRK dispersion for industries sorted by industry-specific importance of GVC and compute the difference between the two groups of industries (higher vs. lower than the median GVC); we also calculate the difference between industries sorted by industry-specific export (import) intensity. This is our difference-in-difference estimate of the MRK dispersion associated with the GVC for the export (import)-intensive industry versus the non-export (non-import)-intensive industry. This difference-in-difference estimate of the MRK dispersion conditional vs. unconditional on firm-level productivity is then calculated further (triple-difference estimate). Findings - A rise in GVC is associated with a decrease in the MRK dispersion in the export-intensive industry compared to the non-export-intensive industry. The same is true for industries that rely heavily on imports versus those that do not (i.e., import intensive vs. non-intensive). Furthermore, the reduction in the MRK dispersion in the export-intensive industry associated with an increase in the GVC is disproportionately greater for high-productivity firms. In contrast, the negative relationship between GVC and MRK dispersion in the import-intensive industry is disproportionately smaller for high-productivity firms. Originality/value - Existing studies focus on the relationship between GVC and aggregate output, exports, and imports at the country level. We investigate detailed firm/industry-level mechanisms that determine the relationship between GVC, trade, and productivity. Using the plant-level data in South Korea, we investigate how GVC is related to the cross-firm MRK dispersion, an important measure of allocative inefficiency, based on Hsieh and Klenow's (2009) influential economic theory. This is the first study to provide plant-level evidence of how GVC affects MRK dispersion. Furthermore, we examine how the relationship between GVC and MRK-dispersion varies across export intensity, import intensity, and firm-level productivity, providing insight into how GVC can affect firms' exposure to competition in the global market differently depending on market conditions and thus generate trade-related productivity gains.

• 한국체육학회지인문사회과학편
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• 제57권2호
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• pp.279-289
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• 2018

본 연구의 목적은 워드 클라우드와 LDA 토픽 모델링을 이용하여 공저자 네트워크 및 토픽 모델링 기반 여가레크리에이션 학술 연구의 특징을 분석하는 것이다. 웹 크롤러로 수집된 논문은 2008년 1월~2017년 3월 최근 10년 간 한국체육학회 홈페이지에 게재된 총 2,697편이며, 분석 대상은 여가레크리에이션 관련 문헌 369편이다. 분석 결과, 여가레크리에이션 분야 연구자들의 주요 관심사는 참가자와의 관계와 관련된 요인 분석, 다른 변인 간의 관계, 집단별 효과 차이 검증, 운동 참여, 스포츠 참여형태에 관한 연구로 나타났다. 연구자 네트워크에 링크된 수는 451개이며, 연구자들은 평균 1.52회의 관계를 맺고 있고, 연구자 간 평균 거리는 2.33로 나타났다. 대표저자의 연결정도 중심성에서 Lee. K. M., Hwang. S. H., Lee. C. S. 순으로 높게 나타났고, 근접 중심성은 Seo. K. B., Han. J. H., Kim. K. J. 순으로 나타났다. 마지막으로 매개 중심성은 Lee. C. W., Seo. K. B. 순으로 높게 나타나 여가레크리에이션과 관련된 학술 논문의 연구자들 사이를 연결해주는 역할을 가장 활발히 하는 것으로 나타났다. 향후 연구에서는 미래 여가 연구의 추이와 방향성에 관련하여 학자들 간의 논의가 필요하다.

• 한국프랜차이즈경영연구
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• 제9권2호
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• pp.7-16
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• 2018

Purpose - Turnover Intention in the franchise industry is becoming a very important issue. This study examines the structural relationships between organizational justice, emotion, job satisfaction, and turnover intention in the franchise industry. In this model, emotion was classified into two sub-dimensions such as positive and negative emotion. Research design, data, methodology - The sample of this study collected from employees of a food-service franchise company is representative. Copies of the questionnaire along with a cover letter were delivered by a research assistant to the human resources manager or the general manager of the selected food-service franchise firms after they agreed to participate in the study. In order to increase the response rate of the respondents, a small gift was provided to the respondents who completed the questionnaire. A total of 300 questionnaires were distributed and 285 returned responses, 9 responses were not usable due to missing information. Thus, a total of 276 responses were used using structural equation modeling with Smartpls 3.0. Results - The results showed that organizational justice had positive significant effects on positive emotion and job satisfaction. Job satisfaction had negative a significant effect on turnover intention. And negative emotion had positive significant effect on turnover intention. Conclusions - The results of this study provide some implications. If employees feel that the franchise headquarters is fair about the methods and procedures of decision making, resource allocation, information sharing, etc., it means that employees feel better. If the franchise's decision-making processes and methods and results are transparently disclosed and processed in accordance with the internal rules of the company, the employees will be able to fully understand and accept them. The results of this study also show that positive and negative emotions of service-based franchise employees have different effects on job attitude and organizational behavior. In particular, when negative emotions of employees are passed on to others and the results are negative, employees may feel that they are disoriented or wrong. Therefore, the franchise headquarters should try to inspire employees' sense of organizational community, and should pay attention to how to relieve the job stress and the fair distribution of work and rewards.