• 한국약용작물학회지
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• 제5권3호
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• pp.232-236
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• 1997

잇꽃 재배시 홍화수확적기 및 이에 따른 종실 (홍화자) 수확적기를 구명하고자 홍화를 개화성기 후 2, 4, 6일, 종설을 개화 성기후 10, 15, 20, 25일에 수확하여 시험한 결과를 요약하면 다음과 같다. 1. 건홍화의 수확적기는 개화후 4일로 수량은 개화 후 2일(28.1kg/10a)에 비하여 유의차가 없었고 색채색차 (${\Delta}Eab$) 로 본 품질도 개화 후 6일에 비하여 1.07로 차이가 작았던 개화 후 4일로 판단되었다. 2. 홍화의 수확유무 및 수확시기에 따른 종실수량은 유의차가 인정되지 않았다. 3. 수확시기에 따른 ha당 종실수량은 개화성기 후 10일 수확 284.8kg에 비하여 수확이 늦추어짐에 따라 백립중이 증가하여 20일 수확시 17%, 25일 수확은 8% 증수되어 홍화의 종실수확적기는 개화후 20일 전후로 판단되었다.

• 한국연초학회지
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• 제14권2호
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• pp.144-150
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• 1992

This study was carried out to investigate the effect of yield and quality on the harvesting time and methods of stalk cutting in Burley Tobacco.3 harvesting methods and 4 harvesting times of stalk cutting were compared to priming. The yield and quality were high when cut the stalk after second priming in stalk curing. It was also desirable that cut the stalk after second priming in stalk curing. It was also desirable that cut the stalk on 30 days after topping for standard fertilization(N-P2O5-K2O= 17.5-17.5-35.0kg/10a) plot, and 30-35 days after topping for 30% increased fertilization.

• Journal of Biosystems Engineering
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• 제7권2호
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• pp.36-44
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• 1983

Farm population was rapidly decreasing due to shift of the people from farm sector to the non-farm sector caused by the economic growth of the country. Especially, a great shortage of farm labor in busy farming period in June and October is becoming a serious problem in maintaining or promoting land productivity. The peak of labor requirement in summer is caused by rice transplanting and barley harvesting. In order to reduce the restrictions imposed on farm management by the concurrence of labor requirement and the lack of labor, the experimental study for mechanization of barley harvesting has been carried out in the fields. 1. The machines for barley harvesting were knap-sack type reapers, windrow reaper (power tiller attachment), binder and combine. The order of higher efficiency of machine for barley harvesting was combine, binder, windrow reaper (WR), knapsack type reaper 1(KSTR1), and knap sack type reaper 2(KSTR2; mist and duster attachment). 2. The ratio of grain loss for the manual, binder, and combine plot was about four percent of total field yield. 3. The total yield of barley in 35 days and 40 days harvesting after heading were 514 kg and 507kg per 10 ares respectively. The yield of 35 days-plot was higher than other experimental plots. 4. The lowest yield was recorded in 30 days-plot due to the large quantity of immatured grains and having lighter 1000-grain weight. The ratio of immatured grains was 2.66 percent and 1000-grain weight was 29.4 grams. 5. The total harvesting cost of the windrow reaper was 10,178 won per 10 ares. It was the lowest value compared to other machines. The next were combine, binder, KSTR1, KSTR2, and manual in sequence. As a result, the optimum time of barley harvesting for mechanization was 35-40 days after heading. Combine, binder, and windrow reaper were recommended as the suitable machines for barley harvesting in the work efficiency. However, in total harvesting cost, the windrow reaper was the most promising machine for barley harvesting.

• 한국작물학회:학술대회논문집
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• 한국작물학회 2017년도 9th Asian Crop Science Association conference
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• pp.329-329
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• 2017

The study was conducted to investigate the effects of different harvesting time on pasting properties of starch in three colored rices. Seven major parameters of starch pasting properties, peak viscosity (PKV), hot pasting viscosity (HPV), cool pasting viscosity (CPV), setback (CPV minus PKV), breakdown (PKV minus HPV), peak time, and pasting time were determined by Rapid Visco Analyzer. The peak viscosity, hot viscosity, cool viscosity and peak time were influenced by different harvesting times. Pasting time was delayed slightly with prolonged harvesting time in all rice cultivars. Pasting temperature in each rice cultivar differed from each harvesting time, and pasting temperature of the two rice cultivars, Hongjinju and Joseongheugchal, showed the highest at the 40 days after heading and then it decreased at the final harvesting time. With the delay of the harvesting time, peak viscosity, hot viscosity, cool viscosity, setback value and pasting temperature did not exhibit a regular trend depending on their genetic characteristics. Branch chain length distribution of amylopectin was demonstrated a distinct difference among these colored rices. In changes of amylopectin branch chain-length distribution, the amylopectin structure of Hongjinju rice cultivar as affected by different harvesting time, the shortest chain length of amylopectin in rice starch harvested at 20 days after heading was characterized by the significant increase in A chains with $DP{\geq}12$ and remarked decrease in long chains $37{\leq}DP$ compared to that of 30, 40, and 50 days after heading. In particular, when harvesting time is delayed the distribution percentage of short chain (A chains with $DP{\geq}12$) was increased except for the rice which harvested 20 days after heading. The similar results were also observed in Sintoheugmi rice cultivar like that of Hongjinju rice cultivar. Otherwise, distribution percentage of the shortest chain length of amylopectin in rice starch harvested at 20 days after heading was characterized by the significant decrease in A chains with $DP{\geq}12$ and remarked increase in B chains $13{\leq}DP{\geq}24$ compared to that of 30, 40, and 50 days after heading.

• Asian-Australasian Journal of Animal Sciences
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• 제18권7호
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• pp.1029-1035
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• 2005

A 3${\times}$4 factorial field experiment with a complete randomised split-plot design with four replicates was conducted from June 2002 to March 2003 at the experimental farm of the Nong Lam University, Ho Chi Minh City, Vietnam, to determine effects of different harvesting heights (10, 30 and 50 cm above the ground) and cutting intervals (45, 60, 90 and 285 days) on yield of foliage and tubers, and chemical composition of the foliage. Cassava of the variety KM 94 grown in plots of 5 m${\times}$10 m at a planting distance of 30 cm${\times}$50 cm was hand-harvested according to respective treatments, starting 105 days after planting. Foliage from the control treatment (285 days) and all tubers were only harvested at the final harvest 285 days after planting. Dry matter and crude protein foliage yields increased in all treatments compared to the control. Mean foliage dry matter (DM) and crude protein (CP) yields were 4.57, 3.53, 2.49, and 0.64 tonnes DM $ha^{-1}$ and 939, 684, 495 and 123 kg CP $ha^{-1}$ with 45, 60, 90 and 285 day cutting intervals, respectively. At harvesting heights of 10, 30 and 50 cm the DM yields were 4.27, 3.67 and 2.65 tonnes $ha^{-1}$ and the CP yields were 810, 745 and 564 kg $ha^{-1}$, respectively. The leaf DM proportion was high, ranging from 47 to 65%. The proportion of leaf and petiole increased and the stem decreased with increasing harvesting heights and decreasing cutting intervals. Crude protein content in cassava foliage ranged from 17.7 to 22.6% and was affected by harvesting height and cutting interval. The ADF and NDF contents of foliage varied between 22.6 and 30.2%, and 34.2 and 41.2% of DM, respectively. The fresh tuber yield in the control treatment was 34.5 tonnes $ha^{-1}$. Cutting interval and harvesting height had significant negative effects on tuber yield. The most extreme effect was for the frequent foliage harvesting at 10 cm harvesting height, which reduced the tuber yield by 72%, while the 90 day cutting intervals and 50 cm harvesting height only reduced the yield by 7%. The mean fresh tuber yield decreased by 56, 45 and 27% in total when the foliage was harvested at 45, 60 and 90 day cutting intervals, respectively. It is concluded that the clear effects on quantity and quality of foliage and the effect on tuber yield allow alternative foliage harvesting principles depending on the need of fodder for animals, value of tubers and harvesting cost. An initial foliage harvest 105 days after planting and later harvests with 90 days intervals at 50 cm harvesting height increased the foliage DM and CP yield threefold, but showed only marginal negative effect on tuber yield.

• Weed & Turfgrass Science
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• 제2권4호
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• pp.362-367
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• 2013

본 시험은 벼 수확 전에 사료맥류를 파종 재배할 경우 뚝새풀을 방제하고자 수행되었다. Thifensulfuron-methyl(75%) 입상수화제를 벼 수확 직후, 수확 후 5일, 수확 후 10일에 처리한 결과, 보리와 밀 모두 약해는 거의 없었으며, 뚝새풀의 방제 효과는 각 처리 시기 모두 88% 이상이었다. Butachlor (5%) 입제를 맥류 파종 전 5일, 벼 수확 직후, 수확 후 5일, 수확 후 10일에 처리한 결과, 파종 전 처리는 보리, 밀 모두 약해가 심했으나, 수확 후 5일 및 10일 처리에서 약해가 없었다. 뚝새풀의 방제효과는 벼 수확 직후 및 5일 후 처리까지는 보리, 밀 모두 85-89%, 10일 후 처리는 74-80% 이었다. Thifensulfuron-methyl의 처리에서 건물수량은 무처리에 비하여 보리는 96-108%, 밀은 100-108% 높았다. Butachlor의 수확직후 및 5일처리에서 건물수량은 무처리에 비하여 보리는 53-73% 이었으나, 밀은 106% 이상이었다. 따라서 벼 입모중 사료용 보리 및 밀 재배 시 잡초방제는 벼 수확 및 복토 직후, 5-10일에 thifensulfuron-methyl (75%) 입상수화제 처리 또는 벼 수확 및 복토 후 5일 butachlor (5%) 입제의 처리로 효과적인 뚝새풀의 방제로 안전하게 조사료를 생산할 수 있을 것으로 사료된다.

• 한국농림기상학회지
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• 제26권2호
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• pp.103-113
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• 2024

남부지역 논에서 봄감자를 재배하고 수확시기를 달리하여 상서 수량과 괴경의 품질 분석 등을 통해 적정 수확시기를 제시하고자 하였다. 봄감자 수량은 개화 후 30-50일에 총수량, 상서수량 등이 최대에 도달하였으며, 상품성 있는 감자의 비율도 높았다. 기형서나 열개서 등 외부생리장해도 개화 후 40일까지는 발생하지 않았으나, 그 이후에는 일부 괴경에서 발아하는 등 2차 생장이 나타났다. 영양성분중에 탄수화물이 60% 이상으로 높고, 개화 후 50일까지는 유의미한 차이를 보이지 않았다. 그리고 조단백질 함량은 수확시기가 늦어짐에 따라 점차 낮아졌다. 괴경의 무기질 함량도 수확시기가 늦어짐에 따라 점차 감소하였으며, 개화 후 30-40일에 가장 낮았다. 따라서 남부지역 봄 감자 재배 시 수확적기는 고온이나 침수의 영향을 덜 받으면서 괴경 비대가 최대에 이르는 개화 후 30-40일인 것으로 판단된다.

• The Korean Journal of Ecology
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• 제23권1호
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• pp.9-15
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• 2000

이 연구는 성숙활엽수림 개벌수확지에서 벌채로 인한 토양의 화학성분 및 계류수질에 미치는 영향을 구명할 목적으로 1993년부터 1998년까지 전남 광양 백운산 지역 천연활엽수림 벌채지(서울대학교 농업생명과학대학 부속 남부연습림내 제 26 임반)에서 수행하였다. 이 연구를 위하여 1993년에 벌채한 13ha의 벌채지와 이와 연접한 비벌채지를 조사?연구대상지로 선정하였다. 이 조사지 에서 1993년부터 1998 년까지 토양의 화학성분과 계류수질을 측정?분석한 결과, 벌채후 1년, 2년이 경과되는 동안 전질소, 치환성 이온인 K/sup ＋/, Na/sup ＋/, Ca/sup 2＋/, Mg/sup 2＋/은 벌채전 보다 양적으로는 감소하였으며, 벌채후 5년이 경과된 뒤에는 벌채 2년 경과후 보다 유의적으로 증가하였으나, 토양의 화학성분은 변화하지 않았다. 또한, 벌채 당해년도와 그 다음 해,그리고 벌채후 5년이 경과되었을 때 벌채지 계류수의 BOD, pH등은 하천수질환경기준에 의한 상수원수 1급 기준에 도달하였으며, Cd, Pb, Cu 둥 중금속과 유기인은 검출되지 않았다 계류수의 색도, 탁도, 냄새, 맛, NH/sub 4//sup ＋/-N, NO/sub 3//sup -/-N, 일반세균수, 대장균군 둥 8개 항목은 먹는 물 수질기준에 적합하여 벌채지 인근지역 주민들이 음용수로 이용하는 데에는 영향이 없는 것으로 해석되었다. 그러나 계류수질평가항목 중 BOD는 벌채후 1년, 2년이 경과되는 동안 하천수질환경기준에 의한 상수원수 1급 기준의 최고치인 1 ppm에 도달하는 둥 수질이 악화될 우려가 있기 때문에 대규모 산림 벌채계획은 계류수질보전 을 고려하여 시행하여 야 할 것으로 생각된다.

• 한국작물학회지
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• 제46권1호
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• pp.64-67
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• 2001

Snap bean is a new corp in Korea but believed to have a great deal of potentials for both domestic and overseas markets. The present study was performed to obtain the basic information about growth- and quality-related characteristics and to determinate the optimum seeding date and harvesting time for snap bean. Pod yield was significantly affected by seeding date. The highest pod yield was obtained from March 20 for determinate type and April 4 for indeterminate one, respectively, with the range of 13.0-23.7 t/ha. The pod length of indeterminate type was over 13cm, and the pod length was over 5 grams. The pod width for tested varieties was less than 1.0cm. Considering the pod growth characters such as pod length, pod width, and pod weight, the optimum harvesting time for immature pods of snap bean was supposed to be from 15 to 20 days after flowering. The daily yield of snap bean was begun to sharply increase from 15 days after the first flowering and the maximum yield was recorded at 30 days after flowering. For the accumulated yield, nearly 90% of total yield was obtained in 42 days after flowering.

• 한국환경농학회지
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• 제38권4호
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• pp.314-320
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• 2019

BACKGROUND: As consumption of unripe mandarin increases, its cultivation has increased in open field cultivation areas. Because unripe mandarin must be harvested before ripening and color change, the optimum harvest time must be determined. This study investigated the effect of the harvest season on the yield of unripe fruit and biennial flowering of 'Miyagawa' satsuma mandarin. METHODS AND RESULTS: Two areas of unripe mandarin orchard were selected, and the yield, fruit growth, working time, and flowering of trees the following year were investigated. Fruit was harvested at 40, 60, 80, 100, and 120 days after full bloom and at general ripening. Fruit yield of unripe mandarin increased with later harvest time from 100^th to 120^th day except normal ripening. The next year, biennial occurred with normal ripening and harvesting, but not at the 120^th day after full bloom. At the 40^th day (earliest harvest time), summer and autumn shoots were present, but not after the 100^th day. The 40^th day required the most harvesting time; because the time gradually decreased with later harvest, the harvest time was shortest on the 120^th day, and general ripening occurred shortly after the 120^th day. CONCLUSION: Harvesting of unripe mandarin 100-120 days after full bloom was ideal to reduce harvesting time, enhance yield, and enable flowering the following year.