• Journal of Community Nutrition
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• 제7권3호
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• pp.130-134
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• 2005

This study was conducted by surveying 616 male workers living in Ulsan City regarding their health status based on lifestyles such as alcohol consumption, smoking and exercising as well as physical measurements and biochemical tests. The average height, weight and BMI(body mass index, $kg/m^2$) of the subjects was 170.9cm, 70.2kg and 24.2, respectively. The rate of drinking was $80.9\%$ and the rate of smoking was $53.4\%$. Seventy four percent of subjects responded that they exercise regularly. The results of the blood biochemical tests revealed that the average hemoglobin concentration was 14.7g/dl, and the levels of GPT(glutamic pyruvic transaminase) and GOT (glutamic oxaloacetic transaminase) were 32.74unit/l, 26.99 unit/l, respectively. The average hemoglobin concentration for the subjects aged in the 50s was 14.39g/dl, which was significantly lower than those in the 20s(14.81g/dl), 30s(14.69g/dl) and 40s(14.73g/dl). The blood glucose level and the cholesterol level also increased with age. Also investigated was the blood pressure of the subjects increased with age,. and there was a significant increase(p < 0.05) for the subjects in the 50s compared to those in the 20s. The frequency of alcoholic beverages was significantly correlated with systolic/ diastolic blood pressure(p < 0.05) and $\gamma-GTP(gamma\;glutamyl\; transpeptidase)$(p<0.01). The duration of smoking showed a negative correlation(p < 0.05) with the hemoglobin and positive correlations with diastolic blood pressure, cholesterol and $\gamma-GTP(p<0.01)$. The study shows that blood pressure, blood glucose level, cholesterol level, GOT, GPT and $\gamma­GTP$ level, increase with age, which indicates higher possibility of degenerative diseases, calling for nutritional education in terms of advisable lifestyles regarding eating habits, alcohol consumption, smoking and regular exercise.

• 대한지역사회영양학회지
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• 제5권4호
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• pp.672-682
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• 2000

The purpose of this study was to identify the effect of job characteristics, job performance and organizational commitment on job satisfaction of hospital dietitians. The first survey was carried out on 74 hospital dietitians to determine their demographic characteristics, job characteristics, organizational commitment, and job satisfaction. The second survey was carried out on 47 hospital foodservice dietitians to determine their job performance. Thirty-two percent of the subjects were aged between 26 and 30, and 62.2% had Bachelor's degrees. The dietitians felt most satisfied by their co-workers, followed by the work-itself, supervision, pay, and promotion possibilities. Dietitians who had a higher education were satisfied with pay and supervision. The longer the length of employment, the more the satisfaction with the work-itself and pay, plus the higher the monthly wage the more the satisfaction with the work-itself, pay, supervision, and co-workers. lob satisfaction was high in the group that scored high on autonomy, feedback, task identity, and friendship of in the job characteristic inventory. The job performances of nutrition counseling(r= 0.469, p < 0.01), nutrition education(r= 0.446, p < 0.01) and management of therapeutic diet(r= 0.394, p < 0.01) were positively correlated with job satisfaction. The $R^2$for the multiple regression model was 0.677, indicating that 67.7% of the variance in job satisfaction could be accounted for by feedback, organizational commitment, nutrition counseling performance, and nutrition education performance. In conclusion, the level of job satisfaction for hospital dietitians would appear to improve with increased feedback, organizational commitment, and opportunity for nutrition counseling and nutrition education.

• Journal of Preventive Medicine and Public Health
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• 제39권4호
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• pp.359-364
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• 2006

Objectives: The object of this study is to assess the relationship between socioeconomic factors and the predicted 10-year risk of cardiovascular disease by using health risk appraisal of ischemic heart disease. Methods: The study population was taken from The 2001 Korea National Health and Nutrition Survey, and it consisted of 1,566 men and 1,984 women aged 30-59. We calculated 10-year risk using the risk function of ischemic heart disease as developed by Jee. The educational level and equivalized household income were dichotomized by a 12 years education period and the median income level. Occupation was dichotomized into manual/non-manual work. We stratified the population by age(10 years) and sex, and then we rated the risk differences according to socioeconomic factors by performing t-tests for each strata. Results: There were gradients of the predicted 10-year risk of ischemic heart disease with the educational level and the equivalized household income, and thet was an increasing tendency of risk differences with age. Manual workers didn't show significant risk difference from non-manual workers. Conclusions: There was definite relationship between low socioeconomic position and the predicted risk of ischemic heart disease in the future.

• 한국융합학회논문지
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• 제12권9호
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• pp.285-293
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• 2021

본 연구는 제7차 여성 가족 패널 조사자료를 2차 분석하여, 직장군과 비직장군의 양육 특성과 건강 특성을 비교하기 위한 서술적 조사 연구이다. 만19세 이상 64세 이하의 여성 중에서 미취학 아동 어머니를 대상 총 697명을 대상으로 교차분석과 로지스틱 회귀분석을 실시하였다. 아이돌보미가 있는 경우, 이용하는 보육 시설개수가 많을수록, 시부모나 친정부모 돌봄을 받는 경우, 신체활동을 주 3회 미만으로 하는 경우가 경제활동을 많이 하였다. 반면, 미취학 자녀 수가 많을수록 경제활동을 안 하는 것으로 나타났다. 미취학 아동 어머니의 신체활동 확보와 일과 가정 양립을 뒷받침할 수 있는 양육 친화적 가족 및 직장문화 조성이 필요하다.

• Human Ecology Research
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• 제56권6호
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• pp.507-525
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• 2018

This study examines the consumer empowerment index for Chinese elderly consumers, the impact of socio-demographic variables, exposure to mass media, and communication about consumption on consumer empowerment. The consumer empowerment index is composed of three factors: consumer knowledge, consumer attitude, and consumer skill. Data were collected from 301 Chinese elderly consumers aged 60 to 80 years old via a professional online survey firm. The findings of the analysis were described using frequency, t-test, ANOVA, and multiple regression analysis. The results are as follows. First, the average of consumer knowledge was 35.69 points out of 100, consumer skill was 65.71 points, and consumer attitude was 68.87 points. Second, socio-demographic variables indicated that education level, previous occupation, type of residence and communication about consumption impact consumer empowerment. Elderly consumers with higher education had higher consumer attitudes and better overall consumer empowerment than those with lower education. Consumers who were self-employed workers had higher consumer skills than those of technical or service workers. Elderly consumers who live alone had higher consumer skills than those who live in a nursing home. Third, according to communication about consumption, family communication is positively associated with consumer attitudes, skills and overall empowerment, while friend communication is positively associated with consumer attitudes and overall empowerment. The findings of this study are useful in developing guidelines that help the government make consumer education systems for the elderly who want to improve consumer empowerment levels evenly among these factors.

• 한국정보통신학회:학술대회논문집
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• 한국정보통신학회 2022년도 추계학술대회
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• pp.496-498
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• 2022

초고령사회의 진입에 따라 시니어 헬스 케어를 위한 IT 기술과 보건 의료 산업의 융합형 스마트 헬스 케어가 고령화 시대 독거노인 문제의 해결책으로 급부상 중이다. AI를 활용한 비대면 돌봄 서비스의 발전은 일부 국가가 아닌 세계적 경향으로 AI 인공지능 기술을 이용한 노인 돌봄 서비스의 형태는 급격히 변화하고 있다. 국내 역시 초고령화 사회의 진입을 앞두고 있으며 1인 가구가 증가함으로 인해 독거노인 돌봄과 관련하여 노인 복지 인력 부족 문제가 사회 이슈로 대두되고 있다. IT 기술을 이용한 노인 돌봄 서비스는 편리하다는 장점뿐만 아니라 노인 돌봄 노동자의 인력난 등의 장기적인 사회적 문제점을 해소해 줄 비전으로 제시된다. 따라서 고령층을 위한 노인 돌봄 서비스의 사례 연구와 초고령화 시대의 대책으로써 노인 돌봄 서비스의 발전 방향이 제안하고자 한다.

• 대한영양사협회학술지
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• 제30권2호
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• pp.83-94
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• 2024

Nutrition education is essential for the health of people with disabilities. This paper presents nutrition education topics and operational directions for people with disabilities living in social welfare facilities for people with disabilities. This study was conducted through one-on-one, in-depth interviews with 11 operators and workers at social welfare facilities where people with disabilities reside. They were asked about the current status of nutrition education at the social welfare facility for people with disabilities where the interviewee works, major diseases of residents, topics of nutrition education needed, and preferred education methods to determine the type of nutrition education for people with disabilities needed in the field. As a topic of nutrition education, dietary education for obesity prevention and management was most requested, and education on basic nutritional ingredients was also desired. It was mentioned that the educational level would be appropriate for children aged 6~9, and using materials that would attract interest was recommended. Activity-based face-to-face education was preferred for the operation of the program, and it was mentioned that education would be possible in a short period. In addition, it was mentioned that nutrition education is necessary for people with disabilities and workers at social welfare facilities for people with disabilities. Confirming the topic and operation direction of the nutrition education program required by social welfare facilities for people with disabilities will make it possible to contribute to providing nutrition education tailored to social welfare facilities for people with disabilities in Korea.

• 한국산업정보학회논문지
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• 제24권1호
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• pp.45-63
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• 2019

본 국내 건설업 사업자수는 매년 증가하고 있으며 산업의 고도화, 건설공사의 고층화 대형화로 건설업 근로자의 재해 노출 위험이 커지고 있다. 특히 문화와 언어가 다른 외국인 근로자 수의 증가, 다수의 중장년층 근로자, 옥외생산, 고소작업, 중장비 작업 등의 건설업 특성으로 타 산업에 비해 재해자가 많고 중대재해 위험 또한 높은 실정이다. 건설업의 경우 정해진 기간 안에 이루어져야하는 노동집약적 산업이고, 야간작업 등의 특수한 작업환경이 많으며 적정 공사비 확보가 안될 경우 안전관리에 대한 투자 또한 소홀하여 건설재해 요인에 대한 관리가 취약할 수밖에 없다. 건설업이 타 산업에 비해 재해율 및 사망률이 높고, 위험/특수한 작업환경, 다양한 국적 및 중장년층 근로자가 많다는 특성을 보았을 때, 위험요인 탐색을 통한 선제적인 건설 업종 현장 안전관리는 필수적이다. 본 연구에서는 건설 업종별 체계적인 위험관리를 위한 통찰력(Insight) 확보를 위해 지난 10여 년간 발생한 약 8500여 건의 건설재해사례를 분석하고 업종별 위험요인을 도출하였다. 분석결과 사고 다발 업종과 분석변수인 발생형태, 작업내용, 기인물, 가해물 간의 상호연관성을 살펴본 결과 각 분석변수와 사고 다발 업종은 서로 상호연관성이 있는 것으로 나타났으며, 특히 작업내용의 경우 각 업종과의 상호연관성 크기가 가장 큰 것으로 나타났다. 특히 사고 다발 업종 중 철근코크리트공사업과 토공사업은 재해발생빈도가 높을 뿐만 아니라 발생형태, 작업내용, 기인물, 가해물 내 대부분의 위험요인 카테고리에서 위험성이 높은 업종으로 나타났다.

• 한국건설관리학회논문집
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• 제9권6호
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• pp.204-215
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• 2008

리모델링 공사는 신축공사와 달리 철거공사가 주공정으로 선행되어야 하는데 현행 철거공사는 개략적 수준의 철거관리계획에 의한 생산성만을 강조한 철거 형태로 인해 폐자재 재활용이 되지않고 있어 자원낭비, 환경파괴를 가중 시키고 있으며, 철거작업 중 작업자의 안전과 구조체의 안전등이 전혀 고려되지 않고 철거하는 것이 현실이다. 따라서 친환경 철거공사가 되기 위해서는 프로세스의 개선이 우선 되어야하며 그 단계를 1) 철거관련 조사분석, 2) 철거관리 도서작성, 3) 철거관리 시공계획서작성, 4) 철거시공 및 감리, 5) 철거 후 관리의 5단계로 구분 하였으며, 특히 철거도면 작성으로 표준철거 WBS가 구축되고, 철거장비 및 공법, 폐기물 투하, 철거공정계획 수립이 가능하며 마감재 철거 후 구조체의 안전점검을 실시하므로써 철거중 불가피한 보수보강이 가능하며, 철거완료 Check list 작성에 따라 리모델링 본공사의 Database 활용이 가능하게 되었다. 본 논문에서는 현행리모델링 철거공사 프로세스(AS-IS)의 문제점을 분석하고 개선된 친환경 리모델링 철거공사 프로세스(TO-BE)를 IDEF0 모델을 사용하여 제안하고자 한다.

• Asian Pacific Journal of Cancer Prevention
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• 제16권13호
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• pp.5237-5242
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• 2015

Background: Socioeconomic factors are associated with screening in terms of reducing the risk of cervical cancer. This study aimed to clearly establish the effect of screening on variation in socio-economic factor-specific survival estimates. Materials and Methods: Survival estimates were calculated using the life table method for 165 women from the routine care control arm and 67 from the visual inspection with acetic acid screening arm diagnosed with cervical cancer during 2000-2006 in rural south India. Kaplan-Meier survival curves were plotted to compare the variation in survival by socioeconomic factors. Results: Whereas there was a significant variation in survival estimates of the different categories of age at diagnosis among the screen-detected cancers with women aged<50 years having an improved survival, no significant variation was noted among women diagnosed with cervical cancer from the control arm. Compared to the variation among the cancer cases detected in the unscreened control group, screening widened the variation in survival estimates by age and type of house, and reduced the variation by education. The direction of the magnitude of the survival estimates was reversed within the different categories of occupation, marital status and household income in the screen-detected cancer cases compared to control group cancer cases. Also, women diagnosed with stage 1 disease had a very good survival. Conclusions: Screening changed the pattern of survival by socio-economic factors. We found improved survival rates in screened women aged <50 years, with no formal education, manual workers and married women.