• Journal of Ginseng Research
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• 제14권1호
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• pp.21-26
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• 1990

The chemical composition and stabilities of the purified ginseng invertase were investigated. The purified enzyme was found to be a glycoprotein composed of 80.2% protein and 19.7% total sugar. The protein component of the enzyme was composed of acidic amino acid (9.3%), basic amino acid (48.9%), nonpolar amino acid (21.4%), polar amino acid (20.4%) and 6.1% S-containing amino acid. It showed especially high contents of histidine and serine. The enzyme was inactivated almost completely by the treatment with some proteases (papain, pepsin. trypsin, pancreatin and microbial alkaline pretense) and protein denatllrants (8M urea and 6M guanidine-HC1), bolt not with glyrosidase (${\alpha}$-amylase, ${\beta}$-amylase. glcoamylese and cellullase). btonosaccharides sllch as glilrose, fructose, galactose and mannose did not exert any influence on the enzyme activity. The activity of the enzyme was inhibited by Ag+, Mn2+, Hg2+, Zn2+ and Al3+, whereas Ca2+, Mg2+, Ba2+ and Fe3+ gave rather activating effects on the enzyme activity. The enzyme was relatively stable in the VH range of VH 6 and 8, and at the temperatures below 35$^{\circ}C$.

• 한국식품과학회지
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• 제41권5호
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• pp.522-527
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• 2009

본 연구에서는 3-MCPD의 함량을 신뢰할 수 있는 결과값의 도출을 위하여 HFBI 유도체화 방법을 이용하였다. 3-MCPD가 검출되지 않은 양조간장에 3-MCPD를 0.020과 $0.200{\mu}g/mL$의 농도로 spiking하여 그 결과 값을 측정한 결과, 회수율이 95% 이상으로 우수하였으며 분석의 재현성 및 정밀성 또한 우수하였다. 아미노산 간장의 제조 조건 중 3-MCPD의 함량에 영향을 미칠 것으로 추정되는 조건 즉, 알칼리 처리시의 pH와 온도, 그리고 유지 시의 온도와 시간을 다양하게 하여 시료를 제조 한 후, 3-MCPD의 함량을 측정하였다. 그 결과, 알칼리 처리시의 pH와 온도가 높고, 유지 온도와 시간이 증가됨에 따라 3-MCPD의 함량이 감소되는 뚜렷한 경향을 나타내었다. 또한 알칼리 처리 온도와 유지 온도에 대한 영향보다는 알칼리 처리시의 pH가 3-MCPD의 함량에 미치는 영향이 더욱 큰 것으로 판명되었으며, 특히 pH 10.0 이상에서 알칼리 처리를 하였을 경우는 알칼리 처리 온도나 유지시간 및 유지온도 등의 다른 조건들에 상관없이 3-MCPD의 함량이 $0.020{\mu}g/g$ 이하로 현저히 낮아지는 경향을 보였다. 본 연구의 결과에 따르면 일반적인 아미노산 간장의 제조 공정 조건에 변화를 줌으로써 실질적으로 생성되는 3-MCPD의 함량을 현저하게 낮출 수 있음을 알 수 있었으며, 이러한 결과는 아미노산 간장의 3-MCPD 저감화 방안을 강구하기 위한 기초 자료로 활용할 수 있을 것으로 판단된다.

• 자원리싸이클링
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• 제24권1호
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• pp.3-11
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• 2015

산 침출에 있어서 생성되는 가용성 실리카는 고액분리 시 여과를 어렵게 하고 목적금속의 순도를 저하시키는 등 습식제련공정에 있어서 큰 문제점으로 대두되고 있다. 따라서 본 고에서는 실리케이트 광물과 산과의 반응성, 가용성 실리카의 특성, 제거방법에 대하여 검토하였다. 가용성 실리카는 알카리 전처리에 의한 제거, 결정상태의 $SiO_2$로 변환, 응집 등의 방법을 통한 여과성 향상 등의 방법으로 처리할 수 있다.

• Journal of Plant Biology
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• 제35권1호
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• pp.91-95
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• 1992

저온처리($4^{\circ}C$)하에서 보리(Hordeum vulgare L. cv. Chalssal) 유식물 잎의 당함량과 sucrosephosphate synthase, sucrose synthease, invertase의 활성의 변화를 측정하고, 또한 acid invertase의 성질을 조사하였다. 저온처리 3일만에 보리유식물의 환원당과 설탕의 함량은 1.3배 및 2.4배로 각각 증가하였다. 그리고 sucrosephosphate synthase, sucrose synthase 및 alkaline invertase의 활성에는 별다른 변화가 없었으나 acid invertase의 활성은 크게 저하하였다. Ammonium sulfate 분획과 DEAE-Sephacel 컬럼으로 부분정제한 acid invertase에서, 설탕에 대한 Km은 9.5mM이고 최적 pH는 5.5, 최적온도는 $35^{\circ}C$로 측정되었다. 여러 가지 기질에 대한 특이성을 조사한 결과 본 효소는 ${\beta}-fructosidase로$ 추정할 수 있었으며, 효소의 분자량은 Sephadex G-200 컬럼 크로마토그래피로 산출하였을 때 63 Kd이었다.

• Advances in Traditional Medicine
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• 제7권3호
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• pp.304-310
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• 2007

Monocrotophos was administered orally to adult male albino mice at dose level of 3.0 mg/kg body weight/day/mice for 50 days. The treatment has found to affect spermatogenesis as well as the endocrine functions of the testis as indicated by gravimetric, histopathological and biochemical changes. The treatment has caused degenerative changes in the seminiferous tubules and Leydig cells of the testis and regression of the epididymis, seminal vesicle, vas deferens, prostate, Cowper's gland and levator ani. Similarly, cauda epididymal sperm count and sperm motility have shown significant reduction. There was a significant reduction in the protein, glycogen, sialic acid, acid and alkaline phosphatase and increase in cholesterol in the testis of monocrotophos treated mice compared with the control. The causative factors for these changes due to monocrotophos administration were discussed.

• 패션비즈니스
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• 제9권2호
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• pp.57-70
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• 2005

Chitosan pre-treatment of the fabrics prior to the dyeing processes has been reported to increase the uptake of natural dyestuffs. In this study, cotton, nylon, and PET fabric specimens were pre-treated with chitosan prior to the dyeing (Method 1), or the state of chitosan acid salt formation, coated on the yarn surface, was destroyed prior to the dyeing process by alkaline neutralization process (Method 2). In case of the acid salt formed cotton (Method 1), treated fabrics showed more yellowish color component of cochineal, while alkali-treated (Method 2) cotton showed more uptake of bluish color of cochineal.

• Applied Biological Chemistry
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• 제25권4호
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• pp.206-210
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• 1982

pH, 유기산(有機酸), ascorbic acid 및 자외선조사(紫外線照射)가 홍삼갈색화반응촉진(紅蔘褐色化反應促進)에 미치는 영향(影響)을 조사(調査)하였다. 홍삼(紅蔘)의 갈색화반응(褐色化反應)은 약(弱) alkali성(性) 범위(範圍)에서 갈변(褐變)이 촉진(促進)되는 경향(傾向)을 보였으며 citric acid, succinic acid, tartaric acid등(等)의 유기산(有機酸) 첨가(添加)도 홍삼(紅蔘)의 갈변반응(褐變反應)을 촉진(促進)하였다. Fumalic acid의 단독첨가(單獨添加)는 홍삼(紅蔘)의 갈색화반응(褐色化反應)을 촉진(促進)하였으나 glucose, glutamic acid , $glucose{\times}glutamic$ acid의 혼합처리(混合處理)는 갈변(褐變)을 저하(低下)시켰다. 0.1M 이상(以上)의 ascorbic acid 처리(處理)는 홍삼갈색화반응(紅蔘褐色化反應)에 아주 큰 촉진효과(促進效果)가 있었으며 동시(同時)에 양질홍삼(良質紅蔘)의 특유(特有)한 색상(色相)인 홍색도(紅色度)도 크게 증대(增大)되었다. 자외선조사(紫外線照射)는 홍삼건조(紅蔘乾燥) 초기(初期)에는 갈변(褐變)을 상당히 촉진(促進)하였으나 그 이후(以後)에는 갈색도(褐色度)가 감소(減少)되었다.

• 한국분말재료학회지
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• 제9권5호
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• pp.365-369
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• 2002

Silica hydrogel was synthesized by the reaction of liquid sodium silicate with sulfuric acid. The condensation polymerization of the synthesized hydrogel was carried out via an aging process under the acidic or alkaline conditions. Nano porous silica with the pore size below 3 nm and surface area of $715m^2/g$, was obtained by the above processes in acidic ranges(pH : 3~5). The pore size and surface area of the silica varied with pH, and in alkaline ranges(pH : 8~10), those were 21 nm and $300m^2/g$ respectively. The characteristics of the silica varied with the thermal treatment which caused the change of surface area, pore volume and pore diameter.

• Fisheries and Aquatic Sciences
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• 제3권3_4호
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• pp.188-194
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• 2000

A protease purified from hepatopancreas of shrimp, Penaeus japonicus, had maximum activity at $70^{\circ}C$ and in neutral and alkaline pH ranges. Specific activity at optimum reaction condition of the protease was estimated to be approximately 12 U/mg/min. The protease was stable in neutral and alkaline pH ranges and activity was retained after heat treatment at $50^{\circ}C$ for 30 min. Apparent $K_m$ and $V_{max}$ value against casein substrate were estimated to be $0.29\%$ and $7.8see^{-1}$, respectively, and those against N-CBZ-L-tyrosine p-nitropheny1 ester (CBZ­Tyr-NE) were 0.38 mM and $2,400 see^{-1}$, respectively. The N-termina1 sequence of the protease showed high homology to the trypsin from same species and the proteases from shrimp. Myosin heavy chain (MHC) from shrimp tail meat was the most susceptible to the protease and actin/tropomyosin were degraded progressively during 4 hr incubation, but to a lesser degree than MHC.

• 한국식품영양과학회지
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• 제6권1호
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• pp.27-33
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• 1977

The alkaline protease was isolated from the culture of Penicillium species (P-46) grown in the wheat bran media. The crude purification of this enzyme was carried out by extraction with distilled water and precipitated with 0.7-saturated ammonium sulfate, then dialysis for 3days. The activity of this enzyme was determined by Folin's colorimetric method. The results were as follows; 1. The optimum pH and temperature of this enzyme were pH 8.4 and $45^{\circ}C$. 2. This enzyme was stable at pH $7.0{\sim}9.0$. 3. This enzyme was not inactivated by treatment in lower temperature than $30^{\circ}C$. 4. The activity of this enzyme was strongly inhibited by $Hg^{++}$ and $Cu^{++}$, but slightly by $Ag^+$ 5. This enzyme was not inhibited by cystein, thiourea, ${\varepsilon}-aminocaproic$ acid, 2, 4-DNP, EDTA but strongly inhibited by PCMB.